In addition to being a delicious and traditional dish served during Thanksgiving, pumpkin muffins are also incredibly versatile and easy to make. Whether you're a seasoned baker or just looking to try your hand at a new recipe, these muffins are sure to be a hit at your holiday gathering. With just a few simple ingredients and some basic baking skills, you can create a delectable treat that will leave your guests begging for more. So, let's dive in and discover how to make the perfect Thanksgiving pumpkin muffins.
Add a touch of fall flavor to your Beer Can Chicken with a pumpkin puree marinade. Simply mix together pumpkin puree, brown sugar, olive oil, apple cider vinegar, and spices of your choice, and let the chicken soak in the mixture for a few hours before grilling. The result is a juicy and tender chicken with a subtle hint of pumpkin in every bite.
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Caramel Pumpkin Cake
Main Ingredients: Pumpkin, Sugar, Vegetable Oil, Eggs, Flour, Baking
For a sweet and indulgent twist on Beer Can Chicken, try this Caramel Pumpkin Cake recipe. Rub the chicken with a blend of cinnamon, nutmeg, brown sugar, and salt before grilling. Then, baste the chicken with a caramel sauce during the last few minutes of cooking for a sticky and rich glaze that will have everyone asking for seconds.
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Pumpkin Pie Dip
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Who says pumpkin pie is just for dessert? This Pumpkin Pie Dip recipe adds a creamy and tangy element to your Beer Can Chicken. Mix together cream cheese, pumpkin puree, brown sugar, and spices for a dip that pairs perfectly with grilled chicken. Your guests will be impressed by the unique flavor combination.
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Thanksgiving Pumpkin Cake Roll
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Baking
Take your Beer Can Chicken to the next level with this Thanksgiving Pumpkin Cake Roll recipe. Rub the chicken with a blend of sage, thyme, rosemary, and garlic before grilling. Then, serve the chicken on top of a slice of pumpkin cake roll for a delicious and festive presentation. Your guests will be impressed by the flavors and creativity.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
If you're looking for a simple and traditional way to incorporate pumpkin into your Beer Can Chicken, look no further than this Classic Pumpkin Pie recipe. Rub the chicken with a blend of allspice, cinnamon, nutmeg, and ginger before grilling. Then, serve the chicken with a side of homemade pumpkin pie for a classic and comforting meal.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
For a unique and flavorful twist on Beer Can Chicken, try this Pumpkin Chai Holiday Cupcakes recipe. Rub the chicken with a blend of chai tea, cinnamon, cloves, allspice, and ginger before grilling. Then, serve the chicken on top of a bed of pumpkin cupcakes for a sweet and savory combination that will have your taste buds dancing.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
Looking for a foolproof way to incorporate pumpkin into your Beer Can Chicken? Look no further than this Perfect Pumpkin Pie recipe. Rub the chicken with a blend of sage, thyme, cinnamon, and allspice before grilling. Then, serve the chicken with a side of homemade pumpkin pie for a delicious and impressive meal.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
For a vegetarian and oil-free option that still packs a punch of fall flavors, try this Thanksgiving Veggie Roast recipe with your Beer Can Chicken. Simply mix together vegetables of your choice with a blend of sage, thyme, rosemary, and garlic before roasting in the oven. Serve the chicken on top of the veggies for a hearty and healthy meal.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
For a unique and indulgent twist on Beer Can Chicken, try these Thanksgiving Chocolate Covered Pumpkin Pie Bites. Rub the chicken with a blend of cocoa powder, cinnamon, nutmeg, and cloves before grilling. Then, serve the chicken on top of a bed of chocolate dipped pumpkin pie bites for a decadent and flavorful meal.
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Thanksgiving | Mini "deconstructed" Pumpkin Pies
Main Ingredients: Sugar, Cornstarch, Ground Cinnamon, Ground Ginger
For a fun and creative way to incorporate pumpkin into your Beer Can Chicken, try these Mini "deconstructed" Pumpkin Pies. Rub the chicken with a blend of allspice, cinnamon, nutmeg, and ginger before grilling. Then, serve the chicken on top of mini pie crusts filled with pumpkin pie filling for a unique and delicious meal.
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Mini Maple Pumpkin Pies with Spiced Whipped Topping...
Main Ingredients: Sugar, Unsalted Butter, Salt, Pumpkin, Egg, Milk
For a sweet and indulgent twist on Beer Can Chicken, try these Mini Maple Pumpkin Pies with Spiced Whipped Topping. Rub the chicken with a blend of maple syrup, cinnamon, nutmeg, and ginger before grilling. Then, serve the chicken on top of mini pumpkin pies topped with a homemade spiced whipped cream for a flavorful and impressive meal.
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Pumpkin Bread Pudding
Main Ingredients: Light Brown Sugar, Granulated Sugar, Ground Cinnamon
For a comforting and delicious side dish to pair with your Beer Can Chicken, try this Pumpkin Bread Pudding recipe. Simply mix together bread, pumpkin puree, eggs, and milk before baking in the oven. Serve the bread pudding alongside the chicken for a hearty and satisfying meal.
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Fresh Thanksgiving Salad with Fluffy Quinoa,...
Main Ingredients: Pumpkin, Fennel Seeds, Ground Cumin, Olive Oil, Maple
For a light and healthy side dish to accompany your Beer Can Chicken, try this Fresh Thanksgiving Salad with Fluffy Quinoa. Combine quinoa, vegetables, cranberries, and spices for a refreshing and nutritious salad that pairs perfectly with the grilled chicken. Your guests will appreciate the balance of flavors and textures.
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Muffin Tin Pumpkin Pies with Oatmeal Caramel Crumble
Main Ingredients: Unbleached White Flour, Sugar, Salt, Shortening, Egg
For a unique and delicious dessert to serve with your Beer Can Chicken, try these Muffin Tin Pumpkin Pies with Oatmeal Caramel Crumble. Simply mix together pumpkin puree, spices, and sugar before pouring into muffin tins and baking. Serve the mini pies with a homemade oatmeal caramel crumble for a sweet and satisfying end to your meal.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For a plant-based option that still incorporates the flavors of fall, try this Vegan Pumpkin Pie recipe with your Beer Can Chicken. Rub the chicken with a blend of sage, thyme, cinnamon, and allspice before grilling. Then, serve the chicken with a side of homemade vegan pumpkin pie for a delicious and satisfying meal.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
Looking for a light and fluffy dessert to serve with your Beer Can Chicken? Look no further than this Pumpkin Pie Mousse recipe. Simply mix together pumpkin puree, cream cheese, spices, and whipped cream before serving alongside the chicken. Your guests will appreciate the creamy and airy texture of this dessert.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
For a unique and elegant dessert to pair with your Beer Can Chicken, try this Pumpkin Pie Tart recipe. Rub the chicken with a blend of nutmeg, cinnamon, ginger, and allspice before grilling. Then, serve the chicken with a side of homemade pumpkin pie tart for a sophisticated and flavorful meal.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
Take your Beer Can Chicken to the next level with this Pumpkin Pie Cake recipe. Rub the chicken with a blend of sage, thyme, rosemary, and garlic before grilling. Then, serve the chicken on top of a slice of pumpkin pie cake for a unique and delicious dish that will impress your guests.
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How To Make a Vegetarian Stuffed Pumpkin Masterpiece
Main Ingredients: Dried Porcini Mushrooms, Pumpkin, Kosher Salt, Freshly
For a vegetarian and show-stopping dish to serve alongside your Beer Can Chicken, try this How To Make a Vegetarian Stuffed Pumpkin Masterpiece recipe. Simply stuff a pumpkin with a blend of rice, vegetables, spices, and cheese before roasting in the oven. Serve the stuffed pumpkin alongside the chicken for a flavorful and impressive meal.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
For a classic and simple way to incorporate pumpkin into your Beer Can Chicken, try this Pumpkin Pie recipe. Rub the chicken with a blend of cinnamon, nutmeg, ginger, and cloves before grilling. Then, serve the chicken with a side of homemade pumpkin pie for a comforting and flavorful meal.
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Pumpkin Puree
Main Ingredients: Pumpkins
If you're looking for a delicious and unique twist on classic Beer Can Chicken, look no further than this Pumpkin Puree recipe! This savory and sweet dish is packed with fall flavors and is sure to impress your guests at any gathering. Plus, it's incredibly easy to make and requires minimal ingredients. Simply mix together pumpkin puree, spices like cinnamon and nutmeg, and some honey or maple syrup for a touch of sweetness. Use this puree as a marinade for your beer can chicken and let the flavors infuse as it cooks on the grill. The end result is a tender and juicy chicken with a hint of pumpkin in every bite.
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Caramel Pumpkin Cake
Main Ingredients: Pumpkin, Sugar, Vegetable Oil, Eggs, Flour, Baking
For a decadent and indulgent dessert, try making a Caramel Pumpkin Cake for your next gathering. This cake is a perfect blend of rich caramel and warm pumpkin flavors, making it the ultimate fall treat. Start by making a spiced pumpkin cake and then top it with a homemade caramel sauce. To take it to the next level, add some crushed pecans on top for a crunchy texture. Serve it warm with a scoop of vanilla ice cream for the ultimate fall dessert experience.
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Pumpkin Pie Dip
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Looking for a unique appetizer or snack to serve at your next party? Try this Pumpkin Pie Dip! It's a creamy and flavorful dip made with pumpkin puree, cream cheese, and spices. Serve it with graham crackers, apple slices, or pretzels for a delicious and unexpected flavor combination. This dip is sure to be a hit with both kids and adults alike.
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Pumpkin Butter Cake
Main Ingredients: Yellow Cake Mix, Egg, Butter, Cream Cheese, Softened
For a twist on traditional Beer Can Chicken, try using pumpkin butter as a marinade instead of a puree. Pumpkin butter is a spread made from cooked pumpkin, sugar, and spices, and is commonly used on toast or as a topping for pancakes or waffles. But it also makes a delicious marinade for chicken. Simply mix together pumpkin butter, olive oil, and garlic for a savory and slightly sweet marinade that will give your Beer Can Chicken a unique and delicious flavor.
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Thanksgiving Pumpkin Cake Roll
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Baking
Looking for a show-stopping dessert for your Thanksgiving dinner? Look no further than this Pumpkin Cake Roll! This dessert is not only delicious, but it's also a beautiful centerpiece for your holiday table. The pumpkin cake is rolled up with a cream cheese filling and then topped with a powdered sugar glaze. It's a perfect combination of flavors and textures and will definitely impress your guests.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
For a fun and festive twist on classic pumpkin flavors, try making these Pumpkin Chai Holiday Cupcakes. These cupcakes are made with a pumpkin spice cake and topped with a chai cream cheese frosting. The combination of warm spices and creamy chai flavors is sure to be a hit at any holiday gathering. Plus, these cupcakes are egg-free and can easily be made vegan, making them a perfect dessert option for those with dietary restrictions.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of pumpkin recipes would be complete without a classic Pumpkin Pie. This iconic dessert is a staple at any Thanksgiving feast and for good reason. The pumpkin filling is made with traditional fall spices like cinnamon, nutmeg, and ginger, and is baked in a flaky pie crust. Serve it with a dollop of whipped cream for a simple yet delicious dessert that everyone will love.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
For those looking for a twist on the classic Pumpkin Pie, try this Perfect Pumpkin Pie recipe. The filling is made with fresh pumpkin puree and is spiced with cardamom and allspice for a unique and flavorful twist. The crust is made with pecans for a crunchy and nutty texture. This pumpkin pie is sure to become a new favorite at your holiday gatherings.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
For those following a plant-based diet, this Thanksgiving Veggie Roast is the perfect alternative to traditional turkey. Made with a variety of seasonal vegetables like butternut squash, Brussels sprouts, and sweet potatoes, this dish is packed with fall flavors and is oil-free and vegan. Serve it as a main dish or alongside your Beer Can Chicken for a well-rounded and satisfying holiday meal.
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Thanksgiving | Mini "deconstructed" Pumpkin Pies
Main Ingredients: Sugar, Cornstarch, Ground Cinnamon, Ground Ginger
For a creative and unique twist on Pumpkin Pie, try making these Mini "deconstructed" Pumpkin Pies. Instead of baking a traditional pie, these individual servings are made with a crunchy graham cracker crust, pumpkin pie filling, and a topping of whipped cream and pecans. They are a fun and delicious dessert option for any holiday gathering.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
For a fun and indulgent dessert option, try making these Chocolate Covered Pumpkin Pie Bites. These bite-sized treats are made with a pumpkin pie filling, chocolate chips, and crushed graham crackers. They are perfect for snacking on while watching football or as a sweet treat after your Beer Can Chicken dinner.
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Mini Maple Pumpkin Pies with Spiced Whipped Topping...
Main Ingredients: Sugar, Unsalted Butter, Salt, Pumpkin, Egg, Milk
For a twist on classic Pumpkin Pie, try making these Mini Maple Pumpkin Pies with Spiced Whipped Topping. The filling is made with maple syrup for a touch of sweetness and is topped with spiced whipped cream for an added layer of flavor. Serve these mini pies as a dessert option alongside your Beer Can Chicken for a delicious and unique holiday meal.
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Pumpkin Bread Pudding
Main Ingredients: Light Brown Sugar, Granulated Sugar, Ground Cinnamon
For a comforting and satisfying dessert, try making this Pumpkin Bread Pudding. Made with day-old bread, pumpkin puree, eggs, and a touch of bourbon, this dessert is a perfect way to use up any leftover bread from your Beer Can Chicken dinner. Serve it warm with a vanilla sauce for the ultimate fall dessert experience.
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Fresh Thanksgiving Salad with Fluffy Quinoa,...
Main Ingredients: Pumpkin, Fennel Seeds, Ground Cumin, Olive Oil, Maple
For a light and refreshing side dish, try making this Fresh Thanksgiving Salad with Fluffy Quinoa. This salad is made with seasonal fruits and vegetables like cranberries, apples, and kale, and is topped with fluffy quinoa for added protein and texture. The orange vinaigrette dressing adds a burst of citrus flavor and ties all the ingredients together perfectly.
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Muffin Tin Pumpkin Pies with Oatmeal Caramel Crumble
Main Ingredients: Unbleached White Flour, Sugar, Salt, Shortening, Egg
For a fun and unique twist on Pumpkin Pie, try making these Muffin Tin Pumpkin Pies with Oatmeal Caramel Crumble. These mini pies are made with a crunchy oatmeal crumble crust, pumpkin pie filling, and a drizzle of homemade caramel sauce. They are perfect for individual servings and are a delicious and unexpected dessert option for any holiday gathering.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For a vegan and dairy-free option, try making this Vegan Pumpkin Pie. The filling is made with coconut milk and cornstarch for a creamy and smooth texture, and is spiced with traditional pumpkin pie spices for a classic flavor. Serve it with a vegan whipped cream for a delicious and guilt-free dessert.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
For a lighter and airy dessert option, try making this Pumpkin Pie Mousse. Made with whipped cream, pumpkin puree, and spices, this dessert has all the flavors of a traditional Pumpkin Pie but in a lighter and fluffier form. Serve it in individual glasses and top it with some crushed graham crackers for added texture.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
For a twist on traditional Pumpkin Pie, try making this Pumpkin Pie Tart. The crust is made with almond flour and coconut oil for a gluten-free option, and the filling is made with coconut milk for a creamy and rich texture. Top it with some toasted coconut flakes for added flavor and crunch.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
For a unique and decadent dessert option, try making this Pumpkin Pie Cake. This dessert is a combination of a pumpkin cake, a pumpkin pie filling, and a cream cheese frosting. The layers are stacked together to create a beautiful and delicious cake that is sure to impress your guests at any holiday gathering.
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How To Make a Vegetarian Stuffed Pumpkin Masterpiece
Main Ingredients: Dried Porcini Mushrooms, Pumpkin, Kosher Salt, Freshly
For a show-stopping main dish, try making this Vegetarian Stuffed Pumpkin Masterpiece. This dish is made by stuffing a whole pumpkin with a vegetarian filling made with quinoa, lentils, and vegetables. The pumpkin is then roasted until tender and the filling is cooked to perfection. This dish is not only delicious, but it also makes a beautiful centerpiece for any fall gathering.
Preparing the Pumpkin Puree
To begin, you'll need to have a pumpkin puree on hand. You can either use canned pumpkin puree or make your own by roasting a pumpkin in the oven. If you choose to make your own, simply cut the pumpkin in half, scoop out the seeds and strings, and place the halves on a baking sheet. Bake at 375 degrees Fahrenheit for about 45 minutes, or until the pumpkin is soft and tender. Once it's cooled, scoop out the flesh and mash it with a fork or puree it in a food processor.
Main Keyword: Thanksgiving Pumpkin Muffin Recipe
Mixing the Batter
Now that you have your pumpkin puree, it's time to start making the batter for your muffins. In a mixing bowl, combine the puree with flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, beat together eggs, sugar, and melted butter until well combined. Slowly add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix, as this can result in dense and tough muffins.
Once your batter is ready, spoon it into a greased muffin tin and bake at 375 degrees Fahrenheit for 20-25 minutes, or until a toothpick inserted in the center comes out clean. Allow the muffins to cool for a few minutes before removing them from the tin. Serve warm with a sprinkle of powdered sugar or a dollop of whipped cream for a festive touch.
Main Keyword: Thanksgiving Pumpkin Muffin Recipe
Conclusion
With just a few simple steps, you can create a delicious and crowd-pleasing treat for your Thanksgiving feast. These pumpkin muffins are the perfect blend of warm spices and pumpkin flavor, making them the ultimate fall treat. So, gather your ingredients and get baking for a Thanksgiving celebration that your family and friends will remember for years to come.
Featured Keywords: Thanksgiving, Pumpkin Muffins, Fall, Family, Friends, Baking