20+ Thanksgiving Pioneer-style Herb Roasted Turkey Recipe Bobby Unleash Your Inner Chef!
Published on: Mar 10, 2024
When it comes to Thanksgiving, there's one dish that is always the star of the show - the turkey. And while there are many different ways to cook a turkey, there's something special about preparing it pioneer-style. This herb roasted turkey recipe from Bobby is not only delicious, but it also pays homage to the traditional way of cooking that our ancestors used. With a few simple ingredients and some helpful tips, you can create a mouthwatering Thanksgiving turkey that will have your guests begging for the recipe. So, let's get started and bring a little bit of pioneer spirit to your holiday feast.
Main Ingredients: Turkey, Freshly Ground Pepper, Herbs, Bay Leaf
If you're looking for a flavorful and aromatic twist on the classic Thanksgiving turkey, this herb-roasted turkey recipe is perfect for you. The combination of fresh herbs such as rosemary, thyme, and sage, along with garlic and lemon, infuses the turkey with amazing flavors. Plus, the herbs create a beautiful golden crust on the outside of the turkey, making it a show-stopping centerpiece for your holiday feast.
For a more traditional take on the Thanksgiving turkey, this recipe is a must-try. The key to achieving a perfectly roasted turkey is to start with a high-quality bird and to baste it frequently with a mixture of butter, herbs, and spices. This will result in a juicy and flavorful turkey that will have your guests coming back for seconds.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Herbs, Garlic, Lemons
This herb-roasted turkey recipe is a great option for those who want a simple yet flavorful turkey. The combination of herbs, garlic, and olive oil creates a delicious crust on the outside while keeping the turkey moist and tender on the inside. Plus, it's an easy recipe to follow, making it perfect for first-time Thanksgiving hosts.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
If you want to add a touch of elegance to your Thanksgiving spread, this citrus herb-roasted turkey recipe is the way to go. The addition of orange and lemon slices, along with fresh herbs and a splash of port wine, creates a beautiful and flavorful turkey. And the homemade port gravy is the perfect finishing touch to this delicious dish.
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Simple Garlic and Herb Roasted Turkey
Main Ingredients: Turkey, Butter, Olive Oil, Herbs, Lemon, Yellow Onion
For a no-fuss and stress-free Thanksgiving turkey, this simple garlic and herb roasted turkey recipe is the way to go. The combination of garlic, onion, and herbs creates a flavorful and aromatic turkey without requiring any complicated techniques or ingredients. Plus, the minimal prep time will give you more time to spend with your loved ones on Thanksgiving Day.
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French Herb Roasted Turkey
Main Ingredients: Turkey, Onion, Celery, Sage Leaves, Thyme Sprigs
If you want to add a touch of French elegance to your Thanksgiving dinner, this French herb roasted turkey recipe is the way to go. The use of classic French herbs such as tarragon, chervil, and thyme, along with white wine and shallots, creates a sophisticated and flavorful turkey that is sure to impress your guests.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
This oven roasted turkey recipe is a great option for those who want a simple yet delicious turkey. The key to the success of this recipe is the use of a brine, which moisturizes and flavors the turkey from the inside out. You can also customize the seasonings and herbs in the brine to your liking, making this recipe versatile and perfect for any taste preferences.
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Easy Herb Roasted Turkey Breast
Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper
If you're only feeding a small group for Thanksgiving or want to have some extra turkey on hand for sandwiches and leftovers, this easy herb roasted turkey breast recipe is perfect for you. The combination of fresh herbs and garlic, along with a simple butter and white wine mixture, creates a flavorful and juicy turkey breast that is sure to be a hit.
This easy, no-fuss Thanksgiving turkey recipe is perfect for those who are new to cooking a whole turkey or want to make the process as effortless as possible. The key to this recipe is the use of a turkey bag, which locks in all the juices and flavors while the turkey roasts in the oven. This results in a tender and flavorful turkey without requiring much prep or clean-up time.
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Citrus and Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This citrus and herb roasted turkey recipe is a great option for those who want a lighter and refreshing take on the Thanksgiving turkey. The use of lemon, orange, and fresh herbs creates a bright and zesty flavor profile that pairs well with traditional Thanksgiving sides. And the moisture from the citrus slices helps keep the turkey juicy and flavorful.
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Maple Bourbon Tamarind Roast Thanksgiving Turkey
Main Ingredients: Water, Bourbon, Pure Maple Syrup, Kosher Salt, Large
For a unique and flavorful twist on the Thanksgiving turkey, this maple bourbon tamarind roast turkey recipe is a must-try. The combination of sweet maple syrup, rich bourbon, and tangy tamarind creates a complex and savory flavor profile that will have your taste buds singing. Plus, the rich and creamy gravy made from the pan drippings is the perfect complement to this delicious turkey.
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Herb Roasted Turkey with Gravy
Main Ingredients: Kosher Salt, Brown Sugar, Water, Turkey, Butter, Minced
If you're looking for a classic and fool-proof Thanksgiving turkey recipe, this herb-roasted turkey with gravy is a great option. The combination of fresh herbs, butter, and garlic, along with a simple homemade gravy, creates a traditional and flavorful turkey that is sure to be a hit with your family and friends.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
For a savory and indulgent Thanksgiving turkey, this bacon roasted turkey recipe is a must-try. The addition of crispy bacon not only adds texture and flavor to the turkey, but it also helps keep the meat moist and juicy. Plus, the bacon fat creates a flavorful and crispy skin on the turkey.
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Spatchcocked Herb Roasted Turkey with Apple Cider Gravy
Main Ingredients: Large Onions, Fresh Thyme, Chicken Broth, Turkey
If you want to impress your guests with a beautiful and delicious Thanksgiving turkey, this spatchcocked herb roasted turkey with apple cider gravy is the way to go. Spatchcocking, or butterflying, the turkey helps it cook more evenly and quickly, while the combination of herbs, garlic, and lemon creates a flavorful and fragrant bird. And the homemade apple cider gravy adds a sweet and tangy element to the dish.
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Prosciutto Wrapped Roasted Turkey for Thanksgiving
Main Ingredients: Turkey, Kosher Salt, Black Peppercorns, Red Pepper
For a gourmet and decadent Thanksgiving turkey, this prosciutto wrapped roasted turkey recipe is a must-try. The salty and savory prosciutto adds an extra layer of flavor to the turkey, while the juices from the prosciutto keep the meat moist and flavorful. And the crispy and golden prosciutto creates a beautiful presentation for your Thanksgiving table.
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Herb Roasted Turkey Tenderloin
Main Ingredients: Turkey Tenderloin, Dried Sage, Dried Rosemary, Ground
If you're not a fan of dealing with a whole turkey, this herb roasted turkey tenderloin recipe is perfect for you. The tenderloin is a lean and tender cut of turkey that cooks quickly and is easy to handle. The combination of herbs, garlic, and citrus, along with a simple white wine sauce, creates a delicious and light Thanksgiving dish.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This easy juicy oven roasted brined Thanksgiving turkey recipe is a great option for those who want a fool-proof and moist turkey. Brining the turkey in a mixture of spices, herbs, and apple cider vinegar tenderizes the meat and infuses it with flavor before roasting it in the oven. And the golden and crispy skin is sure to be a hit with your guests.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
If you want to take your Thanksgiving turkey to the next level, this herb butter roasted turkey recipe is a must-try. The combination of herb butter and garlic paste, along with a rich and flavorful broth, creates a luxurious and indulgent turkey that is sure to impress. And the aromatic and crispy skin is the perfect finishing touch to this elegant dish.
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Thanksgiving Roasted Turkey with Stuffing
Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
This Thanksgiving roasted turkey with stuffing recipe is a great option for those who want a complete and satisfying Thanksgiving dish. The turkey is stuffed with a flavorful and savory stuffing, infusing the meat with flavor and moisture. And the crispy and golden skin adds a crunchy and delicious element to this dish.
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Quick & Easy Roasted Turkey
Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
If you're short on time but still want to serve a delicious and flavorful Thanksgiving turkey, this quick and easy roasted turkey recipe is perfect for you. The key to this recipe is the use of a high temperature oven and frequent basting, resulting in a juicy and tender turkey in a fraction of the time. And the simple but delicious herb and butter mixture adds amazing flavor to the turkey.
How to Prepare the Turkey
Ingredients:
One 12-14 pound turkey
1/2 cup unsalted butter, melted
4 cloves of minced garlic
2 tablespoons of chopped fresh herbs (sage, rosemary, thyme)
Salt and pepper to taste
1 cup of chicken broth
To start, make sure your turkey is thawed completely. Then, remove the giblets and neck from the cavity and rinse the turkey inside and out. Pat the turkey dry with paper towels.
Next, mix together the melted butter, minced garlic, and chopped herbs in a small bowl. Rub the mixture all over the turkey, making sure to get under the skin as well. This will not only add flavor but also help keep the turkey moist while cooking.
Cooking the Turkey
Preheat your oven to 325 degrees Fahrenheit. Place the turkey on a rack in a roasting pan and pour the chicken broth into the bottom of the pan. Cover the turkey loosely with foil and place it in the oven.
After about 2 hours of cooking, remove the foil and continue cooking for another 2-3 hours, basting the turkey every 30 minutes with the pan juices. To ensure your turkey is cooked thoroughly, use a thermometer to check the internal temperature. It should reach 165 degrees Fahrenheit in the thickest part of the thigh.
Once the turkey is fully cooked, remove it from the oven and let it rest for 20 minutes before carving. This will allow the juices to redistribute, making the turkey juicy and flavorful.
Serving the Turkey
Once the turkey has rested, carve it into slices and serve with your favorite Thanksgiving sides. Don't forget to drizzle some of the pan juices over the turkey for an extra burst of flavor. Your guests will be impressed by the delicious, herb-roasted pioneer-style turkey that graces their plates.
Now that you have the perfect Thanksgiving turkey recipe, it's time to gather your family and friends and enjoy a delicious meal together. Remember, this holiday is all about giving thanks and creating memories, and this pioneer-style herb roasted turkey will surely be a highlight of your Thanksgiving feast. Happy cooking!
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