19+ Thanksgiving Ham Recipe With Pineapple And Brown Sugar Discover Culinary Perfection!
Published on: Mar 13, 2024
Looking for a delicious and flavorful alternative to the traditional Thanksgiving turkey? Look no further than this mouth-watering Thanksgiving ham recipe with pineapple and brown sugar. This recipe takes the classic ham dish to the next level with the added sweetness of pineapple and brown sugar, making it the perfect centerpiece for your holiday feast. Not only is it easy to make, but it is sure to impress your guests and leave them asking for seconds. So let's get cooking and make this Thanksgiving one to remember!
If you're looking for a unique and flavorful way to cook your holiday ham, look no further than this delicious bone-in ham cooked in beer. The combination of the rich and smoky flavors from the ham and the hoppy and slightly bitter flavor from the beer creates a mouth-watering dish that your family and friends will love. Plus, the presentation of a whole ham on the table is sure to impress your guests.
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Cola-Pineapple Glazed Easter Ham
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
For an Easter ham with a twist, try this cola-pineapple glazed ham recipe. The sweetness from the cola and pineapple perfectly balances the saltiness of the ham, creating a delicious glaze that caramelizes beautifully in the oven. It's the perfect dish for your holiday feast.
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Baked Ham
Main Ingredients: Ham, Whole Cloves, Brown Sugar, Water
This classic baked ham recipe is a must-try for any ham lover. The simple marinade of honey, Dijon mustard, and cloves adds a perfect touch of sweetness and spice to the ham. The result is a moist and tender ham that will have your guests coming back for seconds.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
If you're short on oven space or just looking for an easier way to cook your holiday ham, try this crock pot holiday ham recipe. The slow cooking method allows the flavors to meld together and creates a perfectly juicy and tender ham. Plus, it frees up your oven for other dishes, making it a win-win situation.
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Glazed Holiday Ham
Main Ingredients: Fully Cooked Ham, Pineapple Rings, Whole Cloves
This glazed holiday ham recipe is a showstopper on any holiday table. The combination of honey, brown sugar, and Dijon mustard creates a sweet and tangy glaze that perfectly complements the saltiness of the ham. It's a recipe you'll want to make year after year.
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Slow Cooker Ham
Main Ingredients: Ham, Red Chili Flakes, Garlic Powder, Ginger Powder
With just a few simple ingredients, you can create a delicious and tender slow cooker ham that will be the star of your holiday meal. The slow cooking method allows the flavors to develop and creates a perfectly juicy and flavorful ham. Plus, it's a great option for those times when you need to free up oven space.
This old-fashioned holiday glazed ham recipe is a classic that never goes out of style. The combination of brown sugar, pineapple juice, and Dijon mustard creates a sticky and sweet glaze that caramelizes beautifully on the ham. It's a must-try for any holiday gathering.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
If you want to add a taste of the tropics to your holiday meal, consider making this authentic Hawaiian macaroni salad to accompany your ham. The creamy and tangy dressing, along with the addition of ham, pineapple, and peas, makes this a unique and delicious side dish that everyone will love.
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Crock Pot Brown Sugar Pineapple Ham
Main Ingredients: Brown Sugar, Ham, Pineapple
This crock pot brown sugar pineapple ham is a simple yet delicious way to cook your holiday ham. The combination of brown sugar, pineapple juice, and Dijon mustard creates a sweet and tangy glaze that perfectly complements the saltiness of the ham. The slow cooking method ensures that the ham stays juicy and tender.
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Easy Crock Pot Ham
Main Ingredients: Ham, Sprite, Brown Sugar, Pineapple Chunks
If you're short on time but still want to serve a delicious holiday ham, this easy crock pot ham recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a perfectly cooked ham that's bursting with flavor. It's a great option for those busy holiday days.
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Farro Thanksgiving Loaf with Mustard & Brown Sugar...
Main Ingredients: Farro, Onions, Celery Ribs, Garlic Cloves, Vegetable
If you're looking for a unique and vegetarian option for your holiday meal, this farro Thanksgiving loaf with mustard and brown sugar glaze is a must-try. The combination of nutty farro, tangy mustard, and sweet brown sugar creates a flavorful and satisfying dish that will please both meat-eaters and vegetarians alike.
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Crock Pot Brown Sugar Pineapple Ham!
Main Ingredients: Ham, Brown Sugar, Honey, Pineapple
This crock pot brown sugar pineapple ham is a no-fail recipe that is sure to be a crowd-pleaser. The combination of brown sugar, pineapple juice, and Dijon mustard creates a deliciously sweet and tangy glaze that pairs perfectly with the saltiness of the ham. And the best part? It's so easy to make in the slow cooker.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
This pineapple glazed ham recipe is a classic that never goes out of style. The combination of pineapple juice, brown sugar, and Dijon mustard creates a savory and sweet glaze that perfectly complements the ham. It's a dish that is sure to please and impress your guests.
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Instant Pot Ham with Pineapple Sugar Glaze
Main Ingredients: Ham, Water, Pineapple, Brown Sugar, Canela
If you have an Instant Pot, this ham with pineapple sugar glaze is a must-try recipe. The pressure cooking method creates a perfectly tender and juicy ham, while the pineapple juice and brown sugar glaze add a delicious sweetness and tanginess. It's an easy and delicious way to cook your holiday ham.
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Crockpot Brown Sugar & Pineapple Glazed Ham
Main Ingredients: Ham, Pineapples, Syrup, Brown Sugar, Cherries In Syrup
This crockpot brown sugar and pineapple glazed ham is a delicious and easy way to cook your holiday ham. The slow cooking method allows the flavors to develop and creates a tender and juicy ham, while the brown sugar and pineapple juice glaze adds a mouth-watering sweetness. It's a recipe that will have your guests asking for seconds.
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Orange, Pineapple & Dijon Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Orange Juice, Honey
This orange, pineapple, and Dijon glazed ham is a flavorful twist on the classic glazed ham recipe. The addition of orange juice adds a tangy and refreshing element, while the pineapple and Dijon mustard create a deliciously sticky and sweet glaze. It's a dish that will add a burst of flavor to your holiday meal.
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Caribbean Sorrel Glazed Ham.
Main Ingredients: Ham, Pineapple, Cloves, Sorrel, Water, Orange, Ginger
Add a taste of the Caribbean to your holiday meal with this Caribbean sorrel glazed ham recipe. The sorrel, a tart and tangy flower, adds a unique and delicious flavor to the glaze, while the rum adds a touch of warmth and depth. It's a recipe that will transport your taste buds to a tropical paradise.
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Crockpot Ham
Main Ingredients: Ham, Pineapple Chunks, Brown Sugar, Cloves, Honey
If you want a hands-off way to cook your holiday ham, try this crockpot ham recipe. The slow cooking method ensures a juicy and tender ham, while the simple honey and Dijon mustard glaze adds a perfect touch of sweetness and tanginess. It's a no-fail recipe that will make your holiday meal prep a breeze.
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Slow Cooker Spiral Ham
Main Ingredients: Ham, Pineapple Chunks, Maraschino Cherries, Yellow
This slow cooker spiral ham recipe is a great option for those who prefer a spiral-sliced ham. The slow cooking method ensures that the ham stays moist and flavorful, while the glaze made from brown sugar, honey, and Dijon mustard adds a delicious sweetness. It's an easy and tasty way to serve a ham for your holiday gathering.
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Best Instant Pot Honey Glaze Ham
Main Ingredients: Ham, Brown Sugar, Honey, Ground Cloves, Pineapple, Water
For those who love the convenience of the Instant Pot, this honey glaze ham recipe is a must-try. The pressure cooking method creates a perfectly tender and juicy ham, while the honey, brown sugar, and Dijon mustard glaze adds a delicious sweetness and tanginess. It's a quick and easy way to cook a delicious ham for your holiday feast.
Ingredients:
1. Ham:
The star of this recipe is, of course, the ham. It is best to use a fully cooked, bone-in ham for this recipe. Look for a ham that is about 8-10 pounds in size, as this will serve a good number of people and leave you with leftovers for sandwiches the next day.
2. Pineapple:
Pineapple and ham are a classic flavor combination. The sweet and tangy taste of pineapple pairs perfectly with the saltiness of the ham. You can use either fresh or canned pineapple for this recipe, but make sure to drain the canned pineapple before using it.
3. Brown Sugar:
Brown sugar adds a rich and caramelized flavor to the ham. It also helps to create a beautiful glaze that will give the ham a nice golden color.
4. Dijon Mustard:
The Dijon mustard in this recipe adds a tangy and slightly spicy flavor to balance out the sweetness of the brown sugar and pineapple.
5. Spices:
To give the ham even more depth of flavor, we will be using a combination of spices such as garlic powder, onion powder, paprika, and black pepper. These spices will add a delicious savory element to the dish.
Instructions:
1. Prepare the Ham:
Start by preheating your oven to 325 degrees F. Place the ham in a large roasting pan with the fat side facing up. Score the ham with a knife in a diamond pattern, making sure not to cut too deep. This will allow the glaze to seep into the ham and add flavor.
2. Prepare the Glaze:
In a small bowl, mix together pineapple juice, brown sugar, Dijon mustard, garlic powder, onion powder, paprika, and black pepper. This will be the glaze for the ham.
3. Glaze the Ham:
Pour the glaze over the ham, making sure to cover the entire surface. If using canned pineapple, place the pineapple rings on top of the ham, securing them with toothpicks. If using fresh pineapple, you can place the pieces around the ham in the roasting pan.
4. Bake the Ham:
Cover the ham with foil and bake for 2 hours, basting with the glaze every 30 minutes. After 2 hours, remove the foil and continue baking for an additional 30 minutes, or until the internal temperature of the ham reaches 140 degrees F.
5. Let it Rest:
Remove the ham from the oven and let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and make for a juicier and more flavorful ham.
Final Thoughts:
This Thanksgiving ham recipe with pineapple and brown sugar is a great alternative to the traditional turkey and is sure to be a hit with your guests. The combination of sweet and savory flavors will have everyone coming back for more. So give it a try, and make this Thanksgiving one to remember!
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