15+ Thanksgiving Southern Stuffing Recipe Get Cooking And Enjoy!

Published on: Mar 3, 2024

Southern stuffing is a staple side dish for Thanksgiving dinners all across the United States. This classic recipe is a perfect blend of flavors and textures, making it a favorite among many families. With its rich history and traditional ingredients, this Thanksgiving southern stuffing recipe is sure to be a hit at your next holiday gathering.

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Main Ingredients: Orange, Potato Puree, Heavy Cream, Large Eggs
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One of the most beloved dishes in Southern cuisine, sweet potato pie is a must-have for any gathering or holiday meal. It's a classic dessert that is sweet, creamy, and packed with flavor. The best part? It's surprisingly easy to make! With just a few ingredients and a little bit of time, you can create a mouthwatering Southern sweet potato pie that will have everyone asking for seconds.
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No Southern meal is complete without a hearty side of cornbread stuffing. This classic dish is a staple on Thanksgiving tables and is perfect for any occasion. Made with crumbled cornbread, savory herbs, and juicy chicken, this Southern cornbread stuffing is a delicious accompaniment to any meal. Whether you prefer it baked in the oven or cooked in a slow cooker, this recipe is sure to become a family favorite.
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While cornbread stuffing and dressing may seem similar, there are a few key differences. Dressing is typically made without any meat, while stuffing often includes savory additions like sausage or bacon. This Southern cornbread dressing recipe is a delicious option for vegetarians or those looking for a lighter side dish. The flavorful blend of herbs and spices makes this dish a standout on any table.
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If you want to take your cornbread stuffing to the next level, try adding some chopped pecans to the mix. This Southern pecan cornbread stuffing recipe combines the sweetness of pecans with the savory flavors of traditional stuffing. The result is a delicious and unique side dish that is sure to impress your guests.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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Old Fashioned Southern Sweet Potato Pie

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For a more traditional take on Southern sweet potato pie, try this old-fashioned recipe. Made with fresh sweet potatoes, butter, and a hint of cinnamon, this pie is simple yet delicious. It's the perfect dessert for any occasion and is sure to bring back memories of grandma's cooking.
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Sometimes, the simplest recipes are the most delicious. This Southern-style cornbread stuffing is a classic dish that is full of flavor. Made with just a few ingredients, this stuffing is perfect for those looking for a quick and easy side dish. Serve it alongside your beer can chicken for a truly Southern meal.
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With so many variations of Southern cornbread stuffing out there, it can be hard to determine which one is truly the best. Look no further than this recipe for the ultimate Southern cornbread stuffing. Made with a blend of sweet and savory flavors, this stuffing is sure to be a hit at your next family gathering or holiday meal.
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For a hands-off approach to making Southern cornbread stuffing, try using your slow cooker. This recipe takes all the flavors of traditional stuffing and combines them into an easy-to-make dish that can be cooked in your crockpot. It's the perfect solution for busy weeknights or when your oven is already full of delicious beer can chicken.
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For a unique twist on traditional cornbread dressing, try adding some savory sausage to the mix. This Southern sausage cornbread dressing is a delicious combination of sweet and savory flavors that is sure to be a hit at any gathering. Plus, with a few simple steps, you can create a dish that will have everyone asking for the recipe.
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Easy Southern Sweet Potato Pie

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Sweet Potato Pie

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If you want to put a fun twist on traditional stuffing, try making these Thanksgiving stuffing muffins. These cute and tasty muffins are made with all the classic flavors of Southern stuffing and are perfect for individual servings. They're a great option for potlucks or gatherings where everyone wants their own portion.

The Origins of Southern Stuffing

The Influence of African American Culture

The origins of southern stuffing can be traced back to the African American communities in the southern states. In the early days, slaves were given the leftover scraps from their masters' meals, and they had to be creative with what they had. They would take these scraps and mix them with cornbread, spices, and vegetables to create a flavorful and filling dish. This dish was a way for them to make the most out of what they had and pass down their traditional recipes to future generations.

The Role of Native American Ingredients

Another influence on southern stuffing comes from the Native American culture. Cornbread, a staple ingredient in southern stuffing, was introduced by Native Americans and became a popular ingredient in many southern dishes. Other ingredients like sage, which is commonly used in southern stuffing, were also used in Native American cooking. These ingredients added depth and flavor to the dish that has now become a Thanksgiving tradition.

The Ingredients Make the Dish

The Importance of Cornbread

As mentioned before, cornbread is a crucial ingredient in southern stuffing. It adds a unique texture and flavor to the dish that cannot be replicated with regular bread. The key to perfect cornbread is using quality ingredients like stone-ground cornmeal and buttermilk. When combined with the other ingredients in the stuffing, it creates a delicious and hearty dish that everyone will love.

Other Traditional Ingredients

Aside from cornbread, other traditional ingredients in southern stuffing include onions, celery, and sage. These ingredients add depth of flavor and a touch of sweetness to balance out the savory flavors. Don't be afraid to get creative and add your own twist to the recipe, like adding pecans or dried cranberries for a burst of flavor and texture.

Bringing it All Together

Southern stuffing is a dish that brings together different cultures and flavors to create a delicious and comforting side dish. It has stood the test of time and is a testament to the ingenuity and creativity of those who created it. This Thanksgiving, impress your friends and family with this flavorful and classic southern stuffing recipe.
15+ thanksgiving southern stuffing recipe Get cooking and enjoy!

Thanksgiving Stuffing

yield: 12 total time: 80 minutes
4.4 Stars (7 reviews)
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Ingredients

  • 1 pound sourdough loaf cubed
  • 12 ounces cornbread baked, cubed
  • 14 tablespoons butter 1 3/4 sticks
  • 1 large onion diced, about 1 1/2 Cups
  • 1 bunch celery chopped, about 3 Cups
  • 3 large carrots chopped, about 2 Cups
  • 8 ounces baby bella mushrooms chopped, about 1 1/4 Cups
  • 2 tablespoons minced garlic
  • 2 1/2 cups chicken broth
  • 1/2 cup fresh chopped parsley
  • 2 tablespoons fresh rosemary
  • 1 tablespoon fresh sage
  • 1/2 teaspoon ground thyme or 1 Tablespoon fresh
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh cracked black pepper
  • 1 pound sausage Jimmy Dean Sage

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 80 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 13 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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