19+ Thanksgiving Peas Recipe Cook Up Something Special!

Published on: Mar 9, 2024

In addition to the traditional turkey and mashed potatoes, another staple dish on Thanksgiving dinner tables is peas. While some may opt for canned peas, there's nothing quite like a homemade Thanksgiving peas recipe that will impress your guests and add a burst of flavor to your holiday meal. Here's a simple and delicious recipe that will have everyone coming back for seconds.

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Thanksgiving Leftover Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Turkey Meat, Sweet Potatoes, Peas

Thanksgiving Leftover Mac and Cheese | Recipe | Stuffing recipes for ...

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Thanksgiving is a time for indulging in delicious food and spending quality time with loved ones. But what happens when the feast is over and you're left with a fridge full of leftovers? Don't let those extra dishes go to waste – transform them into something new and delicious. One of our favorite ways to use up leftover turkey is in this creamy, comforting Thanksgiving Leftover Macaroni & Cheese. This dish combines the classic flavors of mac and cheese with the added bonus of leftover turkey, making it the perfect post-Thanksgiving meal.

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Leftover Thanksgiving Turkey Shepherd's Pie

Main Ingredients: Unsalted Butter, Onion, Celery, Carrots, Garlic, Turkey

Leftover Turkey Shepherd's Pie - Jo Cooks

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A traditional shepherd's pie is usually made with ground beef, but for a tasty twist on the classic, try using leftover Thanksgiving turkey instead. This recipe layers flavorful turkey with vegetables and a savory gravy, all topped with a generous helping of creamy mashed potatoes. It's a hearty and satisfying meal that will have you eagerly waiting for next year's Thanksgiving leftovers.

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Thanksgiving Leftover Turkey Shepherd's Pie

Main Ingredients: Onion, Garlic, Chicken Stock, Carrot, Peas, Fresh

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Looking for a lighter version of the classic shepherd's pie? Try this Thanksgiving Leftover Turkey Shepherd's Pie recipe that swaps out the mashed potatoes for a layer of fluffy cauliflower mash. Not only is it a healthier option, but the cauliflower adds a delicious flavor that pairs perfectly with the turkey and vegetables. It's a great way to use up those leftover Thanksgiving sides, too.

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Slow Cooker Leftover Thanksgiving Turkey Pie Soup

Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn

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After all the cooking and cleaning on Thanksgiving Day, the last thing you want to do is spend hours in the kitchen the next day. That's where this Slow Cooker Leftover Thanksgiving Turkey Pie Soup comes in. Simply throw all your leftover turkey, vegetables, and gravy into the slow cooker with some broth and herbs, and let it simmer away until you have a warm and comforting soup that will make you forget all about the holiday madness.

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Turkey Pot Pie

Main Ingredients: Butter, Medium Onion, Medium Carrots, Garlic Cloves

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Turkey Pot Pie {Great for Leftover Turkey!} - Spend With Pennies

Pot pie is a classic comfort food that is perfect for using up leftover turkey. This recipe takes a traditional pot pie and elevates it with a flaky, buttery crust and a creamy filling packed with tender turkey, vegetables, and herbs. It's a great way to use up any extra turkey and gravy from Thanksgiving and turn it into a meal that the whole family will love.

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Turkey Shepherd's Pie

Main Ingredients: Unsalted Butter, Onion, Celery, Carrots, Garlic, Turkey

Easy Turkey Shepherd's Pie Recipe | YellowBlissRoad.com

If you're looking for a quick and easy way to use up leftover turkey, try this Turkey Shepherd's Pie recipe. It takes all the classic flavors of a shepherd's pie and simplifies them for a delicious and satisfying meal that can be made in under an hour. Plus, it's a great way to use up those extra mashed potatoes and vegetables from Thanksgiving.

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Leftover Turkey Pot Pie

Main Ingredients: Small Yellow Onion, Celery, Peas, Frozen Carrots

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Got a lot of leftover turkey? This Leftover Turkey Pot Pie recipe is the perfect way to use it all up. Packed with tender turkey, vegetables, and a creamy sauce, all topped with a buttery crust, this pot pie is a delicious and comforting way to enjoy those Thanksgiving leftovers. Plus, it's freezer-friendly, so you can save some for later and enjoy the flavors of Thanksgiving all year round.

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Turkey Pot Pie Soup

Main Ingredients: Unsalted Butter, Medium Carrots, Celery, Sweet Onion

Turkey Pot Pie Soup Recipe with Thaksgiving Leftovers - gluten free option

If you love the flavors of pot pie but don't have the time to make a whole pie, try this Turkey Pot Pie Soup recipe. All the classic flavors of a pot pie are transformed into a hearty and comforting soup that is perfect for using up leftover turkey and vegetables from Thanksgiving. Plus, it's made in just one pot, making cleanup a breeze.

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Leftover Turkey Pot Pie with Cheddar Biscuit Crust

Main Ingredients: Medium Onion, Large Carrots, Celery Ribs, Parsnip

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Take your leftover turkey pot pie to the next level with this Leftover Turkey Pot Pie with Cheddar Biscuit Crust. Not only does it have all the classic flavors of a pot pie, but it also has a delicious and cheesy biscuit crust that adds a whole new level of flavor. It's a great way to use up any extra Thanksgiving turkey and create a whole new meal that everyone will love.

10 of 20

Turkey Pumpkin Pot Pie

Main Ingredients: Unsalted Butter, Yellow Onion, All Purpose Flour

Busy in Brooklyn » Blog Archive » Pumpkin Pot Pie

Ready to take your leftover turkey pot pie to the next level? Try this Turkey Pumpkin Pot Pie recipe. It combines the classic flavors of a pot pie with the seasonal flavors of pumpkin for a unique and delicious twist. The pumpkin adds a subtle sweetness and a creamy texture that pairs perfectly with the savory turkey and vegetables. It's a must-try for any Thanksgiving leftovers.

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Celebration Pot Pie with Pumpkin Biscuit Crust

Main Ingredients: Potatoes, Large Onion, Celery, Mushrooms, Large

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Why limit your Thanksgiving leftovers to just one meal? This Celebration Pot Pie with Pumpkin Biscuit Crust is a great way to use up all those extra dishes from your holiday feast. It combines turkey, stuffing, mashed potatoes, and cranberry sauce into one delicious pot pie, all topped with a pumpkin biscuit crust. It's a true celebration of Thanksgiving flavors in one dish.

12 of 20

Cornbread Dressing Casserole

Main Ingredients: Day Old Bread, Celery, Yellow Onion, Chicken, Peas

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Thanksgiving isn't complete without a hearty serving of cornbread dressing. But what do you do with all the leftovers? Turn them into this comforting Cornbread Dressing Casserole, of course. This recipe combines leftover cornbread dressing with turkey, vegetables, and a creamy sauce, all topped with a layer of crispy cornbread crumbs. It's a delicious and creative way to use up those Thanksgiving leftovers.

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Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher

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Stuffing is a Thanksgiving staple, but it doesn't have to be limited to just one meal. This Thanksgiving Stuffing recipe takes all those delicious flavors and turns them into a tasty and satisfying casserole. The stuffing is mixed with turkey, vegetables, and a creamy sauce, then topped with a layer of crispy breadcrumbs. It's a great way to use up any extra stuffing and create a whole new dish.

14 of 20

Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black

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Of course, you can't forget about the star of the show – the Thanksgiving turkey. If you have any leftovers, this Roasted Thanksgiving Turkey recipe is a great way to use them up. The leftover turkey is mixed with vegetables and a creamy sauce, then topped with a layer of crispy breadcrumbs. It's a delicious and creative way to enjoy the flavors of Thanksgiving all over again.

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Beef Stew

Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper

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Not in the mood for turkey? Use up your leftover mashed potatoes by making this hearty Beef Stew. It's a simple and delicious way to use up any leftover beef from your holiday feast, and the added mashed potatoes make it extra creamy and comforting. Plus, it can be made in one pot, making cleanup a breeze.

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Best Classic Shepherd’s Pie

Main Ingredients: Olive Oil, Yellow Onion, Lean Ground Beef, Ground Lamb

traditional shepherds pie recipe gordon ramsay

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Shepherd's pie is a classic comfort food that is perfect for using up leftover meat. This recipe for the Best Classic Shepherd's Pie is just that – the best. It's made with tender beef, carrots, peas, and a savory gravy, all topped with a layer of creamy mashed potatoes. It's a delicious and satisfying way to use up any leftover meat from your Thanksgiving feast.

17 of 20

Slow Cooker Thanksgiving Turkey and Mashed Potato...

Main Ingredients: Turkey, Onion, Carrots, Potatoes, Corn, Peas, Green

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Looking for an easy way to use up your Thanksgiving leftovers? Look no further than this Slow Cooker Thanksgiving Turkey and Mashed Potato Casserole. Simply layer leftover turkey, mashed potatoes, and vegetables in the slow cooker, and let it cook away until you have a warm and comforting casserole that will make you forget all about the holiday madness.

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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground

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Thanksgiving is all about the sides, and this recipe is the perfect way to use them up. Simply combine all your leftover sides – including mashed potatoes, stuffing, and vegetables – with some leftover turkey or chicken broth, and you have a delicious and hearty soup that will warm you up on those chilly post-Thanksgiving days.

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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice

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Cranberry sauce is a classic Thanksgiving side, but it doesn't have to be limited to just one meal. Use it up by making this creamy and tangy Thanksgiving Cranberry Sauce Chicken Salad. Simply mix together shredded chicken, cranberry sauce, mayonnaise, and a few other ingredients for a tasty and unique way to enjoy those leftover cranberries.

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Shepards Pie (Beef, Turkey or Lamb)

Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire

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If you're looking for a versatile and delicious way to use up any leftover meat, try this Shepards Pie recipe. It can be made with beef, turkey, or lamb, and is a great way to use up any leftover mashed potatoes and vegetables from your holiday feast. Plus, it's a one-dish meal that makes cleanup a breeze.

The Perfect Pea Dish for Thanksgiving

Ingredients:

- 1 pound of fresh or frozen peas - 4 tablespoons of butter - 2 cloves of garlic, minced - 1/4 cup of chopped bacon - 1/4 cup of chicken broth - Salt and pepper to taste - 1/4 cup of chopped shallots - 1/4 cup of chopped carrots
Directions:
1. In a large skillet, melt the butter over medium heat. 2. Add the bacon, shallots, and carrots and cook until they begin to soften. 3. Add the garlic and cook for an additional minute. 4. Add the peas and chicken broth to the skillet and bring to a simmer. 5. Cover the skillet and let the peas cook for 5-7 minutes, or until they are tender. 6. Remove the lid and let the liquid reduce for 2-3 minutes. 7. Season with salt and pepper to taste. 8. Serve hot and enjoy your delicious Thanksgiving peas that will add a flavorful and colorful touch to your holiday feast. By including bacon, shallots, and carrots, this recipe takes your traditional peas to the next level, creating a dish that is both savory and visually appealing. The addition of bacon adds a smoky and salty flavor, while the shallots and carrots add a touch of sweetness. This dish is not only perfect for Thanksgiving, but it can also be enjoyed as a side dish for any meal. So why settle for plain peas when you can elevate them with this simple and delicious Thanksgiving peas recipe? Give it a try and impress your loved ones with your culinary skills this holiday season. Get ready to impress your guests with this easy and flavorful Thanksgiving peas recipe!

Thanksgiving Cranberry Sauce

yield: 6 total time: 35 minutes

4.7 Stars (43 reviews)
View Recipe

Ingredients

12 ounces cranberries

1 cup cranberry juice or orange, apple, or any other juice combination

1 cup maple syrup not pancake syrup!

3 tablespoons orange juice you could also do orange zest, lemon zest, lemon juice—anything citrusy

Nutrition

Calories : 190 calories

Carbohydrate : 49 grams

Fiber : 3 grams

Sodium : 5 milligrams

Sugar : 40 grams

Recipe Direction

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