15+ Thanksgiving Red Cabbage Recipe Savor The Mouthwatering Goodness!

Published on: Mar 6, 2024

Looking for a new and delicious side dish to add to your Thanksgiving menu? Look no further than this flavorful and colorful red cabbage recipe. Not only is it a great addition to your traditional Thanksgiving spread, but it also adds a pop of vibrant color to your table. This dish is easy to prepare and will be sure to impress your guests. Let's dive into the details of this professional and well-organized recipe for Thanksgiving red cabbage.

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Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
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Serve up a delicious and festive Thanksgiving Cider Sangria as the perfect welcome drink for your guests. This refreshing and fruity beverage is made with apple cider, white wine, and a splash of brandy for added warmth. Garnish each glass with fresh cranberries and apple slices for a touch of holiday spirit. Cheers to a great Thanksgiving!
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Healthy Spiced Cranberry and Cabbage Thanksgiving Side...

Main Ingredients: Sauvignon Blanc, Cinnamon Stick, Fennel Seeds, Ginger
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Add a healthy twist to your Thanksgiving feast with this Spiced Cranberry and Cabbage side dish. The combination of crunchy cabbage and tangy cranberries is a match made in heaven and will be sure to please the taste buds of your guests. Plus, it's packed with vitamins and minerals to keep everyone feeling their best during the holiday season.
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Crunchy Kale Salad

Main Ingredients: Shallots, White Wine Vinegar, Dijon Mustard, Honey
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For a lighter option to balance out the traditional Thanksgiving dishes, serve up a refreshing and nutritious kale salad. Toss together chopped kale, toasted almonds, crumbled feta cheese, dried cranberries, and a homemade balsamic vinaigrette. This tasty and crunchy salad is a great addition to any Thanksgiving spread.
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Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
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No Thanksgiving feast is complete without a delicious stuffing. This classic Thanksgiving stuffing recipe is made with hearty bread cubes, sautéed celery and onions, and seasonings to create a mouthwatering dish that pairs perfectly with roasted turkey. For a twist, add cooked sausage or cranberries to the mix.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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The star of the Thanksgiving meal, the roasted turkey, is a must-have on any Thanksgiving table. Rubbed with a blend of herbs and spices and roasted to perfection, this turkey will be the talk of the dinner table. Serve it with your favorite gravy and cranberry sauce for a traditional and delicious Thanksgiving meal.
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German Red Cabbage

Main Ingredients: Onion, Apple, Red Cabbage, Sugar, White Vinegar, Salt
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Add some international flair to your Thanksgiving feast with this traditional German Red Cabbage recipe. Slow-cooked with apples, onions, vinegar, and spices, this side dish is a delicious and colorful addition to any holiday spread. The sweet and tangy flavors of this dish will leave your guests wanting more.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No canned cranberry sauce here! Impress your guests with a homemade cranberry sauce that is easy to make and packed with flavor. Simply simmer cranberries, orange juice, and spices until the cranberries burst and the sauce thickens. Serve it chilled for a refreshing contrast to the warm Thanksgiving dishes.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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Thanksgiving is all about indulgence, so why not add a few more tasty side dishes to the table? Some crowd-pleasing options include roasted Brussels sprouts with bacon and balsamic glaze, sweet potato casserole with toasted marshmallows, and creamy mashed potatoes with garlic and herbs. Your guests will thank you!
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No Thanksgiving meal is complete without a big bowl of creamy mashed potatoes. To elevate this classic dish, use a combination of russet and Yukon gold potatoes, butter, milk, and seasonings. For added flavor, top it off with some crispy fried onions or fresh herbs. Trust us, this will be the best mashed potatoes you've ever had.
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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For a tried and true stuffing recipe that will be a hit with everyone at the table, look no further than this classic traditional version. Made with day-old bread, chopped veggies, and a rich broth, this savory stuffing will be the perfect complement to your Thanksgiving turkey. Don't forget to top it with some gravy for ultimate deliciousness.
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Braised Red Cabbage

Main Ingredients: Red Cabbage, Apple, Onion, Cider Vinegar, White Sugar
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If you're looking for a flavorful and colorful side dish that's also healthy, try this Braised Red Cabbage recipe. The acidic flavors from the red wine vinegar and lemon juice perfectly balance out the sweetness from the brown sugar. Plus, the vibrant purple color will add some extra festivity to your Thanksgiving spread.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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These adorable OREO Cookie Balls shaped like Thanksgiving turkeys will be a hit with both kids and adults. Made with OREO cookies, cream cheese, and chocolate, these tasty treats are easy to make and will add a fun and festive touch to your dessert table. Plus, they're the perfect bite-sized dessert after a big Thanksgiving meal.
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For a lighter Thanksgiving side dish, serve up a refreshing slaw made with shredded cabbage, carrots, and a homemade dressing. This dish is a great way to balance out the rich and heavy dishes on the table and is also gluten-free and vegan-friendly. It's a win-win for everyone!
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Thanksgiving Punch

Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
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Make your Thanksgiving celebration even more festive with a delicious and colorful punch that's perfect for all ages. Mix together cranberry juice, orange juice, sparkling apple cider, and ginger ale for a delicious and refreshing beverage that will complement all the flavors of your Thanksgiving meal.
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Rotkohl (German Red Cabbage)

Main Ingredients: Red Cabbage, Apple, Apple Cider Vinegar, Water, Sugar
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Another traditional German dish, Rotkohl is a flavorful and hearty side dish that is perfect for Thanksgiving. This dish is made with red cabbage, apples, onions, and spices, and slow-cooked to perfection. The combination of sweet and tangy flavors will have your guests coming back for seconds.
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Pickled Red Cabbage

Main Ingredients: Red Cabbage, Garlic Cloves, Red Wine Vinegar, Lemon
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Add some tangy and crunchy goodness to your Thanksgiving spread with this easy Pickled Red Cabbage recipe. Simply mix together red cabbage, red onions, apple cider vinegar, and spices and let it sit for a couple of hours. The longer it marinates, the more flavorful it becomes. Serve it as a side dish or use it as a topping for sandwiches and burgers.
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Red Cabbage with Apples

Main Ingredients: Onion, Salad Oil, Cider Vinegar, Brown Sugar, Green
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For a sweeter and fruitier take on traditional German red cabbage, try this recipe that includes sliced apples. The combination of sweet and tangy flavors is a perfect complement to any Thanksgiving meal. Plus, the addition of apples adds a nice crunchy texture to the dish.
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Cranberry Apple Sweet Potato Hash

Main Ingredients: Apple Cider, Sweet Potatoes, Dried Cranberries, Apple
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Put a spin on the traditional sweet potato casserole with this delicious and colorful Cranberry Apple Sweet Potato Hash. Simply toss together sweet potatoes, apples, cranberries, and seasonings and roast in the oven until tender. This dish is a great way to add some vitamins and antioxidants to your Thanksgiving meal.
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Sautéed Red Cabbage

Main Ingredients: Red Cabbage, Red Onion, Red Apple, Butter, Vegetable
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For a quick and easy side dish that's full of flavor, try this Sautéed Red Cabbage recipe. Simply cook red cabbage with garlic, onions, and seasonings in a pan until the cabbage is tender. This dish is a great option for those looking for a lower-calorie side dish that's still packed with flavor.
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Best Red Cabbage Slaw

Main Ingredients: Red Cabbage, Carrots, Canola Oil, Red Wine Vinegar
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Last but not least, this Best Red Cabbage Slaw is a must-try for any Thanksgiving meal. Made with thinly sliced red cabbage, carrots, bell peppers, and a homemade dressing, this slaw is a refreshing and colorful addition to your holiday spread. Plus, it's a great way to sneak in some extra veggies into your Thanksgiving feast.

The Ingredients You'll Need

Red Cabbage

The star ingredient of this dish is, of course, red cabbage. This vegetable is a great source of essential nutrients such as vitamin C, fiber, and antioxidants. It also adds a beautiful pop of color to any dish. Look for a firm and heavy head of red cabbage at your local grocery store or farmer's market.

Onion and Apple

To add extra flavor and sweetness to this dish, we'll be using onion and apple. The onion adds a savory element while the apple balances it out with its natural sweetness. Be sure to dice both of these ingredients finely.

Bacon

Everything is better with bacon, and this dish is no exception. The smoky and salty flavors of the bacon pair perfectly with the sweetness of the apple and the tanginess of the red cabbage. Be sure to chop the bacon into small pieces for easy distribution throughout the dish.

Seasonings

To bring all the flavors together, we'll be using a combination of cumin, paprika, and thyme. These spices add warmth and depth to the dish, making it the perfect addition to your Thanksgiving menu.

The Method

Now that we have all our ingredients, it's time to put them together. The first step is to sauté the bacon until it's crispy. Then, add in the diced onion and apple, and cook until they are softened. Next, add in the shredded red cabbage and stir to combine everything. Finally, sprinkle in the cumin, paprika, and thyme and give it a good stir. Let everything cook for a few more minutes until the red cabbage is tender.

The Final Touch

To finish off this Thanksgiving red cabbage recipe, we'll be adding a splash of balsamic vinegar for a touch of tanginess. This ingredient adds a nice balance to the dish and brings all the flavors together. Serve the red cabbage hot as a side dish with your Thanksgiving turkey, and watch it disappear in no time. In conclusion, this Thanksgiving red cabbage recipe is a simple and delicious way to add some color and flavor to your holiday table. It's also a great option for those looking for a healthier side dish option. Give it a try this Thanksgiving and impress your family and friends with this SEO-optimized and creative side dish!
15+ thanksgiving red cabbage recipe Savor the mouthwatering goodness!

Rotkohl (German Red Cabbage)

yield: 6 total time: 45 minutes
4.1 Stars (8 reviews)
View Recipe

Ingredients

  • 1 head red cabbage shredded
  • 1 apple grated, you can leave the skin, just remove the seeds
  • 1/2 cup apple cider vinegar
  • 1/2 cup water
  • 1/2 cup sugar
  • 1/4 teaspoon black pepper
  • 1 pinch cloves
  • 1 tablespoon fresh lemon juice
  • 4 tablespoons butter For sweeter version

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 20 milligrams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • SaturatedFat : 5 grams
  • Sodium : 95 milligrams
  • Sugar : 25 grams
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