15+ Thanksgiving Shepherd's Pie Recipe With Stuffing Try These Culinary Delights!

Published on: Mar 6, 2024

One of the best parts about Thanksgiving is the abundance of leftovers that can be transformed into delicious and creative dishes. And when it comes to leftovers, there's nothing more versatile than shepherd's pie. This classic comfort food can be made with a variety of ingredients, making it the perfect canvas for incorporating Thanksgiving leftovers. In this article, we'll be sharing a mouth-watering Thanksgiving shepherd's pie recipe that includes all the traditional flavors of the holiday, including the ever-popular stuffing. So get ready to impress your family and friends with this professional and well-organized introduction to a Thanksgiving staple.

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1 of 20

Thanksgiving Shepherd's Pie with Stuffing Crust

Main Ingredients: Stuffing, Turkey Broth, Yukon Gold Potatoes, Salt
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What could be more Thanksgiving than a hearty Shepherd's Pie? This recipe takes it to the next level by using stuffing as the crust. Simply top your Beer Can Chicken with mashed potatoes and stuffing, bake, and enjoy the ultimate comfort food.
2 of 20

Thanksgiving Leftovers Shepherd’s Pie

Main Ingredients: Boneless Turkey Breast, Gravy, Veggies, Stuffing
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Don't let those Thanksgiving leftovers go to waste! This Shepherd's Pie recipe uses turkey, stuffing, and cranberry sauce to create a delicious new dish that will have you looking forward to those leftovers.
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Thanksgiving Stuffing

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No Thanksgiving dinner is complete without a big scoop of stuffing. This classic recipe uses a mix of bread, onion, and celery for a savory side dish that pairs perfectly with Beer Can Chicken.
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Thanksgiving Leftovers Turkey Shepherd’s Pie

Main Ingredients: Butter, Medium Onion, Turkey, Carrots, Green Beans
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If you're looking for a way to use up those Thanksgiving leftovers, this recipe is a must-try. With layers of stuffing, vegetables, and turkey, this Shepherd's Pie is sure to become a new family favorite.
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Classic Stuffing

Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
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Some recipes are just too good to mess with. This Classic Stuffing recipe is a tried and true favorite, made with bread, sausage, and herbs. Serve it alongside your Beer Can Chicken for a delicious and comforting meal.
6 of 20

Leftover Thanksgiving Stuffing Muffins

Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
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If you're tired of the same old leftovers, try turning your stuffing into these adorable and tasty muffins. Simply mix in some eggs and milk, bake, and enjoy a whole new way to enjoy your Thanksgiving leftovers.
7 of 20

Pomegranate Stuffing and 1920′s Thanksgiving

Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green
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Transport yourself back in time with this 1920s-inspired Thanksgiving recipe. Pomegranate, chestnuts, and sage give this stuffing a unique and festive twist that is sure to impress your guests.
8 of 20

Easy Thanksgiving Stuffing

Main Ingredients: White Bread, Diced Onion, Chopped Celery, Butter, Diced
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If you're looking for a simple and easy stuffing recipe, this one is for you. Made with just a few ingredients like bread, butter, and chicken broth, this stuffing can be whipped up in no time and is the perfect accompaniment to your Beer Can Chicken.
9 of 20

Grandma’s Homemade Thanksgiving Dressing (Stuffing)

Main Ingredients: Stuffing, Apples, Celery, Onion, Fresh Sliced
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There's nothing quite like Grandma's cooking, and this stuffing recipe is no exception. Made with cornbread, celery, and herbs, this dish will bring back all the nostalgia of Thanksgiving dinners past.
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Easy Sausage & Herb Stuffing

Main Ingredients: Stuffing, Unsalted Butter, Diced Yellow Onion, Diced
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This stuffing recipe is full of flavor thanks to the addition of sausage and herbs. Simply mix everything together and bake until golden brown for a delicious and hearty side dish.
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Italian Thanksgiving Stuffing

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For a southern twist on stuffing, try this cornbread and sausage version. The sweet and savory flavors balance each other out perfectly and make for a delicious side dish to accompany your Beer Can Chicken.
13 of 20

Leftover Turkey Shepherd’s Pie

Main Ingredients: Turkey, Leftover Gravy, Stuffing, Vegetables, Mashed
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Turn those Thanksgiving leftovers into a delicious new dish with this Shepherd's Pie recipe. Layer stuffing, vegetables, and leftover turkey for a simple and satisfying meal.
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Easy Vegan Thanksgiving Stuffing

Main Ingredients: Stuffing, Broth, Onion, Celery, Apple, Dried
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If you're looking for a vegan stuffing recipe, this one is sure to please. Made with veggies, herbs, and vegan butter, this dish is full of flavor and perfect for those following a plant-based diet.
15 of 20

Cuban-Style Thanksgiving Stuffing

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Stuffing

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Butternut Squash Cranberry Thanksgiving Stuffing...

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Instant Pot Dressing (Thanksgiving Stuffing)

Main Ingredients: Butter, Celery, Onion, Apples, Fresh Mushrooms, Ground
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Thanksgiving Leftover Turkey and Stuffing Muffins

Main Ingredients: Stuffing, Turkey, Large Eggs, Chicken Stock, Cranberry
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These Turkey and Stuffing Muffins are the perfect way to use up those leftovers. Simply mix together stuffing, leftover turkey, cheese, and eggs, bake, and enjoy a new and delicious way to enjoy your Thanksgiving leftovers.

Ingredients

For the mashed potato topping:

  • 4 large potatoes, peeled and diced
  • 4 tablespoons butter
  • 1/2 cup milk
  • 1/2 cup grated cheddar cheese
  • Salt and pepper to taste

For the filling:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 cups cooked and shredded turkey
  • 1 cup leftover gravy
  • 1 cup cooked vegetables (such as carrots, peas, and green beans)
  • 1 cup leftover stuffing
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

1. Preheat your oven to 375°F.
2. In a pot of boiling water, cook the diced potatoes until fork-tender, about 15 minutes. Drain and transfer to a mixing bowl.
3. Add the butter, milk, cheddar cheese, and salt and pepper to the mixing bowl with the potatoes. Mash everything together until smooth and well combined. Set aside.
4. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic and cook until softened, about 5 minutes.
5. Add the shredded turkey, leftover gravy, cooked vegetables, leftover stuffing, dried thyme, and salt and pepper to the skillet. Stir everything together and let it cook for another 5 minutes.
6. Pour the filling into a 9x13 inch baking dish and spread it evenly.
7. Spread the mashed potato mixture over the top of the filling, smoothing it out with a spatula.
8. Bake for 30 minutes, or until the mashed potatoes are lightly golden on top.
9. Let the shepherd's pie cool for 5 minutes before serving.
10. Enjoy your delicious Thanksgiving shepherd's pie with stuffing and all the traditional flavors of the holiday.
15+ thanksgiving shepherd's pie recipe with stuffing Try these culinary delights!

Classic Stuffing

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • 1 onion large, diced
  • 2 celery stalks diced
  • 3/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried sage
  • 1 dash cayenne
  • 2 cups chicken broth unsalted
  • 12 ounces stuffing country style cubed

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 25 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 12 grams
  • SaturatedFat : 7 grams
  • Sodium : 1900 milligrams
  • Sugar : 8 grams
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