20+ Thanksgiving Stuffing Appetizer Recipe Try These Culinary Delights!
Published on: Mar 17, 2024
Thanksgiving is a time for coming together with loved ones and enjoying delicious food. While the turkey may be the star of the show, no Thanksgiving dinner is complete without the perfect side dish - stuffing. But why limit stuffing to just the main course? This Thanksgiving, impress your guests with a mouth-watering stuffing appetizer recipe that will have them reaching for seconds. This professional and well-organized introduction article will guide you through creating the perfect Thanksgiving stuffing appetizer that is sure to be a crowd-pleaser.
Main Ingredients: Pastry Dough, Brie Cheese, Raspberry Jam, Brown Sugar
A twist on the classic beer can chicken, this baked brie recipe involves stuffing a whole wheel of brie cheese into the cavity of the chicken. The brie melts and infuses the chicken with its creamy and tangy flavors. Serve this dish with crackers or crusty bread for a delicious and indulgent meal.
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Thanksgiving Stuffing Poppers (Gluten Free and Vegan)
Main Ingredients: Dried Chickpeas, Small Yellow Onion, Garlic, Carrot
If you're looking for a unique appetizer for your Thanksgiving feast, look no further than these Thanksgiving stuffing poppers. These bite-sized treats are made with gluten-free and vegan ingredients, making them suitable for all dietary restrictions. They're also a great way to use up any leftover stuffing you might have after the big meal.
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Thanksgiving Potato Stuffing Balls with a Cranberry...
Main Ingredients: Honey Gold Potatoes, Stuffing, Nondairy Milk, Salt
Another creative way to use up Thanksgiving leftovers is with these potato stuffing balls. These crispy and flavorful bites are made with mashed potatoes, stuffing, and a tangy cranberry glaze. They make a great side dish or appetizer for any holiday gathering.
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Thanksgiving Stuffed Mushrooms
Main Ingredients: Mushrooms, Dressing, Shredded Gouda Cheese, Jellied
For a vegetarian option, these Thanksgiving stuffed mushrooms are filled with a flavorful mixture of spinach, feta cheese, and breadcrumbs. They're easy to make and are sure to be a hit with your guests. Serve them as a side dish or as a tasty appetizer.
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Savory Pumpkin Hummus | Vegan & Gluten Free...
Main Ingredients: Garbanzo Beans, Lemon Juice, Tahini Paste, Olive Oil
If you're a fan of hummus, you'll love this savory pumpkin hummus. Made with pumpkin puree, chickpeas, and fall spices, this dip is perfect for snacking on while you wait for the beer can chicken to cook. It's also vegan and gluten-free, so everyone can enjoy it.
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Turkey Cheese Ball Thanksgiving Appetizer with Horizon...
Main Ingredients: Cream Cheese, Organic Salted Butter, Whole Milk
Looking for a fun and festive appetizer for your Thanksgiving celebration? Try this turkey cheese ball made with cream cheese, cheddar cheese, and bacon. It's shaped like a turkey and served with Horizon cheddar snack crackers for a cute and tasty treat.
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Crack Dip
Main Ingredients: Sour Cream, Hidden Valley Ranch Dip Mix, Bacon
Crack dip, also known as crack chicken dip, is a creamy and addictive dip that pairs perfectly with beer can chicken. Made with cream cheese, ranch dressing mix, and shredded chicken, this dip is sure to be a crowd-pleaser. Serve it with tortilla chips or crackers for a delicious snack.
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Cranberry Appetizer
Main Ingredients: Fresh Cranberries, Sugar, Apple Juice, Red Wine, Ground
This cranberry appetizer is the perfect combination of sweet and savory. Made with crescent roll dough, cream cheese, and cranberry sauce, it's an easy and delicious appetizer that can be made in under 30 minutes. The tangy cranberry sauce pairs well with the rich flavors of the beer can chicken.
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Pear Prosciutto Appetizer
Main Ingredients: Pears, Blue Cheese, Prosciutto Ham, Fresh Basil Leaves
This elegant pear prosciutto appetizer is a great way to start off a meal featuring beer can chicken. The sweet and juicy pears are wrapped in prosciutto and topped with a dollop of tangy goat cheese. It's a sophisticated and delicious appetizer that will impress your guests.
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Cranberry Pistachio Spread! The perfect holiday...
Main Ingredients: Pistachio Nuts, Dried Cranberries, Garlic, Fresh Basil
For a festive and colorful appetizer, try this cranberry pistachio spread. Made with cranberry sauce, cream cheese, and chopped pistachios, it's a tangy and crunchy dip that goes well with beer can chicken. Serve it with crackers or vegetable sticks for a tasty and healthy snack.
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Stuffed Mushrooms
Main Ingredients: Olive Oil, Baby Bella Mushrooms, Sweet Onion, Garlic
If you're a fan of stuffed mushrooms, you'll love this beer can chicken twist on the classic dish. These mushrooms are filled with a mixture of shredded chicken, cream cheese, and seasonings, then topped with breadcrumbs and baked until golden and crispy. They make a great appetizer or side dish.
Egg rolls are a fun and tasty way to use up Thanksgiving leftovers, and this Thanksgiving egg roll recipe is no exception. Filled with shredded turkey, stuffing, and cranberry sauce, these egg rolls are a tasty and unique addition to any holiday meal. Serve them with a side of gravy for dipping.
For a fun and easy appetizer, try these Thanksgiving nachos made with leftover turkey, stuffing, and cranberry sauce. These loaded nachos are perfect for game day or a casual get-together. They can also be made vegetarian by omitting the turkey and adding extra veggies.
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Post-Thanksgiving Turkey Empanadas
Main Ingredients: Olive Oil, Finely Chopped Onions, Roasted Turkey
Empanadas are a popular dish in many Latin American countries, and this turkey empanada recipe is a great way to use up Thanksgiving leftovers. The flaky pastry is filled with a flavorful mixture of shredded turkey, vegetables, and seasonings. Serve them with a side of salsa or guacamole for dipping.
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Thanksgiving Egg Rolls with Cranberry Chutney
Main Ingredients: Cooked Turkey, Stuffing, Gravy, Cream Cheese, Egg Roll
For a twist on the classic Thanksgiving egg rolls, try this recipe with a tangy cranberry chutney. The chutney is made with cranberries, apples, and a hint of spice, and adds a burst of flavor to the egg rolls. They're great as a snack or appetizer, and are sure to be a hit with your guests.
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Thanksgiving Leftover Stuffed Mushrooms
Main Ingredients: Portobello Caps, Cream Cheese, Butternut Squash
If you have leftover turkey and stuffing from Thanksgiving, why not combine them in these stuffed mushrooms? The creamy and savory filling is made with a mixture of turkey, stuffing, and cream cheese, then topped with breadcrumbs and baked until golden and crispy. They make a great party appetizer or side dish.
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Thanksgiving Turkey Cheese Board
Main Ingredients: Red Pear, Cloves, Nuts, Pistachios, Carrot Sticks
This turkey cheese board is a creative and delicious way to serve cheese and crackers at your Thanksgiving celebration. The cheese is arranged to look like a turkey, complete with a cranberry "wattle." It's a fun and festive addition to any holiday spread.
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Sausage And Stuffing Balls With Cranberry Dipping...
Main Ingredients: Breakfast Sausage, Ground Sage, Kosher Salt, Fresh
Sausage and stuffing balls are a classic holiday dish, and this recipe takes it up a notch with a tangy cranberry dipping sauce. The sausage adds a rich and savory flavor to the stuffing balls, and the cranberry sauce provides a nice contrast. They're great as an appetizer or as a side dish.
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Sweet and Spicy Pecans
Main Ingredients: Egg White, Water, Pecan Halves, Sugar, Ground Cumin
These sweet and spicy pecans are a tasty and addictive snack that goes well with beer can chicken. Made with a mixture of brown sugar, spices, and butter, they're sweet, spicy, and crunchy. They can also be added to salads or used as a topping for desserts.
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Loaded Potato Slices
Main Ingredients: Russet Potatoes, Sharp Cheddar Cheese, Fresh Thyme
If you're a fan of loaded baked potatoes, you'll love these loaded potato slices. Thinly sliced potatoes are topped with shredded cheese, bacon, and green onions, then baked until crispy and golden. They make a great side dish for beer can chicken or any other meal.
Ingredients:
• 8 cups of day-old bread cubes
• 1 cup of chopped celery
• 1 cup of chopped onion
• 1 cup of chopped mushrooms
• ½ cup of butter
• 2 cups of chicken broth
• 1 teaspoon of sage
• 1 teaspoon of thyme
• 1 teaspoon of rosemary
• Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F and prepare a baking dish with cooking spray.
2. In a large skillet, melt the butter over medium heat.
3. Add the chopped celery, onion, and mushrooms to the skillet and sauté until they are tender.
4. In a large mixing bowl, combine the bread cubes, vegetable mixture, chicken broth, sage, thyme, rosemary, and salt and pepper. Mix well.
5. Transfer the stuffing mixture to the prepared baking dish and spread it evenly.
6. Bake for 25-30 minutes, or until the top is golden brown and crispy.
Customization:
• Add cooked and crumbled bacon to the stuffing mixture for a smoky and savory twist.
• For a touch of sweetness, mix in dried cranberries or chopped apples to the stuffing mixture.
• For a unique flavor, substitute the chicken broth with apple cider or white wine.
With this Thanksgiving stuffing appetizer, you can enjoy all the delicious flavors of traditional stuffing in a bite-sized and SEO-optimized form. Your guests will love the creative and natural combination of ingredients and will be asking for the recipe. So why wait for the main course to enjoy stuffing? Try out this featured recipe and make your Thanksgiving dinner even more memorable.