Thanksgiving is a time for gathering with family and friends, and nothing brings people together quite like a delicious meal. From the traditional turkey to decadent desserts, Thanksgiving recipes are a staple in every household. But with so many options out there, it can be overwhelming to choose the perfect recipes for your holiday feast. In this article, we'll share some professional and well-organized Thanksgiving recipes that are sure to impress your loved ones and make your Thanksgiving celebration a memorable one.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Looking for a unique and tasty drink to serve at your Thanksgiving feast? Look no further than this Thanksgiving Cider Sangria recipe. With the perfect blend of apple cider, cranberry juice, and a touch of brandy, this sangria is sure to be a hit with your guests. Plus, the vibrant fall colors make it the perfect addition to your holiday table.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a delicious stuffing. This recipe takes a traditional approach, using bread, herbs, and spices for a classic and comforting side dish. With a hint of sage and crispy edges, this Thanksgiving stuffing will quickly become a family favorite.
Thanksgiving is all about the turkey, and this recipe is a foolproof way to ensure a perfectly moist and flavorful bird. The secret is to brine the turkey beforehand, which helps to infuse it with flavor and keep it juicy. This roasted Thanksgiving turkey will be the star of your holiday table.
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Pomegranate Stuffing and 1920′s Thanksgiving
Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green
Looking for a unique twist on traditional Thanksgiving stuffing? This Pomegranate Stuffing recipe combines sweet and tart flavors for a delicious and unexpected side dish. Plus, it's inspired by the roaring 20s, making it the perfect addition to a vintage-themed Thanksgiving feast.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Cranberry sauce is a staple at any Thanksgiving dinner, and this recipe takes it to the next level. With a touch of orange and hint of warm spices, this cranberry sauce is the perfect balance of sweet and tangy. It's also incredibly easy to make, leaving you with more time to enjoy the holiday with your loved ones.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this recipe roundup has something for everyone. From creamy mashed potatoes to savory stuffing to roasted vegetables, these Thanksgiving sides will complement any main course. Plus, they're all easy to make and full of flavor.
Mashed potatoes are a must-have on any Thanksgiving table, and this recipe delivers the creamiest and most flavorful version yet. With a hint of garlic and touch of cream cheese, these mashed potatoes are sure to be a hit with your family and friends. Plus, they're so easy to make, you'll want to enjoy them all year round.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're looking for a classic and traditional Thanksgiving stuffing recipe, look no further. This recipe uses simple ingredients like bread, celery, and herbs to create a comforting and delicious side dish. It's the perfect complement to any holiday meal.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert to serve at your Thanksgiving gathering? These OREO Cookie Balls in the shape of a turkey are sure to impress. With a crunchy chocolate coating and a creamy OREO filling, these treats will be a hit with kids and adults alike. Get creative with decorating and have fun making these adorable Thanksgiving turkey cookie balls.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Toast to the holiday season with this refreshing and festive Thanksgiving punch. With a blend of fruit juices, a touch of ginger, and a splash of sparkling cider, this punch is the perfect accompaniment to any holiday meal. Add a splash of rum for an adults-only version, or keep it alcohol-free for the whole family to enjoy.
Add some crunch and color to your Thanksgiving table with this delicious and healthy slaw recipe. With a variety of veggies and a tangy dressing, this slaw is the perfect side dish to balance out the richness of the holiday meal. Plus, it's quick and easy to make, leaving you with more time to spend with your loved ones.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Take your Thanksgiving feast up a notch with this festive and flavorful sangria. With a blend of seasonal fruits, a touch of brandy, and a splash of sparkling wine, this sangria is sure to be a hit with your guests. It's the perfect way to toast to the holiday season and add some color to your table.
Add a unique and delicious twist to your Thanksgiving feast with these Thanksgiving croquettes. These crispy and flavorful bites are made with a blend of leftover turkey, mashed potatoes, and stuffing, making them the perfect way to use up any leftovers. Serve them as an appetizer or as a side dish for a fun and tasty addition to your Thanksgiving meal.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving meal is complete without a delicious dessert, and this pumpkin crunch is sure to be a hit. With a creamy pumpkin filling and a crunchy pecan topping, this dessert is the perfect blend of textures and flavors. Plus, it's easy to make and can be made ahead of time, leaving you with one less thing to worry about on the big day.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts often get a bad rap, but this bacon and cheese Brussels sprouts casserole is sure to change your mind. With a creamy and cheesy sauce, salty bacon, and tender Brussels sprouts, this casserole is the perfect side dish for any holiday meal. Plus, it's easy to make and can be prepared ahead of time for a stress-free Thanksgiving.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're looking for a quick and easy way to make your Thanksgiving stuffing, this recipe is for you. With a multi-cooker (such as an Instant Pot or slow cooker), you can have flavorful and moist stuffing in no time. This recipe also allows for customization, so you can make it just the way you like it.
After the big Thanksgiving feast, you're bound to have some leftover turkey. This recipe takes those leftovers and turns them into a delicious and comforting pot pie. With a flaky crust and a rich and creamy filling, this pot pie is the perfect way to use up your leftovers and enjoy a tasty meal after the holiday.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These Thanksgiving pockets are the perfect handheld version of a Thanksgiving feast. With a flaky pastry crust and a filling of turkey, stuffing, and cranberry sauce, these pockets are a savory and satisfying way to enjoy all the flavors of the holiday in one bite. Plus, they're portable and great for leftovers!
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Brining your turkey is a game-changer when it comes to creating a juicy and flavorful bird. This ultimate Thanksgiving turkey brine recipe will take your turkey to the next level, infusing it with herbs and spices for a delicious and moist main course. Don't skip this step for the best turkey you've ever had.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have vegetarian guests coming to your Thanksgiving feast, this meatless loaf is the perfect main course option. With a blend of nuts, vegetables, and herbs, this loaf is packed with flavor and will satisfy even the meat-eaters at the table. It's easily customizable to fit any dietary restrictions and is a hearty and delicious addition to any holiday meal.
Roasted Turkey with Herb Butter
Ingredients:
- 1 whole turkey, about 12-14 pounds
- 1 stick of unsalted butter, softened
- 2 tablespoons of fresh rosemary, finely chopped
- 2 tablespoons of fresh thyme, finely chopped
- 2 tablespoons of fresh sage, finely chopped
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 1 lemon, cut into wedges
- 1 onion, cut into wedges
- 1 celery stalk, cut into chunks
- 1 carrot, cut into chunks
- 1 cup of chicken broth
Instructions:
1. Preheat your oven to 350°F.
2. In a small bowl, mix together the softened butter, chopped herbs, salt, and pepper.
3. Gently loosen the skin of the turkey and spread the herb butter mixture under the skin, covering as much of the turkey as possible.
4. Stuff the turkey with the lemon, onion, celery, and carrot.
5. Place the turkey on a roasting rack in a large roasting pan.
6. Pour the chicken broth into the bottom of the pan.
7. Roast the turkey for about 2 ½ to 3 hours, basting occasionally with the pan juices.
8. The turkey is done when a meat thermometer inserted into the thickest part of the thigh reads 165°F.
9. Let the turkey rest for 15-20 minutes before carving and serving.
This roasted turkey with herb butter is a classic Thanksgiving recipe that never fails to impress. The herb butter adds a delicious flavor to the turkey, while keeping it moist and juicy. Serve it with your favorite sides and enjoy a perfect Thanksgiving meal.
Butternut Squash and Apple Soup
Ingredients:
- 2 tablespoons of olive oil
- 1 large butternut squash, peeled and cut into cubes
- 2 apples, peeled, cored, and chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of ground cinnamon
- ½ teaspoon of ground nutmeg
- 4 cups of chicken or vegetable broth
- Salt and pepper to taste
Instructions:
1. In a large pot, heat the olive oil over medium heat.
2. Add the butternut squash, apples, onion, and garlic. Cook for about 10 minutes, or until the vegetables are slightly softened.
3. Add the cinnamon and nutmeg, and stir to combine.
4. Pour in the broth and bring to a boil.
5. Reduce the heat and let the soup simmer for about 20 minutes, or until the squash is tender.
6. Using an immersion blender or a regular blender, blend the soup until smooth.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy the warm, comforting flavors of this butternut squash and apple soup on a chilly Thanksgiving day.
Maple Pecan Pie
Ingredients:
- 1 single pie crust
- 1 cup of pure maple syrup
- 1 cup of packed light brown sugar
- 3 large eggs
- 3 tablespoons of unsalted butter, melted
- 1 teaspoon of vanilla extract
- 1 ½ cups of chopped pecans
Instructions:
1. Preheat your oven to 375°F.
2. Place the pie crust in a 9-inch pie dish and crimp the edges.
3. In a large bowl, whisk together the maple syrup, brown sugar, eggs, melted butter, and vanilla extract until well combined.
4. Stir in the chopped pecans.
5. Pour the mixture into the prepared pie crust.
6. Bake for 40-45 minutes, or until the filling is set and the crust is golden brown.
7. Let the pie cool completely before serving.
8. This maple pecan pie is the perfect way to end your Thanksgiving meal with a sweet and satisfying treat.
In conclusion, these delicious Thanksgiving recipes are sure to make your holiday feast a success. From the savory turkey to the comforting soup and indulgent pie, these dishes will be a hit with your family and friends. Give them a try and create a memorable Thanksgiving celebration with your loved ones.
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