16+ Thanksgiving Marinated Turkey Recipe Experience Culinary Bliss Now!

Published on: Mar 13, 2024

Looking for a delicious and flavorful turkey recipe for Thanksgiving? Look no further than this marinated turkey recipe! This professional and well-organized article will guide you through the steps of creating a mouth-watering turkey that will be the star of your Thanksgiving dinner. With a few simple ingredients and some marinating time, you can create a turkey that is tender, juicy, and bursting with flavor. Get ready to impress your family and friends with this amazing marinated turkey recipe.

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1 of 20

Thanksgiving Leftover Breakfast Sandwiches

Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
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Thanksgiving is over, but that doesn't mean the feasting has to end. With a fridge full of leftovers, it's the perfect opportunity to get creative in the kitchen. And what better way to start the day than with a hearty breakfast sandwich made with all the Thanksgiving fixings? Layer leftover turkey, stuffing, cranberry sauce, and gravy between two slices of toasted bread for a savory and satisfying morning meal. Add a fried egg or some bacon for an extra indulgent twist. Trust us, you won't be disappointed.
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How To Make Jerk Turkey

Main Ingredients: Turkey, Jerk Sauce, Thyme, Lemons
Slow cooker Jerk Turkey with Spicy Yellow Pepper Jam and Ball ...
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If you're tired of the traditional Thanksgiving turkey, why not switch things up this year with a flavorful and spicy jerk turkey? This Caribbean-inspired dish will add some heat to your holiday feast and impress your guests with its unique flavors. Marinate the turkey in a spicy blend of chili powder, cinnamon, allspice, garlic, and habanero peppers for at least 24 hours before roasting it to tender perfection. Serve with some mango salsa for an extra burst of sweetness and spice.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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For those who prefer a classic Thanksgiving turkey, this recipe will not disappoint. The key to a perfectly roasted turkey is to brine it beforehand to ensure a juicy and flavorful bird. After brining, stuff the turkey with aromatic herbs and lemons, then roast it in the oven until it's golden brown and crispy. Don't forget to baste the turkey with its own juices to keep it moist and flavorful. Your family and friends will be thanking you for this delicious Thanksgiving centerpiece.
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Mojo Marinated Turkey

Main Ingredients: Turkey, Olive Oil, Chopped Garlic, Onion, Fresh Orange
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If you're looking for a unique and flavorful twist on your Thanksgiving turkey, try marinating it in a Cuban-inspired mojo sauce. Made with citrus juices, garlic, and spices, this marinade will infuse your turkey with tangy and zesty flavors. After marinating for a few hours, roast the turkey in the oven until it's juicy and tender. Serve it with some plantains or yucca for a complete Cuban feast. Your taste buds will be dancing with joy.
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TANDOORI MARINATED TURKEY

Main Ingredients: Turkey, Plain Yogurt, Rub
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For a fusion twist on your Thanksgiving turkey, look no further than this tandoori marinated recipe. The bold and spicy flavors of Indian cuisine will take your taste buds on a flavorful journey. Marinate the turkey in a blend of yogurt, ginger, garlic, and garam masala for at least 24 hours before roasting it in the oven. The result? A tender and flavorful turkey that will be the star of your Thanksgiving table.
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Got leftover mashed potatoes and turkey? Turn them into these tasty Thanksgiving croquettes. Simply mix the mashed potatoes with shredded turkey, cheese, and herbs, then shape them into balls and fry until crispy. These croquettes are a great finger food option for a post-Thanksgiving snack, or serve them as a side dish with some cranberry sauce for dipping. Either way, they're a delicious and creative way to use up those leftovers.
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When it comes to using up Thanksgiving leftovers, pot pie is always a crowd-pleaser. Simply mix leftover turkey, vegetables, and gravy in a pie dish, then top it with a flaky puff pastry crust. Bake until the crust is golden brown and the filling is hot and bubbly. This comforting and hearty dish is the perfect way to use up all those leftovers while satisfying your cravings for a warm and homemade meal.
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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
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Brining a turkey may seem like an extra step, but it's the secret to a juicy and flavorful Thanksgiving turkey. This easy brine recipe uses sugar, salt, and spices to infuse the turkey with sweet and savory flavors. After brining, simply roast the turkey in the oven until it's golden brown and juicy. Your guests will be raving about this delicious and moist turkey.
9 of 20

Thanksgiving Leftover Casserole

Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
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When you have a fridge full of Thanksgiving leftovers, why not turn them into a casserole? Layer leftover turkey, stuffing, vegetables, and gravy in a baking dish, then top it with cheese and breadcrumbs. Bake until the top is golden brown and the filling is hot and bubbly. This comforting and filling casserole is a great way to use up all those Thanksgiving leftovers in one dish.
10 of 20

Juicy Thanksgiving Turkey

Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
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If you're looking for a simple and foolproof way to roast your Thanksgiving turkey, this recipe is for you. Rub the turkey with a flavorful blend of herbs, butter, and garlic, then roast it in the oven until it's juicy and tender. Don't forget to baste the turkey every 30 minutes to keep it moist and flavorful. This classic and delicious turkey will be a hit with your family and friends.
11 of 20

Thanksgiving Breakfast Cups

Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
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If you're hosting guests for the entire Thanksgiving weekend, why not treat them to these delicious and convenient breakfast cups? Made with hash browns, bacon, eggs, and cheese, these cups are easy to make and can be customized with your favorite breakfast ingredients. Just pop them in the oven while you're getting ready for the day, and voila, a hearty breakfast is served. Your guests will be impressed with your cooking skills.
12 of 20

Thanksgiving Leftovers Casserole

Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
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Another delicious way to use up Thanksgiving leftovers is with this all-in-one casserole. Mix leftover turkey, stuffing, vegetables, and gravy in a baking dish, then top it with some mashed potatoes and cheese. Bake until the top is golden brown and the filling is hot and bubbly. This comforting and filling casserole is a great way to use up all those Thanksgiving leftovers in one dish.
Main Ingredients: Turkey, Onion, Lemon, Apple, Fresh Rosemary, Fresh
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If you're short on time or just don't want to deal with the hassle of a big Thanksgiving meal, this easy and no-fuss turkey recipe is the answer. Simply rub the turkey with some olive oil and herbs, then roast it in the oven until it's golden brown and juicy. No need to brine or baste, this simple and delicious turkey will be on the table in no time. Serve with your favorite sides for a stress-free Thanksgiving meal.
14 of 20

Thanksgiving Pie

Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
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If you're looking for a unique and sweet addition to your Thanksgiving menu, try this Thanksgiving pie. Made with pecans, caramel, and chocolate, this decadent pie will satisfy all your dessert cravings. Don't be intimidated by making your own pie crust, it's easier than you think. And the result? A flaky and delicious pie that your guests will devour. Trust us, it's worth the extra effort.
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Garlic Butter Thanksgiving Turkey With Gravy

Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
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Garlic lovers, this one's for you. This garlic butter turkey is packed with flavor and moisture, thanks to the butter and garlic mixture that's rubbed all over the turkey. Roast the turkey in the oven until it's golden brown and tender, then use the drippings to make a flavorful gravy to pour over the turkey. The result? A garlicky and delicious turkey that will have everyone raving.
16 of 20

Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
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Everything is better with bacon, right? This Thanksgiving turkey recipe is no exception. The combination of maple syrup and bacon creates a sweet and savory glaze that will make your turkey irresistible. Roast the turkey in the oven until it's golden brown and juicy, then brush it with the maple bacon glaze for the last few minutes of cooking. Your guests will be salivating over this flavorful and delicious turkey.
17 of 20

Homemade Thanksgiving leftover hot pockets

Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
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Hot pockets aren't just for college students. This homemade version using Thanksgiving leftovers is the perfect snack or quick meal for those busy post-Thanksgiving days. Simply fill some crescent roll dough with leftover turkey, cranberry sauce, and cheese, then bake until golden brown and hot. These portable and delicious hot pockets are the perfect way to use up all those leftovers.
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How to Roast a Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
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If you've never roasted a turkey before, it can seem like a daunting task. But with this step-by-step guide, you'll be a pro in no time. The key is to start with a thawed and fully dry turkey. Rub the turkey with a blend of your favorite herbs and butter, then roast it in the oven until it's golden brown and juicy. Don't forget to baste the turkey every 30 minutes to keep it moist and flavorful. Your Thanksgiving turkey will be a success with this foolproof guide.
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Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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For those who are all about that moist and tender turkey, this recipe is for you. The secret? Butter and chicken broth. Yes, it's that simple. Rub the turkey with butter and pour chicken broth over it before roasting it in the oven. The result? A juicy and flavorful turkey that will have everyone coming back for seconds.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...

Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
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Shepherd's pie is a classic comfort food dish, but this Thanksgiving version takes it to a whole new level. Layer leftover turkey, stuffing, and vegetables in a baking dish, then top it with a creamy and savory mashed potato topping. Bake until the top is golden brown and the filling is hot and bubbly. This hearty and delicious dish is a great way to use up all those Thanksgiving leftovers in a creative and satisfying way.

The Secret to a Perfect Turkey: Marinating

Marinating is the process of soaking meat in a seasoned liquid, allowing the flavors to penetrate and tenderize the meat. This method not only adds flavor but also helps keep the meat moist and juicy. Marinating a turkey for Thanksgiving may seem like a daunting task, but with this recipe, it's easier than you think.

The Ingredients

Featured Keywords: Thanksgiving, Marinated Turkey Recipe

To make this delicious marinated turkey, you will need:

  • 1 (12-14 pound) whole turkey
  • 1 cup of vegetable oil
  • 1 cup of soy sauce
  • 1 cup of honey
  • 1/4 cup of Worcestershire sauce
  • 2 teaspoons of garlic powder
  • 2 teaspoons of onion powder
  • 2 teaspoons of dried basil
  • 2 teaspoons of dried oregano

The Marinating Process

Main Keywords: Marinating, Thanksgiving, Recipe

To begin, clean and pat dry the turkey. In a large bowl, mix together the vegetable oil, soy sauce, honey, Worcestershire sauce, garlic powder, onion powder, basil, and oregano. Place the turkey in a large resealable plastic bag and pour the marinade over the turkey. Seal the bag and refrigerate for at least 8 hours, or overnight.

When ready to cook, preheat your oven to 325 degrees F (165 degrees C). Remove the turkey from the bag and discard the excess marinade. Place the turkey in a roasting pan and cover with aluminum foil.

Cook the turkey for about 3 to 3 1/2 hours, or until the internal temperature reaches 165 degrees F (75 degrees C). Remove the foil during the last hour of cooking to allow the turkey to brown.

Serving and Enjoying

Main Keywords: Thanksgiving, Marinated Turkey Recipe

Once the turkey is done, let it rest for about 15 minutes before carving. This will allow the juices to redistribute, making the turkey even more flavorful and tender. Serve the turkey with your favorite Thanksgiving sides and enjoy!

With this marinated turkey recipe, you'll have a Thanksgiving meal that your loved ones will never forget. So go ahead and give it a try, and get ready to impress with this delicious and flavorful turkey. Happy Thanksgiving!

Related Main Keywords: Thanksgiving Dinner, Delicious, Flavorful

Need some ideas for sides to go with your marinated turkey? Check out our article on the top 10 Thanksgiving side dishes for some delicious and flavorful options to complete your Thanksgiving dinner. Happy cooking!

16+ thanksgiving marinated turkey recipe Experience culinary bliss now!

Super Moist Turkey

yield: 8 total time: 105 minutes
4.9 Stars (28 reviews)
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Ingredients

  • 1 whole turkey Preferable fresh and all natural not injected with any solution.
  • 1/2 cup butter Melted
  • 2 cups dry white wine
  • 2 cups chicken stock Or Turkey Stock
  • 1 cup butter Softened
  • 2 tablespoons fresh sage Stem Removed and Chopped
  • 2 tablespoons fresh rosemary Stem Removed and Chopped
  • 1 tablespoon fresh thyme Stem Removed and Chopped
  • 1 whole lemon Zested, Preferably Organic
  • 4 cloves garlic Minced
  • 3 teaspoons sea salt

Nutrition

  • Calories : 1380 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 520 milligrams
  • Fat : 85 grams
  • Fiber : 1 grams
  • Protein : 128 grams
  • SaturatedFat : 34 grams
  • Sodium : 1630 milligrams
  • Sugar : 2 grams
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