18 Thanksgiving Prime Rib Roast Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
If you're looking to make a statement at your Thanksgiving dinner table this year, consider preparing a mouthwatering prime rib roast. This impressive and flavorful cut of beef is sure to impress your guests and become a new holiday tradition. With our easy-to-follow recipe, you'll be able to create a perfectly cooked prime rib roast that is juicy, tender, and bursting with flavor. So, gather your ingredients and let's get cooking!
Main Ingredients: Butter, Chili Powder, Ground Cumin, Chopped Fresh
The perfect prime rib roast is a staple at many dinner tables, especially during the holiday season. It's a delicious and impressive main dish that is surprisingly easy to make. Whether you're a seasoned pro or a novice in the kitchen, these top 18 beer can chicken recipes are sure to elevate your prime rib game. So fire up your grill and get ready to impress your family and friends with these mouth-watering dishes.
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Best Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
When it comes to making the best prime rib roast, it's all about the seasoning. This recipe uses a simple yet flavorful blend of garlic, rosemary, and thyme to create a delicious crust on the outside of the roast. The result is a perfectly cooked, juicy, and tender prime rib that will have everyone coming back for seconds.
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Perfect Prime Rib Roast
Main Ingredients: Prime Rib Roast, Red Wine, Beef Broth, Olive Oil
If you're looking for a foolproof method for cooking the perfect prime rib roast, look no further. This recipe uses a low and slow cooking technique to ensure a perfectly cooked roast every time. The key is to let the roast rest before carving, allowing the juices to redistribute and create a tender and juicy cut of meat.
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Melt In Your Mouth Prime Rib Roast
Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried
For a prime rib roast that truly melts in your mouth, try this recipe that uses a combination of butter and herbs to baste the roast as it cooks. This helps to infuse the meat with flavor and keep it moist and tender. The result is a prime rib that is so tender, you won't even need a knife to cut through it.
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Garlic & Herb Prime Rib Roast
Main Ingredients: Prime Rib Roast, Fresh Thyme, Fresh Rosemary, Fresh
If you love garlic and herb flavors, this recipe is for you. The prime rib is coated in a delicious blend of garlic, rosemary, and thyme before being cooked to perfection. The aromas from the herbs will fill your kitchen and the flavors will infuse into the meat, creating a mouth-watering dish that will impress your taste buds.
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Cooking a Prime Rib Roast
Main Ingredients: Prime Rib Roast, Minced Garlic, Olive Oil, Sea Salt
Cooking a prime rib roast may seem intimidating, but with the right recipe, it can be a breeze. This recipe uses a simple yet flavorful rub that includes garlic, onion, and black pepper to create a delicious outer crust on the prime rib. The result is a juicy and flavorful roast that will have everyone at the table asking for seconds.
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Standing Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
If you want to make a statement with your prime rib, try this recipe that uses a standing rib roast. This method involves standing the roast on its bones while it cooks, which helps to keep the meat tender and flavorful. This impressive presentation is perfect for special occasions or when you want to impress your guests.
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Easy Prime Rib Roast
Main Ingredients: Prime Rib, Olive Oil, Fresh Rosemary, Garlic, Salt
If you're short on time but still want to make a delicious prime rib, try this easy recipe that uses a slow cooker. Simply season the roast with your favorite herbs and spices, add some beef broth, and let it cook low and slow for several hours. The result is a tender and flavorful prime rib that requires minimal effort.
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Garlic Crusted Prime Rib Roast
Main Ingredients: Minced Garlic, Olive Oil, Kosher Salt, Freshly Ground
For a prime rib with a flavorful and crispy crust, try this recipe that uses a combination of garlic, herbs, and bread crumbs to create a delicious coating. The result is a prime rib that is full of flavor and has a satisfying crunch with every bite. Your taste buds will thank you for this one.
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Boneless Prime Rib Roast
Main Ingredients: Boneless Prime Rib Roast, Kosher Salt, Ghee, Minced
If you prefer a boneless prime rib roast, this recipe is for you. The roast is seasoned with a blend of spices and then cooked to perfection in the oven. The result is a tender and juicy prime rib that is easy to carve and perfect for serving a crowd.
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Perfect Garlic Herb Prime Rib Roast
Main Ingredients: Prime Rib Roast, Garlic Cloves, Truffle Salt, Black
This recipe takes the classic combination of garlic and herbs to the next level by incorporating them into a flavorful compound butter that is rubbed all over the prime rib. The result is a succulent and flavorful roast that is sure to impress even the most discerning palates.
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Foolproof Prime Rib Roast with Au Jus
Main Ingredients: Prime Rib, Olive Oil, Salt And Ground Black Pepper, Pan
Au jus is a classic sauce that pairs perfectly with prime rib. This recipe not only provides a foolproof method for cooking the perfect prime rib, but also includes a delicious au jus recipe to serve alongside it. The combination of the juicy and tender prime rib with the flavorful and savory au jus is a match made in heaven.
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Smoked Prime Rib Roast
Main Ingredients: Prime Rib Roast, Horseradish Mustard, Worcestershire
For a unique and delicious take on prime rib, try this recipe that incorporates a smoker. The prime rib is seasoned with a blend of herbs and spices and then smoked to perfection, creating a tender and flavorful roast with a smoky twist. This is a great option for those who love to experiment with different cooking methods.
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Delicious Grilled Prime Rib Roast
Main Ingredients: Prime Rib Roast, Garlic, Fresh Rosemary, Coarse Ground
If you love grilling, this recipe is for you. The prime rib is coated in a flavorful rub and then grilled to perfection, creating a delicious and slightly charred crust on the outside. The result is a prime rib that is full of flavor and perfect for a summer barbecue.
When it comes to holiday meals, a prime rib roast is a classic choice. This recipe uses a simple yet flavorful marinade to infuse the meat with flavor and then roasts it to perfection in the oven. The result is a delicious and festive main dish that is sure to impress your guests.
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Easy Traditional Prime Rib Roast
Main Ingredients: Prime Rib Roast, Salt, Black Pepper, Butter, Italian
If you want to stick to the traditional method of cooking a prime rib, this recipe is for you. It uses a simple rub of salt, pepper, and garlic to season the roast and then roasts it in the oven to perfection. The result is a classic and delicious prime rib that is perfect for any occasion.
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Pepper-Crusted Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Whole Peppercorns
If you love a bit of spice, this recipe is for you. The prime rib is coated in a black pepper crust that adds a delicious kick to the meat. The combination of the peppery crust and the tender and juicy prime rib is a match made in heaven.
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Prime Rib Roast (The Best)
Main Ingredients: Flour, Salt, Ground Black Pepper, Onion Powder, Garlic
For the ultimate prime rib experience, try this recipe that uses a combination of herbs, spices, and beef broth to create a flavorful and tender roast. The result is a prime rib that is truly the best. This recipe is perfect for special occasions or when you want to impress your guests with a show-stopping main dish.
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Prime Rib Roast
Main Ingredients: Butter, Chili Powder, Ground Cumin, Chopped Fresh
Our first recipe is a classic prime rib roast that is sure to impress. This recipe calls for a simple rub of salt, pepper, and garlic, letting the natural flavors of the beef shine through. The result is a juicy and tender prime rib that is perfect for any occasion.
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Best Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
If you're looking for the best prime rib roast recipe, this is it. This recipe uses a combination of herbs and spices, including rosemary, thyme, and garlic, to create a flavorful crust on the outside of the beef. The result is a prime rib that is perfectly seasoned and sure to please even the pickiest of eaters.
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Perfect Prime Rib Roast
Main Ingredients: Prime Rib Roast, Red Wine, Beef Broth, Olive Oil
As the name suggests, this recipe is for a perfect prime rib roast. The key to this recipe is slow roasting the beef at a low temperature, resulting in a tender and evenly cooked prime rib. The addition of a red wine and beef broth sauce adds a delicious depth of flavor to the dish.
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Melt In Your Mouth Prime Rib Roast
Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried
If you want a prime rib that literally melts in your mouth, this is the recipe for you. This recipe calls for marinating the beef in a combination of soy sauce, Worcestershire sauce, and garlic before roasting it to perfection. The result is a tender and flavorful prime rib that will have your guests raving.
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Garlic & Herb Prime Rib Roast
Main Ingredients: Prime Rib Roast, Fresh Thyme, Fresh Rosemary, Fresh
This recipe takes the classic prime rib roast and adds a twist with the addition of garlic and herbs. The herb and garlic rub adds a delicious layer of flavor to the beef, making this prime rib stand out from the rest. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Cooking a Prime Rib Roast
Main Ingredients: Prime Rib Roast, Minced Garlic, Olive Oil, Sea Salt
If you're new to cooking prime rib, this recipe is for you. This step-by-step guide will walk you through the process of cooking a perfect prime rib roast. From choosing the right cut of beef to carving and serving, this recipe has you covered.
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Standing Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
For a dramatic presentation, try this standing prime rib roast recipe. This method of cooking the prime rib standing up not only looks impressive, but it also allows for even cooking and a juicy and tender end result. This recipe also includes a delicious horseradish cream sauce that pairs perfectly with the beef.
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Easy Prime Rib Roast
Main Ingredients: Prime Rib, Olive Oil, Fresh Rosemary, Garlic, Salt
If you want a delicious prime rib roast without all the fuss, this easy recipe is for you. With just a handful of ingredients, this recipe delivers a flavorful and tender prime rib that is perfect for any occasion. Serve it with your favorite sides for a complete and satisfying meal.
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Garlic Crusted Prime Rib Roast
Main Ingredients: Minced Garlic, Olive Oil, Kosher Salt, Freshly Ground
This garlic crusted prime rib roast is a show-stopper. The garlic and herb crust adds a delicious flavor to the beef, while the slow roasting method ensures that the meat stays juicy and tender. This recipe also includes a delicious red wine and mushroom sauce that takes this dish to the next level.
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Boneless Prime Rib Roast
Main Ingredients: Boneless Prime Rib Roast, Kosher Salt, Ghee, Minced
If you prefer a boneless prime rib roast, this recipe is for you. This recipe uses a flavorful rub made with garlic, rosemary, and thyme, and a simple cooking method to create a tender and delicious boneless prime rib. Serve it with your favorite sides for a meal that is sure to impress.
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Perfect Garlic Herb Prime Rib Roast
Main Ingredients: Prime Rib Roast, Garlic Cloves, Truffle Salt, Black
This recipe for a perfect garlic herb prime rib roast is a game-changer. The combination of garlic, herbs, and olive oil creates a flavorful crust on the outside of the beef, while the slow roasting method ensures a tender and juicy end result. Serve it with a side of creamy mashed potatoes for the ultimate comfort meal.
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Foolproof Prime Rib Roast with Au Jus
Main Ingredients: Prime Rib, Olive Oil, Salt And Ground Black Pepper, Pan
If you're looking for a foolproof prime rib roast recipe, look no further. This recipe uses a simple seasoning of garlic, thyme, and rosemary, and a cooking method that guarantees a tender and delicious prime rib every time. The addition of a delicious au jus sauce takes this dish to the next level.
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Smoked Prime Rib Roast
Main Ingredients: Prime Rib Roast, Horseradish Mustard, Worcestershire
If you have a smoker, this smoked prime rib recipe is a must-try. The smoky flavor adds a delicious depth of flavor to the beef, making this prime rib stand out from the rest. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Restaurant Style Prime Rib Roast
Main Ingredients: Prime Rib Roast, Unsalted Butter, Freshly Ground Black
Want to recreate that restaurant-style prime rib at home? This recipe has got you covered. With a flavorful rub and a cooking method that ensures a perfectly cooked prime rib, this recipe will have you feeling like a chef in your own kitchen. Serve it with your favorite sides for a meal that is sure to impress.
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Delicious Grilled Prime Rib Roast
Main Ingredients: Prime Rib Roast, Garlic, Fresh Rosemary, Coarse Ground
If you prefer to grill your meat, this delicious grilled prime rib roast recipe is for you. The combination of garlic, herbs, and olive oil creates a flavorful crust on the outside of the beef, while the grilling method adds a delicious smoky flavor. Serve it with a side of grilled vegetables for a complete and satisfying meal.
No holiday meal is complete without a delicious prime rib roast. This recipe uses a combination of herbs and spices, including garlic, rosemary, and thyme, to create a flavorful crust on the beef. The result is a tender and juicy prime rib that is perfect for any holiday gathering.
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Easy Traditional Prime Rib Roast
Main Ingredients: Prime Rib Roast, Salt, Black Pepper, Butter, Italian
This easy traditional prime rib roast recipe is a no-fail way to create a delicious and tender prime rib. With just a handful of ingredients, this recipe delivers a flavorful and juicy end result. Serve it with your favorite sides for a complete and satisfying meal.
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Pepper-Crusted Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Whole Peppercorns
If you're a fan of spicy flavors, this pepper-crusted prime rib roast is a must-try. The combination of cracked black pepper and garlic creates a delicious and flavorful crust on the beef, while the slow roasting method ensures a tender and juicy end result. Serve it with a side of roasted potatoes for a complete and satisfying meal.
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Prime Rib Roast (The Best)
Main Ingredients: Flour, Salt, Ground Black Pepper, Onion Powder, Garlic
Last but certainly not least, this recipe for the best prime rib roast is a winner. The combination of garlic, herbs, and Worcestershire sauce creates a flavorful and tender prime rib that is sure to impress. Serve it with your favorite sides for a meal that is worthy of any special occasion.
Preparing the Prime Rib
Choosing the Right Cut
Before you start preparing your prime rib roast, it's crucial to choose the right cut of beef. Look for a well-marbled, bone-in prime rib roast. The marbling, or fat, will add flavor and keep the meat moist during cooking. A bone-in prime rib also adds extra flavor and helps the meat cook more evenly.
Seasoning and Tying
Once you have your prime rib, it's time to season and tie it. First, remove the roast from the fridge and let it sit at room temperature for at least an hour before cooking. This will help it cook more evenly. Meanwhile, preheat your oven to 450°F. Using a mixture of kosher salt, black pepper, garlic powder, and fresh herbs, generously season the prime rib on all sides. Then, use kitchen twine to tie the roast in several places to help it keep its shape while cooking.
Cooking the Prime Rib
Searing and Roasting
To achieve a perfectly cooked prime rib, we'll use a two-step cooking method. First, we'll sear the meat on the stovetop to get a crispy, flavorful crust. Heat a large skillet over high heat and add a tablespoon of vegetable oil. Once the oil is hot, sear the prime rib on all sides until nicely browned. Then, transfer the roast to a roasting pan and place it in the preheated oven.
Temperature and Cooking Time
To ensure your prime rib is cooked to your desired doneness, use a meat thermometer. For a medium-rare roast, cook until the internal temperature reaches 135°F, for medium, 145°F, and for medium-well, 150°F. Keep in mind that the temperature will rise 5-10 degrees as the meat rests. As for cooking time, plan on 15-20 minutes per pound of meat.
Serving and Enjoying
Once your prime rib has reached the desired temperature, remove it from the oven and cover it with foil. Let it rest for at least 15 minutes before carving. This will allow the juices to redistribute, ensuring a juicy and tender roast. When ready to serve, remove the twine and slice the meat against the grain. Serve with your favorite side dishes and enjoy the compliments from your guests.
Now that you have the perfect recipe for a Thanksgiving prime rib roast, it's time to give it a try. Follow these simple steps, and you'll have a show-stopping main dish that will make your holiday feast one to remember. Happy cooking!
