Thanksgiving is just around the corner and it's time to start planning the menu for the big feast. While traditional Thanksgiving dishes such as turkey, mashed potatoes, and pumpkin pie are always a hit, why not add a little fun and humor to the table this year? Introducing the Thanksgiving popcorn turkey recipe – a creative and delicious way to take your Thanksgiving dinner to the next level. Not only is it a unique spin on a classic dish, but it's also a great way to get the whole family involved in the cooking process. So put on your chef hats and get ready to make a turkey out of popcorn!
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Looking for a delicious and easy way to use up those Thanksgiving leftovers? Try making these mouth-watering Thanksgiving leftover breakfast sandwiches. Simply pile on your favorite leftover turkey, stuffing, cranberry sauce, and gravy between two slices of bread, add a fried egg on top, and voila! You have a hearty and satisfying breakfast that will fuel you for the day ahead.
No list of Thanksgiving recipes is complete without a classic roasted turkey. And while there are many different ways to prepare a Thanksgiving turkey, this recipe for roasted Thanksgiving turkey is tried and true. The key is to brine the turkey beforehand to ensure a juicy and flavorful bird. Roast it in the oven with some herbs and butter for a perfectly golden and delicious centerpiece for your Thanksgiving feast.
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Healthy Lunch Ideas (for adults and kids)
Main Ingredients: Bananas, Apples, Orange, Pears, Melon, Berries, Mango
After indulging in all the Thanksgiving goodness, it's important to balance things out with some healthier options. These healthy lunch ideas are perfect for both adults and kids, and they're also a great way to use up any leftover turkey or vegetables. From turkey and avocado wraps to roasted vegetable quinoa bowls, these lunch ideas are not only nutritious but also delicious.
Looking for a unique and tasty snack to serve at your Thanksgiving gathering? Try making this Thanksgiving popcorn! Simply pop some popcorn kernels and toss them with a mixture of melted butter, brown sugar, and your favorite Thanksgiving spices like cinnamon and nutmeg. Add in some chopped pecans, dried cranberries, and mini marshmallows for a sweet and savory treat that everyone will love.
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Pumpkin Pie Caramel Popcorn
Main Ingredients: Popcorn, Brown Sugar, Light Corn Syrup, Butter, Vanilla
If you're a fan of sweet and salty snacks, then this pumpkin pie caramel popcorn is a must-try recipe for Thanksgiving. The combination of pumpkin pie spice, caramel, and popcorn creates a delicious and addictive treat that will have your guests asking for more. It's the perfect snack to munch on while watching football or playing board games with family and friends.
Put a unique spin on your Thanksgiving leftovers with these Thanksgiving croquettes. Use up any leftover mashed potatoes, turkey, and vegetables by mixing them together, forming them into patties, and frying them up until golden and crispy. Serve with a side of cranberry sauce for a delicious and creative way to enjoy Thanksgiving leftovers.
Another great way to use up leftover turkey is by making a hearty and comforting turkey pot pie. This recipe takes things up a notch by using puff pastry as the crust, making it both easy and delicious. The filling is a combination of leftover turkey, vegetables, and a creamy sauce, creating the ultimate comfort food dish for the day after Thanksgiving.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want to try a different method for roasting your Thanksgiving turkey, consider brining it beforehand. This easy and juicy oven-roasted brined turkey recipe will ensure a moist and flavorful bird. The brine is a simple combination of water, salt, sugar, and herbs, and the result is a perfectly cooked and delicious turkey that will impress your guests.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Casseroles are the ultimate comfort food, and this Thanksgiving leftover casserole is no exception. Layer leftover mashed potatoes, turkey, stuffing, and vegetables in a baking dish, and top it all with a creamy sauce for a delicious and easy way to use up your Thanksgiving leftovers. It's a one-dish meal that will save you time and effort while still being incredibly tasty.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you want to ensure a juicy and flavorful Thanksgiving turkey, try using this recipe for a juicy Thanksgiving turkey. The key is to brine the turkey overnight in a mixture of water, salt, sugar, and herbs. Then, roast it in the oven with a combination of butter, herbs, and aromatics for a perfectly cooked and delicious turkey that will impress your guests.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're looking for a fun and creative way to serve breakfast on Thanksgiving morning, try making these Thanksgiving breakfast cups. They are made with crescent roll dough, filled with scrambled eggs, cheese, and your choice of breakfast meat, and topped with a dollop of cranberry sauce. These cute and tasty breakfast cups are sure to be a hit with everyone at the breakfast table.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Here's another delicious casserole recipe that will help you use up all those Thanksgiving leftovers. This Thanksgiving leftovers casserole is a little different because it uses crescent roll dough as the base and is topped with a mixture of leftover turkey, gravy, vegetables, and mashed potatoes. It's a simple and delicious way to enjoy all your Thanksgiving favorites in one dish.
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Turkey Chili with Spicy Popcorn
Main Ingredients: Olive Oil, Chopped Onions, Chopped Celery, Green
Spice up your Thanksgiving leftovers with this turkey chili recipe that includes a surprising ingredient – spicy popcorn! The popcorn adds a fun and crunchy texture to the chili and also adds a bit of heat. This dish is perfect for a cozy night in after a busy day of Thanksgiving feasting.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Thanksgiving wouldn't be complete without a delicious pie for dessert. This Thanksgiving pie recipe is a classic pumpkin pie with a twist – it's made with a gingersnap crust! The crust adds a unique and tasty flavor to the pie, and it's also gluten-free. Serve it with a dollop of whipped cream for a perfect ending to your Thanksgiving feast.
If you're short on time or just don't want to deal with a complicated turkey recipe, try this easy, no-fuss Thanksgiving turkey recipe. It requires minimal preparation and cooks in just a few hours, making it perfect for a stress-free Thanksgiving meal. The result is a tender and flavorful turkey that will have everyone asking for seconds.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a flavorful and delicious twist on the classic Thanksgiving turkey, try this garlic butter Thanksgiving turkey recipe. The turkey is rubbed with a mixture of garlic, butter, and herbs, and then roasted in the oven until golden and juicy. The best part? The pan drippings are used to make a delicious and flavorful gravy to serve alongside the turkey.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you're a fan of sweet and savory flavors, then this maple bacon roasted Thanksgiving turkey is the perfect recipe for you. The turkey is basted with a mixture of maple syrup and butter, and then topped with strips of bacon before roasting. The result is a juicy and flavorful turkey with a hint of sweetness from the maple syrup and a delicious smoky flavor from the bacon.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're tired of the same old leftover turkey sandwiches, try making these homemade Thanksgiving leftover hot pockets. Use leftover turkey, stuffing, mashed potatoes, and cranberry sauce to make the filling, and wrap it all up in crescent roll dough. Then, bake until golden and crispy for a tasty and portable way to enjoy your Thanksgiving leftovers.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
For those who are cooking a Thanksgiving turkey for the first time, it can be a bit intimidating. But with this step-by-step guide on how to roast a Thanksgiving turkey, you'll have a perfectly cooked and delicious bird in no time. From preparing the turkey to carving it, this guide covers all the basics and will make your Thanksgiving cooking experience a breeze.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
Looking for a foolproof way to ensure a moist and flavorful Thanksgiving turkey? This super moist turkey recipe has got you covered. The key is to brine the turkey beforehand and then baste it with a mixture of butter, herbs, and chicken broth while it roasts in the oven. The result is a perfectly juicy and delicious turkey that will impress your guests.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
If you're anything like me, you always have a ton of leftovers after Thanksgiving. But who says Thanksgiving leftovers have to be boring? These Thanksgiving leftover breakfast sandwiches are a delicious and creative way to use up those extra ingredients.
Start by toasting two slices of bread and spreading mayo on one side. Then, add a layer of leftover mashed potatoes, followed by a layer of leftover stuffing. Next, top it off with some sliced turkey and a drizzle of cranberry sauce. Place the other slice of bread on top and cook in a skillet until both sides are golden and the filling is heated through. Trust me, you'll never look at leftover Thanksgiving food the same way again.
Roasting a Thanksgiving turkey may seem intimidating, but with the right recipe, it can be a breeze. This roasted Thanksgiving turkey is juicy, flavorful, and will be the star of your holiday dinner.
Preheat your oven to 350°F. In a small bowl, mix together melted butter, minced garlic, and dried herbs like thyme, rosemary, and sage. Brush this mixture all over the turkey, making sure to get into every nook and cranny. Place the turkey on a roasting rack in a large roasting pan and roast for about 20 minutes per pound, or until the internal temperature reaches 165°F. Let it rest for 20 minutes before carving and serving.
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Healthy Lunch Ideas (for adults and kids)
Main Ingredients: Bananas, Apples, Orange, Pears, Melon, Berries, Mango
Thanksgiving leftovers don't have to be limited to dinner. These healthy lunch ideas are perfect for both adults and kids and will ensure that your Thanksgiving leftovers don't go to waste.
One idea is to make a Thanksgiving leftover wrap. Simply take a tortilla and fill it with leftover turkey, mashed potatoes, stuffing, and cranberry sauce. Roll it up and enjoy! You can also make a Thanksgiving leftover salad by topping a bed of greens with diced turkey, roasted vegetables, and a drizzle of gravy as dressing.
Yes, you read that right – Thanksgiving popcorn! This tasty snack is a great way to use up extra popcorn kernels and add a Thanksgiving twist to a classic snack.
Melt some butter in a saucepan and add in some dried herbs like thyme, rosemary, and sage. Pour this mixture over a bowl of freshly popped popcorn and toss to coat. Then, add in some dried cranberries, chopped pecans, and a sprinkle of sea salt. Trust us, this savory and sweet combination will have you reaching for more.
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Pumpkin Pie Caramel Popcorn
Main Ingredients: Popcorn, Brown Sugar, Light Corn Syrup, Butter, Vanilla
For those with a sweet tooth, this pumpkin pie caramel popcorn is the perfect Thanksgiving treat. It's crunchy, sweet, and has a delicious pumpkin spice flavor.
In a saucepan, melt butter and mix in brown sugar, corn syrup, and pumpkin puree. Bring to a boil and then let it simmer for a few minutes. Pour this mixture over a bowl of freshly popped popcorn and toss to coat. Spread the popcorn out on a baking sheet and bake at 250°F for about an hour, stirring every 15 minutes. Let it cool before breaking it into clusters and enjoying.
Croquettes are a great way to use up leftover mashed potatoes, and these Thanksgiving croquettes are no exception. They're crispy on the outside and creamy on the inside, making them the perfect Thanksgiving appetizer or side dish.
To make these croquettes, mix together mashed potatoes, shredded turkey, chopped herbs, and a beaten egg. Form the mixture into small balls and roll them in breadcrumbs. Fry them in a pan until golden brown and serve with a dollop of cranberry sauce on top.
Pot pie is a classic comfort food, and this leftover Thanksgiving turkey pot pie is no exception. Plus, it's a great way to use up all those leftover vegetables from your holiday dinner.
In a saucepan, melt butter and sauté chopped onions and vegetables until softened. Stir in some flour to create a roux, then slowly pour in chicken broth and milk. Let it simmer until thickened and then add in diced leftover turkey. Pour this mixture into a pie dish and top with a layer of pie crust. Bake at 375°F for about 30 minutes, or until the crust is golden brown.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey is a great way to ensure it stays juicy and flavorful. This easy and juicy oven-roasted brined Thanksgiving turkey is a must-try for your holiday celebration.
In a large pot, mix together water, salt, sugar, herbs, and spices. Bring to a boil and then let it cool completely. Place your turkey in a large plastic bag and pour the brine over it. Seal the bag and refrigerate for at least 12 hours, or up to 24 hours. When ready to cook, rinse the turkey and pat it dry. Roast in the oven according to your favorite recipe and enjoy the juiciest turkey ever.
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Turkey Chili with Spicy Popcorn
Main Ingredients: Olive Oil, Chopped Onions, Chopped Celery, Green
Spice up your Thanksgiving leftovers with this turkey chili with spicy popcorn. It's a delicious and unexpected way to use up leftover turkey and add some heat to your meal.
In a large pot, sauté onions, garlic, and chopped bell peppers until softened. Add in diced leftover turkey, canned tomatoes, beans, and spices. Let it simmer for about 30 minutes and then serve with a sprinkle of spicy popcorn on top for added crunch and flavor.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
If you're looking for a one-dish meal to use up all your Thanksgiving leftovers, look no further than this Thanksgiving leftover casserole. It's a delicious and easy way to use up all those extra ingredients.
In a casserole dish, layer leftover mashed potatoes, stuffing, shredded turkey, and any other leftover vegetables or sides you have. Top with a mixture of beaten eggs, milk, and shredded cheese. Bake at 375°F for about 30 minutes, or until the eggs are set and the cheese is melted and bubbly.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a classic Thanksgiving turkey that turns out juicy and flavorful every time, try this recipe. It uses a simple blend of herbs and spices to create a delicious flavor that complements the turkey perfectly.
Mix together softened butter, minced garlic, and dried herbs like thyme, rosemary, and sage. Spread this mixture all over the turkey, making sure to get into all the crevices. Roast in the oven according to your favorite recipe, and let it rest before carving and serving.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
Start your Thanksgiving morning off right with these delicious and easy Thanksgiving breakfast cups. They're a great way to use up leftover dinner rolls and add a twist to your usual breakfast routine.
Grease a muffin tin and place a dinner roll in each cup. Then, crack an egg into each roll and sprinkle with shredded cheese, diced turkey, and any other toppings you desire. Bake at 375°F for about 15 minutes, or until the eggs are set and the rolls are golden brown.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Another delicious casserole idea for using up your Thanksgiving leftovers is this Thanksgiving leftovers casserole. It's a great way to use up all those extra ingredients and have a hearty and comforting meal the day after the holiday.
Start by layering leftover mashed potatoes, stuffing, shredded turkey, and any other sides you have in a casserole dish. Then, mix together cream of mushroom soup, milk, and shredded cheese and pour it over the top. Bake at 375°F for about 30 minutes, or until the casserole is heated through and the cheese is melted and bubbly.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
For a unique and delicious way to use up Thanksgiving leftovers, try making a Thanksgiving pie. This savory pie is filled with layers of mashed potatoes, stuffing, turkey, and cranberry sauce, making it the perfect all-in-one meal.
Start by lining a pie dish with pie crust. Then, layer the mashed potatoes, stuffing, turkey, and cranberry sauce inside. Top with another layer of pie crust and bake at 375°F for about 30 minutes, or until the crust is golden brown and the filling is heated through.
For a simple and stress-free Thanksgiving turkey, try this easy and no-fuss recipe. It uses a few basic ingredients to create a flavorful and juicy turkey that everyone will love.
In a roasting pan, place your turkey and rub it with olive oil. Then, sprinkle with salt, pepper, and dried herbs like thyme, rosemary, and sage. Roast in the oven according to your favorite recipe, and let it rest before carving and serving.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This garlic butter Thanksgiving turkey with gravy is sure to impress your guests and become a new holiday favorite. The garlic butter adds a delicious flavor and keeps the turkey juicy and tender.
In a small saucepan, melt butter and mix in minced garlic and dried herbs like thyme, rosemary, and sage. Brush this mixture all over the turkey, making sure to get into all the crevices. Roast in the oven according to your favorite recipe, and use the pan drippings to make a delicious garlic butter gravy.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and tasty twist on your Thanksgiving turkey, try this maple bacon roasted turkey. The maple syrup adds a subtle sweetness, while the bacon adds a delicious savory flavor.
Preheat your oven to 350°F. In a small bowl, mix together melted butter, maple syrup, and dried herbs like thyme, rosemary, and sage. Brush this mixture all over the turkey and then wrap strips of bacon around the turkey. Roast in the oven according to your favorite recipe, and baste with the pan drippings every 30 minutes. Let it rest before carving and serving.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
For a fun and tasty way to use up Thanksgiving leftovers, try making homemade Thanksgiving leftover hot pockets. They're a great on-the-go meal and can be filled with any leftover ingredients you have on hand.
Roll out some pizza dough and cut it into rectangles. Fill one half of each rectangle with leftover turkey, mashed potatoes, stuffing, and any other ingredients you desire. Fold the other half of the dough over the filling and press the edges to seal. Bake at 375°F for about 15 minutes, or until the dough is golden brown and the filling is heated through.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to roasting a Thanksgiving turkey, don't worry – it's easier than you think. This simple recipe breaks down the steps and gives you a delicious and juicy turkey every time.
Start by preheating your oven to 350°F. In a small bowl, mix together melted butter, minced garlic, and dried herbs like thyme, rosemary, and sage. Brush this mixture all over the turkey, making sure to get into all the crevices. Place the turkey on a roasting rack in a large roasting pan and roast for about 20 minutes per pound, or until the internal temperature reaches 165°F. Let it rest for 20 minutes before carving and serving.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
This super moist turkey recipe is a must-try for anyone looking for a juicy and flavorful Thanksgiving turkey. It uses a simple brine and a flavorful rub to create a delicious and tender turkey.
In a large pot, mix together water, salt, sugar, herbs, and spices. Bring to a boil and then let it cool completely. Place your turkey in a large plastic bag and pour the brine over it. Seal the bag and refrigerate for at least 12 hours, or up to 24 hours. When ready to cook, rinse the turkey and pat it dry. Mix together softened butter, minced garlic, and dried herbs like thyme, rosemary, and sage. Spread this mixture all over the turkey, making sure to get into all the crevices. Roast in the oven according to your favorite recipe, and let it rest before carving and serving.
How to Make a Thanksgiving Popcorn Turkey
Gather Your Ingredients
Before you start, make sure you have all the necessary ingredients for your popcorn turkey. You will need popcorn kernels, butter, seasonings (such as salt, pepper, and garlic powder), marshmallows, and candy corn. You can also get creative and add other toppings like chocolate chips, dried cranberries, or nuts.
Pop the Popcorn
Start by popping the popcorn kernels in a pan or using an air popper. Once the popcorn is ready, spread it out on a baking sheet and let it cool.
Shape the Turkey
Melt the butter and mix it with your seasonings. Then, using your hands, shape the popcorn into a turkey body and place it onto a platter or serving tray. Use a smaller amount of popcorn to create the head and neck of the turkey. Don't worry about making it perfect – the more imperfect, the funnier it will look!
Add the Feathers
To create the feathers, melt the marshmallows and stir in a few drops of food coloring to give them a vibrant color. Then, using your hands or a spoon, shape the marshmallows into feathers and stick them into the popcorn body. You can also use candy corn as additional feathers or even as the turkey's beak.
Time to Feast
Once you have your popcorn turkey all assembled, it's time to dig in! Your family and friends will be amazed by your creativity and humor, and of course, the delicious taste. This is also a great way to get the kids involved in the cooking process and have some fun in the kitchen.
In Conclusion
This Thanksgiving, surprise your guests with a popcorn turkey that is sure to be the talk of the dinner table. Not only is it a tasty treat, but it also adds a touch of humor to the holiday. So why not give it a try and see how it turns out? Who knows, it may become a new Thanksgiving tradition in your family!
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