18+ Thanksgiving Rye Bread Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious, hearty meals. And what better way to add a touch of homemade warmth to your feast than with a freshly baked loaf of rye bread? This Thanksgiving rye bread recipe is sure to impress your family and friends with its rich, tangy flavor and soft, chewy texture. Not only is this bread perfect for the holiday season, but it's also a great addition to any meal throughout the year. So roll up your sleeves and get ready to knead some dough, because this Thanksgiving rye bread is a must-try for any bread lover.

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1 of 20

Patty Melt

Main Ingredients: Onions, Unsalted Butter, Ground Black Pepper, Salt
Cast Iron Patty Melts - Southern Bite
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Patty Melt Deliciousness. : r/Whataburger
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If you're a fan of hearty sandwiches, then you'll love this classic patty melt recipe. Perfectly grilled beef patty, melted Swiss cheese, and caramelized onions all sandwiched between two slices of crispy rye bread. It's a simple yet satisfying meal that will leave you craving for more.
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Reuben Sandwich

Main Ingredients: Rye Bread, Thousand Island Dressing, Pastrami, Swiss
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The Reuben sandwich is a deli favorite that has stood the test of time. Made with layers of corned beef, Swiss cheese, sauerkraut, and Russian dressing, all between slices of rye bread, this sandwich is a flavor explosion in every bite. It's no wonder why it has become a staple in delis and restaurants all over the world.
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Patty Melt Burger

Main Ingredients: Ground Beef, Cheddar Cheese, White Onion, Rye Bread
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Get the best of both worlds with this patty melt burger recipe. It combines the deliciousness of a classic burger with the gooey goodness of a patty melt. Juicy burger patty, melted cheese, and caramelized onions, all between two slices of rye bread, make for a mouthwatering and satisfying meal.
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Rye Bread Stuffing

Main Ingredients: Rye Bread, Caraway Seeds, Unsalted Butter, Chopped
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Upgrade your Thanksgiving stuffing game with this flavorful rye bread stuffing recipe. It adds a unique and delicious twist to the traditional stuffing, with the addition of rye bread as the base. It's a great way to use up leftover rye bread and adds a depth of flavor to the dish.
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Classic Patty Melt

Main Ingredients: Ground Chuck, Vidalia Onion, Canola Oil, Unsalted
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For a classic patty melt experience, you can't go wrong with this recipe. With a perfectly cooked beef patty, melted Swiss cheese, and caramelized onions, all sandwiched between slices of rye bread, this sandwich is a crowd-pleaser every time. Serve it with a side of fries for the ultimate comfort food meal.
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The Perfect Reuben Sandwich

Main Ingredients: Rye Bread, Butter, Thousand Island Dressing, Sliced
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Looking for the perfect Reuben sandwich recipe? Look no further. This recipe has all the components of a classic Reuben sandwich - tangy sauerkraut, juicy corned beef, melted Swiss cheese, and Russian dressing, all between slices of rye bread. It's a sandwich that will leave you wanting more.
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Patty Melts

Main Ingredients: Butter, Onion, Ground Beef, Salt, Pepper
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If you're a fan of grilled cheese sandwiches, then you'll love patty melts. This recipe takes it up a notch with the addition of a juicy beef patty and caramelized onions. It's a delicious and comforting meal that is perfect for a quick lunch or dinner.
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Reuben Casserole

Main Ingredients: Deli Corned Beef, Sauerkraut, Thousand Island Salad
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For a twist on the classic Reuben sandwich, try this Reuben casserole recipe. It has all the flavors of a Reuben sandwich, but in a casserole form. Layers of rye bread, corned beef, sauerkraut, and Swiss cheese, all topped with a creamy Russian dressing, make for a delicious and easy weeknight meal.
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This easy Russian borscht soup recipe is a hearty and comforting dish that is perfect for the colder months. Made with beets, cabbage, potatoes, and beef, this soup is full of flavor and nutrients. Serve it with a side of rye bread for a complete and satisfying meal.
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Hot Pastrami Sandwich

Main Ingredients: Pastrami, Provolone Cheese, Arugula, Rye Bread, Butter
Hot pastrami sandwich at TOGO’S : r/eatsandwiches
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For a hot and filling sandwich, try this hot pastrami sandwich recipe. Thinly sliced pastrami, melted Swiss cheese, and tangy mustard, all between slices of rye bread, make for a delicious and hearty meal. It's a great way to use up leftover pastrami and is perfect for a quick lunch or dinner.
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The Best Reuben Sandwich

Main Ingredients: Rye Bread, Butter, Swiss Cheese, Corned Beef
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Bold statement, but this might just be the best Reuben sandwich recipe out there. With perfectly cooked corned beef, tangy sauerkraut, melted Swiss cheese, and Russian dressing, all between slices of rye bread, this sandwich is a flavor explosion. It's a must-try for any Reuben sandwich lover.
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Hanky Panky

Main Ingredients: Hamburger, Hot Pork Sausage, Velveeta Cheese, Garlic
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Hanky panky, also known as "chipped beef dip," is a classic appetizer that is always a hit at any party. Made with cream cheese, chipped beef, and Worcestershire sauce, this dip is creamy, flavorful, and perfect for spreading on rye bread. It's a simple yet delicious appetizer that will keep your guests coming back for more.
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Easy stuffing for Thanksgiving

Main Ingredients: Rye Bread, Whole Wheat Bread, Butter, Celery, White
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Thanksgiving dinner wouldn't be complete without a delicious stuffing. This easy stuffing recipe is made with rye bread, celery, onions, and spices, and is a great way to add some variety to your Thanksgiving spread. It's a simple and flavorful dish that will be a hit with your family and friends.
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Oyster, Mushroom, Bacon and Rye Stuffing

Main Ingredients: Rye Bread, Bacon, Wild Mushrooms, Olive Oil, Onion
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For a more elevated stuffing option, try this oyster, mushroom, bacon, and rye stuffing recipe. It's a decadent and flavorful dish that combines the brininess of oysters, the earthiness of mushrooms, and the smokiness of bacon, all with the deliciousness of rye bread. It's a must-try for any seafood lover.
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Vegetarian Rye Bread, Onion and Apple Stuffing

Main Ingredients: Oil, Onions, Apples, Rye Bread, Apple Cider Vinegar
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For a vegetarian option, this rye bread, onion, and apple stuffing recipe is a winner. The sweetness of the apples and the savory flavors of the onions and spices, all mixed with the hearty rye bread, make for a delicious and satisfying stuffing that is perfect for any vegetarian or vegan Thanksgiving dinner.
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Mini Reuben Toasts

Main Ingredients: Rye Bread, Thousand Island Dressing, Sauerkraut, Corned
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These mini Reuben toasts are the perfect appetizer for any party or gathering. Made with rye bread, corned beef, sauerkraut, and Swiss cheese, these bite-sized toasts pack all the flavors of a classic Reuben sandwich in one delicious bite. They're easy to make and perfect for sharing.
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Braunschweiger Spread

Main Ingredients: Braunschweiger, Cream Cheese, Miracle Whip, Onion
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Braunschweiger spread, also known as liverwurst spread, is a delicious and unique spread that is perfect for topping rye bread. It's made with braunschweiger, cream cheese, onions, and spices, and is a creamy and flavorful addition to any sandwich or appetizer. Give it a try and surprise your taste buds.
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Irish Grilled Cheese

Main Ingredients: Butter, Rye Bread, Mustard, Cheddar, Pickles
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For a twist on the classic grilled cheese sandwich, try this Irish grilled cheese recipe. Made with rye bread, Irish cheddar cheese, and a touch of Guinness, this sandwich is rich, flavorful, and perfect for any St. Patrick's Day celebration. Serve it with a pint of Guinness for the ultimate Irish-inspired meal.
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Best Reuben Sandwich without Sauerkraut

Main Ingredients: Mayonnaise, Ketchup, White Vinegar, Sugar, Sweet Pickle
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If you're not a fan of sauerkraut, don't worry, you can still enjoy a delicious Reuben sandwich. This recipe skips the sauerkraut but still delivers all the other classic Reuben flavors, with a few twists. Try it with coleslaw for a crunchy and tangy addition to your sandwich.
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Dill Dip

Main Ingredients: Finely Chopped Onion, Garlic, Mayo, Sour Cream
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This dill dip is a refreshing and flavorful addition to any appetizer spread. Made with sour cream, mayonnaise, dill, and spices, it's a creamy and tangy dip that pairs perfectly with rye bread. It's a great option for a game day snack or a party appetizer.

The Perfect Blend of Flavors

When it comes to baking bread, it's all about finding the perfect balance of flavors. And this Thanksgiving rye bread recipe does just that by combining the earthy, nutty taste of rye with the sweet, tangy notes of honey. The addition of caraway seeds gives the bread a subtle crunch and adds a hint of warmth to every bite. Plus, the aroma of freshly baked bread infused with these ingredients is simply irresistible.

The Health Benefits of Rye

Not only does rye bread taste delicious, but it also offers a variety of health benefits. Unlike white bread, which is made from refined flour, rye bread is made from whole grain rye flour. This means that it contains more fiber, which helps with digestion and keeps you feeling full for longer. Rye is also a good source of iron, magnesium, and zinc, essential minerals that support a healthy immune system. So not only will you be treating your taste buds with this Thanksgiving rye bread, but you'll also be nourishing your body.

Easy to Make, Easy to Impress

You may think that baking bread is a daunting task, but this Thanksgiving rye bread recipe is actually quite simple. With just a few basic ingredients and some patience, you'll have a beautiful loaf of bread in no time. Plus, the satisfaction of creating something from scratch and the delicious smell filling your home will make it all worth it. And when you serve this bread to your guests, they'll be impressed by your baking skills and the flavorful, homemade touch you've added to the Thanksgiving table.

A Versatile Addition to Your Meal

While this Thanksgiving rye bread is perfect for the holiday season, it's also a versatile addition to any meal. It pairs well with soups, stews, and sandwiches, making it a great option for a quick and satisfying lunch. You can also use it as a base for bruschetta or toast it and top it with your favorite spread for a tasty breakfast. The options are endless, and this bread will surely become a staple in your kitchen. So why wait? Gather your ingredients and get ready to impress with this Thanksgiving rye bread recipe. Your taste buds and your loved ones will thank you.
18+ thanksgiving rye bread recipe They're simply irresistible!

Patty Melt

yield: 2 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 onions about 1 pound / 450g
  • 3 tablespoons unsalted butter
  • ground black pepper
  • salt
  • 14 ounces ground beef
  • 4 slices cheese Swiss-style, such as Emmenthal
  • 4 slices rye bread Jewish

Nutrition

  • Calories : 1010 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 240 milligrams
  • Fat : 67 grams
  • Fiber : 6 grams
  • Protein : 59 grams
  • SaturatedFat : 35 grams
  • Sodium : 1300 milligrams
  • Sugar : 8 grams
  • TransFat : 2 grams
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