Thanksgiving is a time for gathering with loved ones and indulging in delicious food. However, the thought of preparing a Thanksgiving feast can often be overwhelming, especially for those who are not experienced in the kitchen. But fear not, because I have an easy and mouth-watering Thanksgiving recipe that will impress your guests and make you the star of the holiday. With just a few simple ingredients and minimal prep time, you can create a show-stopping dish that will have everyone asking for seconds. So, put on your apron and get ready to learn how to make this easy Thanksgiving recipe.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
No Thanksgiving meal is complete without a delicious and refreshing drink to accompany it. And what better way to celebrate the holiday than with a Thanksgiving cider sangria? This twist on the classic drink is sure to be a crowd-pleaser, with the perfect combination of seasonal flavors and a touch of festive cheer.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving just wouldn't be the same without a hearty and delicious stuffing to complement the main course. This classic Thanksgiving stuffing recipe is a must-have for any Thanksgiving feast. Made with herbs and spices, crispy bread cubes, and savory sausage, this stuffing is sure to be a hit with your family and friends.
The star of any Thanksgiving meal is undoubtedly the roasted turkey. And with this recipe, you'll have the perfect turkey every time. Moist and tender on the inside and crispy and flavorful on the outside, this roasted Thanksgiving turkey will be the highlight of your holiday meal.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about sharing a delicious meal with your loved ones. And what better way to do that than with a variety of tasty sides to complement the main course? From creamy mashed potatoes to sweet and tangy cranberry sauce, these Thanksgiving sides will be a hit with everyone at the table.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of homemade cranberry sauce. And this recipe takes it to the next level with a touch of orange zest and honey for a unique and delicious twist. This Thanksgiving cranberry sauce is the perfect balance of sweet and tart, and is sure to be a hit with your family and friends.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional Thanksgiving stuffing recipe, look no further. This recipe uses simple ingredients and classic flavors to create a stuffing that will transport you back to your childhood Thanksgivings. Serve it alongside your roasted turkey for the perfect holiday meal.
Mashed potatoes are a staple of any Thanksgiving meal. And with this recipe, you'll have the best mashed potatoes your guests have ever tasted. Made with rich cream, buttery potatoes, and a touch of garlic, these mashed potatoes are sure to be a hit with your family and friends.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and festive dessert to serve at your Thanksgiving feast, look no further than these OREO cookie balls in the shape of a turkey. With only four ingredients and no baking required, these adorable and delicious treats will be a hit with both kids and adults.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a Thanksgiving drink that's a little more fun and festive? This Thanksgiving punch is the perfect solution. Made with sparkling cider, cranberry juice, and a splash of rum, this punch is sure to add some holiday cheer to your meal.
For a lighter and healthier option to serve alongside your Thanksgiving meal, try this Thanksgiving slaw. Made with crisp cabbage, sweet apples, and a tangy apple cider vinaigrette, this slaw is the perfect balance of sweet and savory.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Another twist on a classic drink, this Thanksgiving sangria is a delicious and festive addition to your holiday meal. Made with red wine, fall fruits, and a hint of cinnamon, this sangria is the perfect way to celebrate the season with your loved ones.
If you're looking to add some variety to your Thanksgiving meal, these Thanksgiving croquettes are a must-try. Made with leftover mashed potatoes, crispy bacon, and cheddar cheese, these croquettes are a delicious and unique way to use up your holiday leftovers.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a sweet and indulgent end to your Thanksgiving meal, try this pumpkin crunch dessert. Made with pumpkin puree, spices, and a buttery pecan crumble, this dessert is sure to satisfy your sweet tooth and leave your guests asking for the recipe.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and creative way to use up your Thanksgiving leftovers, try making these Thanksgiving pockets. Made with puff pastry, leftover turkey, and cranberry sauce, these pockets are a delicious and portable way to enjoy all the flavors of Thanksgiving in one bite.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem. This multi-cooker Thanksgiving stuffing can be made entirely in your slow cooker or Instant Pot. With flavorful herbs, toasted bread cubes, and the perfect amount of moisture, this stuffing will be a hit at your holiday meal.
If you're wondering what to do with all that leftover turkey, look no further than this delicious leftover Thanksgiving turkey pot pie. Made with puff pastry, vegetables, and cream of chicken soup, this pot pie is a hearty and comforting way to enjoy your holiday leftovers.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian option to serve at your Thanksgiving meal, try this Thanksgiving meatless loaf. Made with lentils, vegetables, and breadcrumbs, this loaf is packed with flavor and texture, and is sure to be a hit with everyone at the table.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For the juiciest and most flavorful Thanksgiving turkey, try brining it before roasting. This ultimate Thanksgiving turkey brine recipe uses herbs and spices to infuse the turkey with flavor and keep it moist throughout the roasting process.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
For a decadent and indulgent Thanksgiving side dish, try this bacon and cheese Brussels sprouts casserole. Made with creamy cheese sauce, crispy bacon, and roasted Brussels sprouts, this casserole is sure to become your new favorite holiday side dish.
And last but not least, what better way to celebrate the holiday than with a glass of Thanksgiving cider? This simple and delicious recipe uses apple cider, fall spices, and a splash of rum for a warm and comforting drink to enjoy with your loved ones.
The Main Dish: Herb Roasted Turkey
Ingredients:
1 (12-pound) turkey, thawed if frozen
1 stick of unsalted butter, softened
2 tablespoons of fresh chopped rosemary
2 tablespoons of fresh chopped sage
2 tablespoons of fresh chopped thyme
2 tablespoons of fresh chopped parsley
Salt and pepper
Instructions:
Preheat your oven to 350°F (175°C).
Rinse the turkey and pat it dry with paper towels.
In a small bowl, mix the softened butter with the fresh herbs and season with salt and pepper.
Gently loosen the skin of the turkey by running your hand between the skin and meat, being careful not to tear the skin.
Spread the herb butter mixture evenly under the skin of the turkey.
Season the outside of the turkey with salt and pepper.
Place the turkey in a roasting pan and cover with foil.
Roast the turkey for 2 hours, basting with the pan juices every 30 minutes.
Remove the foil and continue roasting for an additional 30-45 minutes, or until the internal temperature reaches 165°F (74°C).
Let the turkey rest for 20 minutes before carving and serving.
This herb roasted turkey is not only flavorful but also incredibly tender and juicy. The combination of fresh herbs and butter adds a delicious depth of flavor to the traditional Thanksgiving main dish. And the best part? This recipe requires minimal effort, leaving you with more time to spend with your loved ones.
Pairing Sides:
No Thanksgiving meal is complete without a variety of delicious sides. Some suggestions to complement this easy Thanksgiving recipe include:
Mashed potatoes
Cranberry sauce
Green bean casserole
Roasted vegetables
Homemade dinner rolls
With these sides, your Thanksgiving table will be filled with a variety of flavors and textures that will leave your guests satisfied and impressed.
So, this Thanksgiving, don't stress about preparing a complicated meal. Instead, impress your family and friends with this easy Thanksgiving recipe for herb roasted turkey. And with the extra time you'll have, you can sit back, relax, and enjoy the holiday with your loved ones.
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