With Thanksgiving just around the corner, it's time to start planning the perfect holiday feast. And while traditional dishes like turkey and stuffing will always be a staple, there's always room for new and exciting recipes to spice up your Thanksgiving table. This year, we're seeing a variety of creative and modern twists on classic Thanksgiving dishes that are sure to impress your family and friends. From plant-based options to international flavors, here are some exciting recipe trends to try for Thanksgiving 2015.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
If you're looking for a refreshing and festive drink to serve at your Thanksgiving dinner, look no further than this delicious Thanksgiving Cider Sangria. Made with crisp apple cider, red wine, and seasonal fruits, this sangria is sure to be a crowd-pleaser. Serve it in a large pitcher or punch bowl, garnished with cinnamon sticks and fresh cranberries for a beautiful presentation.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a classic stuffing. This recipe for Thanksgiving stuffing is a tried and true favorite, made with a combination of bread, herbs, and vegetables. It's the perfect side dish to accompany your Thanksgiving turkey, and is sure to be a hit with everyone at the table.
A roasted Thanksgiving turkey is the star of the show at any Thanksgiving dinner. This recipe for roasted Thanksgiving turkey yields a juicy and flavorful bird, with a crispy golden skin. It's seasoned with a blend of herbs and spices, and basted with butter for extra flavor and moisture. Your guests will be raving about this delicious turkey for weeks to come.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving dinner is all about the sides, and this list wouldn't be complete without mentioning some of our favorites. From creamy mashed potatoes to sweet and tangy cranberry sauce, there are so many delicious sides to choose from. Don't forget about the green bean casserole, sweet potato casserole, and roasted vegetables. Let's be real, we all know that Thanksgiving is really just an excuse to eat all the sides.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce. This recipe for homemade cranberry sauce is quick and easy to make, and only requires a few simple ingredients. The addition of orange zest and juice gives it a bright and tangy flavor that pairs perfectly with the traditional Thanksgiving dishes.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional Thanksgiving stuffing, look no further than this recipe. Made with a combination of bread, herbs, vegetables, and broth, this stuffing is simple yet delicious. It's the perfect accompaniment to your Thanksgiving turkey, and is sure to be a hit with your family and friends.
Mashed potatoes are a staple at any Thanksgiving dinner, and this recipe will show you how to make the best mashed potatoes you've ever had. Creamy, buttery, and full of flavor, these mashed potatoes are the perfect side dish to complement your Thanksgiving meal. Don't be surprised if your guests go back for seconds (or thirds)!
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert to serve at your Thanksgiving dinner? These OREO cookie balls decorated to look like turkeys are a must-try. They're made with crushed OREO cookies, cream cheese, and chocolate, and are sure to be a hit with kids and adults alike.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Keep your guests hydrated and happy with this delicious Thanksgiving punch. Made with a blend of juices, ginger ale, and sparkling cider, this punch is perfect for all ages. You can also add a splash of vodka or rum for an adult version. Serve it in a large punch bowl with plenty of ice and garnish with cranberries and orange slices for a beautiful presentation.
This Thanksgiving slaw is a refreshing and light side dish that pairs perfectly with all the rich and heavy Thanksgiving dishes. Made with shredded cabbage, apples, cranberries, and a tangy dressing, this slaw adds a pop of color and flavor to your Thanksgiving table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Take your Thanksgiving dinner to the next level with this delicious Thanksgiving sangria. Made with a combination of white wine, apple cider, brandy, and seasonal fruits, this sangria is a must-try. Serve it in a large pitcher or punch bowl with plenty of ice and garnish with sliced apples and cinnamon sticks.
Put a unique twist on your Thanksgiving leftovers with these Thanksgiving croquettes. Made with shredded turkey, mashed potatoes, stuffing, and cranberry sauce, these croquettes are crispy on the outside and filled with all the delicious Thanksgiving flavors on the inside. Serve them as an appetizer or a side dish for a fun and tasty way to use up your leftovers.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving dinner is complete without a delicious pumpkin dessert. This Pumpkin Crunch recipe is the perfect combination of a pumpkin pie and a crisp or crumble. It's made with a creamy pumpkin filling and a crunchy topping, and is sure to be a hit with your family and friends.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a must-have side dish at any Thanksgiving dinner, but this recipe takes them to a whole new level. This Bacon and Cheese Brussels Sprouts Casserole is made with a creamy and cheesy sauce, topped with crispy bacon and breadcrumbs. It's a decadent and delicious way to enjoy this nutritious vegetable.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space or just looking for a quicker and easier way to make Thanksgiving stuffing, this Multi-Cooker Thanksgiving Stuffing recipe is for you. Made in a pressure cooker or Instant Pot, this stuffing is just as delicious as the traditional oven-baked version, but only takes a fraction of the time to make.
This recipe for Leftover Thanksgiving Turkey Pot Pie is the ultimate way to use up all your Thanksgiving leftovers. It's filled with shredded turkey, vegetables, and a creamy gravy, all topped with a flaky pie crust. It's comfort food at its best and is sure to become a new tradition in your home.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These Thanksgiving Pockets are a fun and unique way to serve up your Thanksgiving leftovers. They're made with a flaky pastry dough and filled with all your favorite Thanksgiving dishes, such as turkey, stuffing, and cranberry sauce. They're perfect for a quick and easy lunch or dinner after the holiday.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
If you want to take your Thanksgiving turkey to the next level, try brining it before roasting. This Ultimate Thanksgiving Turkey Brine recipe is a combination of salt, sugar, herbs, and spices that infuse the turkey with flavor and moisture. Your turkey will come out juicy, tender, and full of flavor.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who prefer a meatless option at their Thanksgiving dinner, this Thanksgiving Meatless Loaf is the perfect main dish. Made with a blend of lentils, vegetables, and herbs, this loaf is hearty and flavorful. Serve it with your favorite Thanksgiving sides for a delicious and satisfying meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Last but certainly not least, this Easy Juicy Oven Roasted Brined Thanksgiving Turkey recipe is a game-changer. Brining the turkey before roasting ensures that it will come out juicy and full of flavor. This recipe also includes a simple and delicious herb butter to rub under the skin for extra flavor. Trust us, you'll never want to make a turkey any other way after trying this recipe.
New Takes on Traditional Dishes
One of the biggest trends we're seeing this year is innovative updates to classic Thanksgiving dishes. While traditional turkey and stuffing will always hold a special place on the Thanksgiving table, many people are opting to add new elements to these dishes to give them a modern twist. For example, you could try adding herbs and spices to your turkey rub for a more flavorful bird, or incorporating different types of bread into your stuffing for a unique texture. These small changes can make a big impact on the overall taste of your Thanksgiving meal.
Plant-Based Options
Another popular trend this year is plant-based dishes. As more and more people are adopting a vegetarian or vegan lifestyle, it's important to have options for these dietary restrictions on the Thanksgiving table. There are many delicious plant-based recipes that are perfect for Thanksgiving, such as stuffed acorn squash or vegetarian shepherd's pie. These dishes not only cater to those with dietary restrictions, but they also add variety and color to the traditional Thanksgiving spread.
International Flavors
This year, we're also seeing a global influence on Thanksgiving recipes. Incorporating international flavors into traditional dishes is a great way to add some excitement to your Thanksgiving meal. For example, you could try using Asian spices in your turkey marinade, or incorporating Middle Eastern flavors into your stuffing. These fusion dishes are a great way to showcase different cultures and spice up your Thanksgiving menu.
In conclusion, this year's Thanksgiving recipe trends are all about creativity and variety. From modern updates to traditional dishes, to plant-based options and international flavors, there are plenty of exciting recipes to try for your holiday feast. So, don't be afraid to step out of your comfort zone and try something new this Thanksgiving. Your taste buds (and your guests) will thank you.
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<h2>New Takes on Traditional Dishes</h2>
<p>One of the biggest <b>trends</b> we're seeing this year is <b>innovative updates</b> to classic Thanksgiving dishes. While traditional turkey and stuffing will always hold a special place on the Thanksgiving table, many people are opting to add new elements to these dishes to give them a <b>modern twist</b>. For example, you could try <b>adding herbs and spices</b> to your turkey rub for a <b>more flavorful</b> bird, or <b>incorporating different types of bread</b> into your stuffing for a <b>unique texture</b>. These small changes can make a big impact on the overall taste of your Thanksgiving meal.</p>
<h3>Plant-Based Options</h3>
<p>Another <b>popular trend</b> this year is <b>plant-based dishes</b>. As more and more people are adopting a <b>vegetarian or vegan lifestyle</b>, it's important to have options for these dietary restrictions on the Thanksgiving table. There are many <b>delicious plant-based recipes</b> that are perfect for Thanksgiving, such as <b>stuffed acorn squash</b> or <b>vegetarian shepherd's pie</b>. These dishes not only cater to those with dietary restrictions, but they also add <b>variety</b> and <b>color</b> to the traditional Thanksgiving spread.</p>
<h3>International Flavors</h3>
<p>This year, we're also seeing a <b>global influence</b> on Thanksgiving recipes. Incorporating <b>international flavors</b> into traditional dishes is a great way to <b>add some excitement</b> to your Thanksgiving meal. For example, you could try using <b>Asian spices</b> in your turkey marinade, or <b>incorporating Middle Eastern flavors</b> into your stuffing. These <b>fusion dishes</b> are a great way to <b>showcase different cultures</b> and <b>spice up</b> your Thanksgiving menu.</p>
<p>In conclusion, this year's Thanksgiving recipe trends are all about <b>creativity</b> and <b>variety</b>. From <b>modern updates</b> to traditional dishes, to <b>plant-based options</b> and <b>international flavors</b>, there are plenty of <b>exciting recipes</b> to try for your holiday feast. So, don't be afraid to <b>step out of your comfort zone</b> and try something new this Thanksgiving. Your taste buds (and your guests) will thank you.</p>
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