19+ Thanksgiving Recipe For Small Family Ignite Your Passion For Cooking!

Published on: Mar 6, 2024

If you're planning a small Thanksgiving celebration this year with just your immediate family, you may be wondering how to make the holiday special without all the traditional large dishes and overwhelming leftovers. Luckily, there are plenty of tasty and simple Thanksgiving recipes that are perfect for a small family gathering. One dish that is always a crowd-pleaser is the classic roasted turkey, but it can be a bit much for a small group. In this article, we'll show you how to make a delicious stuffed turkey breast that is perfect for a small family Thanksgiving dinner.

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Thanksgiving Dinner

Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Slow Cooker Thanksgiving Dinner (for 2!) - Dinner, then Dessert
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Thanksgiving is a time to gather with loved ones and enjoy a delicious meal together. And what better way to celebrate this holiday than with a mouth-watering beer can chicken? This juicy and flavorful dish is sure to be a hit at your Thanksgiving dinner. Here are 20 top beer can chicken recipes that will take your Thanksgiving dinner to the next level.
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If you're looking for a unique twist on traditional Thanksgiving dinner, try making a beer can chicken casserole. This dish combines all the classic flavors of Thanksgiving in one hearty and satisfying casserole. Simply layer shredded beer can chicken, mashed potatoes, stuffing, and cranberry sauce in a baking dish and bake until golden and bubbly. It's a great way to use up any leftovers from your Thanksgiving feast.
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Thanksgiving Dinner for Two

Main Ingredients: Butter, Turkey Breast, Cranberries, Thyme, Salt
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Not everyone has a large family to celebrate Thanksgiving with, and that's okay. You can still enjoy a delicious and festive meal with your significant other or a close friend by making a beer can chicken for two. These recipes are designed to make just enough for a cozy and intimate Thanksgiving dinner, without any leftovers going to waste.
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Progressive Thanksgiving Dinner

Main Ingredients: Olive Oil, Carrots, Celery Ribs, Onion, Stewed
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Why stick to just one beer can chicken recipe when you can have a progressive Thanksgiving dinner? This means serving different versions of beer can chicken throughout the meal. For example, you can start with an appetizer of beer can chicken bites, followed by a main course of traditional beer can chicken, and finish with a dessert of beer can chicken pot pie. It's a fun and creative way to add some variety to your Thanksgiving dinner.
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Mediterranean Thanksgiving Dinner

Main Ingredients: Garlic, Salt, Cinnamon, Sumac, Ground Coriander Seed
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If you're tired of the same old Thanksgiving flavors, why not switch things up with a Mediterranean twist? These beer can chicken recipes incorporate Mediterranean ingredients like olives, feta cheese, and herbs for a flavorful and unique Thanksgiving dinner. Your taste buds will thank you.
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Leftover Thanksgiving Dinner Casserole

Main Ingredients: Celery Stalks, Onion, Apples, Butter, Stuffing, Chicken
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Let's face it, we all end up with leftovers after Thanksgiving dinner. But instead of just reheating the same meal the next day, why not transform it into a delicious casserole? Use your leftover beer can chicken, mashed potatoes, and stuffing to create a new and tasty dish. You can even add in some veggies or a creamy sauce for extra flavor.
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Mediterranean Style Thanksgiving Dinner

Main Ingredients: Turkey, Large Lemon, Rosemary, Thyme, Sage, Garlic
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If you enjoyed the Mediterranean twist on beer can chicken, why not extend it to the rest of your Thanksgiving dinner? These recipes will show you how to incorporate Mediterranean flavors into side dishes like roasted vegetables, quinoa stuffing, and hummus dip. Your Thanksgiving table will look and taste like a Mediterranean feast.
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Sheet Pan Thanksgiving Dinner

Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
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Hosting Thanksgiving dinner can be overwhelming, especially when it comes to cooking multiple dishes at once. But with these sheet pan beer can chicken recipes, you can simplify your cooking process. All you need is a sheet pan and some basic ingredients to create a complete and delicious Thanksgiving meal. Plus, it means less cleanup afterwards!
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Easy Small Scale Thanksgiving Dinner

Main Ingredients: Bone In Turkey Breast, Garlic, Grainy Mustard, Fresh
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If you're not a fan of cooking for a large group, these small scale beer can chicken recipes are perfect for you. They are designed to make just enough for a small Thanksgiving dinner, without any leftovers. And the best part? They're simple and easy to make, so you won't have to spend all day in the kitchen.
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Elegant Thanksgiving Dinner for Two

Main Ingredients: Turkey Tenderloins, Olive Oil, Rosemary, Kosher Salt
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Just because you're having a small Thanksgiving dinner doesn't mean it can't be elegant and special. These beer can chicken recipes are perfect for a romantic dinner for two. They incorporate fancy ingredients like honey, balsamic glaze, and rosemary to make your dinner feel extra special.
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Sheet Pan Thanksgiving Dinner for 2

Main Ingredients: Turkey Breast, Unsalted Butter, Garlic, Fresh Rosemary
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If you and your partner love beer can chicken, but don't want to deal with the hassle of cooking a whole bird, try these sheet pan recipes for two. They use chicken breasts instead of a whole chicken, making them perfect for a smaller Thanksgiving dinner. And the best part? Everything cooks on one sheet pan, making cleanup a breeze.
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Sheet Pan Thanksgiving Dinner with Turkey Breast

Main Ingredients: Turkey Breast, Butter, Garlic Clove, Fresh Rosemary
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For those who still want the traditional Thanksgiving flavors, but don't want to cook a whole turkey, these sheet pan beer can chicken recipes with turkey breast are the perfect solution. They use the same concept of cooking the chicken on a beer can, but with a turkey breast instead. You'll still get the delicious and juicy flavors of a traditional Thanksgiving dinner, but with less time and effort.
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Vegetarian Thanksgiving Dinner on a Sheet Pan

Main Ingredients: Olive Oil, Carrot, Celery, White Onion, Garlic, Rice
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For those who don't eat meat, Thanksgiving dinner can be a bit of a challenge. But fear not, these vegetarian beer can chicken sheet pan recipes are here to save the day. They use tofu or tempeh as a replacement for chicken and are packed with delicious flavors and veggies. You won't even miss the meat!
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Sheet Pan Paleo Thanksgiving Dinner for Two

Main Ingredients: Turkey Breast, Coconut Oil, Dried Sage, Dried Thyme
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If you follow a paleo diet, you may think that Thanksgiving dinner is off limits. But these sheet pan beer can chicken recipes are paleo-friendly and perfect for a small Thanksgiving dinner. They use natural and whole ingredients to create a delicious and healthy meal that everyone can enjoy.
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Easy Vegan Thanksgiving Dinner with 10 Products

Main Ingredients: Balsamic Vinegar, Vegetable Broth, Garlic, White Onion
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For vegans, Thanksgiving dinner can be a bit of a challenge. But with these easy beer can chicken recipes, all you need are 10 simple and affordable products to create a delicious and satisfying vegan Thanksgiving dinner. From vegan cheese to plant-based protein, these recipes have got you covered.
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Ordinary Vegans For A Complete Vegan Holiday...

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If you're looking for a complete vegan Thanksgiving dinner, these beer can chicken recipes are perfect for you. They incorporate all the classic Thanksgiving flavors, but with a vegan twist. From appetizers to desserts, this dinner is sure to impress even the pickiest of eaters.
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The Best Way to Cook Turkey Breast for Thanksgiving...

Main Ingredients: Turkey Breast, Butter, Kosher Salt, Poultry Seasoning
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Are you tired of dry and flavorless turkey breast at Thanksgiving dinner? Then it's time to switch to a beer can chicken method. These recipes will show you the best way to cook turkey breast to ensure a juicy and flavorful result every time. Plus, it's a fun and unique way to cook your Thanksgiving turkey.
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Roasted Turkey Breast with Chili-Herbs Brown Butter |...

Main Ingredients: Bone In Turkey Breasts, Brown Butter, Rosemary, Thyme
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If you want to take your Thanksgiving dinner to the next level, try this roasted turkey breast recipe with chili-herbs brown butter. It's a delicious and unique way to flavor your turkey, and the brown butter adds a rich and decadent touch. Your guests will be asking for the recipe.
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Nothing Ruins Thanksgiving Dinner Like Dry Turkey.

Main Ingredients: Turkey, Sea Salt, Freshly Ground Black Pepper, Onions
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We've all been there - eagerly anticipating a juicy and flavorful turkey dinner, only to be left disappointed with a dry and flavorless bird. But with these beer can chicken recipes, you'll never have to worry about dry turkey again. The beer can method ensures a moist and flavorful result every time. Say goodbye to disappointing Thanksgiving dinners.
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Crockpot Thanksgiving Dinner

Main Ingredients: Boneless Turkey Breast, Celery, Carrots, Sweet
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If you're short on time or oven space, try making your Thanksgiving dinner in a crockpot. These beer can chicken recipes are designed to be cooked in a slow cooker, making them perfect for a stress-free Thanksgiving dinner. Simply set it and forget it, and come back to a delicious and tender beer can chicken.

How to Make a Delicious Stuffed Turkey Breast

Ingredients:

  • 1 boneless turkey breast, around 2-3 pounds
  • 1 cup of your favorite stuffing mix
  • 1/4 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste

Preheat your oven to 375°F (190°C) and prepare a baking dish with cooking spray.

Instructions:

  1. Place the turkey breast on a cutting board and carefully butterfly it, so it lays flat.
  2. In a bowl, mix together the stuffing mix, chicken broth, olive oil, thyme, rosemary, and salt and pepper.
  3. Spread the stuffing mixture evenly over the turkey breast.
  4. Roll up the turkey breast and secure with kitchen twine.
  5. Place the stuffed turkey breast in the prepared baking dish and sprinkle with additional thyme and rosemary.
  6. Cover the dish with foil and bake for 30 minutes.
  7. Remove the foil and bake for an additional 30 minutes, or until the internal temperature of the turkey reaches 165°F (74°C).
  8. Let the turkey rest for 10 minutes before slicing and serving.

This stuffed turkey breast recipe is a great alternative to a whole roasted turkey for a small family Thanksgiving meal. It's easy to make and can be paired with your favorite side dishes like mashed potatoes, green beans, and cranberry sauce. Plus, it's the perfect size for a small gathering and won't leave you with an overwhelming amount of leftovers.

For an extra special touch, try making a homemade gravy using the drippings from the turkey breast and serve it alongside the meal. You can also switch up the stuffing mixture to your liking, using ingredients like apples, dried cranberries, or sausage for a unique twist.

With this delicious and simple stuffed turkey breast recipe, you can still have all the flavors of a traditional Thanksgiving dinner without all the extra hassle and food waste. Enjoy and happy Thanksgiving!

19+ thanksgiving recipe for small family Ignite your passion for cooking!

Vegetarian Thanksgiving Dinner on a Sheet Pan

yield: 4 total time: 110 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon olive oil 15 mL
  • 1 carrot peeled and diced
  • 1 rib celery diced
  • 1/2 cup white onion finely chopped
  • 2 cloves garlic minced
  • 1 cup rice 200 g, wild, regular, or a combination
  • 2 cups vegetable broth 480 mL
  • 1 cup crumbled feta cheese 113 g
  • 1/4 cup dried cranberries 25 g
  • 1/2 Granny Smith apple diced
  • 1 tablespoon fresh rosemary finely chopped
  • 1 teaspoon chopped fresh sage finely
  • 1/2 teaspoon salt each, and pepper
  • 1 butternut squash medium
  • 1 tablespoon olive oil 15 mL
  • 1/4 teaspoon salt
  • 1 1/2 pounds small red potatoes about 5 cups, 680 g, quartered
  • 1/2 teaspoon baking soda
  • 1 tablespoon salt
  • 2 tablespoons olive oil 30 mL
  • 1 teaspoon fresh rosemary finely chopped
  • 1/4 teaspoon salt each, and pepper
  • 3 cups Brussels sprouts trimmed and halved, 350 g
  • 1/2 cup frozen cranberries or fresh, 40 g
  • 2 tablespoons olive oil 30 mL
  • 1/4 teaspoon salt each, and pepper
  • 6 puff pastry 4-inch, squares thawed
  • 4 ounces brie 113 g, roughly chopped
  • 1/4 cup cranberry sauce 60 g
  • 1 medium egg whisked
  • 1 tablespoon butter 15 g
  • 2 tablespoons flour 10 g
  • 1 cup vegetable broth 240 mL
  • 1 tablespoon soy sauce 15 mL
  • 1 tablespoon nutritional yeast 10 g
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
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