17+ Thanksgiving Green Beans Classic Recipe Cook Up Something Special!
Published on: Mar 8, 2024
Green beans are a staple side dish on Thanksgiving tables all across the country. Their vibrant color and crisp texture provide a refreshing contrast to the rich and heavy flavors of the holiday feast. While there are many variations of green bean recipes out there, the classic version remains a fan favorite. So, if you're looking for a simple yet delicious way to prepare green beans for your Thanksgiving dinner, look no further than this traditional recipe.
Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Thanksgiving is a time for gathering with loved ones and enjoying a delicious feast. While traditional Thanksgiving dishes like turkey and mashed potatoes are always a hit, why not mix things up this year with a beer can chicken recipe? This juicy and flavorful dish will be the star of your Thanksgiving dinner and have your guests asking for seconds. Here are the top 20 beer can chicken recipes to try this holiday season!
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Classic Green Bean Casserole
Main Ingredients: Condensed Cream Of Mushroom Soup, Milk, Soy Sauce
No Thanksgiving dinner is complete without a classic green bean casserole. But instead of using canned soup and fried onions, why not add a twist by incorporating a beer can chicken? The smoky and savory flavors of the chicken will take this dish to the next level, making it a new holiday favorite.
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Gluten Free Thanksgiving – Green Beans with Balsamic...
Main Ingredients: Olive Oil Spray, Onions, Unsalted Butter, Gluten Free
If you or your guests have dietary restrictions, this gluten-free green bean recipe is the perfect solution. With a tangy balsamic glaze and the addition of beer can chicken, this dish is not only delicious but also nutritious. It's a great side dish to accompany your Thanksgiving feast.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
For those who can't get enough of the classic green bean casserole, this ultimate version is a must-try. With the addition of beer can chicken, this dish becomes even more flavorful and satisfying. Serve it alongside your turkey and mashed potatoes for a well-rounded Thanksgiving meal.
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Savory Braised Green Beans
Main Ingredients: Promise Buttery Spread, Sweet Onion, Garlic, Green
Forget about the traditional boiled green beans – try braising them with beer can chicken instead! This cooking method infuses the green beans with all the delicious flavors of the chicken, making them tender and bursting with flavor. It's a simple yet impressive side dish for your Thanksgiving dinner.
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The Best Green Bean Casserole
Main Ingredients: Cream Of Celery Soup, Milk, Pepper, Green Beans, French
This green bean casserole recipe lives up to its name – it truly is the best! With the addition of beer can chicken, this dish goes from good to outstanding. The chicken adds a smoky and savory element that will have your taste buds singing. It's a must-try for any Thanksgiving dinner.
If you're looking for a unique and fun twist on traditional Thanksgiving dishes, this Thanksgiving pizza is the perfect choice. Topped with beer can chicken, cranberry sauce, and all your favorite holiday flavors, it's a delicious and creative way to enjoy your leftovers.
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Thanksgiving Casserole
Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
Why stick to just one casserole dish when you can combine all your Thanksgiving favorites into one delicious and hearty casserole? This recipe features layers of beer can chicken, stuffing, mashed potatoes, and green beans, all baked together for the ultimate Thanksgiving dish.
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Handcrafted Green Bean Casserole
Main Ingredients: Olive Oil, Button Mushrooms, Sweet Onion, Flour, Milk
Ditch the canned soup and fried onions and make your own handcrafted green bean casserole this Thanksgiving. With the addition of beer can chicken, this dish becomes even more flavorful and satisfying. Plus, it's a great way to use up any leftover chicken from your holiday feast.
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Easy Green Bean Casserole
Main Ingredients: Green Beans, Cornstarch, Unsalted Butter, Cremini
Short on time but still want to impress your guests with a delicious side dish? This easy green bean casserole is the perfect solution. With the help of beer can chicken, you can have a flavorful and mouthwatering dish on the table in no time. It's a no-fuss recipe that will please everyone at your Thanksgiving dinner.
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Cheesy Green Bean Casserole
Main Ingredients: Green Beans, Chicken Broth, Butter, White Mushrooms
Who doesn't love a good cheesy casserole? This green bean casserole recipe takes it up a notch with the addition of beer can chicken and plenty of gooey cheese. It's a hearty and satisfying side dish that will be a hit at your Thanksgiving dinner.
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Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
For many of us, Thanksgiving just isn't the same without our mom's cooking. Keep the tradition alive with this delicious green bean casserole recipe that incorporates beer can chicken. It's a comforting and nostalgic dish that will bring back all the wonderful memories of past holiday dinners.
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Green Beans Almondine
Main Ingredients: Fresh Green Beans, Slivered Almonds, Butter, Shallot
If you're looking for a healthier side dish option for your Thanksgiving dinner, this green beans almondine recipe is a great choice. The beer can chicken adds a burst of flavor and protein, while the almonds provide a satisfying crunch. It's a well-balanced and nutritious dish that will please everyone at the table.
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Thanksgiving Leftovers Risotto
Main Ingredients: Vegetable Oil, Mushrooms, Butter, Fresh Sage, Red
We all know that the best part of Thanksgiving is the leftovers. This Thanksgiving leftovers risotto recipe is a creative and delicious way to use up any extra beer can chicken and vegetables. It's a warm and comforting dish that's perfect for a cozy night in after all the holiday festivities.
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Thanksgiving Leftovers Frittata
Main Ingredients: Ditalini, Unsalted Butter, Green Beans, Turkey, Pearl
Another great way to use up your Thanksgiving leftovers is by making a frittata. This recipe combines beer can chicken, vegetables, and eggs for a hearty and satisfying breakfast or brunch dish. It's a great way to start the day after indulging in all that Thanksgiving food.
If you're looking for a unique and tasty way to use up your Thanksgiving leftovers, these Thanksgiving egg rolls are a must-try. Filled with beer can chicken, cranberry sauce, and all your favorite holiday flavors, they're the perfect appetizer or snack for the days following Thanksgiving.
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Health-ish Thanksgiving
Main Ingredients: Turkey, Unsalted Butter, Orange, Chopped Fresh Sage
If you're trying to maintain a healthy diet during the holiday season, this "health-ish" Thanksgiving recipe is a great option. It features beer can chicken, roasted vegetables, and a light and flavorful gravy. It's a guilt-free and delicious way to enjoy your Thanksgiving feast.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
Who says you need multiple dishes and pans to make a delicious Thanksgiving dinner? This sheet pan Thanksgiving dinner recipe has everything you need – beer can chicken, vegetables, and even stuffing – all on one pan. It's a convenient and easy way to make a satisfying holiday meal.
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Thanksgiving Dinner for Two
Main Ingredients: Unsalted Butter, Garlic, Onion, Diced Celery, Chicken
If you're celebrating Thanksgiving with just one other person, there's no need to make a huge feast. This Thanksgiving dinner for two recipe is the perfect solution. It features beer can chicken and all the traditional holiday sides in smaller portions, making it a cozy and romantic meal for two.
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Thanksgiving Pizza {Leftovers}
Main Ingredients: Flatbread, Turkey, Green Bean, Fried Onions, Salted
Still trying to use up those Thanksgiving leftovers? This Thanksgiving pizza recipe is another great option. With beer can chicken, stuffing, and cranberry sauce as toppings, it's a unique and tasty way to enjoy your holiday leftovers. Plus, it's easy to customize with your favorite ingredients.
Ingredients:
1 pound of fresh green beans
4 tablespoons of butter
2 cloves of garlic, minced
1/2 cup of sliced almonds
Salt and pepper to taste
Instructions:
Start by trimming the ends of the fresh green beans and cutting them into bite-sized pieces.
In a large pot, bring salted water to a boil and add the green beans. Cook for about 5 minutes until they are crisp and tender.
Drain the green beans and immediately place them in a bowl of ice water to stop the cooking process and preserve their vibrant color.
In a skillet, melt butter over medium heat and add the minced garlic. Cook for about 1 minute until fragrant.
Add the sliced almonds to the skillet and cook for an additional 2-3 minutes until they are lightly toasted.
Add the blanched green beans to the skillet and toss them with the butter and almond mixture. Season with salt and pepper to taste.
Cook for an additional 2-3 minutes until the green beans are coated with the butter and almonds.
Transfer the green beans to a serving dish and garnish with extra sliced almonds if desired.
This classic Thanksgiving green bean recipe is sure to impress your guests with its simplicity and delicious flavor. The combination of butter, garlic, and almonds adds a rich and nutty taste to the fresh and crisp green beans. And since it only takes about 15 minutes to prepare, you can spend more time enjoying the company of your loved ones on this special holiday. So, add this traditional and easy green bean recipe to your Thanksgiving menu and watch it become a new family favorite.
<ul>
<li>1 pound of <b>fresh</b> green beans</li>
<li>4 tablespoons of <b>butter</b></li>
<li>2 cloves of <b>garlic</b>, minced</li>
<li>1/2 cup of <b>sliced almonds</b></li>
<li><b>Salt</b> and <b>pepper</b> to taste</li>
</ul>
<ol>
<li>Start by trimming the ends of the <b>fresh</b> green beans and cutting them into bite-sized pieces.</li>
<li>In a large pot, bring <b>salted</b> water to a boil and add the green beans. Cook for about 5 minutes until they are <b>crisp</b> and <b>tender</b>.</li>
<li>Drain the green beans and immediately place them in a bowl of <b>ice water</b> to stop the cooking process and preserve their vibrant color.</li>
<li>In a skillet, melt <b>butter</b> over medium heat and add the <b>minced garlic</b>. Cook for about 1 minute until fragrant.</li>
<li>Add the <b>sliced almonds</b> to the skillet and cook for an additional 2-3 minutes until they are lightly toasted.</li>
<li>Add the blanched green beans to the skillet and toss them with the butter and almond mixture. Season with <b>salt</b> and <b>pepper</b> to taste.</li>
<li>Cook for an additional 2-3 minutes until the green beans are coated with the butter and almonds.</li>
<li>Transfer the green beans to a serving dish and garnish with extra <b>sliced almonds</b> if desired.</li>
</ol>
<p>This classic Thanksgiving green bean recipe is sure to impress your guests with its simplicity and delicious flavor. The combination of <b>butter</b>, <b>garlic</b>, and <b>almonds</b> adds a rich and nutty taste to the <b>fresh</b> and <b>crisp</b> green beans. And since it only takes about 15 minutes to prepare, you can spend more time enjoying the company of your loved ones on this special holiday. So, add this <b>traditional</b> and <b>easy</b> green bean recipe to your Thanksgiving menu and watch it become a new family favorite.</p>
