18+ Thanksgiving Roasted Turkey Breast Recipe Prepare To Be Amazed!
Published on: Mar 2, 2024
Thanksgiving is a time for gathering with loved ones and enjoying delicious food. And no Thanksgiving feast is complete without a golden, succulent roasted turkey. While a whole turkey is the traditional centerpiece, a roasted turkey breast is a great alternative for smaller gatherings or for those who prefer white meat. This Thanksgiving roasted turkey breast recipe is sure to impress your guests and become a new holiday favorite. Follow these simple steps for a perfectly seasoned and juicy turkey breast that will have everyone asking for seconds.
Herb-Roasted Turkey Breast and Stuffing (Thanksgiving...
Main Ingredients: Butter, Sausage, Large Onion, Celery, Garlic, Fresh
Looking for a show-stopping dish for your Thanksgiving dinner? Look no further than this herb-roasted turkey breast and stuffing recipe! Tender, juicy turkey breast is rubbed with a flavorful blend of herbs and spices, then roasted to perfection. And the best part? It's all served on a bed of delicious homemade stuffing, making it the ultimate holiday meal.
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Easy Herb Roasted Turkey Breast
Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper
Short on time? This easy herb roasted turkey breast is the perfect solution. With just a handful of ingredients and minimal prep time, you can have a delicious, flavorful turkey breast on the table in no time. The secret is in the herb butter that coats the turkey, adding a burst of flavor and keeping the meat moist and tender.
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The Best Roasted Turkey Breast for Thanksgiving
Main Ingredients: Turkey Breast, Butter, Sea Salt, Black Pepper, Garlic
When it comes to Thanksgiving, the turkey is the star of the show. Make sure you impress your guests with the best roasted turkey breast recipe! This version features a mouthwatering blend of herbs and spices, including rosemary, thyme, and sage, for a truly delicious and festive main course.
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Easy Maple-Glazed Roasted Turkey Breast
Main Ingredients: Turkey Breast, Apples, Lemon, Onions, Celery, Fresh
Get ready to drool over this easy maple-glazed roasted turkey breast. The combination of sweet maple syrup and savory herbs creates a delicious glaze that takes this turkey to the next level. Plus, the glaze adds a beautiful golden color to the skin, making it perfect for any special occasion.
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Roasted Turkey Breast with Herb Butter
Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
Herb butter is a game changer when it comes to roasted turkey breast. This recipe takes that concept to the next level with a decadent blend of garlic, thyme, and parsley mixed into the butter. The result is a perfectly seasoned, juicy turkey breast that will have your guests coming back for seconds (and thirds).
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Roasted Turkey Breast with Chili-Herbs Brown Butter |...
Main Ingredients: Bone In Turkey Breasts, Brown Butter, Rosemary, Thyme
Spice up your roasted turkey breast with this flavorful recipe featuring a chili-herbs brown butter. The combination of chili powder, oregano, and cumin adds a delicious kick to the turkey, while the brown butter adds a rich and nutty flavor. It's a unique twist on the traditional roasted turkey that your taste buds will thank you for.
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1-Dish Roasted Turkey Breast Dinner with Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Onions, Turkey Breast, Canola
Who says you need a whole turkey for Thanksgiving dinner? This 1-dish roasted turkey breast dinner with sweet potatoes has everything you need for a complete and delicious meal. The turkey is seasoned with a blend of thyme, garlic, and paprika, while the sweet potatoes are roasted to perfection with a touch of cinnamon and brown sugar. It's a match made in Thanksgiving heaven.
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Oven Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Salt, Pepper
If you're looking for a classic and foolproof recipe for oven roasted turkey breast, look no further. This recipe features a simple yet flavorful blend of sage, thyme, and rosemary that will infuse the turkey with delicious flavor. Plus, it's easy to make and perfect for any occasion.
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Brined and Herb Roasted Turkey Breast
Main Ingredients: Water, Kosher Salt, Honey, Bay Leaves, Rosemary Sprigs
For the juiciest and most flavorful turkey breast, try brining it before roasting. This brined and herb roasted turkey breast recipe features a salt and sugar brine that infuses the meat with moisture and flavor. Then, it's rubbed with a blend of fresh herbs and roasted to perfection.
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Butter Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Gravy, Thyme, Salt, Pepper
For a simple and delicious roasted turkey breast, all you need is butter, salt, and pepper. This butter roasted turkey breast recipe is proof of that. The butter adds a rich and savory flavor to the turkey, while the salt and pepper enhance it even further. It's a no-fuss option that never disappoints.
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Cider Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Dried Sage, Dried Rosemary
For a flavorful and unique twist on roasted turkey breast, try this cider roasted turkey breast recipe. The turkey is marinated in a blend of apple cider, brown sugar, and herbs, giving it a hint of sweetness and a delicious tang. It's perfect for fall and winter holidays, or any time you want a special meal.
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Oven-Roasted Turkey Breast
Main Ingredients: Butter, Garlic, Paprika, Italian Seasoning, Garlic And
This oven-roasted turkey breast recipe is a staple for any home cook. It's simple, yet delicious, featuring a blend of garlic, thyme, and rosemary for added flavor. Plus, it's easy to customize with your own favorite herbs and seasonings, making it a go-to for any occasion.
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Classic Roasted Turkey Breast
Main Ingredients: Turkey Breast, Kosher Salt, Pepper, Dry White Wine
For a classic and foolproof roasted turkey breast recipe, look no further than this one. It features a simple yet delicious blend of thyme, garlic, and rosemary that infuses the turkey with amazing flavor. Whether it's for a holiday dinner or a Sunday meal, this recipe is sure to be a hit.
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Herb-Roasted Turkey Breast
Main Ingredients: Turkey Breast, Thyme Leaves, Rosemary Leaves, Red
This herb-roasted turkey breast recipe is a must-try for any herb lover. The turkey is rubbed with a flavorful blend of rosemary, thyme, and sage, then roasted to perfection. The result is a tender and juicy turkey breast with a delicious herb-infused flavor that will have your taste buds singing.
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Herb Roasted Turkey Breast
Main Ingredients: Fresh Sage, Fresh Thyme, Fresh Rosemary, Kosher Salt
Looking for a simple and delicious way to elevate your roasted turkey breast? This herb roasted turkey breast recipe is the answer. It features a flavorful blend of thyme, rosemary, and sage that adds a delicious herbaceous flavor to the turkey. It's perfect for any occasion, from holiday dinners to weeknight meals.
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Stuffed Roasted Turkey Breast
Main Ingredients: Turkey, Turkey Breast, Onion, Apples, Button Mushrooms
If you want to take your roasted turkey breast to the next level, try this stuffed roasted turkey breast recipe. It features a delicious apple, cranberry, and sausage stuffing that adds amazing flavor and texture to the turkey. Plus, it looks impressive and is sure to impress your guests.
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Herbed Roasted Turkey Breast
Main Ingredients: Turkey Breast, Lemons, Apple, Garlic Cloves, Rosemary
This herbed roasted turkey breast recipe is a delicious and flavorful option for any holiday dinner. It features a blend of garlic, thyme, and rosemary that not only adds amazing flavor to the turkey, but also infuses the gravy with a delicious herb flavor. It's a win-win for any turkey lover.
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Fall Harvest Roasted Turkey Breast
Main Ingredients: Turkey Breast, Apples, Onion, Sage Leaves, Thyme
For a festive and flavorful roasted turkey breast, try this fall harvest version. The turkey is coated in a delicious blend of apple cider, maple syrup, and herbs, giving it a sweet and savory flavor that's perfect for the fall season. Plus, it's served with a cranberry and walnut glaze that takes it to the next level.
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Roasted Turkey Breast
Main Ingredients: Boneless Skinless Turkey Breast, Garlic, Sage, Thyme
When it comes to roasted turkey breast, sometimes simple is best. This classic recipe features a simple blend of salt, pepper, and butter that creates a deliciously crispy and flavorful skin on the turkey. It's a tried and true option that never fails to impress.
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Garlic & Herb Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Chopped Fresh Thyme, Fresh
Garlic lovers, rejoice! This garlic and herb roasted turkey breast recipe is for you. The turkey is coated in a flavorful blend of garlic, thyme, and rosemary, then roasted to perfection. The result is a tender and juicy turkey with a delicious garlic and herb flavor that's hard to resist.
Prepping the Turkey Breast
Ingredients:
1 whole bone-in turkey breast (about 6-7 pounds)
1/4 cup olive oil
4 cloves of garlic, minced
2 tablespoons chopped fresh rosemary
2 tablespoons chopped fresh thyme
2 tablespoons chopped fresh sage
Salt and pepper, to taste
To start, preheat your oven to 375°F. Place the turkey breast in a roasting pan and pat it dry with paper towels. In a small bowl, mix together the olive oil, minced garlic, and chopped herbs. Massage this mixture all over the turkey breast, making sure to get under the skin as well for maximum flavor. Season generously with salt and pepper.
Roasting the Turkey Breast
Ingredients:
1/2 cup chicken broth or turkey stock
1/4 cup dry white wine
1 tablespoon honey
1 tablespoon Dijon mustard
Pour the chicken broth or turkey stock into the bottom of the roasting pan, along with the white wine. This will help keep the turkey breast moist while it roasts. Cover the pan with foil and place it in the oven. Roast for 1 hour and 15 minutes, then remove the foil and continue roasting for an additional 30 minutes, or until the internal temperature reaches 165°F.
Letting it Rest
Once the turkey breast is fully cooked, remove it from the oven and let it rest for 15-20 minutes before carving. This allows the juices to redistribute and ensures a juicy and tender turkey breast. While the turkey breast is resting, you can make a quick and delicious pan gravy. Pour the pan drippings into a saucepan and bring it to a simmer. Whisk in the honey and Dijon mustard, and let it cook for a few minutes until it thickens.
Serving and Enjoying
Once the turkey breast has rested, carve it into slices and arrange it on a platter. Serve with the pan gravy and your favorite Thanksgiving side dishes. This roasted turkey breast is sure to be a hit with its flavorful and crispy skin and juicy, tender meat. You can also use the leftovers for delicious turkey sandwiches or to make a hearty turkey soup.
Now that you have the perfect roasted turkey breast recipe for Thanksgiving, give it a try and create a new holiday tradition! Your family and friends will be impressed by your cooking skills and the deliciousness of this dish. Happy Thanksgiving!