20+ Thanksgiving Pies Recipe Experience Flavor Like Never Before!
Published on: Mar 1, 2024
Thanksgiving is just around the corner, and that means it's time to start planning your holiday menu. While there are many delicious dishes to choose from, one staple that cannot be forgotten is the Thanksgiving pie. It's the perfect sweet ending to a hearty meal and brings everyone together for a moment of indulgence. If you're looking for the perfect Thanksgiving pie recipe, look no further. In this article, we'll share a professional and well-organized guide on how to make the best Thanksgiving pies that will impress your family and friends.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Add a festive twist to your Thanksgiving dinner with this delicious cider sangria recipe. The combination of apple cider, white wine, and spices creates a warm and comforting drink that is perfect for the holiday season. Serve it as a welcome drink for your guests or pair it with your Thanksgiving meal for a flavorful accompaniment.
2of 20
Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a side of stuffing. This classic holiday dish is made with a mixture of bread, vegetables, and herbs, and can be customized to suit your taste preferences. Whether you prefer a traditional recipe or a unique twist, this Thanksgiving stuffing is sure to be a crowd-pleaser.
The star of the Thanksgiving dinner table is, of course, the turkey. Roasting a whole turkey may seem daunting, but with a little preparation and the right recipe, you can achieve a perfectly juicy and flavorful bird. Serve it with your favorite sides and gravy for a traditional Thanksgiving meal that everyone will love.
4of 20
Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may take center stage, no Thanksgiving meal is complete without a variety of delicious sides. From creamy mashed potatoes to roasted vegetables and cranberry sauce, the options for sides are endless. Get creative with your menu and try out some new Thanksgiving side dishes this year.
5of 20
Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of tangy and sweet cranberry sauce. This easy recipe combines fresh cranberries, orange juice, and spices for a flavorful accompaniment to your turkey. Make it ahead of time and let the flavors meld together for a truly tasty addition to your Thanksgiving feast.
6of 20
Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're looking for a classic and traditional Thanksgiving stuffing recipe, look no further. This recipe combines bread, vegetables, and herbs for a flavorful and comforting side dish that pairs perfectly with turkey and gravy. Make it ahead of time and reheat it on Thanksgiving day for an easy and stress-free meal.
Mashed potatoes are a staple on any Thanksgiving table. This recipe takes the classic side dish to the next level with the addition of cream cheese, butter, and garlic. The result is a creamy and flavorful dish that will have your guests coming back for seconds.
8of 20
OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Add a touch of fun to your Thanksgiving dessert table with these adorable OREO cookie balls shaped like turkeys. Made with crushed OREO cookies, cream cheese, and chocolate, these treats are easy to make and will be a hit with both kids and adults.
9of 20
Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a non-alcoholic option for your Thanksgiving celebration? This Thanksgiving punch recipe is the perfect choice. Made with cranberry juice, orange juice, and ginger ale, this refreshing drink is perfect for all ages. You can even add a splash of vodka for an adult version.
Get your veggies in with this flavorful and colorful Thanksgiving slaw. Made with shredded cabbage, carrots, apples, and a tangy dressing, this slaw is a light and refreshing addition to your holiday meal. Serve it alongside your turkey for a burst of freshness.
11of 20
Thanksgiving Hand Pies
Main Ingredients: Olive Oil, Butternut Squash, Carrots, Leeks, Salt
Take your Thanksgiving dessert to the next level with these individual hand pies. Filled with a delicious pumpkin filling and topped with a flaky crust, these hand pies are a fun and unique way to enjoy the classic pumpkin pie. Serve them warm with a scoop of vanilla ice cream for the ultimate treat.
12of 20
Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're looking for a boozy option for your Thanksgiving dinner, try this delicious Thanksgiving sangria. Made with red wine, apple cider, and a variety of fruits, this drink is a festive and flavorful addition to your holiday celebration. Serve it in a large pitcher for a beautiful and inviting presentation.
13of 20
10 Tips for Perfect Homemade Pies
Main Ingredients: All Purpose Flour, Unsalted Butter, Ice Water, Salt
Homemade pies are a must for Thanksgiving, but they can be intimidating to make. Follow these 10 tips for perfect homemade pies and you'll have a delicious and impressive dessert to share with your loved ones. From making the perfect crust to adding flavorful fillings, these tips will help you become a pie-making pro.
Put a twist on your Thanksgiving leftovers with these delicious Thanksgiving croquettes. Made with leftover turkey, stuffing, and mashed potatoes, these croquettes are a tasty and creative way to use up your holiday leftovers. Serve them as a snack or appetizer or pair them with a salad for a filling lunch.
15of 20
Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving dinner on a high note with this delicious pumpkin crunch dessert. Made with a crunchy topping and a creamy pumpkin filling, this dessert is a flavorful and satisfying end to your holiday meal. Serve it warm with a dollop of whipped cream for a truly indulgent treat.
16of 20
Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Give brussels sprouts a chance with this delicious bacon and cheese brussels sprouts casserole. This dish combines the flavors of bacon, cheese, and brussels sprouts for a tasty and hearty side dish that will convert even the pickiest of eaters. Plus, it's a great way to sneak in some veggies on Thanksgiving.
Make the most of your Thanksgiving leftovers with this comforting and delicious leftover turkey pot pie. Filled with tender turkey, vegetables, and a creamy sauce, this pot pie is a great way to use up any leftover turkey and vegetables from your holiday meal. Serve it with a side salad for a complete and satisfying meal.
18of 20
Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space for your Thanksgiving meal, try making your stuffing in a multi-cooker. This easy recipe uses a multi-cooker to cook the stuffing to perfection, freeing up your oven for other dishes. Plus, the result is a flavorful and moist stuffing that your guests will love.
19of 20
Mini Thanksgiving Turkey & Cranberry Pot Pies
Main Ingredients: All Purpose Flour, Granulated Sugar, Kosher Salt
Put a twist on traditional pot pies with these mini Thanksgiving turkey and cranberry pot pies. These individual pot pies are filled with tender turkey, cranberry sauce, and a creamy sauce, all wrapped up in a flaky crust. Serve them as a fun and unique appetizer or pair them with a salad for a main course.
20of 20
Thanksgiving | Mini "deconstructed" Pumpkin Pies
Main Ingredients: Sugar, Cornstarch, Ground Cinnamon, Ground Ginger
If you're looking for a creative and adorable Thanksgiving dessert, look no further than these mini "deconstructed" pumpkin pies. Made with layers of pumpkin filling, whipped cream, and crushed graham crackers, these mini desserts are a fun and tasty way to enjoy the classic pumpkin pie. Plus, they're perfect for portion control.
Choosing the Right Pie
When it comes to Thanksgiving pies, there are so many options to choose from. From traditional pumpkin pie to unique flavors like pecan and apple cranberry, the possibilities are endless. However, when deciding on the perfect pie, it's essential to consider your audience. Are they traditionalists who prefer classic flavors, or are they open to trying something new? Once you have an idea of their preferences, you can choose the best pie to make for your Thanksgiving feast.
Getting the Perfect Crust
No matter what type of pie you choose to make, the crust is a crucial element that can make or break your dessert. To achieve a flaky and delicious crust, make sure to use cold ingredients and handle the dough as little as possible. You can also add spices like cinnamon or nutmeg to your crust for an extra burst of flavor. If you're short on time, store-bought pie crusts work just as well.
The Filling: A Balance of Flavor
The filling is the star of the show when it comes to Thanksgiving pies. It's essential to strike a balance between sweetness and tartness to create a perfectly flavored pie. For pumpkin or apple pies, adding a touch of vanilla extract can enhance the overall taste. Don't be afraid to experiment with different spices and ingredients to make your filling stand out.
The Perfect Bake
The key to a perfectly baked pie is to have patience. It's tempting to take the pie out of the oven as soon as it looks done, but this can result in a soggy crust or undercooked filling. To ensure an evenly baked pie, use a pie crust shield or aluminum foil to cover the edges of the crust and prevent it from burning. Additionally, brushing the crust with an egg wash can give it a beautiful golden color.
In conclusion, Thanksgiving pies are a must-have for any holiday feast. With the right crust, filling, and baking techniques, you can create a delicious and memorable dessert that will have everyone going for seconds. So, don't be afraid to get creative and try new flavors to make this Thanksgiving extra special. Happy baking!