18+ Thanksgiving Ham Recipe Paula Deen Savor The Mouthwatering Goodness!
Published on: Mar 12, 2024
One of the most beloved dishes on the Thanksgiving dinner table is undoubtedly the ham. It's juicy, flavorful, and a staple in many households. However, with so many recipes out there, it can be overwhelming to find the perfect one. But fear not, because Paula Deen, the queen of southern cooking, has a delicious and foolproof Thanksgiving ham recipe that will have your guests begging for seconds. So gather your ingredients and let's get cooking!
Main Ingredients: Ham, Whole Cloves, Brown Sugar, Water
Baked ham is a classic dish that is perfect for any occasion. It's easy to make and always a crowd-pleaser. The key to a delicious baked ham is choosing the right glaze and cooking it to perfection. From sweet and tangy to savory and spicy, there are endless possibilities for flavoring your ham. Whether you're hosting a holiday dinner or just looking for a tasty weeknight meal, these top 20 beer can chicken recipes are sure to satisfy your taste buds.
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Glazed Baked Ham
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
A glazed baked ham is a must-have on any holiday table. The combination of sweet and savory flavors makes it a crowd favorite. To make this dish, start by scoring the surface of the ham and then brush it with a glaze made of brown sugar, honey, Dijon mustard, and spices. As the ham bakes, the glaze will caramelize and create a deliciously sticky coating. This recipe is perfect for those who love a balance of sweet and savory flavors.
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Honey Glazed Ham
Main Ingredients: Virginia Ham, Honey, Brown Sugar, Cayenne Pepper
Honey glazed ham is a classic dish that never goes out of style. It's simple to make and has a deliciously sweet and sticky glaze. To make this dish, all you need is a spiral-cut ham, honey, brown sugar, Dijon mustard, and spices. The glaze is brushed on during the last 20 minutes of baking, giving the ham a beautiful shiny finish. The result is a perfectly juicy and flavorful ham that is sure to be a hit at any gathering.
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Corn Bread and Ham Stuffing with Caramelized Apples...
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Ham, Fennel
This unique twist on traditional stuffing is a great way to use up leftover ham. The combination of cornbread, ham, and caramelized apples creates a deliciously sweet and savory dish that will have your guests coming back for seconds. The caramelized apples add a touch of sweetness to balance out the savory flavors of the ham and cornbread. This dish is perfect for Thanksgiving or any time you want to switch up your stuffing game.
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Bone-In Ham Cooked in Beer
Main Ingredients: Ham, Pineapple, Beer
If you're looking for a delicious and unique way to cook your ham, try using beer as a cooking liquid. The beer adds a subtle depth of flavor to the ham and keeps it incredibly moist. This recipe also includes a flavorful herb rub that is sure to impress your taste buds. The result is a juicy and flavorful ham that is perfect for any occasion.
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Thanksgiving Leftover Gameday Sliders
Main Ingredients: Dinner Rolls, Turkey, Ham, Stuffing, Dressing, Gravy
If you're tired of the same old turkey sandwiches after Thanksgiving, try making these delicious sliders with leftover ham. The combination of ham, cheese, and cranberry sauce on a soft slider bun is a winning combination. These sliders are perfect for game day or any casual gathering. They're easy to make and a great way to use up those holiday leftovers.
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Orange, Pineapple & Dijon Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Orange Juice, Honey
This recipe takes glazed ham to the next level with the addition of tangy orange and pineapple flavors. The combination of sweet and tangy is a winning combination that will have your taste buds dancing. The Dijon mustard adds a touch of heat and helps to balance out the sweetness of the fruit. This dish is perfect for any holiday or special occasion.
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Thanksgiving Turkey Cheese Board
Main Ingredients: Red Pear, Cloves, Nuts, Pistachios, Carrot Sticks
If you're looking for a creative way to serve your Thanksgiving turkey, try making a turkey cheese board. This fun and festive appetizer is sure to impress your guests and is a great way to use up leftover turkey. Simply arrange sliced turkey, cheese, crackers, and your favorite toppings on a large serving board and let everyone dig in. It's a fun and interactive way to enjoy your Thanksgiving leftovers.
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Cuban-Style Thanksgiving Stuffing
Main Ingredients: Onion, Garlic, Ground Beef, Oregano, Cumin, Black
If you're tired of the same old stuffing, try this Cuban-style version with ham and chorizo. The addition of these two flavorful meats adds a delicious twist to the traditional dish. The chorizo adds a touch of heat and the ham adds a savory depth of flavor. This stuffing is perfect for those who love a little spice in their dishes.
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Thanksgiving Turkey Hot Dish.
Main Ingredients: Croissants, Butter, Turkey, Leftover Gravy, Shredded
This hearty hot dish is a great way to use up leftover turkey and ham. It's a comforting and delicious casserole that is perfect for those cold winter nights. The combination of turkey, ham, vegetables, and creamy sauce is sure to warm you up from the inside out. It's an easy and satisfying way to use up those holiday leftovers.
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Prosciutto Wrapped Turkey for Thanksgiving
Main Ingredients: Turkey, Kosher Salt, Black Peppercorns, Red Pepper
If you want to take your Thanksgiving turkey to the next level, try wrapping it in prosciutto. This Italian-style ham adds a deliciously salty and savory flavor to the turkey. The prosciutto also helps to keep the turkey moist and adds a beautiful golden color to the skin. It's a simple yet impressive way to prepare your Thanksgiving turkey.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
No Thanksgiving dinner is complete without a delicious stuffing. This recipe is a classic version that is sure to please everyone at the table. The combination of herbs, bread, and vegetables creates a flavorful and comforting dish that is perfect for the holiday season. It's easy to make and can be customized with your favorite ingredients like ham or sausage.
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Roast Thanksgiving Turkey Wayside Inn
Main Ingredients: Turkey, Chicken Meat, Cooked Ham, Salt, Pepper
This roast turkey recipe is inspired by the famous Wayside Inn in Massachusetts. The turkey is brined in a flavorful mixture of herbs and spices, resulting in a juicy and flavorful bird. The skin is then basted with a mixture of butter and beer, adding a delicious crispiness to the skin. This recipe is sure to impress your guests and become a new holiday tradition.
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Thanksgiving Sausage, Ham and Apple Stuffing
Main Ingredients: French Bread, Vegetable Oil, Sausage, Unsalted Butter
If you're looking for a hearty and flavorful stuffing recipe, this one is for you. The combination of sausage, ham, and apples creates a deliciously savory and sweet dish that is perfect for Thanksgiving. The apples add a touch of sweetness and the sausage and ham add a savory depth of flavor. It's a must-try for any stuffing lover.
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Prosciutto Wrapped Roasted Turkey for Thanksgiving
Main Ingredients: Turkey, Kosher Salt, Black Peppercorns, Red Pepper
This prosciutto-wrapped turkey is another great way to elevate your Thanksgiving dinner. The prosciutto adds a deliciously salty and savory flavor to the turkey, while also keeping it moist and tender. The result is a beautiful and flavorful turkey that is sure to impress your guests. It's a simple yet impressive way to prepare your holiday bird.
For a classic and fool-proof way to prepare your Thanksgiving turkey, try this roasted turkey recipe. The turkey is rubbed with a flavorful mixture of herbs and spices, resulting in a deliciously seasoned bird. Roasting the turkey also creates a beautiful golden brown skin that is both crispy and juicy. It's a tried and true method that is sure to please everyone at the table.
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Holiday Brunch Strata with Ham, Spinach & Cheese
Main Ingredients: Olive Oil, Garlic, Frozen Spinach, Whole Milk, Heavy
This delicious strata is perfect for holiday brunches or any special occasion. It's a hearty and flavorful dish that is filled with layers of bread, ham, spinach, and cheese. The result is a deliciously cheesy and satisfying breakfast casserole that is sure to please everyone. It's easy to make and can be prepared ahead of time, making it a stress-free option for your next brunch gathering.
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Leftover Turkeys {Cordon Bleu}
Main Ingredients: Turkey, Ham, Swiss Cheese
If you're looking for a creative way to use up leftover turkey, try making these delicious turkey Cordon Bleu rolls. They are made with thinly sliced turkey, ham, and Swiss cheese, then breaded and baked to perfection. The result is a crispy and flavorful roll that is perfect for a quick and easy meal. They're also great for entertaining or as a kid-friendly option for those picky eaters.
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Traditional Holiday Stuffing
Main Ingredients: Olive Oil, Sweet Cream Butter, Celery, Garlic, Fresh
This traditional holiday stuffing is a classic recipe that is a must-have on any holiday table. The combination of bread, vegetables, and herbs creates a flavorful and comforting dish that pairs perfectly with turkey or ham. This recipe is a great base that can be customized with your favorite ingredients, like sausage or apples, to make it your own.
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Stuffed Turkey
Main Ingredients: Young Turkey, Salt, Freshly Ground Pepper, Veal, Pork
For a unique and flavorful way to prepare your Thanksgiving turkey, try making a stuffed turkey. This recipe includes a delicious stuffing made with bread, vegetables, and herbs, which is then stuffed inside the turkey before roasting. The result is a juicy and flavorful turkey with a perfectly seasoned stuffing inside. It's a show-stopping dish that is sure to impress your guests.
The Perfect Blend of Sweet and Savory
Nothing screams Thanksgiving quite like the aroma of a honey glazed ham baking in the oven. And Paula Deen's recipe takes it to the next level with the addition of brown sugar, honey, and Dijon mustard . These ingredients create the perfect balance of sweet and savory, making every bite a burst of flavor. Plus, the glaze caramelizes beautifully, giving the ham a gorgeous golden color that will make your mouth water.
Slow and Steady Wins the Race
One of the secrets to a perfect Thanksgiving ham is to cook it low and slow. Paula Deen's recipe calls for baking the ham at 325°F for 2-3 hours , depending on the size. This slow cooking method ensures that the ham remains juicy and tender, without drying out. It also gives the glaze enough time to caramelize and coat every inch of the ham. Trust us, the wait will be worth it when you taste the delicious results.
A Touch of Southern Charm
As the queen of southern cooking, Paula Deen knows how to add a touch of charm to any dish. In this case, it's a sprinkle of cinnamon and cloves in the glaze. These warm spices not only add depth and complexity to the flavor, but they also give the ham a cozy and comforting vibe. It's the perfect way to infuse a bit of southern hospitality into your Thanksgiving feast.
The Versatile Thanksgiving Main Course
While turkey may be the star of the show on Thanksgiving, a ham is a versatile and delicious alternative for those who may not be fans of the traditional bird. It can be served hot or cold, making it perfect for leftovers and sandwiches the next day. Plus, Paula Deen's recipe is so easy to make and can be adjusted to accommodate different dietary restrictions . Whether you're cooking for a crowd or a small gathering, this Thanksgiving ham will surely be a hit.
In Conclusion
This Thanksgiving, impress your guests with a delicious and foolproof ham recipe by Paula Deen . With its perfect balance of sweet and savory, slow cooking method, southern charm, and versatility, it's bound to become a new favorite on your holiday menu. So why not give it a try and see for yourself why Paula Deen is known as the queen of southern cooking. Happy Thanksgiving and happy cooking!
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One of the most beloved dishes on the Thanksgiving dinner table is undoubtedly the ham. It's juicy, flavorful, and a staple in many households. However, with so many recipes out there, it can be overwhelming to find the perfect one. But fear not, because Paula Deen, the queen of southern cooking, has a delicious and foolproof Thanksgiving ham recipe that will have your guests begging for seconds. So gather your ingredients and let's get cooking!
The Perfect Blend of Sweet and Savory
Nothing screams Thanksgiving quite like the aroma of a honey glazed ham baking in the oven. And Paula Deen's recipe takes it to the next level with the addition of brown sugar, honey, and Dijon mustard . These ingredients create the perfect balance of sweet and savory, making every bite a burst of flavor. Plus, the glaze caramelizes beautifully, giving the ham a gorgeous golden color that will make your mouth water.
Slow and Steady Wins the Race
One of the secrets to a perfect Thanksgiving ham is to cook it low and slow. Paula Deen's recipe calls for baking the ham at 325°F for 2-3 hours , depending on the size. This slow cooking method ensures that the ham remains juicy and tender, without drying out. It also gives the glaze enough time to caramelize and coat every inch of the ham. Trust us, the wait will be worth it when you taste the delicious results.
A Touch of Southern Charm
As the queen of southern cooking, Paula Deen knows how to add a touch of charm to any dish. In this case, it's a sprinkle of cinnamon and cloves in the glaze. These warm spices not only add depth and complexity to the flavor, but they also give the ham a cozy and comforting vibe. It's the perfect way to infuse a bit of southern hospitality into your Thanksgiving feast.
The Versatile Thanksgiving Main Course
While turkey may be the star of the show on Thanksgiving, a ham is a versatile and delicious alternative for those who may not be fans of the traditional bird. It can be served hot or cold, making it perfect for leftovers and sandwiches the next day. Plus, Paula Deen's recipe is so easy to make and can be adjusted to accommodate different dietary restrictions . Whether you're cooking for a crowd or a small gathering, this Thanksgiving ham will surely be a hit.
In Conclusion
This Thanksgiving, impress your guests with a delicious and foolproof ham recipe by Paula Deen . With its perfect balance of sweet and savory, slow cooking method, southern charm, and versatility, it's bound to become a new favorite on your holiday menu. So why not give it a try and see for yourself why Paula Deen is known as the queen of southern cooking. Happy Thanksgiving and happy cooking!
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