20+ Thanksgiving In A Crockpot Recipe Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
If you're like many people, the thought of cooking a whole Thanksgiving meal can be overwhelming. Between the turkey, side dishes, and desserts, it can take hours to prepare everything. But what if there was a way to make a delicious and traditional Thanksgiving meal with minimal effort? Enter the Thanksgiving in a crockpot recipe. This easy and convenient method allows you to cook your entire Thanksgiving meal in a slow cooker, freeing up your time and oven space. Plus, the slow cooking process allows the flavors to develop and meld together, resulting in a mouthwatering meal for you and your loved ones. So, let's dive into how to make this Thanksgiving in a crockpot recipe a success.
If you're looking for a stress-free Thanksgiving dinner, look no further than this Beer Can Chicken cooked in a crockpot. This recipe takes all the hassle out of cooking, as the chicken is slow-cooked to perfection while you relax and enjoy time with your family. The result? A juicy, flavorful chicken that will have everyone asking for seconds. Plus, it frees up valuable oven space for all your other Thanksgiving dishes.
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Slow Cooker Thanksgiving Stuffing
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Unsalted
Thanksgiving isn't complete without a tasty stuffing, and this slow cooker version is sure to be a hit. The beer can chicken juices and flavors will infuse into the stuffing, creating a unique and delicious side dish. Plus, cooking the stuffing in a slow cooker saves you time and effort, so you can focus on other aspects of your Thanksgiving meal.
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Crock Pot Cream Corn
Main Ingredients: Frozen Corn, Cream Cheese, Butter, Milk, Sugar, Salt
Upgrade your traditional corn side dish with this creamy and flavorful crockpot version. The addition of beer can chicken gives the corn a savory twist and keeps it moist and tender. With just a few simple ingredients, this dish is easy to prepare and will be a favorite among your Thanksgiving guests.
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Crock Pot Stuffing
Main Ingredients: Butter, Black Pepper, Salt, Poultry Seasoning, Onions
Here's another delicious and easy way to make your stuffing in a crockpot. The beer can chicken adds a depth of flavor to the dish, while the slow cooking method ensures it stays moist and flavorful. Plus, the crockpot frees up precious oven space and allows you to prepare this dish ahead of time, making your Thanksgiving cooking a breeze.
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Paula Deen's Crock Pot Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, Sharp Cheddar Cheese, Eggs
Who doesn't love mac and cheese? And when it's cooked in a crockpot with a beer can chicken, you know it's going to be extra delicious. This Paula Deen recipe takes the classic comfort food to the next level, making it the perfect addition to your Thanksgiving spread. Creamy, cheesy, and packed with flavor – your guests will be coming back for more.
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Slow Cooker Leftover Thanksgiving Turkey and Three...
Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
Wondering what to do with all those Thanksgiving leftovers? Look no further than this mouthwatering slow cooker turkey pie. Filled with chunks of tender turkey, vegetables, and a creamy sauce, this dish is sure to be a hit with your family. And the best part? You can use the leftover beer can chicken for an extra burst of flavor and moisture.
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Thanksgiving Stuffing in the Crock Pot
Main Ingredients: White Sandwich Bread, Italian Sausage, Unsalted Butter
Here's another delicious way to make your Thanksgiving stuffing in a crockpot. This recipe uses a mix of herbs and spices to create a flavorful and aromatic dish. The addition of beer can chicken adds a unique twist and keeps the stuffing moist and tender. Plus, it's an easy and stress-free way to prepare this classic holiday side dish.
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Slow Cooker Boneless Turkey Breast
Main Ingredients: Boneless Turkey Breast, Butter, Onion Soup Mix, Celery
If you're not a fan of cooking a whole turkey for Thanksgiving, this slow cooker boneless turkey breast is the perfect alternative. The beer can chicken adds flavor and moisture to the dish, and the slow cooking method ensures the meat stays tender and juicy. Plus, it's a great option for smaller Thanksgiving dinners or for those looking to switch things up.
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Thanksgiving Stuffing in a Slow Cooker
Main Ingredients: Pork Chops, Salt, White Bread Slices, Bacon, Jimmy Dean
Here's yet another delicious and easy way to make your Thanksgiving stuffing in a slow cooker. This recipe uses a mix of bread, vegetables, and seasonings to create a flavorful and hearty dish. The addition of beer can chicken adds a savory twist and keeps the stuffing moist and delicious. Plus, the slow cooker makes it a stress-free and hands-off cooking experience.
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Thanksgiving Turkey in the Slow Cooker
Main Ingredients: Turkey, Turkey Broth, Onion, Celery, Butter, Parsley
If you're looking to switch things up this Thanksgiving, why not try cooking your turkey in a slow cooker? This recipe uses a beer can chicken to infuse the meat with flavor and keep it moist and tender. The result is a delicious and juicy turkey that will have your guests raving. Plus, the slow cooker frees up valuable oven space for all your other Thanksgiving dishes.
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Slow Cooker Turkey Breast
Main Ingredients: Turkey Breast, Garlic, Yellow Onion, Lemon, Fresh
Here's another fantastic option for those looking to cook a smaller Thanksgiving meal or who want to switch up their traditional roasted turkey. This slow cooker turkey breast is infused with the flavors of a beer can chicken and cooked to perfection. It's easy, delicious, and frees up time to focus on other aspects of your holiday cooking.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
Don't let those Thanksgiving leftovers go to waste – turn them into a delicious and hearty soup! This slow cooker recipe uses leftover turkey, vegetables, and broth to create a flavorful and comforting meal. And the addition of beer can chicken adds a unique twist and keeps the soup moist and flavorful. It's the perfect way to use up your Thanksgiving leftovers.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
If you're a fan of traditional stuffing, this recipe is for you. Using a mix of bread, herbs, and spices, this dish is the perfect addition to your Thanksgiving dinner. And the added bonus of using a beer can chicken infuses the stuffing with extra flavor and moisture. It's a classic dish that's sure to be a hit with your family and friends.
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How To Make Thanksgiving Stuffing in a Slow Cooker
Main Ingredients: Sourdough Bread, Unsalted Butter, Onions, Celery
If you're new to cooking Thanksgiving dinner, or just looking for an easy way to prepare stuffing, this recipe is for you. This step-by-step guide shows you how to make a delicious and flavorful stuffing in a slow cooker. And the addition of beer can chicken adds a unique and tasty twist. It's the perfect dish to add to your holiday menu.
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Slow Cooker Green Bean Casserole
Main Ingredients: Cream Of Mushroom Soup, Milk, Black Pepper, Onion
This classic Thanksgiving side dish gets a tasty upgrade with the addition of beer can chicken. The chicken juices and flavors infuse into the casserole, creating a delicious and unique dish. Plus, using a slow cooker frees up time and space in the oven, making it the perfect side dish for your holiday meal.
If you're a fan of traditional roasted turkey, this recipe is for you. This method uses a beer can chicken to infuse the turkey with flavor and keep it moist and tender. The result is a delicious and juicy turkey that will be the star of your Thanksgiving dinner. Plus, roasting the turkey gives it a beautiful golden brown skin that will impress your guests.
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Healthy Slow Cooker Sweet Potato Casserole
Main Ingredients: Sweet Potatoes, Apples, Water, Honey, Cinnamon, Nutmeg
This sweet potato casserole is the perfect addition to your Thanksgiving dinner for those looking for a healthier option. Made with natural ingredients and cooked in a slow cooker, this dish is packed with flavor and nutrients. And the addition of beer can chicken adds a delicious twist to this classic side dish.
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Cooking Ham in a Crock Pot
Main Ingredients: Cooked Ham, Brown Sugar, Pineapple Juice, Maple Syrup
Looking to add another protein option to your Thanksgiving menu? This crockpot ham is a delicious and easy option. The beer can chicken adds flavor and moisture to the ham, and the slow cooking method ensures it stays juicy and tender. Plus, it frees up oven space for all your other dishes.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, you'll love this recipe for Thanksgiving stuffing. It combines the flavors of a traditional stuffing with the convenience of a multi-cooker. And the addition of a beer can chicken adds a unique and delicious twist. It's an easy and tasty way to prepare stuffing for your holiday meal.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without cranberry sauce, and this recipe is a must-try. Made with fresh cranberries, orange juice, and a hint of spice, this sauce is packed with flavor. And the addition of a beer can chicken adds a savory twist that will have your guests coming back for more. It's the perfect accompaniment to your Thanksgiving turkey.
Benefits of Cooking Thanksgiving in a Crockpot
There are multiple benefits to using a crockpot to cook your Thanksgiving meal. First and foremost, it saves you time and effort. Instead of slaving away in the kitchen for hours, you can simply prep your ingredients, set the crockpot, and let it do the work for you. This frees up your time to spend with your family and friends, or to relax and enjoy the holiday. Additionally, using a crockpot means you don't have to worry about constantly monitoring the cooking process. Once everything is in the pot, you can let it cook and forget about it until it's time to eat.
But perhaps the most significant benefit of cooking Thanksgiving in a crockpot is the delicious results. Slow cooking allows the flavors of the ingredients to meld together, resulting in a rich and flavorful meal. The low and slow cooking process also ensures that the turkey stays moist and tender, unlike the risk of drying out in the oven. And let's not forget about the convenience of having everything in one pot. No need to worry about juggling multiple dishes and coordinating cooking times. With a crockpot, everything cooks together, and clean-up is a breeze.
Ingredients and Preparation
Now that you know the benefits of using a crockpot for Thanksgiving, let's go over the ingredients and preparation for this recipe. The star of the show, of course, is the turkey. You'll need a boneless turkey breast or a whole turkey that will fit in your crockpot. Other ingredients include traditional Thanksgiving sides such as stuffing, sweet potatoes, and green beans. You can use pre-made or homemade versions of these dishes, depending on your preference and time constraints.
To prepare, simply layer the ingredients in your crockpot, starting with the turkey on the bottom and adding the sides on top. You can also add in some broth or stock to keep everything moist. Then, set your crockpot to cook on low for 6-8 hours or on high for 3-4 hours. The exact cooking time will depend on the size of your turkey and the temperature of your crockpot. To be safe, use a meat thermometer to ensure the turkey reaches an internal temperature of 165°F. Once done, let the turkey rest for 10-15 minutes before carving and serving.
In conclusion, cooking Thanksgiving in a crockpot is a game-changer. It saves you time and effort, produces delicious results, and allows you to enjoy the holiday with your loved ones. So this year, why not give this Thanksgiving in a crockpot recipe a try? Your taste buds (and your sanity) will thank you.
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