15 Thanksgiving Pie Crust Recipe Prepare To Be Amazed!
Published on: Mar 23, 2024
When it comes to Thanksgiving, the star of the show is often the delicious and comforting pies that grace our tables. From classic apple pie to indulgent pumpkin pie, these sweet treats are the perfect end to a hearty Thanksgiving meal. However, the key to a perfect pie lies in the crust. A flaky and buttery crust is the foundation of any great pie. So, if you're looking for the perfect Thanksgiving pie crust recipe, look no further! In this article, we will guide you through a professional and well-organized introduction to creating the perfect pie crust for your Thanksgiving feast.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
This unique Beer Can Chicken recipe takes inspiration from the traditional sangria and adds a fall twist to it with the addition of apple cider. The chicken is marinated in a mix of apple cider, red wine, and spices for a sweet and tangy flavor. Serve it with a side of roasted vegetables and a glass of this delicious sangria for a perfect Thanksgiving meal.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a hearty stuffing to accompany the main dish. This Beer Can Chicken recipe combines the flavors of apples, cranberries, and rosemary to create a delicious stuffing that pairs perfectly with the succulent chicken. The apples add a touch of sweetness, while the cranberries add a tartness that complements the savory chicken.
If you're looking to switch things up this Thanksgiving, why not try a Beer Can Chicken instead of the traditional turkey? This recipe uses a blend of herbs and spices to create a flavorful rub that gives the chicken a delicious crispy skin. Plus, cooking the chicken on a beer can adds moisture and infuses it with a rich, malty flavor.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
An essential part of any Thanksgiving meal is a side of cranberry sauce. This Beer Can Chicken recipe takes the classic cranberry sauce and adds a kick of heat with the addition of jalapenos. The sweet and spicy flavors of this sauce perfectly complement the savory chicken and will leave your taste buds wanting more.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Along with the Beer Can Chicken, it's important to have a variety of sides to complete your Thanksgiving meal. This recipe suggests serving the chicken with a classic green bean casserole and a creamy sweet potato dish. The combination of the savory chicken with the sweet and indulgent sides is sure to be a crowd-pleaser.
Mashed potatoes are a staple side dish for many Thanksgiving meals. This Beer Can Chicken recipe takes the classic mashed potatoes and elevates them with the addition of creamy Boursin cheese. The cheese adds a tangy and rich flavor to the dish, making it the perfect accompaniment to the juicy chicken.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a traditionalist when it comes to Thanksgiving meals, then this Beer Can Chicken recipe is for you. This classic stuffing recipe uses simple ingredients like bread, celery, and onions to create a comforting and familiar dish that pairs perfectly with the flavorful chicken.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and creative dessert to serve at your Thanksgiving meal, look no further than these OREO Cookie Balls. Shaped and decorated to look like turkeys, these treats are sure to be a hit with both kids and adults. Plus, with the addition of pumpkin spice and white chocolate, they're a delicious way to end your meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
A delicious punch is the perfect way to kick off your Thanksgiving meal. This Beer Can Chicken recipe suggests a refreshing mix of cranberry juice, pineapple juice, and ginger ale for a fruity and fizzy drink that everyone will enjoy. You can even add a splash of vodka for the adults!
If you're looking for a light and refreshing side dish to balance out the rich and indulgent Thanksgiving meal, this slaw recipe is the perfect choice. Made with a mix of cabbage, apples, and cranberries, this slaw is both flavorful and colorful. Serve it alongside the Beer Can Chicken for a delicious and healthy addition to your meal.
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Easy Mini-Turkey Pot Pies with Sage Pie Crust from...
Main Ingredients: Pie Crust, Oil, Onion, Celery Stalks, Carrots, Turkey
These mini pot pies are a fun and creative way to use up any leftover Beer Can Chicken from Thanksgiving. The sage pie crust adds a flavorful twist to the classic pot pie, and the individual servings make for a cute and convenient meal. Plus, these pot pies are freezer-friendly, making them a perfect make-ahead option for busy holiday schedules.
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The Perfect Homemade All Butter Pie Crust
Main Ingredients: Gold Medal Flour, Granulated Sugar, Kosher Salt
This Beer Can Chicken recipe suggests using a homemade all-butter pie crust for your Thanksgiving meal. The flaky and buttery crust pairs perfectly with the tender and juicy chicken, and you can even use the leftovers to make pot pies for a quick and easy meal later on.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Another delicious twist on the classic sangria, this Thanksgiving version adds a touch of fall with the addition of apple cider and cinnamon. The fruity and spicy flavors of this sangria complement the Beer Can Chicken and are sure to be a hit with your guests.
If you're looking to use up any leftover chicken from your Thanksgiving feast, these croquettes are the perfect way to do so. Made with a mixture of mashed potatoes, chicken, and cheese, these croquettes are crispy on the outside and creamy on the inside. They make for a tasty and satisfying snack or appetizer.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving meal is complete without a delicious dessert, and this pumpkin crunch is sure to be a crowd-pleaser. The layers of pumpkin, cake, and pecans create a mouthwatering dessert that is both sweet and crunchy. Serve it with a dollop of whipped cream for the perfect ending to your meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a classic side dish for Thanksgiving, and this Beer Can Chicken recipe takes them to the next level by turning them into a cheesy and indulgent casserole. The addition of bacon adds a smoky and savory flavor to the dish, making it a perfect accompaniment to the succulent chicken.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If space is limited in your oven on Thanksgiving, this multi-cooker stuffing recipe is a great alternative. The stuffing is cooked in a multi-cooker, freeing up valuable oven space for the Beer Can Chicken and other dishes. Plus, the stuffing is infused with the flavors of the chicken and beer, making it a delicious and unique addition to your meal.
Another great way to use up any leftover Beer Can Chicken is to turn it into a pot pie. This recipe uses a classic combination of vegetables and chicken in a creamy sauce, all encased in a flaky pie crust. It's a comforting and delicious way to enjoy the leftovers from your Thanksgiving feast.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a fun and creative way to serve your Thanksgiving meal, these Thanksgiving pockets are the perfect choice. The chicken and vegetables are wrapped in a flaky pastry and baked to golden perfection. Serve them with a side of cranberry sauce for a complete and satisfying meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
This Beer Can Chicken recipe suggests brining the chicken before cooking it to ensure it stays moist and flavorful. The brine is made with a blend of herbs, spices, and beer, which infuses the chicken with a delicious flavor. Brining your chicken is a simple yet effective way to take your Thanksgiving meal to the next level.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving celebrations with a bang with this refreshing Thanksgiving Cider Sangria. Made with crisp apple cider, fruity red wine, and a hint of spice from cinnamon and cloves, this sangria is the perfect combination of sweet and tangy flavors. Serve it in a large pitcher and let your guests help themselves for a stress-free Thanksgiving drink option.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a delicious stuffing. This recipe takes the traditional stuffing to the next level with the addition of sausage and apples for a savory and slightly sweet flavor. The combination of herbs and crunchy bread cubes makes this stuffing a crowd-pleaser and the perfect side dish to accompany your Thanksgiving turkey.
What is Thanksgiving without a perfectly roasted turkey as the centerpiece of the table? This recipe for Roasted Thanksgiving Turkey will ensure that your bird comes out juicy and flavorful every time. The secret? Rubbing it with a blend of herbs and butter before roasting it to golden perfection. Your guests will be coming back for seconds, guaranteed.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, let's not forget about the delicious sides that accompany it. This recipe for Thanksgiving Sides includes a variety of dishes that will complement your main course perfectly. From creamy mashed potatoes to roasted Brussels sprouts and honey glazed carrots, this spread will have your guests raving about your cooking skills.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving table is complete without a tangy and sweet cranberry sauce. This recipe takes the traditional sauce and adds a unique twist with the addition of orange juice and zest for a burst of citrus flavor. It's the perfect accompaniment to your turkey and will add a pop of color to your holiday spread.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a traditionalist when it comes to Thanksgiving dinner, then this recipe for Classic Traditional Thanksgiving Stuffing is a must-try. Made with celery, onions, and herbs, this stuffing is the epitome of comfort food. It's simple, flavorful, and will transport you back to your childhood Thanksgivings with every bite.
Mashed potatoes are a staple on every Thanksgiving table, so why not make them the best they can be? This recipe for The Best Thanksgiving Mashed Potatoes uses heavy cream and cream cheese for an ultra-creamy and decadent side dish. Top it off with some chives and bacon bits for added flavor and crunch.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive Thanksgiving dessert? These OREO Cookie Balls in the shape of a turkey will be a hit with both kids and adults alike. Made with crushed OREO cookies and cream cheese, these cute and tasty treats are easy to make and will add a touch of whimsy to your holiday spread.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Make your Thanksgiving celebration even more special with this delicious Thanksgiving Punch. Made with apple cider, ginger ale, and cranberry juice, this punch is the perfect combination of sweet and tart flavors. Add a splash of rum for the adults or keep it alcohol-free for the kids to enjoy.
Switch things up a bit with this refreshing and light Thanksgiving Slaw. Made with shredded cabbage, apples, and cranberries, this slaw is a delicious and healthy alternative to traditional Thanksgiving sides. The creamy dressing, made with honey and Dijon mustard, ties all the flavors together for a perfect balance.
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Easy Mini-Turkey Pot Pies with Sage Pie Crust from...
Main Ingredients: Pie Crust, Oil, Onion, Celery Stalks, Carrots, Turkey
If you have leftover turkey from Thanksgiving dinner, put it to good use with this recipe for Easy Mini-Turkey Pot Pies. The sage pie crust gives these individual pot pies a delicious and savory flavor, while the creamy filling will warm you up on a chilly fall day. Plus, they're easy to make and perfect for a quick and tasty meal.
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The Perfect Homemade All Butter Pie Crust
Main Ingredients: Gold Medal Flour, Granulated Sugar, Kosher Salt
Every good Thanksgiving meal needs a good pie, and this recipe for The Perfect Homemade All Butter Pie Crust will ensure that your dessert is a hit. Made with only 4 ingredients, this buttery and flaky crust is easy to make and adds the perfect touch to any pie filling. So whether you're making apple, pumpkin, or pecan pie, this crust will take it to the next level.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Switch things up from the traditional Thanksgiving drinks with this delicious Thanksgiving Sangria. Made with white wine, apple cider, and brandy, this sangria is full of fall flavors and will be a hit with your guests. Serve it in a large pitcher with sliced apples and oranges for a festive touch.
Transform your Thanksgiving leftovers into a delicious and creative dish with this recipe for Thanksgiving Croquettes. Made with mashed potatoes, stuffing, and shredded turkey, these croquettes are easy to make and a fun way to use up all those extra ingredients. Dip them in cranberry sauce for a burst of flavor.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Looking for a show-stopping dessert for your Thanksgiving feast? Look no further than this recipe for Pumpkin Crunch. This dessert is a combination of pumpkin pie and pumpkin cake, layered with a crunchy pecan topping. It's the perfect balance of sweet and spicy and will be the highlight of your holiday meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts get a bad rap, but this recipe for Bacon and Cheese Brussels Sprouts Casserole will change your mind. Made with bacon, cheese, and breadcrumbs, this casserole takes the humble Brussels sprout to a whole new level. It's the perfect side dish for your Thanksgiving dinner and may just convert the pickiest of eaters.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space for Thanksgiving? This Multi-Cooker Thanksgiving Stuffing recipe is here to save the day. Made in a slow cooker or Instant Pot, this stuffing is just as delicious as the traditional oven-baked version. The combination of herbs and chicken broth adds a depth of flavor that will have your guests coming back for seconds.
Don't let your Thanksgiving leftovers go to waste with this recipe for Leftover Thanksgiving Turkey Pot Pie. This dish takes all the delicious ingredients from your holiday meal and transforms them into a hearty and comforting pot pie. The buttery and flaky crust is the perfect topping for the creamy and flavorful filling.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
Looking for a unique and tasty way to use up your Thanksgiving leftovers? These Thanksgiving Pockets are the answer. Made with puff pastry and your choice of fillings, these hand-held pockets are easy to make and perfect for a quick and delicious meal. Serve them with a side of cranberry sauce for dipping.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Take your Thanksgiving turkey to the next level with this recipe for The Ultimate Thanksgiving Turkey Brine. Brining your turkey will help it stay juicy and flavorful, and this recipe uses a blend of herbs and spices for a truly delicious result. Your guests will be raving about your turkey for days to come.
Gather Your Ingredients
Before we dive into the recipe, it's important to have all the necessary ingredients ready. For a traditional pie crust, you will need flour, salt, sugar, butter, and ice water. Make sure to use high-quality ingredients as they will make a significant difference in the final result. Once you have everything you need, it's time to roll up your sleeves and get baking!
The Secret Ingredient: Butter
While there are many variations of pie crusts, the secret to a flaky and delicious crust lies in using butter. Butter adds richness and flavor to the crust, giving it a melt-in-your-mouth texture. Make sure to use cold butter straight from the fridge, as it will create steam when it melts in the oven, resulting in a flaky crust.
Don't Overwork the Dough
One of the biggest mistakes people make when making pie crust is overworking the dough. It's important to handle the dough as little as possible to avoid developing gluten, which can result in a tough crust. Once the dough comes together, wrap it in plastic wrap and refrigerate for at least an hour before rolling it out.
Rolling Out the Dough
When rolling out the dough, make sure to dust your work surface and rolling pin with flour to prevent sticking. Roll the dough out into a circle about an inch larger than your pie dish. Gently transfer the dough to the dish and trim the edges, leaving a little overhang to create a decorative crust.
Baking the Crust
To ensure a crisp and golden crust, it's important to pre-bake the crust before adding the filling. To do this, prick the bottom of the crust with a fork to prevent it from puffing up. Then, line the crust with parchment paper and fill it with pie weights or dried beans. Bake for about 20 minutes, then remove the weights and continue baking for another 10 minutes until the crust is golden brown.
Final Touches
Once the crust is baked and cooled, it's time to add your desired filling and bake the pie according to your recipe. You can also add an egg wash to the crust before baking to give it a shiny and golden finish.
Now that you have the perfect Thanksgiving pie crust recipe, it's time to impress your loved ones with a delicious and flaky pie. With a little patience and attention to detail, you can easily create a crust that will elevate any pie to the next level. Happy baking!
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