16 Thanksgiving Stuffed Shells Recipe Experience Flavor Like Never Before!
Published on: Mar 21, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. While traditional dishes like turkey, mashed potatoes, and cranberry sauce are staples on the holiday table, it's always fun to mix things up and introduce new recipes. That's why I'm excited to share this mouth-watering Thanksgiving stuffed shells recipe. These cheesy and flavorful shells are the perfect addition to any holiday feast. Plus, they're easy to make and can be prepared ahead of time, leaving you more time to spend with your loved ones on this special day.
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Large Eggs, Grated
Stuffed shells are a classic Italian dish that never goes out of style. They are a perfect balance of flavors and textures, with tender pasta shells filled with a variety of savory ingredients. Whether you're a fan of meat, cheese, or vegetables, there's a stuffed shell recipe for you. These top 20 beer can chicken recipes will take this traditional dish to the next level and add a delicious twist to your dinner table.
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Post-Thanksgiving Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Unsalted Butter, All Purpose Flour
If you're looking for a creative way to use up your Thanksgiving leftovers, look no further. These post-Thanksgiving stuffed shells are filled with all the classic flavors of the holiday – turkey, stuffing, and cranberry sauce. It's like having Thanksgiving dinner all over again, but in a convenient and delicious shell form.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
For all the pesto lovers out there, this stuffed shell recipe is a must-try. The combination of creamy ricotta cheese and bold pesto creates a burst of flavor in every bite. Top it off with a sprinkle of pine nuts and a drizzle of balsamic glaze for a touch of sweetness.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
If you're a meat lover, these ground beef stuffed shells will satisfy your cravings. The rich and hearty beef filling is mixed with Italian seasonings and topped with a savory tomato sauce. It's a comforting and satisfying meal that the whole family will enjoy.
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Amazing Stuffed Shells {TMH}
Main Ingredients: Spaghetti Sauce, Shells, Cottage Cheese, Sugar, Grated
This recipe for amazing stuffed shells truly lives up to its name. The secret ingredient? A splash of beer in the filling! It adds a unique depth of flavor and makes these shells stand out from the rest. Don't forget to top it off with a sprinkle of parmesan cheese for an extra kick.
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Meat & Cheese Stuffed Shells
Main Ingredients: Shells, Chunky Tomato Sauce, Lean Ground Beef
For a hearty and indulgent dish, try these meat and cheese stuffed shells. The combination of ground beef, sausage, and three types of cheese creates a rich and flavorful filling that will have you coming back for seconds. Serve with a side salad for a well-rounded meal.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Take a trip to Italy with these traditional Italian stuffed shells. The filling is a combination of ground beef, Italian sausage, and a blend of herbs and spices. These shells are then smothered in a rich marinara sauce and topped with a generous amount of mozzarella cheese.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
If you're looking for a vegetarian option, these spinach and mushroom stuffed shells are a delicious and flavorful choice. The tender pasta shells are filled with a mixture of sautéed spinach, mushrooms, and creamy ricotta cheese. It's a perfect balance of earthy and creamy flavors.
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Spinach Stuffed Shells
Main Ingredients: Shells, Spinach, Garlic, Olive Oil, Ricotta Cheese
For a lighter and healthier option, try these spinach stuffed shells. The filling is made with a combination of spinach, low-fat cottage cheese, and parmesan cheese. It's a delicious and guilt-free way to enjoy stuffed shells.
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Easy Stuffed Shells
Main Ingredients: Pasta Sauce, Ground Sausage, Shells, Ricotta Cheese
If you're short on time but still want a satisfying meal, these easy stuffed shells are the way to go. The filling is a simple yet flavorful combination of ground beef, Italian seasoning, and marinara sauce. It's a quick and easy dinner that will still impress your taste buds.
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Asiago Pancetta Stuffed Shells
Main Ingredients: Jumbo Shell Pasta, Olive Oil, Pancetta, Frozen Spinach
For a sophisticated twist on traditional stuffed shells, try this recipe for Asiago pancetta stuffed shells. The creamy and rich filling is made with a blend of asiago and parmesan cheese, crispy pancetta, and a touch of white wine. It's a perfect dish for a dinner party or date night.
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Alfredo & Spinach Stuffed Shells
Main Ingredients: Ricotta Cheese, Parmesan Cheese, Shredded Mozzarella
For a decadent and indulgent meal, try these alfredo and spinach stuffed shells. The creamy alfredo sauce and tender spinach create a luscious filling that's full of flavor. Top it off with a sprinkle of crispy bacon for some added texture.
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Chicken Alfredo Stuffed Shells
Main Ingredients: Shells, Olive Oil, Chicken, Alfredo Sauce, Ricotta
For a delicious and satisfying combination of chicken alfredo and stuffed shells, try this recipe. The creamy alfredo sauce and tender chicken are stuffed into jumbo pasta shells and baked to perfection. It's a perfect meal for a cold winter night.
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Butternut Squash and Sage Stuffed Shells
Main Ingredients: Butter, Extra Virgin Olive Oil, Shallots, Garlic
For a unique and flavorful twist on traditional stuffed shells, try this recipe for butternut squash and sage stuffed shells. The creamy and slightly sweet butternut squash filling is balanced by the savory flavor of fresh sage. It's a perfect fall-inspired dish.
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Lasagna Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Chopped Onion, Tomato
If you can't decide between lasagna and stuffed shells, why not have both? This recipe combines the best of both worlds with a hearty filling of ground beef, sausage, and cheese, all packed into jumbo pasta shells. Serve with a side of garlic bread for the ultimate comfort meal.
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Taco Stuffed Shells
Main Ingredients: Pasta Shells, Ground Beef, Taco Seasoning, Butter
For a Mexican-inspired twist on traditional stuffed shells, try this recipe for taco stuffed shells. The filling is a combination of ground beef, taco seasoning, and black beans, all topped with a generous amount of cheese. Serve with your favorite taco toppings for a fun and delicious meal.
These Thanksgiving stuffed shells are a creative and delicious way to use up your holiday leftovers. The filling is a combination of turkey, stuffing, and mashed potatoes, all topped off with a savory gravy. It's like having Thanksgiving dinner all over again, but in a convenient and tasty shell form.
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Crab Stuffed Clams
Main Ingredients: Shells, Stuffing, Lump Crab Meat, Juice, Old Bay
For a seafood twist on traditional stuffed shells, try these crab stuffed clams. The tender clams are filled with a creamy and flavorful crab mixture, topped with a sprinkle of breadcrumbs, and baked to perfection. Serve as an appetizer or as a main course with a side of lemon garlic butter.
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Cheesy Italian Stuffed Shells with Beef
Main Ingredients: Salt, Jumbo Pasta Shells, Ground Beef, Italian
For a rich and indulgent dish, try these cheesy Italian stuffed shells with beef. The filling is a combination of ground beef, Italian seasoning, and three types of cheese, all topped with a savory tomato sauce. It's a perfect meal for a cold winter night.
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Smoked Meat and Cabbage Stuffed Shells in Sun Dried...
Main Ingredients: Cabbage, Smoked Meat, Swiss Cheese, Butter, Chopped
This unique and flavorful recipe for smoked meat and cabbage stuffed shells in sun-dried tomato sauce is a must-try. The smoky and tender meat is mixed with sautéed cabbage and stuffed into jumbo pasta shells. The tangy and sweet sun-dried tomato sauce adds the perfect finishing touch.
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Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Large Eggs, Grated
Stuffed shells are a classic Italian dish that is loved by many. The combination of pasta, cheese, and flavorful fillings make for a delicious and satisfying meal. There are endless options when it comes to stuffing your shells, from meat and cheese to vegetables and herbs. No matter what your preference may be, there is a stuffed shell recipe for everyone.
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Post-Thanksgiving Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Unsalted Butter, All Purpose Flour
After the Thanksgiving feast, you may find yourself with an abundance of leftovers. Instead of reheating the same meal over and over, why not try something new? Post-Thanksgiving stuffed shells are a creative and delicious way to use up leftover turkey, stuffing, and cranberry sauce. The combination of these classic Thanksgiving flavors in a pasta dish will leave your taste buds satisfied.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
Pesto is a flavorful sauce made from basil, garlic, pine nuts, and Parmesan cheese. It adds a delicious and fresh taste to any dish, including stuffed shells. Pesto stuffed shells are a simple and tasty option for a weeknight dinner. The pesto adds a burst of flavor to the creamy cheese filling, making every bite a delight.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
For a hearty and satisfying meal, try making ground beef stuffed shells. The combination of ground beef, cheese, and pasta creates a filling and comforting dish that is perfect for a cold winter night. You can customize the filling with your favorite seasonings and add vegetables for a healthier option.
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Amazing Stuffed Shells {TMH}
Main Ingredients: Spaghetti Sauce, Shells, Cottage Cheese, Sugar, Grated
Looking for a show-stopping stuffed shell recipe? Look no further than Amazing Stuffed Shells {TMH}! This recipe takes the classic stuffed shell to the next level with a flavorful combination of Italian sausage, cream cheese, and spinach. The creamy filling is complemented by a rich tomato sauce, making this dish truly amazing.
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Meat & Cheese Stuffed Shells
Main Ingredients: Shells, Chunky Tomato Sauce, Lean Ground Beef
If you're a meat and cheese lover, this is the stuffed shell recipe for you. The combination of ground beef, Italian sausage, and a blend of four cheeses creates a rich and savory filling that will satisfy any craving. These meat and cheese stuffed shells are perfect for a special occasion or when you want to treat yourself to a delicious meal.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
For a taste of Italy in every bite, try making Italian stuffed shells. This recipe is filled with traditional Italian flavors like garlic, basil, and Parmesan cheese. The filling is a blend of ricotta, mozzarella, and Parmesan cheese, creating a creamy and flavorful combination. Top with a rich tomato sauce and bake until bubbly for a delicious Italian-inspired dish.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a vegetarian option, try making spinach and mushroom stuffed shells. These shells are filled with sautéed spinach and mushrooms, creating a flavorful and nutritious filling. The addition of ricotta and mozzarella cheese makes these shells creamy and satisfying. Serve with a side salad for a complete and balanced meal.
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Spinach Stuffed Shells
Main Ingredients: Shells, Spinach, Garlic, Olive Oil, Ricotta Cheese
If you love spinach, you'll love these spinach stuffed shells. The spinach filling is blended with ricotta and Parmesan cheese, creating a creamy and flavorful combination. These shells are perfect for a Meatless Monday dinner or for anyone looking for a healthier option. You can also add in your favorite vegetables for added nutrition.
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Easy Stuffed Shells
Main Ingredients: Pasta Sauce, Ground Sausage, Shells, Ricotta Cheese
If you're short on time but still want to enjoy a delicious stuffed shell dinner, try making easy stuffed shells. This recipe uses pre-made pasta sauce and a simple filling of ricotta and Parmesan cheese. The shells are topped with mozzarella and baked until golden and bubbly. It's a quick and easy recipe that doesn't sacrifice on taste.
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Asiago Pancetta Stuffed Shells
Main Ingredients: Jumbo Shell Pasta, Olive Oil, Pancetta, Frozen Spinach
For a gourmet twist on stuffed shells, try making Asiago Pancetta Stuffed Shells. The creamy filling is made with a blend of Asiago and Parmesan cheeses and is topped with crispy pancetta. The flavors in this dish are rich and indulgent, making it perfect for a special occasion or when you want to impress your guests.
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Alfredo & Spinach Stuffed Shells
Main Ingredients: Ricotta Cheese, Parmesan Cheese, Shredded Mozzarella
If you're a fan of creamy Alfredo sauce, you'll love these Alfredo & Spinach Stuffed Shells. The filling is made with a blend of Alfredo sauce, spinach, and ricotta cheese. Top with mozzarella and bake until bubbly for a decadent and delicious meal.
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Chicken Alfredo Stuffed Shells
Main Ingredients: Shells, Olive Oil, Chicken, Alfredo Sauce, Ricotta
If you prefer chicken in your pasta dishes, try making Chicken Alfredo Stuffed Shells. The chicken is cooked with garlic and herbs and mixed with Alfredo sauce, creating a flavorful and creamy filling. This dish is perfect for a dinner party or for when you want to impress your family with a delicious meal.
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Butternut Squash and Sage Stuffed Shells
Main Ingredients: Butter, Extra Virgin Olive Oil, Shallots, Garlic
Looking for a unique and flavorful stuffed shell recipe? Try making Butternut Squash and Sage Stuffed Shells. The filling is a blend of roasted butternut squash, herbs, and cheese, creating a sweet and savory combination. The sage adds a delicious depth of flavor to this dish, making it perfect for a fall-inspired meal.
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Lasagna Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Chopped Onion, Tomato
For a twist on traditional lasagna, try making Lasagna Stuffed Shells. The filling is a combination of ground beef, Italian sausage, and a blend of cheeses. The shells are then topped with a rich tomato sauce and baked until bubbly. This dish has all the flavors of lasagna in a fun and unique presentation.
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Taco Stuffed Shells
Main Ingredients: Pasta Shells, Ground Beef, Taco Seasoning, Butter
Who says stuffed shells have to be Italian? Try making Taco Stuffed Shells for a fun and delicious meal. The shells are filled with a flavorful combination of ground beef, black beans, and cheese, and then topped with taco sauce and baked until bubbly. Serve with your favorite taco toppings for a customizable and tasty dinner.
Take the traditional Thanksgiving flavors and turn them into a delicious stuffed shell dish. Thanksgiving Stuffed Shells are filled with leftover turkey, stuffing, and cranberry sauce, creating a unique and flavorful meal. This dish is perfect for using up Thanksgiving leftovers or for a creative and delicious twist on classic holiday flavors.
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Crab Stuffed Clams
Main Ingredients: Shells, Stuffing, Lump Crab Meat, Juice, Old Bay
If you're a fan of seafood, you'll love these Crab Stuffed Clams. The shells are filled with a creamy and flavorful blend of crabmeat, herbs, and breadcrumbs, creating a delicious and satisfying dish. These stuffed shells are perfect for a special occasion or when you're craving a taste of the sea.
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Cheesy Italian Stuffed Shells with Beef
Main Ingredients: Salt, Jumbo Pasta Shells, Ground Beef, Italian
For a hearty and cheesy meal, try making Cheesy Italian Stuffed Shells with Beef. The filling is a blend of ground beef, Italian seasoning, and a variety of cheeses, making every bite delicious and satisfying. This dish is perfect for a family dinner or when you're craving a comforting and cheesy meal.
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Smoked Meat and Cabbage Stuffed Shells in Sun Dried...
Main Ingredients: Cabbage, Smoked Meat, Swiss Cheese, Butter, Chopped
If you want to try something different, give Smoked Meat and Cabbage Stuffed Shells in Sun Dried Tomato Cream Sauce a try. The unique combination of flavors in this dish, including smoked meat, cabbage, and sun-dried tomatoes, creates a rich and delicious filling. The sauce is made with cream, Parmesan cheese, and sun-dried tomatoes, making this dish truly irresistible.
The Perfect Thanksgiving Twist
Why settle for plain old stuffed shells when you can add a Thanksgiving twist to them? This recipe takes the classic Italian dish and infuses it with all the flavors of the holiday. Instead of the usual cheese filling, these shells are stuffed with a delicious mixture of ground turkey, cranberries, and sage. Not only does this give the dish a festive touch, but it also adds a touch of sweetness and a hint of earthiness.
But what really sets this recipe apart is the savory pumpkin cream sauce that tops the shells. Made with pureed pumpkin, heavy cream, and a blend of spices, this sauce is rich, creamy, and full of fall flavors. It's the perfect accompaniment to the stuffed shells and adds a nice pop of color to the dish.
A Make-Ahead Meal
One of the best things about this Thanksgiving stuffed shells recipe is that it can be prepared ahead of time. You can assemble the shells and store them in the fridge until you're ready to bake them. This not only saves you time on the day of the holiday, but it also allows the flavors to meld together and become even more delicious.
And if you have any leftovers (which is unlikely), they make for a delicious and easy dinner the next day. Simply reheat the shells in the oven and enjoy!
Bringing People Together
In addition to being a delicious and unique addition to your Thanksgiving menu, these stuffed shells have a way of bringing people together. As you gather around the table with your loved ones, each bite of this dish will be filled with warmth, comfort, and love. It's a reminder of the true spirit of the holiday and the importance of coming together to share a meal.
Next time you're looking to add a new dish to your Thanksgiving feast, give this stuffed shells recipe a try. It's a guaranteed crowd-pleaser and will have your guests asking for seconds (and the recipe!). Happy Thanksgiving!
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