20+ Thanksgiving Leftover Cups Recipe Unleash Your Inner Chef!
Published on: Mar 18, 2024
The holiday season is upon us, and that means indulging in delicious and hearty meals. One of the most beloved traditions of Thanksgiving is the abundance of leftovers the day after the big feast. While reheating and eating the same meal can get monotonous, there are creative ways to use those leftovers to make new and exciting dishes. One such recipe is the Thanksgiving leftover cups, a fun and easy way to enjoy those holiday leftovers in a whole new way.
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chipotle Chili Powder
If you're tired of eating the same old turkey sandwiches, mix things up with these Thanksgiving Leftover Enchiladas. Simply shred your leftover turkey and mix it with your favorite enchilada sauce, cheese, and any other leftover veggies or sides you have. Roll the mixture up in tortillas, top with more sauce and cheese, and bake until bubbly and golden brown.
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Thanksgiving Leftover Strata
Main Ingredients: French Bread Loaf, Olive Oil, Garlic Cloves, Garlic
This Thanksgiving Leftover Strata is a great breakfast option for the day after Thanksgiving. Layer leftover turkey, stuffing, and cranberry sauce with bread, eggs, and milk in a baking dish. Let it sit overnight and then bake it in the morning for a delicious and easy breakfast that will use up those leftovers.
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Thanksgiving Leftovers Poutine
Main Ingredients: Sweet Potato, Leftover Turkey, Gravy, Cranberry Sauce
Poutine is a classic Canadian dish that typically consists of french fries, cheese curds, and gravy. But why not change things up and use your Thanksgiving leftovers to make this dish? Top your fries with shredded turkey, gravy, and cranberry sauce, and sprinkle with cheese for a tasty and unique twist on poutine.
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Thanksgiving Turkey Frittata
Main Ingredients: Olive Oil, Stuffing, Sweet Potatoes, Leftover Turkey
If you have leftover roasted vegetables, mashed potatoes, and turkey, you can easily turn them into a delicious Thanksgiving Turkey Frittata. Simply mix all of the ingredients together, pour into a greased skillet, and bake until the eggs are set. This is a great way to use up all of your Thanksgiving leftovers in one dish.
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Thanksgiving Leftover Skillet
Main Ingredients: Leftover Turkey, Leftover Gravy, Leftover Mashed
This Thanksgiving Leftover Skillet is a one-pan meal that is perfect for a quick and easy dinner using your Thanksgiving leftovers. Simply sauté your leftover turkey, stuffing, and veggies in a skillet, add some gravy, and top with mashed potatoes. Let it cook until heated through and the mashed potatoes are golden brown.
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Thanksgiving Eggs Benedict
Main Ingredients: Stuffing, Large Egg, Large Eggs, Leftover Turkey, Whole
If you're in the mood for a fancy breakfast, use your leftover turkey to make these Thanksgiving Eggs Benedict. Top a toasted English muffin with sliced turkey, a poached egg, and hollandaise sauce. You can also add leftover cranberry sauce for a touch of sweetness.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Leftover Turkey, Brussels Sprouts, Leftover
A casserole is a great way to use up all of your Thanksgiving leftovers in one dish. Simply mix together your leftover turkey, stuffing, mashed potatoes, and green beans with some cream of mushroom soup. Top with cheese and bake until bubbly and golden brown.
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Leftover Thanksgiving Turkey Ramen
Main Ingredients: Turkey Carcass, Scallions, Ginger, Dried Shiitake
Ramen is a popular dish that can be customized with a variety of ingredients. Use your leftover turkey, veggies, and broth to create a delicious and hearty Leftover Thanksgiving Turkey Ramen. Add some noodles, green onions, and a soft boiled egg for a complete meal.
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Leftover Thanksgiving Crescent Casserole
Main Ingredients: Leftover Turkey, Crescent Rolls, Relish, Stuffing
Using crescent rolls as a base, you can create a delicious and easy casserole using your Thanksgiving leftovers. Simply layer shredded turkey, veggies, and gravy on top of the crescent rolls, top with cheese, and bake until the crescent rolls are golden brown and the cheese is melted.
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Thanksgiving Leftovers Turkey Sliders
Main Ingredients: Hawaiian Rolls, White Cheddar Cheese, Leftover Turkey
Sliders are a fun and easy way to use up your leftover turkey. Simply top slider buns with shredded turkey, cranberry sauce, and your favorite cheese. You can also add some leftover mashed potatoes for a unique and delicious twist.
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Thanksgiving Leftovers & Kale Salad
Main Ingredients: Kale, Extra Virgin Olive Oil, Relish, Green Beans
If you're looking for a healthier way to use up your Thanksgiving leftovers, try this Thanksgiving Leftovers & Kale Salad. Mix together shredded turkey, cranberry sauce, roasted veggies, and kale. Top with a simple vinaigrette dressing for a light and refreshing meal.
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Thanksgiving Leftover Remake--Poutine?!
Main Ingredients: Leftover Gravy, Roasted Potatoes, Cheese Curds
Another creative way to use up your Thanksgiving leftovers is by making a Thanksgiving Poutine. Use leftover mashed potatoes as the base, top with shredded turkey, stuffing, gravy, and cheese curds. Bake until heated through and the cheese is melted for a tasty and unique dish.
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Turkey and Mashed Potatoes Casserole
Main Ingredients: Olive Oil, Medium Onion, Garlic, Leftover Turkey
This Turkey and Mashed Potatoes Casserole is a great way to use up your Thanksgiving leftovers in one dish. Simply mix together shredded turkey, mashed potatoes, veggies, and gravy, and top with cheese. Bake until heated through and the cheese is melted for a delicious and easy meal.
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Skillet Turkey Pot Pie
Main Ingredients: Unsalted Butter, Olive Oil, Diced Yellow Onion
A classic pot pie is a great way to use up your leftover turkey and vegetables. Simply sauté everything in a skillet, add a can of cream of chicken soup, and top with a store-bought pie crust. Bake until the crust is golden brown and the filling is bubbly.
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Puff Pastry Turkey Pot Pie
Main Ingredients: Unsalted Butter, Carrots, Sweet Onion, Celery Stalks
If you want to take your pot pie to the next level, use puff pastry as the crust. Simply fill a pie dish with your leftover turkey, veggies, and gravy, top with a sheet of puff pastry, and bake until the pastry is puffed and golden brown. This dish is sure to impress your guests.
Main Ingredients: Spaghetti Squash, Vegetable Oil, Salt, Black Pepper
If you're looking for a low-carb option to use up your Thanksgiving leftovers, try this Keto Low Carb Cheesy Mushroom Turkey Spaghetti Squash. Simply bake a halved spaghetti squash, fill with shredded turkey, mushrooms, and cheese, and bake until the cheese is melted and bubbly.
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Leftover Turkey and Stuffing Stuffed Squash
Main Ingredients: Acorn Squash, Olive Oil, Large Yellow Onion, Garlic
Stuffed squash is a great way to use up your Thanksgiving leftovers and get your veggies in. Simply scoop out the seeds of a halved acorn squash, fill with leftover turkey, stuffing, and veggies, and bake until the squash is tender and the filling is heated through.
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Cranberry BBQ Turkey Pizza Pie
Main Ingredients: Puff Pastry, Bbq Sauce, Cranberry Sauce, Stuffing
If you love pizza, you'll love this Cranberry BBQ Turkey Pizza Pie. Simply top a store-bought pizza crust with BBQ sauce, shredded turkey, cranberry sauce, and mozzarella cheese. Bake until the crust is crispy and the cheese is melted for a unique and tasty pizza.
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Creamy Turkey, Bacon & Mashed Potatoes Casserole
Main Ingredients: Bacon, Turkey Drippings, Gluten Free Flour, Dried
This Creamy Turkey, Bacon & Mashed Potatoes Casserole is a delicious and hearty dish that will use up all of your Thanksgiving leftovers. Simply mix together shredded turkey, bacon, mashed potatoes, and cream of mushroom soup. Top with cheese and bake until heated through and the cheese is melted.
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Cranberry Turkey Stuffed Sweet Potato
Main Ingredients: Sweet Potato, Leftover Turkey, Goat Cheese, Spinach
Sweet potatoes are a great alternative to regular potatoes and make a great base for your Thanksgiving leftovers. Simply top a baked sweet potato with shredded turkey, cranberry sauce, and your favorite cheese. Bake until the cheese is melted and bubbly for a tasty and unique dish.
How to Make Thanksgiving Leftover Cups
Ingredients:
1 package of refrigerated biscuit dough
1 cup of leftover turkey, shredded
1 cup of leftover stuffing
1 cup of leftover mashed potatoes
1/2 cup of cranberry sauce
1/2 cup of gravy
Salt and pepper to taste
Begin by preheating your oven to 375 degrees Fahrenheit. Grease a muffin tin with cooking spray or butter.
Roll out the biscuit dough and cut each biscuit into quarters. Press each quarter into the muffin tin, covering the bottom and sides to create a cup shape.
In a mixing bowl, combine the leftover turkey, stuffing, mashed potatoes, and cranberry sauce. Season with salt and pepper to taste. Mix well.
Spoon the mixture into each biscuit cup, filling them to the top. Drizzle gravy over the top of each cup.
Bake for 15-20 minutes, or until the biscuit cups are golden brown and the filling is heated through.
Variations:
This recipe can be easily customized depending on your leftover situation. Here are some ideas:
Instead of turkey, use leftover ham or chicken.
Substitute the stuffing with leftover mac and cheese or green bean casserole.
Add diced vegetables like carrots, peas, or corn to the filling mixture for added nutrition.
Top with shredded cheese for an extra cheesy twist.
Why Thanksgiving Leftover Cups Are a Must-Try
Thanksgiving leftover cups are a fun and delicious way to enjoy your holiday leftovers. They are easy to make and can be customized to suit your taste. Plus, they are perfect for on-the-go snacking or a quick meal during the busy holiday season.
So next time you have a fridge full of Thanksgiving leftovers, don't settle for the same old reheated meal. Give this recipe a try and discover a new favorite way to enjoy those holiday dishes.
Don't let those Thanksgiving leftovers go to waste. Try this recipe and turn them into something new and exciting. Your taste buds will thank you.
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