19+ Thanksgiving Pavlova Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Pavlova is a popular dessert that originated from New Zealand and has become a staple in many holiday celebrations around the world, especially during Thanksgiving. It is a light and airy meringue-based dessert, usually topped with fresh fruit and whipped cream. In this article, we will share a delicious Thanksgiving pavlova recipe that will surely impress your guests and become a new holiday favorite. So, let's get started and create a beautiful and delicious pavlova that will be the star of your Thanksgiving dinner table!
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Kick off your Thanksgiving dinner with a refreshing and festive Thanksgiving Cider Sangria. This tasty drink combines apple cider, white wine, cranberry juice, and cinnamon sticks for a tasty autumn-inspired cocktail. Serve it in a large pitcher or punch bowl and garnish with fresh cranberries and orange slices for a festive touch.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Side dishes are an important part of any Thanksgiving dinner. Add a touch of Southern charm to your feast with these Beer Can Chicken Roasted Sweet Potatoes. The potatoes are roasted with a honey and bourbon glaze and topped with a sprinkle of crumbled bacon for a sweet and savory side dish that will impress your guests.
Mashed potatoes are a staple side dish for Thanksgiving, but why not try something different this year? These Beer Can Chicken Mashed Potatoes are creamy, flavorful, and infused with the flavors of beer. Serve them alongside your turkey and other traditional dishes for a unique twist on a classic side dish.
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Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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Looking for a fun and creative Thanksgiving dessert? These OREO Cookie Balls in the shape of a turkey are sure to be a hit with both kids and adults. Crushed OREO cookies are mixed with cream cheese and shaped into balls, then decorated with pretzels, candy corn, and candy eyes to resemble a cute and tasty turkey.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a festive and alcohol-free drink option for your Thanksgiving dinner? Look no further than this delicious and refreshing Thanksgiving Punch. Made with cider, cranberry juice, and ginger ale, this drink is perfect for the whole family to enjoy. Serve it in a large punch bowl with sliced apples and cinnamon sticks for a beautiful and flavorful presentation.
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Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
For those looking for an adult beverage option, this Thanksgiving Sangria is a must-try. The combination of red wine, apple cider, and brandy creates a rich and flavorful drink that is perfect for sipping on during your Thanksgiving dinner. Add some cranberries and orange slices for a festive touch.
Take your Thanksgiving leftovers to the next level with these Beer Can Chicken Croquettes. Leftover turkey, mashed potatoes, and stuffing are combined with shredded cheddar cheese and shredded chicken and formed into balls. Coat them in panko breadcrumbs and fry them until golden brown for a tasty and unique way to enjoy your Thanksgiving leftovers.
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This Multi-Cooker Thanksgiving Stuffing is perfect for those looking to save time and oven space on Thanksgiving. The stuffing can be made in a multi-cooker or Instant Pot and is packed with flavor from sage, thyme, and rosemary. Plus, the cooking process allows for a crispy top and a moist and flavorful center.
Take your leftover turkey and turn it into a delicious and comforting pot pie. This recipe for Leftover Thanksgiving Turkey Pot Pie is quick and easy and can be made with a store-bought pie crust for added convenience. The addition of frozen peas and carrots makes it a complete meal in one dish.
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Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
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Brining your turkey is a great way to ensure a juicy and flavorful bird. This Ultimate Thanksgiving Turkey Brine recipe is easy to make and adds a delicious blend of herbs, spices, and citrus to your turkey. The brining process also helps to lock in moisture, resulting in a tender and delicious turkey.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're looking for a simple and foolproof way to roast your turkey, this Easy Juicy Oven Roasted Brined Thanksgiving Turkey recipe is for you. The brine adds flavor and moisture to the turkey, and the roasting process ensures a juicy and evenly cooked bird. Serve it with your favorite sides for a traditional and tasty Thanksgiving dinner.
Ingredients You Will Need
For the Meringue:
Egg whites: The key ingredient for the meringue, make sure they are at room temperature for easy whipping.
Granulated sugar: Provides sweetness and structure to the meringue.
Cornstarch: Helps in stabilizing the meringue and gives it a slightly chewy texture.
Vinegar: Adds acidity to the meringue, creating a crisp outer shell while keeping the inside soft and marshmallow-like.
Vanilla extract: For flavor, you can also use other extracts like almond or lemon.
For the Topping:
Whipped cream: Use heavy cream and whip it until stiff peaks form.
Fresh fruits: Choose your favorite fruits, such as strawberries, kiwi, mango, or raspberries, for a burst of freshness and color.
Chocolate shavings: Optional, but adds a touch of indulgence to the pavlova.
Instructions
Step 1: Preheat the oven and prepare the baking sheet
Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
Step 2: Make the meringue
In a clean and dry mixing bowl, beat the egg whites until they start to foam. Gradually add the sugar, one tablespoon at a time, while still beating. Continue beating until the meringue is smooth, glossy, and forms stiff peaks. Add in the cornstarch, vinegar, and vanilla extract, and gently fold into the meringue mixture.
Step 3: Shape and bake the meringue
Scoop the meringue mixture onto the prepared baking sheet and use a spatula to shape it into a round disc, with slightly higher edges to hold the toppings. Bake for 1 hour and 30 minutes, then turn off the oven and leave the pavlova inside to cool completely.
Step 4: Assemble the pavlova
Once the meringue is cooled, carefully remove it from the baking sheet and place it on a serving plate. Top it with whipped cream, fresh fruits, and chocolate shavings.
Step 5: Serve and enjoy!
Slice and serve the pavlova immediately, as it may start to deflate after a few hours. Enjoy this light and delicious dessert with your loved ones this Thanksgiving!
Now that you have the recipe for a perfect Thanksgiving pavlova, go ahead and give it a try! Your family and friends will be impressed by this beautiful and tasty dessert. Happy Thanksgiving!
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