Are you looking for a delicious and unique dish to serve at your Thanksgiving dinner? Look no further! Our thanksgiving recipe idea is the perfect addition to your holiday table. This dish is not only easy to make, but it is also sure to impress your guests with its rich flavors and beautiful presentation. So, put on your apron and get ready to wow your loved ones with this mouth-watering dish!
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Kick off your Thanksgiving dinner with a refreshing and festive Thanksgiving cider sangria. This recipe combines apple cider, cranberry juice, and your choice of white or red wine for a delicious and easy-to-make holiday cocktail. Add in some fresh apples, cranberries, and cinnamon sticks for a touch of seasonal flavor. Serve over ice and garnish with a sprig of rosemary for a beautiful presentation.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a hearty serving of stuffing. This traditional Thanksgiving stuffing recipe is a crowd-pleaser and can easily be customized to your liking. Start with crusty bread and add in fresh herbs, vegetables, and sausage for a flavorful and satisfying dish. Don't forget to mix in some chicken broth to keep your stuffing moist and delicious.
Of course, the star of the show at any Thanksgiving dinner is the turkey. This roasted Thanksgiving turkey recipe is a classic and foolproof way to prepare your bird. Start by brining your turkey to ensure it stays moist and tender. Then, rub with a mixture of herbs and butter before roasting to golden perfection. Don't forget to baste your turkey every 30 minutes for a juicy and flavorful result.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
In addition to stuffing, there are plenty of other delicious sides to serve at your Thanksgiving feast. Some classic options include mashed potatoes, green bean casserole, and sweet potato casserole. For a twist on traditional sides, try honey glazed carrots or roasted brussels sprouts. Don't be afraid to get creative and experiment with new flavors and ingredients to make your Thanksgiving sides stand out.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
A Thanksgiving staple, cranberry sauce is a must-have for any holiday feast. This recipe combines fresh cranberries, orange juice, and brown sugar for a sweet and tangy sauce that pairs perfectly with turkey. Don't settle for canned cranberry sauce – make your own at home for a delicious and impressive addition to your Thanksgiving table.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a truly traditional Thanksgiving, you can't go wrong with a classic stuffing recipe. This version uses day-old bread, celery, onion, and sage for a simple and delicious side dish. Feel free to add in some cooked sausage and chopped apples for a little extra flavor and texture. Serve alongside your roasted turkey for a satisfying and comforting Thanksgiving meal.
No Thanksgiving feast is complete without a big bowl of mashed potatoes. This recipe takes mashed potatoes to the next level by adding in cream cheese and sour cream for a creamy and indulgent side dish. Don't forget to season with garlic powder and chopped chives for added flavor. Your guests will be asking for seconds!
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
For a fun and creative Thanksgiving dessert, try making these OREO cookie balls in the shape of turkeys. Crushed OREO cookies are mixed with cream cheese and dipped in melted chocolate before being decorated with candy corn and candy eyes. These adorable and tasty treats will be a hit with kids and adults alike.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Need a festive drink to serve alongside your Thanksgiving meal? This Thanksgiving punch is the perfect option. Made with apple cider, cranberry juice, and ginger ale, this punch is both refreshing and flavorful. For an extra kick, add in some spiced rum or vodka. Serve in a punch bowl and garnish with sliced apples and cinnamon sticks.
For a lighter side dish, try making this Thanksgiving slaw. Shredded cabbage and carrots are mixed with a tangy apple cider vinaigrette and topped with dried cranberries and sliced almonds. This slaw is a refreshing and colorful addition to any Thanksgiving table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Add a twist to your Thanksgiving drinks with this delicious Thanksgiving sangria. A mix of red wine, apple cider, and brandy are combined with sliced apples, oranges, and cinnamon sticks for a flavorful and festive cocktail. Serve over ice and top with a splash of club soda for some extra fizz.
For a unique and tasty appetizer, try making these Thanksgiving croquettes. Leftover turkey is mixed with mashed sweet potatoes, cranberry sauce, and herbs before being breaded and fried to crispy perfection. Serve with a creamy dipping sauce for a delicious and crowd-pleasing appetizer.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving feast on a sweet note with this pumpkin crunch dessert. A creamy pumpkin filling is topped with a buttery oat crumble and baked to golden perfection. Serve warm with a scoop of vanilla ice cream for a decadent and unforgettable dessert.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and creative way to use up Thanksgiving leftovers, try making these Thanksgiving pockets. Leftover turkey, stuffing, and cranberry sauce are wrapped in puff pastry and baked to flaky perfection. Serve with a side of gravy for a delicious and easy meal the day after Thanksgiving.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If oven space is limited, try making your Thanksgiving stuffing in a multi-cooker. This recipe uses cornbread and french bread for a flavorful and textured stuffing. The multi-cooker ensures your stuffing is perfectly cooked and frees up space in your oven for other dishes.
Don't let any of your leftover turkey go to waste with this tasty turkey pot pie recipe. Leftover turkey, vegetables, and a creamy gravy are baked under a flaky pie crust for a comforting and satisfying meal. This pot pie is a great way to use up any leftover turkey and vegetables from your Thanksgiving feast.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For any vegetarians or vegans at your Thanksgiving table, this meatless loaf is a delicious and filling option. Made with lentils, quinoa, and vegetables, this loaf is packed with nutrients and flavor. Serve with a vegan gravy for a complete and satisfying meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a perfectly juicy and flavorful Thanksgiving turkey, try brining your bird before roasting. This brine recipe uses kosher salt, brown sugar, and herbs to infuse your turkey with delicious flavor and moisture. Your guests will be amazed at how tender and flavorful your turkey turns out.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
For a delicious and indulgent side dish, try making this bacon and cheese brussels sprouts casserole. Crispy bacon, cheddar cheese, and breadcrumbs are mixed with roasted brussels sprouts for a cheesy and flavorful casserole. This dish is sure to convert any brussels sprouts skeptics at your Thanksgiving table.
Finally, what better way to end your Thanksgiving feast than with a warm mug of Thanksgiving cider? This recipe combines apple cider, cinnamon sticks, cloves, and orange slices for a delicious and aromatic drink that is perfect for sipping by the fire. You can even add in a splash of rum or whiskey for a little extra kick.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is a time for gathering with loved ones and enjoying delicious food and drinks. And what better way to celebrate than with a festive Thanksgiving cider sangria? This refreshing and fruity drink will be the perfect addition to your holiday spread. Keep reading for our favorite recipe!
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a hearty and flavorful stuffing. This classic side dish is a must-have on every Thanksgiving table. Whether you prefer a traditional recipe or something with a twist, we've got you covered with our top stuffing recipes.
The star of the Thanksgiving show is undoubtedly the roasted turkey. This juicy and flavorful main dish is a labor of love, and there are many ways to prepare it. From traditional roasting to creative techniques, we've rounded up the best roasted turkey recipes for your Thanksgiving feast.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may take center stage, the sides are what truly make a Thanksgiving meal complete. From creamy mashed potatoes to savory green bean casserole, there are endless options to choose from. Check out our top Thanksgiving side dish recipes for some inspiration.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a tangy and sweet cranberry sauce. This versatile condiment pairs perfectly with turkey and other Thanksgiving dishes. If you've never made your own cranberry sauce before, now is the time to try it with our easy and delicious recipe.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional Thanksgiving stuffing, look no further than this delicious recipe. It's a tried and true favorite that will be a hit with your guests. The combination of herbs, breadcrumbs, and savory sausage makes for a mouth-watering dish that will have everyone begging for seconds.
Mashed potatoes are a staple side dish at any Thanksgiving meal. And with this recipe, you'll have the best mashed potatoes ever. Creamy, buttery, and full of flavor, these mashed potatoes will be a hit with everyone at the table.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
For a fun and festive dessert that the whole family will love, try these OREO cookie balls in the shape of turkeys. Not only are they adorable, but they also taste delicious. With just a few ingredients and some creativity, you can create these cute and tasty treats.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
If you're looking for a refreshing and easy-to-make beverage for your Thanksgiving gathering, try this Thanksgiving punch recipe. It's a combination of apple cider, cranberry juice, and ginger ale, with a touch of orange and cinnamon. This punch will be a hit with both kids and adults!
For a lighter and healthier option on your Thanksgiving table, try this delicious Thanksgiving slaw. It's a combination of shredded Brussels sprouts, kale, and cabbage, with a tangy dressing and crunchy toppings. This slaw is a great addition to any meal and will add some color and freshness to the table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Add a twist to your traditional Thanksgiving drinks with this festive Thanksgiving sangria. It's a combination of red wine, apple cider, and fall spices, with a touch of brandy. This drink will not only taste delicious but will also add a beautiful and colorful touch to your holiday spread.
If you're looking for a unique and delicious appetizer for your Thanksgiving meal, try these Thanksgiving croquettes. They're a combination of mashed sweet potatoes, turkey, and stuffing, all rolled into crispy bites. These croquettes are sure to be a hit with your guests.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving meal is complete without a pumpkin dessert, and this pumpkin crunch is the ultimate treat. It's a combination of pumpkin pie filling, a crunchy topping, and a dollop of whipped cream. This dessert is easy to make and will satisfy any sweet tooth.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and creative twist on the traditional Thanksgiving meal, try making these Thanksgiving pockets. They're like mini hand pies filled with all your favorite Thanksgiving flavors like turkey, cranberry sauce, and stuffing. These pockets are perfect for a casual and stress-free holiday meal with the family.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space or just want to save time on Thanksgiving day, try this multi-cooker stuffing recipe. It's made in a pressure cooker or Instant Pot, which means you can set it and forget it. This delicious and flavorful stuffing will be a hit with your guests, and you won't have to stress about oven space.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian or vegan option at your Thanksgiving table, try this meatless loaf recipe. It's made with lentils, mushrooms, and vegetables, with a savory and flavorful glaze on top. This dish is a hearty and satisfying alternative to traditional Thanksgiving main dishes.
After Thanksgiving, you'll likely have plenty of leftover turkey. Instead of just reheating it, try making this delicious and comforting leftover turkey pot pie. It's a combination of turkey, vegetables, and a flaky pie crust. This dish is a great way to use up leftovers and enjoy Thanksgiving flavors in a new way.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
If you want to take your roasted turkey to the next level, try brining it first. This ultimate Thanksgiving turkey brine recipe will infuse your bird with flavor and keep it juicy and tender. Your guests will be impressed with the delicious and flavorful turkey on their plates.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
For a decadent and indulgent side dish, try this bacon and cheese Brussels sprouts casserole. It's a creamy and cheesy dish with a crunchy bacon and Panko breadcrumb topping. This casserole will convert even the biggest Brussels sprouts skeptics into fans.
Finally, no Thanksgiving celebration is complete without some delicious cider. This recipe for Thanksgiving cider combines apple cider, cranberry juice, and spices for a warm and cozy drink that everyone will love. Serve it hot or cold for a refreshing and festive beverage.
The Main Course: Honey Glazed Turkey
Ingredients:
1 whole turkey (12-14 pounds)
1 cup honey
½ cup unsalted butter, melted
4 cloves of garlic, minced
2 tablespoons fresh rosemary, chopped
Salt and pepper, to taste
Preheat your oven to 375 degrees F. Rinse the turkey and pat it dry with paper towels. Place it on a roasting rack in a large roasting pan.
In a small bowl, mix together the melted butter, minced garlic, and chopped rosemary. Season with salt and pepper. Rub the mixture all over the turkey, making sure to get under the skin as well. This will help keep the meat moist and add flavor.
In a separate bowl, mix together the honey and a pinch of salt and pepper. Brush the honey mixture over the turkey, coating it evenly.
Roast the turkey in the oven for about 3-3.5 hours, or until the internal temperature reaches 165 degrees F. Baste the turkey with the pan juices every 30 minutes or so.
Once the turkey is cooked, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and make for a juicier and more flavorful turkey.
Serving Suggestions:
Serve your honey glazed turkey with your favorite Thanksgiving sides, such as mashed potatoes, green bean casserole, and cranberry sauce. The honey and rosemary flavors of the turkey will pair perfectly with these classic dishes.
If you want to take it a step further, you can make a delicious honey gravy to drizzle over the turkey and sides. Simply mix together the pan juices with a little bit of honey and some chicken or turkey broth. Simmer until the gravy thickens and serve alongside the turkey.
Conclusion:
This thanksgiving recipe idea is sure to become a new family favorite. The combination of honey and rosemary adds a unique twist to the traditional Thanksgiving turkey, making it stand out from the rest. So, gather your loved ones and enjoy this delicious and festive meal together. Happy Thanksgiving!
HTML Code:
<h2>The Main Course: Honey Glazed Turkey</h2>
<h3>Ingredients:</h3>
<ul>
<li>1 whole turkey (12-14 pounds)</li>
<li>1 cup <b>honey</b></li>
<li>½ cup unsalted butter, melted</li>
<li>4 cloves of garlic, minced</li>
<li>2 tablespoons fresh rosemary, chopped</li>
<li>Salt and pepper, to taste</li>
</ul>
<p>Preheat your oven to 375 degrees F. Rinse the turkey and pat it dry with paper towels. Place it on a roasting rack in a large roasting pan.</p>
<p>In a small bowl, mix together the melted butter, minced garlic, and chopped rosemary. Season with salt and pepper. Rub the mixture all over the turkey, making sure to get under the skin as well. This will help keep the meat moist and add flavor.</p>
<p>In a separate bowl, mix together the <b>honey</b> and a pinch of salt and pepper. Brush the <b>honey</b> mixture over the turkey, coating it evenly.</p>
<p>Roast the turkey in the oven for about 3-3.5 hours, or until the internal temperature reaches 165 degrees F. Baste the turkey with the pan juices every 30 minutes or so.</p>
<p>Once the turkey is cooked, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and make for a juicier and more flavorful turkey.</p>
<h2>Serving Suggestions:</h2>
<p>Serve your <b>honey glazed turkey</b> with your favorite Thanksgiving sides, such as mashed potatoes, green bean casserole, and cranberry sauce. The <b>honey</b> and rosemary flavors of the turkey will pair perfectly with these classic dishes.</p>
<p>If you want to take it a step further, you can make a delicious <b>honey</b> gravy to drizzle over the turkey and sides. Simply mix together the pan juices with a little bit of <b>honey</b> and some chicken or turkey broth. Simmer until the gravy thickens and serve alongside the turkey.</p>
<h2>Conclusion:</h2>
<p>This <b>thanksgiving recipe idea</b> is sure to become a new family favorite. The combination of <b>honey</b> and rosemary adds a unique twist to the traditional Thanksgiving turkey, making it stand out from the rest. So, gather your loved ones and enjoy this delicious and festive meal together. Happy Thanksgiving!</p>