19+ Thanksgiving Savory Pie Recipe Get Ready To Indulge!

Published on: Mar 8, 2024

Looking for the perfect savory dish to add to your Thanksgiving feast? Look no further! This Thanksgiving savory pie recipe is sure to be a hit with your family and friends. With its flaky crust and delicious filling, this pie will have everyone coming back for seconds. Not only is it easy to make, but it's also a great way to use up any leftover turkey or vegetables from your holiday meal. So fire up your oven and let's get cooking!

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Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
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Thanksgiving is the perfect time to gather with family and friends and enjoy a delicious meal together. And what better way to kick off the festivities than with a refreshing Thanksgiving Cider Sangria? This delightful drink is a combination of apple cider, white wine, and a variety of fall fruits and spices, making it the perfect accompaniment to your Thanksgiving feast.
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Thanksgiving Stuffing

Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
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No Thanksgiving meal is complete without a hearty serving of stuffing. This classic Thanksgiving dish is a delicious blend of bread, herbs, and spices, and is the perfect way to use up any leftover bread you may have sitting around. Plus, with so many variations and flavors to choose from, you can never go wrong with adding a side of stuffing to your Thanksgiving menu.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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The star of any Thanksgiving feast is undoubtedly the roasted turkey. And while there are many ways to prepare this iconic dish, there's no denying that a perfectly roasted turkey is a true work of art. So whether you prefer a traditional herb and butter rub or a spicy Cajun seasoning, a roasted turkey is a must-have on any Thanksgiving table.
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Thanksgiving Sides

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While the turkey may be the star of the show, let's not forget about the delicious sides that accompany it. From creamy mashed potatoes to roasted vegetables and everything in between, Thanksgiving sides add a burst of flavor and texture to your meal. So don't be shy, load up on those sides and savor every bite.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving meal is complete without a generous dollop of cranberry sauce. This tangy and sweet condiment pairs perfectly with the savory flavors of turkey and stuffing, adding a burst of color and flavor to your plate. And the best part? It's incredibly easy to make from scratch, so you can impress your guests without breaking a sweat.
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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For a true taste of tradition, you can't go wrong with a classic traditional Thanksgiving stuffing. This recipe combines all the essential flavors of Thanksgiving, including sage, thyme, and rosemary, with tender cubes of bread and savory chicken broth. It's the ultimate comfort food and will have everyone coming back for seconds.
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Nothing says Thanksgiving quite like a heaping pile of creamy mashed potatoes. This classic side dish is a staple on every Thanksgiving table and for a good reason. With just a few simple ingredients and a bit of mashing, you can create the perfect smooth and buttery mashed potatoes to complement your meal.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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Looking for a fun and unique Thanksgiving dessert? Look no further than these adorable OREO Cookie Balls in the shape of a turkey. Made with crushed OREO cookies, cream cheese, and almond bark, these festive treats are sure to be a hit with both kids and adults alike.
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Wondering what to do with all that leftover turkey after the big feast? Turn it into a delicious and comforting pot pie, of course! This recipe takes all those classic Thanksgiving flavors and transforms them into a savory and satisfying dish that will make you want to cook extra turkey just for the leftovers.
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Thanksgiving Punch

Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
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Add a little kick to your Thanksgiving celebration with a delicious and festive Thanksgiving punch. This refreshing drink is a blend of cranberry juice, apple cider, and ginger beer, with a splash of rum for an extra kick. Serve it up in a punch bowl or pitcher, and watch your guests go back for seconds.
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Looking for a healthier option to balance out all the indulgent Thanksgiving dishes? This Thanksgiving slaw is the perfect side dish. Made with shredded Brussels sprouts, kale, and cranberries, it's a refreshing and flavorful addition to your meal that will leave you feeling satisfied and guilt-free.
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Thanksgiving Pie

Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
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No Thanksgiving meal is complete without a slice of pie for dessert. Whether you prefer pumpkin, apple, or pecan, there's no denying that a homemade pie is the perfect way to end a Thanksgiving feast. And if you're feeling ambitious, why not try making a few different pies to satisfy everyone's sweet tooth?
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...

Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
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If you're tired of the traditional Thanksgiving leftovers, mix things up with this delicious Creamy Turkey Shepherd's Pie. This hearty and flavorful dish combines all the classic Thanksgiving flavors in a unique way, making it the perfect way to use up any extra turkey and mashed potatoes.
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Pumpkin Pie Cake {Thanksgiving Dessert}

Main Ingredients: Butter, Eggs, Butter Cake Mix, Pumpkin Puree
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For a twist on a classic pumpkin pie, try this Pumpkin Pie Cake for your Thanksgiving dessert. This moist and flavorful cake is made with pumpkin puree, spices, and a creamy cream cheese frosting, making it a decadent and irresistible treat that will have everyone asking for the recipe.
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The Best Pecan Pie Ever – Easy Thanksgivings

Main Ingredients: Pie Crust, Eggs, Light Corn Syrup, Light Brown Sugar
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If you're a fan of pecan pie, you won't want to miss out on this recipe for The Best Pecan Pie Ever. With its flaky crust, gooey filling, and crunchy pecans, this pie is a true Thanksgiving classic that will have your guests going back for seconds (and maybe even thirds).
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Mini Apple Pie and Thanksgiving Dessert Ideas

Main Ingredients: Pastry Crust, Butter, Apples, Brown Sugar, Cinnamon
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For a fun and creative twist on a classic apple pie, try making these adorable Mini Apple Pies for your Thanksgiving dessert. These individual-sized pies are not only cute but also delicious, with a flaky crust and a sweet and tangy apple filling.
Main Ingredients: Mushrooms, Celery, Onion, Apple, Garlic, Poultry
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Take your stuffing game to the next level with these Thanksgiving Stuffing Muffins. Made with all the traditional stuffing ingredients, these savory muffins are a fun and unique way to serve up this Thanksgiving staple. Plus, they're perfect for portion control and make for easy leftovers.
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Savory Butternut Squash Casserole

Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Salt, Black
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If you're looking for a vegetarian alternative to turkey, try this delicious Savory Butternut Squash Casserole. Made with layers of butternut squash, spinach, and a creamy cheese sauce, this hearty and flavorful dish will satisfy even the meat-eaters at your Thanksgiving table.
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Thanksgiving Roasted Turkey with Stuffing

Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
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For a no-fuss Thanksgiving meal, try this Thanksgiving Roasted Turkey with Stuffing recipe. The stuffing is cooked inside the turkey, infusing it with all the delicious flavors of the turkey drippings. Plus, roasting the turkey whole ensures a juicy and flavorful bird every time.
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Roasted Vegan Thanksgiving Feast Platter

Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower
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For a vegan-friendly Thanksgiving, serve up this Roasted Vegan Thanksgiving Feast Platter. This colorful and flavorful dish is a combination of roasted vegetables, lentil meatballs, and quinoa stuffing, making it a hearty and satisfying alternative to the traditional turkey feast.

Ingredients:

  • 1 9-inch pie crust
  • 2 cups cooked turkey, shredded
  • 1 cup cranberry sauce
  • 1 cup sweet potato, cubed
  • 1 cup brussels sprouts, halved
  • 1 cup carrots, sliced
  • 1 cup onion, diced
  • 1 cup chicken broth
  • 1 tsp rosemary, chopped
  • 1 tsp thyme, chopped
  • 1 tsp salt
  • 1 tsp pepper

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, sauté the onion until softened.
  3. Add in the brussels sprouts, carrots, and sweet potato, cooking until slightly tender.
  4. Stir in the cooked turkey and cranberry sauce, mixing well.
  5. Add in the chicken broth, rosemary, thyme, salt, and pepper, stirring until combined.
  6. On a floured surface, roll out the pie crust and place it in a 9-inch pie dish.
  7. Pour the filling into the crust and spread it evenly.
  8. Cover the filling with another layer of pie crust, crimping the edges to seal them together.
  9. Use a knife to create vent holes in the top crust.
  10. Bake for 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
  11. Let the pie cool for 5-10 minutes before serving.
This Thanksgiving savory pie is the perfect way to use up any leftover ingredients from your holiday meal. The combination of tender turkey, tangy cranberry sauce, and hearty vegetables creates a delicious and satisfying meal. The flaky crust adds the perfect touch to this savory dish. So if you're looking for a new way to enjoy your Thanksgiving leftovers, give this savory pie recipe a try. Your taste buds will thank you!
19+ thanksgiving savory pie recipe Get ready to indulge!

Thanksgiving Roasted Turkey with Stuffing

yield: 9 total time: 270 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 whole turkey 11-14 lb., giblets removed, patted dry
  • 1 1/2 tablespoons salt for turkey
  • black pepper to taste, for turkey
  • 1/4 cup butter softened, for turkey
  • 2 tablespoons extra-virgin olive oil
  • 6 ounces day old bread
  • 1/2 onion about 3/4 cup diced
  • 1 stalk celery about 1/4 cup diced
  • 2 cloves garlic
  • 2 tablespoons butter for stuffing
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried sage
  • 1/2 teaspoon salt for stuffing
  • black pepper to taste, for stuffing
  • 1 egg white
  • 1 1/4 cups chicken broth for stuffing
  • 2 cups chicken broth for roasting

Nutrition

  • Calories : 1060 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 400 milligrams
  • Fat : 57 grams
  • Fiber : 1 grams
  • Protein : 115 grams
  • SaturatedFat : 17 grams
  • Sodium : 1890 milligrams
  • Sugar : 1 grams
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