15+ Thanksgiving Leftover Soup Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Thanksgiving is a holiday filled with delicious food, family gatherings, and the inevitable leftovers. While many people enjoy reheating their leftovers for a quick and easy meal, why not get creative and try something new? This Thanksgiving leftover soup recipe is the perfect way to use up all those extra dishes and create a warm and comforting meal for the days following the holiday. Not only is it easy to make, but it also adds a unique twist to traditional Thanksgiving flavors. So, grab your leftovers and let's get cooking!
Main Ingredients: Butter, All Purpose Flour, Bell Pepper, Celery, Onion
Who says beer can chicken can only be made with chicken? This recipe uses leftover Thanksgiving turkey to create a flavorful and hearty gumbo. The addition of beer adds a depth of flavor and the perfect amount of moisture to the dish. Serve over rice for a satisfying and comforting meal.
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Carrot and Ginger Soup
Main Ingredients: Olive Oil, Onion, Ginger, Curry Powder, Carrot, Light
This recipe takes a different approach to beer can chicken by using the beer to make a flavorful and creamy soup. The combination of carrots and ginger creates a delicious and healthy dish that is perfect for those colder days. Plus, the beer adds a subtle but noticeable flavor to the soup.
If you have leftover beer can chicken from Thanksgiving, this is the perfect recipe to use it up. This soup combines the flavors of beer can chicken, sweet potatoes, and cranberries for a festive and flavorful dish. It's a great way to use up those Thanksgiving leftovers and create a whole new meal.
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Weight Watchers Thanksgiving Leftover Soup
Main Ingredients: Butter, Turkey Carcass, Celery, Carrot, Onion, Dried
For those watching their weight, this recipe is a must-try. It uses all the classic Thanksgiving leftovers, including beer can chicken, but with a healthier twist. The result is a hearty and satisfying soup that won't derail your diet.
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Slow Cooker Leftover Thanksgiving Turkey and Three...
Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
Looking for a super easy and hands-off way to make your beer can chicken? This recipe uses a slow cooker to create a tender and flavorful dish with minimal effort. The addition of three types of beans makes it a protein-packed meal that is perfect for a busy weeknight.
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Leftover Thanksgiving Turkey Ramen
Main Ingredients: Turkey Carcass, Scallions, Ginger, Dried Shiitake
Ramen is all the rage right now, and this recipe puts a Thanksgiving twist on the classic dish. The beer can chicken is used to make a delicious and flavorful broth, and the addition of traditional Thanksgiving sides like sweet potatoes and cranberry sauce takes this dish to a whole new level.
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Leftover Thanksgiving Turkey Pho
Main Ingredients: Turkey Carcass, Sweet Potatoes, Parsnips, Cilantro
Another popular dish that gets a Thanksgiving twist is pho. This Vietnamese soup is typically made with beef, but this recipe uses beer can chicken to create a unique and tasty dish. The addition of traditional pho toppings like bean sprouts and lime adds a burst of freshness to the dish.
For a more traditional soup, try this recipe that combines beer can chicken with egg noodles, vegetables, and a flavorful broth. It's a great way to use up all those Thanksgiving leftovers while creating a comforting and delicious meal.
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Leftover Turkey Soup - Easy Day After Thanksgiving
Main Ingredients: Olive Oil, Diced Onion, Carrot, Diced Celery, Garlic
This recipe is perfect for the day after Thanksgiving when you have a fridge full of leftovers. It uses beer can chicken, stuffing, and mashed potatoes to create a hearty and tasty soup. It's the perfect way to use up all those Thanksgiving dishes without getting bored of eating the same thing.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
If you love pot pie, you'll love this soup that takes all the flavors and ingredients of a pot pie and transforms them into a hearty and flavorful soup. The beer can chicken adds the perfect amount of moisture and flavor to the dish, making it a must-try for any beer can chicken lover.
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Creamy Turkey Leek Soup (Leftover Thanksgiving)
Main Ingredients: Oil, Small Onions, Celery Stalks, Carrots, Salt, Black
Leeks are an underrated vegetable, and this recipe highlights their delicious flavor. This creamy soup uses beer can chicken and leeks to create a flavorful and comforting dish that is perfect for those colder days. Serve with crusty bread for a complete meal.
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EASIEST Chicken ‘n Dumplings
Main Ingredients: Rotisserie Chicken, Chicken Broth, Cream Of Chicken
If you're a fan of chicken and dumplings, you'll love this recipe that uses beer can chicken to create a flavorful and hearty dish. The beer adds a depth of flavor to the chicken and broth, while the dumplings add a comforting and satisfying element to the dish. It's the perfect meal for a cozy night in.
Combine the flavors of Thanksgiving and New Orleans with this delicious gumbo recipe. The beer can chicken adds a unique twist to this classic dish, and the addition of traditional gumbo ingredients like okra and andouille sausage creates a flavorful and hearty meal.
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Coconut Curry Pumpkin Soup and 11 more Thanksgiving...
Main Ingredients: Butter, Onion, Shallots, Curry Powder, Powdered Ginger
If you're looking for a unique and flavorful beer can chicken recipe, look no further. This recipe combines the rich flavors of coconut and curry with the sweetness of pumpkin to create a delicious and creamy soup. It's the perfect way to use up those Thanksgiving leftovers in a whole new way.
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Porridge (Juk) with Leftover Turkey
Main Ingredients: Short Grain Rice, Turkey Stock, Turkey, Carrot, Celery
This Korean-inspired dish is perfect for using up leftover beer can chicken. The combination of rice, vegetables, and chicken creates a flavorful and hearty porridge that is perfect for a comforting breakfast or a light dinner. Plus, it's a great way to switch up your usual chicken soup routine.
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Turkey Stuffing Soup – Thanksgiving in a Bowl
Main Ingredients: Turkey, Celery, Onion, Carrots, Leftover Gravy, Turkey
This recipe takes all the flavors of a classic Thanksgiving meal and transforms them into a delicious and satisfying soup. The beer can chicken adds a depth of flavor to the dish, while the stuffing adds a unique and tasty element. Serve with a side of cranberry sauce for a complete Thanksgiving meal in a bowl.
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Butternut Squash Soup for Thanksgiving and Beyond
Main Ingredients: Unsalted Butter, Carrots, Celery, Onion, Squash, Pears
If you love butternut squash soup, you'll love this recipe that uses beer can chicken to create a unique and flavorful twist on the classic dish. The addition of apple cider and spices adds a delicious and seasonal touch to the soup. It's perfect for Thanksgiving, but also great for any time during the fall and winter months.
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Leftover Turkey and Wild Rice Soup
Main Ingredients: Olive Oil, Wild Rice, Yellow Onion, Large Carrot
Wild rice adds a nutty and hearty element to this soup that is perfect for using up leftover beer can chicken. The addition of vegetables and herbs creates a flavorful and satisfying dish that is perfect for a cozy night in. Serve with a side of crusty bread for a complete meal.
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Leftover Turkey Soup with Wild Rice
Main Ingredients: Olive Oil, Onion, Celery, Large Carrots, Garlic Cloves
This recipe uses wild rice to create a unique and flavorful soup that is perfect for using up leftover beer can chicken. The combination of vegetables and herbs adds a delicious and comforting element to the dish. It's a great way to switch up your usual chicken soup routine.
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Clean Eating Creamy Turkey & Wild Rice Soup...
Main Ingredients: Coconut Oil, Fresh Garlic, Mushrooms, Yellow Onion
For those looking for a healthy and clean option, this recipe is a must-try. It uses beer can chicken and wild rice to create a creamy and satisfying soup without any added unhealthy ingredients. It's the perfect way to enjoy beer can chicken guilt-free.
Ingredients:
Turkey: 2 cups, shredded or chopped
Mashed Potatoes: 2 cups
Stuffing: 2 cups
Cranberry Sauce: 1 cup
Vegetable or Chicken Broth: 4 cups
Celery: 1 stalk, chopped
Carrots: 1 large, chopped
Onion: 1 medium, chopped
Garlic: 3 cloves, minced
Olive Oil: 2 tablespoons
Seasonings: Salt, pepper, thyme, and sage to taste
Instructions:
1. In a large pot, heat olive oil over medium heat. Add in chopped celery, carrots, onion, and garlic. Cook for 5 minutes until vegetables are soft.
2. Next, add in the shredded or chopped turkey, mashed potatoes, and stuffing to the pot. Stir to combine with the vegetables.
3. Pour in the vegetable or chicken broth, and add in the cranberry sauce. Stir to combine and bring to a simmer.
4. Add in the seasonings, including salt, pepper, thyme, and sage, to taste. Let the soup simmer for 10-15 minutes to allow the flavors to meld together.
5. Serve hot and enjoy your delicious Thanksgiving leftover soup!
This soup can easily be customized to your liking by adding in any other leftover Thanksgiving dishes you have on hand. You can also top it with some shredded cheese, sour cream, or chives for added flavor. This soup is not only a great way to use up leftovers, but it also makes for a hearty and satisfying meal. Plus, it's a great way to switch up the usual Thanksgiving dishes and try something new.
So, next time you're wondering what to do with all those Thanksgiving leftovers, remember this delicious soup recipe. It's easy to make, full of flavor, and a great way to extend the holiday festivities. Give it a try and see for yourself!
Conclusion
Thanksgiving leftover soup is a creative and delicious way to use up all those extra dishes from the holiday. With simple ingredients and easy instructions, you can whip up a warm and comforting meal in no time. So, don't let those leftovers go to waste and give this recipe a try. Your taste buds will thank you!
