As the holiday season approaches, many families are already starting to plan their Thanksgiving menus. While the traditional roasted turkey is a staple at Thanksgiving dinner, why not spice things up this year with a delicious Thanksgiving spiced turkey recipe? Not only will this recipe add a new and exciting flavor to your holiday feast, but it will also impress your guests and make for a memorable Thanksgiving meal.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Thanksgiving is over and you have a fridge full of leftover turkey. What do you do with it all? Turn those leftovers into delicious breakfast sandwiches! Simply layer slices of turkey, cranberry sauce, and stuffing between two slices of bread. Add a fried egg and some hollandaise sauce for a decadent and creative breakfast that will make you forget all about traditional turkey sandwiches.
Of course, the star of any Thanksgiving meal is the roasted turkey. But why stick to the traditional butter and herb seasoning? Mix things up with a smoky and spicy dry rub, or add some lemon and thyme for a bright and fresh flavor. And don't forget to baste your turkey every half hour for a juicy and flavorful bird.
Turn leftover mashed potatoes, stuffing, and turkey into crispy and delicious croquettes. Mix everything together with some shredded cheese and chopped herbs, form into patties, and fry until golden brown. Serve with cranberry dipping sauce for a savory and satisfying appetizer or side dish.
Transform your leftover turkey and veggies into a hearty and comforting pot pie. Simply layer the ingredients in a pie dish, top with a flaky crust, and bake until golden brown and bubbly. Don't forget to add some fresh herbs for a burst of flavor.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a juicy and flavorful turkey, try brining it before roasting. Soaking the turkey in a brine solution of water, salt, and spices will infuse it with moisture and flavor. And don't worry, it's easy to do – just be sure to start the brining process the day before you plan to roast your turkey.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Not sure what to do with all those Thanksgiving leftovers? Make a delicious and easy casserole! Layer leftover turkey, mashed potatoes, stuffing, and veggies in a baking dish. Top with gravy and cheese, and bake until bubbly and golden brown. It's a one-dish wonder that will make your leftovers disappear.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
One of the biggest challenges when cooking a Thanksgiving turkey is keeping it moist and juicy. One trick is to slow roast the turkey at a lower temperature, allowing it to cook evenly and retain its juices. And don't forget to let it rest for at least 20 minutes before carving to allow the juices to redistribute.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These adorable and delicious breakfast cups are perfect for using up leftover Thanksgiving ingredients. Simply line a muffin tin with flaky pastry dough, fill each cup with a mixture of scrambled eggs, diced turkey, cheese, and chopped veggies, and bake until golden brown. They're a fun and portable breakfast option for those busy post-Thanksgiving mornings.
If you're looking for a simple and no-fuss way to cook your Thanksgiving turkey, try using a slow cooker. Simply rub the turkey with garlic and herbs, place it in the slow cooker, and let it cook on low for 8 hours. The result? A moist and tender turkey with minimal effort.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
This creamy and comforting casserole is a great way to use up those Thanksgiving leftovers. Mix together leftover turkey, stuffing, and veggies with cream of mushroom soup and sour cream. Top with crushed potato chips for a crunchy and satisfying dish that the whole family will love.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Who says pie is just for dessert? This savory and delicious Thanksgiving pie is filled with a mixture of leftover turkey, creamy mashed potatoes, and sauteed onions and mushrooms. Top with a flaky crust and bake until golden brown. It's like a complete Thanksgiving meal in one dish!
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a flavorful and indulgent turkey, try rubbing it with a mixture of garlic, butter, and herbs before roasting. Not only will it make your kitchen smell amazing, but it will also infuse the turkey with rich and savory flavors. And don't forget to make a delicious gravy from the pan drippings.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on the traditional roasted turkey, try using a maple bacon glaze. Simply mix together maple syrup, bacon, and spices, and brush it on your turkey before roasting. The result is a juicy and flavorful bird with a crispy and sweet glaze.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're tired of traditional turkey sandwiches, try making these homemade hot pockets using your Thanksgiving leftovers. Simply wrap a mixture of turkey, stuffing, and cranberry sauce in puff pastry, brush with egg wash, and bake until golden brown. These portable and satisfying pockets are perfect for a quick lunch or dinner.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a Thanksgiving turkey can seem intimidating, but with the right techniques, it's actually easy. Start by preparing the turkey by removing the neck and giblets, then seasoning it with your desired spices. Next, truss the turkey to ensure even cooking, then roast it in the oven, basting every half hour. And remember, always let it rest before carving to keep the juices locked in.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
Tired of dry and bland turkey? Try this super moist turkey recipe. First, brine the turkey overnight to infuse it with flavor and moisture. Then, slow roast it at a low temperature, and baste it every half hour. The result is a juicy and flavorful turkey that will have your guests coming back for seconds.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
This creamy and satisfying shepherd's pie is a great way to use up leftover turkey. Simply layer a mixture of turkey, roasted veggies, and gravy in a baking dish, and top with a creamy mashed potato topping. Bake until golden brown and bubbly, and enjoy a delicious and easy Thanksgiving meal all over again.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a first-time turkey chef, you may be wondering how to cook a Thanksgiving turkey. The key is to plan ahead and give yourself enough time. Thaw the turkey in the fridge for at least a day before cooking, then prepare it by removing the neck and giblets and seasoning it. Finally, roast the turkey in the oven, basting every half hour, until it's done.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
For many, Thanksgiving just isn't complete without a side of dressing. This classic and delicious recipe is a family favorite, passed down from generation to generation. Made with cornbread and french bread, this dressing is flavorful and moist, and pairs perfectly with your roasted turkey.
Why settle for just one dish when you can have all your Thanksgiving favorites in one satisfying casserole? Layer leftover turkey, mashed potatoes, stuffing, and cranberry sauce in a baking dish, top with gravy, and bake until bubbly and golden brown. It's an easier and less messy way to enjoy all the flavors of Thanksgiving.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Who says you can't have Thanksgiving leftovers for breakfast? These Thanksgiving leftover breakfast sandwiches are the perfect way to use up any extra turkey from the night before. Simply layer turkey, stuffing, cranberry sauce, and gravy between two slices of bread and cook it on a pan until golden brown. It's a delicious and easy way to start your day.
A classic roasted Thanksgiving turkey is always a crowd-pleaser. This recipe calls for marinating the turkey in a flavorful brine before roasting it in the oven. The result is a juicy, tender, and flavorful turkey that will be the star of your Thanksgiving table.
If you have leftover mashed potatoes and turkey, these Thanksgiving croquettes are a must-try. Simply mix the mashed potatoes and turkey together with some herbs and spices, form them into balls, and fry them until crispy. It's a delicious and creative way to use up those Thanksgiving leftovers.
Pot pie is a classic comfort food and this recipe takes it to the next level with leftover Thanksgiving turkey. The creamy filling is loaded with vegetables and turkey, and the flaky crust adds the perfect finishing touch. It's a cozy and delicious way to use up those leftovers.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a foolproof and flavorful Thanksgiving turkey, try this easy oven-roasted brined recipe. The turkey is brined overnight, which helps to infuse it with flavor and keep it moist during cooking. The result is a juicy and tender turkey that will impress your guests.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
If you have a lot of different Thanksgiving leftovers, this casserole is the perfect way to use them all up. It's a layered dish with stuffing, mashed potatoes, turkey, and cranberry sauce, topped with cheese and baked until golden and bubbly. It's a hearty and delicious way to enjoy all your Thanksgiving favorites in one dish.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
This recipe for juicy Thanksgiving turkey is a no-fuss approach to cooking the perfect bird. It uses a simple herb butter rub and cooking the turkey in a roasting bag, which helps to lock in moisture and flavor. The result is a juicy and flavorful turkey that will have everyone asking for seconds.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These Thanksgiving breakfast cups are a fun and creative way to use up leftover turkey, stuffing, and cranberry sauce. Simply line a muffin tin with slices of ham, fill it with the stuffing and turkey mixture, and top with cranberry sauce. Bake until the ham is crispy and the filling is warm and bubbly.
If you're short on time or just want a stress-free Thanksgiving meal, this recipe for an easy and no-fuss Thanksgiving turkey is perfect. It uses a simple herb and butter rub and cooks the turkey in a roasting bag, which helps to keep it moist and flavorful. It's the perfect solution for a delicious and hassle-free Thanksgiving dinner.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
This Thanksgiving leftovers casserole is a great way to use up all those extra mashed potatoes, turkey, and veggies from the night before. Simply mix everything together in a baking dish, top with cheese, and bake until hot and bubbly. It's an easy and tasty way to enjoy your Thanksgiving leftovers.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
For a unique and tasty twist on Thanksgiving turkey, try this recipe for Thanksgiving pie. It combines all the classic flavors of Thanksgiving in a pie form, with layers of mashed potatoes, stuffing, turkey, and cranberry sauce. It's a fun and delicious way to enjoy your Thanksgiving leftovers.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This garlic butter Thanksgiving turkey is a flavorful and delicious option for your Thanksgiving dinner. The turkey is coated in a garlic butter mixture and roasted until golden and crispy. It's served with a homemade gravy that is the perfect finishing touch.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on Thanksgiving turkey, try this recipe for maple bacon roasted turkey. The turkey is basted with a maple and bacon glaze, which adds a delicious and unique flavor to the meat. It's a crowd-pleasing option that will have your guests asking for the recipe.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're looking for a quick and easy way to use up your Thanksgiving leftovers, these homemade Thanksgiving leftover hot pockets are the answer. Simply fill puff pastry with your desired leftovers, fold it over, and bake until golden and crispy. It's a fun and tasty way to enjoy Thanksgiving leftovers on the go.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a Thanksgiving turkey can seem intimidating, but with this step-by-step guide, it's actually quite simple. This recipe walks you through the entire process, from brining to roasting to carving, ensuring that you'll end up with a perfectly cooked and delicious turkey.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
For a super moist and flavorful Thanksgiving turkey, try this recipe. The turkey is brined overnight and then roasted with a flavorful herb butter rub. The result is a juicy and tender turkey that will impress your guests and have them coming back for more.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
This creamy turkey shepherd's pie is a delicious and unique way to use up your Thanksgiving leftovers. It combines all the classic flavors of Thanksgiving with a layer of mashed potatoes, turkey, and vegetables, all topped with a creamy gravy and crispy French fries. It's comfort food at its finest.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a first-time Thanksgiving host, cooking a turkey can seem like a daunting task. But with this step-by-step guide, you'll have no trouble at all. This recipe covers everything from brining to cooking to carving, making sure that your turkey turns out perfectly every time.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
This recipe for Mom's Thanksgiving dressing is a family favorite for many reasons. It's simple but packed with flavor, thanks to the addition of sausage, herbs, and dried cranberries. It's the perfect accompaniment to your Thanksgiving turkey, and your family will love it.
If you're looking for a unique and delicious way to enjoy all the flavors of Thanksgiving, try this Thanksgiving dinner casserole. It's a layered dish with stuffing, turkey, mashed potatoes, and gravy, all topped with a crispy stuffing crust. It's a fun and tasty way to enjoy your holiday meal.
Preparation for the Thanksgiving Spiced Turkey
Ingredients
To make this flavorful Thanksgiving spiced turkey, you will need a few key ingredients. Gather a 12-14 pound whole turkey, olive oil, kosher salt, black pepper, garlic powder, paprika, cumin, ground coriander, cinnamon, nutmeg, allspice, ground ginger, and cayenne pepper.
Preparation
To begin, preheat your oven to 350 degrees Fahrenheit. Rinse the turkey and pat it dry with paper towels. Place the turkey on a roasting rack inside a roasting pan. In a small bowl, mix together 2 tablespoons of olive oil, 1 tablespoon of kosher salt, 1 teaspoon of black pepper, and 1 teaspoon of garlic powder. Rub this mixture all over the turkey, including inside the cavity.
Cooking the Thanksgiving Spiced Turkey
Spice Rub
In a separate bowl, mix together 1 teaspoon of paprika, 1 teaspoon of cumin, 1 teaspoon of ground coriander, 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, 1/2 teaspoon of allspice, 1/2 teaspoon of ground ginger, and 1/4 teaspoon of cayenne pepper. Sprinkle this spice mixture all over the turkey, making sure to cover all areas evenly.
Oven Roasting
Place the turkey in the preheated oven and roast for approximately 3 hours, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the turkey with pan juices every 30 minutes. If the turkey starts to brown too quickly, cover it with aluminum foil.
Serving the Thanksgiving Spiced Turkey
Once the turkey is fully cooked, remove it from the oven and let it rest for 20 minutes before carving. This will allow the juices to redistribute, resulting in a moist and flavorful turkey. Serve the Thanksgiving spiced turkey with your favorite side dishes and enjoy the delicious and unique flavors of this recipe.
In conclusion, this Thanksgiving spiced turkey recipe is a great way to add some excitement and flavor to your Thanksgiving dinner. With a simple spice rub and some oven roasting, you can create a beautifully spiced and delicious turkey that will impress your guests and elevate your holiday meal. Give this recipe a try and make this Thanksgiving a memorable one with a perfectly spiced turkey on your table.
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