19+ Thanksgiving Recipe In Metric Discover Culinary Perfection!
Published on: Mar 6, 2024
Have you ever wanted to switch up your traditional Thanksgiving meal and try something new? Look no further, because we have the perfect Thanksgiving recipe in metric measurements for a delicious twist on the classic holiday dishes. Metric measurements may seem intimidating, but they are actually a more accurate and precise way of cooking. So, put on your chef's hat and get ready to impress your family and friends with this delectable Thanksgiving meal.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is a time for gathering with family and friends, giving thanks, and enjoying delicious food and drinks. And what better way to celebrate than with a festive and flavorful Thanksgiving Cider Sangria? This twist on a classic sangria recipe incorporates seasonal flavors such as apple cider, cinnamon, and cranberries to create a refreshing and tasty drink that is perfect for any Thanksgiving feast.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a hearty and flavorful stuffing. This traditional side dish is a staple on every holiday table, and for good reason. The combination of bread, herbs, and vegetables makes for a delicious and comforting addition to any meal. Whether you prefer a classic stuffing recipe or a more unique variation, there are endless possibilities for creating the perfect Thanksgiving stuffing.
The star of the Thanksgiving dinner table, a perfectly roasted turkey is a must-have for any Thanksgiving celebration. And while there are many different methods and recipes for cooking a turkey, the end goal is always the same – a moist and flavorful bird that will impress your guests. Whether you choose to brine, roast, or smoke your turkey, there are plenty of options for creating the perfect Thanksgiving turkey.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, Thanksgiving sides are what truly make the meal. From creamy mashed potatoes to savory green bean casserole, there are endless options for creating a delicious and well-rounded Thanksgiving feast. And don't forget about the cranberry sauce, sweet potato casserole, and stuffing – these classic sides are a must-have for any Thanksgiving dinner.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without a side of tangy and sweet cranberry sauce. Whether you prefer a traditional, homemade cranberry sauce or a more modern twist on this classic side dish, there are plenty of recipes to choose from. And with the abundance of cranberries during the fall season, now is the perfect time to whip up a batch of homemade cranberry sauce for your Thanksgiving feast.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
When it comes to Thanksgiving stuffing, sometimes the traditional recipes are the best. This classic recipe combines all the essential ingredients – bread, herbs, celery, and onions – to create a flavorful and comforting side dish that pairs perfectly with turkey and gravy. And with the option to bake it inside or outside of the turkey, this stuffing recipe is versatile and easy to make.
No Thanksgiving feast is complete without a generous helping of creamy and buttery mashed potatoes. Whether you prefer them whipped, mashed, or loaded with toppings, there are endless ways to make the perfect batch of mashed potatoes for your Thanksgiving dinner. And with the addition of bacon, cheese, or herbs, you can elevate this classic side dish to the next level.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
No Thanksgiving meal is complete without a sweet treat to end the night. And these adorable OREO cookie balls, shaped like turkeys, are the perfect addition to any Thanksgiving dessert spread. With a few simple ingredients and some creative decorating, you can make these festive and tasty treats that are sure to impress your guests.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a refreshing and festive drink to serve at your Thanksgiving dinner? Look no further than this delicious Thanksgiving punch! Made with cranberry juice, apple cider, ginger ale, and a splash of rum or bourbon, this punch is the perfect combination of sweet, tangy, and bubbly. And with the option to make it alcoholic or non-alcoholic, it's a drink that everyone can enjoy.
While coleslaw may not be the first thing that comes to mind when you think of Thanksgiving, this flavorful and colorful side dish is the perfect addition to any holiday meal. Made with a variety of fall vegetables, such as apples, cabbage, and carrots, this slaw is a refreshing and healthy option to balance out all the rich and indulgent Thanksgiving dishes.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Want to take your Thanksgiving dinner to the next level? Serve up a pitcher of this delicious Thanksgiving sangria, made with red wine, apple cider, cranberry juice, and a splash of brandy or orange liqueur. This fruity and flavorful drink is sure to be a hit with your guests and is the perfect addition to any festive holiday gathering.
Crispy on the outside, creamy on the inside – these Thanksgiving croquettes are the perfect way to use up any leftover turkey from your holiday feast. Simply mix shredded turkey with mashed potatoes, herbs, and cheese, form into patties, and fry until golden brown. Serve with cranberry sauce for a delicious and unique post-Thanksgiving meal.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Looking for a new and delicious Thanksgiving dessert to add to your menu? Look no further than this Pumpkin Crunch recipe. Made with a layer of creamy pumpkin filling, a layer of crunchy pecan streusel, and a layer of buttery cake, this dessert is sure to become a new holiday favorite. Serve with a dollop of whipped cream for the perfect finishing touch.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts may not be everyone's favorite vegetable, but this bacon and cheese Brussels sprouts casserole may just change their minds. Made with crispy bacon, gooey cheese, and tender Brussels sprouts, this casserole is a delicious and indulgent side dish that is sure to be a hit at your Thanksgiving dinner. And with the option to add additional vegetables or a breadcrumb topping, you can customize this dish to your liking.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space for your Thanksgiving feast? No problem – this multi-cooker stuffing recipe is here to save the day. Made with toasted bread, herbs, and flavorful broth, this stuffing can be made in a multi-cooker, freeing up valuable oven space for other dishes. And with the option to add sweet or savory ingredients, you can customize this recipe to your liking.
Wondering what to do with all that leftover turkey from your Thanksgiving dinner? Turn it into a delicious and comforting pot pie! This recipe combines shredded turkey with vegetables, gravy, and a flaky pie crust to create a hearty and satisfying dish that is perfect for using up Thanksgiving leftovers. Serve with a side salad for a complete meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a unique and convenient way to serve Thanksgiving dinner, try making these Thanksgiving pockets. Made with puff pastry, turkey, stuffing, and cranberry sauce, these individual pockets are a fun and tasty way to enjoy all the flavors of Thanksgiving in one bite. Plus, they're easy to make and perfect for a smaller gathering.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a perfectly juicy and flavorful Thanksgiving turkey, consider brining your bird before cooking. This ultimate brine recipe combines herbs, spices, and citrus to create a flavorful and tender turkey that will impress your guests. Whether you choose to roast, grill, or fry your turkey, brining is a great way to ensure a delicious and moist turkey every time.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
Looking for a vegetarian or vegan option for your Thanksgiving dinner? This meatless loaf is a delicious and hearty alternative to traditional turkey. Made with lentils, vegetables, and flavorful seasonings, this loaf is packed with protein and nutrients and is sure to be a hit with everyone at the table. Serve with gravy and all your favorite Thanksgiving sides.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a foolproof and delicious Thanksgiving turkey, try brining and roasting your bird in the oven. This easy recipe combines brine ingredients, herbs, and aromatics to create a flavorful and juicy turkey that will impress your guests. And with the option to add extra seasonings or glaze, you can customize this recipe to your liking.
The Main Course: Turkey
When it comes to Thanksgiving, the star of the show is undoubtedly the turkey. To ensure a perfectly cooked bird, you will need 5 kilograms of turkey, 75 grams of butter, 5 milliliters of olive oil, and your choice of herbs and spices. Begin by preheating your oven to 175 degrees Celsius. In a small bowl, mix together the softened butter, olive oil, and your desired seasonings. Next, place the turkey in a roasting pan and generously rub the butter mixture all over the turkey, making sure to get under the skin as well. Roast the turkey in the oven for 2 and a half hours, or until the internal temperature reaches 74 degrees Celsius. Don't forget to let the turkey rest for 20 minutes before carving and serving.
Savory Side Dishes
No Thanksgiving meal is complete without a variety of delicious side dishes. For a fresh and flavorful take on traditional mashed potatoes, you will need 2 kilograms of potatoes, 250 milliliters of heavy cream, and 50 grams of butter. Peel and chop the potatoes into cubes and boil them in a pot of salted water until they are tender. Drain the potatoes and mash them with a potato masher or fork. In a separate pot, heat the cream and butter until the butter is melted. Pour the mixture over the mashed potatoes and mix until smooth. Season with salt and pepper to taste.
For a healthier option, try 1 kilogram of green beans, 30 milliliters of olive oil, and 10 grams of minced garlic. Preheat your oven to 200 degrees Celsius. Toss the green beans with the olive oil and garlic in a baking dish and roast for 20 minutes, or until they are slightly browned and tender.
Sweet Endings
To finish off your Thanksgiving meal, treat yourself to a scrumptious pumpkin pie. You will need 500 grams of pumpkin puree, 200 grams of sugar, 5 grams of cinnamon, and 2 grams of nutmeg. In a mixing bowl, whisk together the pumpkin puree, sugar, cinnamon, and nutmeg until well combined. Pour the mixture into a pre-made pie crust and bake at 180 degrees Celsius for 45 minutes, or until the center is set. Let the pie cool before slicing and serving.
With these metric measurements, you can easily create a Thanksgiving meal that is sure to impress. So, ditch the measuring cups and spoons and try out this new and precise way of cooking. Happy Thanksgiving!
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