18+ Thanksgiving Mashed Potatoes Recipe Sour Cream Cream Cheese Get Cooking And Enjoy!
Published on: Mar 9, 2024
When it comes to Thanksgiving dinner, there's no denying that mashed potatoes are a must-have side dish. Creamy, buttery, and comforting, they pair perfectly with turkey, gravy, and all the other delicious fixings on your plate. But if you're looking to take your mashed potatoes to the next level, why not add some sour cream and cream cheese to the mix? This mouth-watering Thanksgiving mashed potatoes recipe is sure to be a hit with your family and friends, and it's surprisingly easy to make. So let's get cooking!
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
If you're anything like me, you can't wait to dig into all the delicious Thanksgiving leftovers the day after the big feast. But instead of just reheating the same old dishes, why not get creative and make something new? These Thanksgiving leftover breakfast sandwiches are the perfect way to start your day with a twist on traditional flavors.
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Sour Cream–horseradish Mashed Potatoes
Main Ingredients: Mashed Potatoes, Sour Cream, Chives, Prepared
Take your mashed potatoes to the next level with this flavorful and tangy twist. The combination of sour cream and horseradish adds a delicious zing to the classic side dish. Plus, it's a great way to use up any leftover sour cream and horseradish from your Thanksgiving meal.
Don't know what to do with all those leftovers? This after Thanksgiving casserole has got you covered. Simply layer your turkey, mashed potatoes, stuffing, and cranberry sauce in a baking dish and top with a sprinkle of cheese. Bake until heated through and enjoy a tasty and easy meal.
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Loaded Mashed Potatoes
Main Ingredients: Mashed Potatoes, Milk, Cream Cheese, Sour Cream
Who says mashed potatoes have to be boring? Load them up with all your favorite toppings like bacon, cheese, green onions, and crispy fried onions for a delicious and indulgent side dish. Perfect for using up leftover ingredients and adding a little extra flavor to your post-Thanksgiving meal.
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Refrigerator Mashed Potatoes
Main Ingredients: Mashed Potatoes, Cream Cheese, Margarine, Salt, Garlic
Running low on time and ingredients? These refrigerator mashed potatoes are the perfect solution. Simply mash up some leftover potatoes, add a splash of milk and butter, and season with your favorite herbs and spices. They may not be traditional, but they'll still taste great and save you time in the kitchen.
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Caramelized Onion Mashed Potatoes
Main Ingredients: Olive Oil, White Sugar, Balsamic Vinegar, White Onions
Take your mashed potatoes to the next level with this delicious and flavorful twist. Caramelized onions add a touch of sweetness and depth of flavor to your traditional mashed potatoes. Plus, it's a great way to use up any leftover onions from your Thanksgiving cooking.
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Make-Ahead Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Butter, Cream Cheese, Sour Cream
Save yourself some time on Thanksgiving day by making these make-ahead mashed potatoes. Simply prepare them the day before and store them in the fridge until you're ready to bake them on the big day. Just make sure to add a little extra milk and butter to keep them creamy and delicious.
If you want to stick to the classic mashed potatoes, this recipe is for you. Creamy, buttery, and perfectly seasoned, these mashed potatoes will be a hit with your family and friends. Plus, they're super easy to make and can be customized with your favorite herbs and spices.
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Leftover Thanksgiving Dinner Casserole
Main Ingredients: Celery Stalks, Onion, Apples, Butter, Stuffing, Chicken
Looking for a way to use up all those Thanksgiving leftovers in one dish? Look no further than this leftover Thanksgiving dinner casserole. Layer your turkey, stuffing, mashed potatoes, and green beans in a baking dish and top with gravy. Bake until heated through and enjoy a hearty and delicious meal.
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Best Ever No-Fuss Mashed Potatoes
Main Ingredients: Mashed Potatoes, Cream Cheese, Sour Cream, Heavy Cream
Don't have time to fuss over making mashed potatoes on Thanksgiving day? These no-fuss mashed potatoes are just what you need. Simply boil your potatoes, mash them up with some milk and butter, and season to taste. Easy, delicious, and perfect for a busy holiday dinner.
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Thanksgiving Leftovers Club Sandwich
Main Ingredients: Cheddar, Mayonnaise, Sour Cream, Sandwich Bread, Bread
Take your leftover turkey sandwiches to the next level with this Thanksgiving leftovers club sandwich. Layer your turkey, stuffing, cranberry sauce, and gravy between slices of bread for the ultimate post-Thanksgiving meal. Don't forget to add a little mayo for extra flavor and moisture.
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The Best Easy Oven Baked Mashed Potatoes
Main Ingredients: Instant Mashed Potatoes, Sour Cream, Cream Cheese
If you're looking for a way to free up some space on your stovetop, try making these easy oven-baked mashed potatoes. Simply mix up your mashed potatoes and bake them in a casserole dish until heated through and golden brown on top. Perfect for a crispy and delicious twist on traditional mashed potatoes.
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Sour Cream Mashed Potatoes
Main Ingredients: Potatoes, Pepper, Butter, Sour Cream, Milk, Chopped
Take your mashed potatoes to the next level with this tangy and creamy twist. Adding sour cream to your mashed potatoes adds a delicious tanginess and creaminess that will have your taste buds singing. Plus, it's a great way to use up any leftover sour cream from your Thanksgiving meal.
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How To Freeze Mashed Potatoes Now For Thanksgiving
Main Ingredients: Russet Potatoes, Cream Cheese, Sour Cream, Butter
Don't want to be stuck making mashed potatoes on Thanksgiving day? Freeze them ahead of time! Simply make your mashed potatoes, let them cool, and store them in a freezer-safe container. Thaw them out the day before Thanksgiving and voila, delicious and creamy mashed potatoes without the hassle.
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Ranch Mashed Potato Casserole
Main Ingredients: Mashed Potatoes, Cream Cheese, Butter, Large Eggs, Sour
Take your mashed potatoes to the next level with this delicious and flavorful twist. Ranch seasoning adds a delicious and tangy flavor to your traditional mashed potatoes. Plus, it's a great way to use up any leftover ranch dressing from your Thanksgiving meal.
If you're looking for a unique and creative way to use up your Thanksgiving leftovers, try making these Thanksgiving croquettes. Simply mix together your leftover turkey, mashed potatoes, and stuffing, form them into patties, and fry them up until golden brown. Serve with cranberry sauce for a tasty and easy meal.
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Loaded Mashed Potatoes Appetizer Bites
Main Ingredients: Mashed Potatoes, Large Egg, Shredded Cheddar Cheese
Want to impress your guests with a fancy and delicious appetizer using leftover mashed potatoes? These loaded mashed potato bites are just what you need. Simply mix up your mashed potatoes and bake them in mini muffin tins until golden brown. Top with your favorite toppings like bacon, cheese, and green onions for a mouthwatering appetizer.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're tired of traditional sandwiches, try making these Thanksgiving pockets for a fun and easy meal. Simply stuff your leftover turkey, stuffing, and cranberry sauce into a crescent roll and bake until golden brown. Don't forget to sprinkle a little extra cheese on top for a cheesy and delicious twist.
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Cheesy Mashed Potatoes Casserole
Main Ingredients: Mashed Potatoes, Cream Cheese, Shredded Cheddar Cheese
Take your mashed potatoes to the next level with this indulgent and cheesy casserole. Simply mix together your mashed potatoes, cheese, and your favorite herbs and spices, and bake until the cheese is melted and bubbly. Perfect for a comforting and delicious post-Thanksgiving meal.
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Thanksgiving Leftover Pie (ad)
Main Ingredients: Unsalted Butter, Carrots, Celery Stalks, Onion, All
Yes, you read that right. Leftover pie. This recipe is perfect for using up all your leftover Thanksgiving dishes in one tasty and creative dish. Simply layer your turkey, mashed potatoes, stuffing, and cranberry sauce in a pie crust and top with gravy. Bake until heated through and enjoy a unique and delicious meal.
Ingredients:
- 2 pounds potatoes, peeled and cut into cubes
- 4 tablespoons butter
- 4 ounces cream cheese, softened
- 1/4 cup sour cream
- 1/2 cup milk
- Salt and pepper, to taste
To start, boil the cubed potatoes in a large pot of salted water until they are fork-tender. Drain the water and return the potatoes to the pot. Add the butter, cream cheese, and sour cream to the potatoes and mash until well combined. Slowly pour in the milk, stirring constantly, until the desired consistency is reached. Season with salt and pepper to taste.
Adding sour cream and cream cheese to your mashed potatoes not only adds a tangy and rich flavor, but also creates a smoother and creamier texture. The sour cream adds a subtle tanginess while the cream cheese adds a velvety richness. These ingredients also help to prevent the potatoes from becoming dry, making them the perfect addition to your Thanksgiving feast.
Not only do these ingredients enhance the flavor and texture of the mashed potatoes, but they also add some extra nutritional benefits. Sour cream is a good source of probiotics, which can help improve digestion and boost the immune system. Cream cheese is a good source of calcium and protein, making this dish a delicious and nutritious addition to your holiday meal.
So, why not give this Thanksgiving mashed potatoes recipe a try? Your taste buds (and your guests) will thank you. And with its simple ingredients and easy preparation, it's a no-fuss side dish that will leave you with more time to enjoy the holiday with your loved ones.
HTML Code:
<h2>Ingredients:</h2>
<h3> - 2 pounds <b>potatoes</b>, peeled and cut into cubes</h3>
<h3> - 4 tablespoons <b>butter</b></h3>
<h3> - 4 ounces <b>cream cheese</b>, softened</h3>
<h3> - 1/4 cup <b>sour cream</b></h3>
<h3> - 1/2 cup <b>milk</b></h3>
<h3> - Salt and pepper, to taste</h3>
To start, boil the cubed potatoes in a large pot of salted water until they are fork-tender. Drain the water and return the potatoes to the pot. Add the butter, cream cheese, and sour cream to the potatoes and mash until well combined. Slowly pour in the milk, stirring constantly, until the desired consistency is reached. Season with salt and pepper to taste.
Adding sour cream and cream cheese to your mashed potatoes not only adds a tangy and rich flavor, but also creates a smoother and creamier texture. The sour cream adds a subtle tanginess while the cream cheese adds a velvety richness. These ingredients also help to prevent the potatoes from becoming dry, making them the perfect addition to your Thanksgiving feast.
Not only do these ingredients enhance the flavor and texture of the mashed potatoes, but they also add some extra nutritional benefits. Sour cream is a good source of probiotics, which can help improve digestion and boost the immune system. Cream cheese is a good source of calcium and protein, making this dish a delicious and nutritious addition to your holiday meal.
So, why not give this Thanksgiving mashed potatoes recipe a try? Your taste buds (and your guests) will thank you. And with its simple ingredients and easy preparation, it's a no-fuss side dish that will leave you with more time to enjoy the holiday with your loved ones.
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