17+ Thanksgiving Gravy Recipe Alton Brown They're Simply Irresistible!
Published on: Mar 9, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. One of the most iconic dishes on the holiday table is none other than the gravy. It's the perfect accompaniment to the turkey, mashed potatoes, and all the other delectable sides. While there are many variations of gravy out there, none compare to the thanksgiving gravy recipe by Alton Brown. Known for his expertise in the kitchen, Alton Brown's recipe elevates this classic sauce to a whole new level. So, if you want to impress your guests this Thanksgiving, follow along as we break down the steps to making this mouth-watering Thanksgiving gravy!
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Thanksgiving is a time for gathering with loved ones and enjoying delicious food. One popular dish that is often featured on Thanksgiving tables is stuffing. This savory dish is made with bread, herbs, and other ingredients, and is usually stuffed inside the turkey before being cooked. But did you know that you can also make stuffing in a beer can chicken? It adds a unique twist to a classic Thanksgiving side dish. Here are 20 different Beer Can Chicken recipes that are perfect for your Thanksgiving feast.
No Thanksgiving meal is complete without a roasted turkey as the centerpiece. This traditional dish is a labor of love, often taking hours to cook and prepare. But with a Beer Can Chicken, you can cut down on cooking time and still have a delicious and moist turkey. The beer inside the chicken helps to keep the meat juicy and adds a unique flavor to the bird. Plus, it frees up your oven for other Thanksgiving dishes.
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Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
Looking for a little heat to add to your Thanksgiving meal? Why not try a Beer Can Chicken chili? This recipe uses the chicken as the base for a delicious and hearty chili. The beer and spices in the chicken infuse into the chili, giving it a rich and flavorful taste. Serve it as a main dish or as a side to your Thanksgiving feast.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, no Thanksgiving meal is complete without a variety of side dishes. And with a Beer Can Chicken, you can add some unique sides to your table. The beer in the chicken adds flavor to vegetables and potatoes when cooked together. Some delicious options to try include beer-roasted Brussels sprouts, beer-braised carrots, and even beer-infused mashed potatoes.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce. But instead of using the traditional canned version, why not make your own with a Beer Can Chicken? The beer adds a unique flavor to the sauce, and the chicken can be used to baste the turkey as it cooks. It's a win-win for your Thanksgiving meal.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For many, Thanksgiving stuffing is a must-have dish on the table. But instead of making it in a casserole dish, why not try it in a Beer Can Chicken? The chicken adds a depth of flavor to the stuffing, and it also helps to keep it moist. Plus, the stuffing can soak up any juices from the chicken, making it even more delicious.
Mashed potatoes are a classic Thanksgiving side dish. But with a Beer Can Chicken, you can take your mashed potatoes to the next level. The beer inside the chicken infuses into the potatoes as they cook, adding a unique and delicious flavor. Plus, the potatoes can be cooked alongside the chicken in the oven, making it a convenient and tasty side dish.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Looking for a way to make your Thanksgiving turkey stand out? Try making a Garlic Butter Beer Can Chicken! The beer and garlic infuse into the turkey, making it incredibly flavorful and juicy. And you can use the juices from the chicken to make a flavorful gravy to go with it. Your guests will be impressed by this tasty twist on a Thanksgiving classic.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Who said dessert can't be made with a Beer Can Chicken? These Oreo cookie balls are shaped into adorable little turkeys and use a Beer Can Chicken as the base. The beer adds a unique flavor to the chocolate and cream cheese filling, making it a perfect sweet treat to end your Thanksgiving meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No Thanksgiving meal is complete without a festive drink. And what better way to celebrate than with a Thanksgiving punch made with a Beer Can Chicken? The chicken adds a unique flavor to the punch and can also serve as a creative and fun centerpiece for your drink table. It's a delicious and unique way to toast to the holiday.
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Turkey Gravy
Main Ingredients: Turkey Drippings, Butter, All Purpose Flour, Kosher
Gravy is a staple for any Thanksgiving meal. But instead of making it on the stovetop, why not try making it with a Beer Can Chicken? The beer and spices from the chicken add a depth of flavor to the gravy, making it even more delicious. Plus, you can use the juices from the chicken to make the gravy, making it a convenient and tasty addition to your meal.
Add a little crunch to your Thanksgiving meal with a Beer Can Chicken slaw. This recipe uses the chicken as the base for a delicious and flavorful slaw. The beer and spices in the chicken infuse into the slaw, giving it a unique and tasty twist. It's the perfect accompaniment to your Thanksgiving feast.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
Looking for a way to take your gravy to the next level? Try making it with a Beer Can Chicken! The beer and spices from the chicken add a depth of flavor to the gravy, making it even more delicious. Plus, you can use the juices from the chicken to make the gravy, making it a convenient and tasty addition to your meal.
Give your stuffing a fun and festive twist by making it into muffins! These Thanksgiving stuffing muffins are made with a Beer Can Chicken for added flavor and moisture. They are the perfect individual portions for your guests and make for a creative and tasty side dish for your holiday feast.
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Mama's Thanksgiving Turkey Gravy
Main Ingredients: Drippings, Turkey Neck, Giblets, Chicken Broth, Butter
Looking for a delicious and traditional gravy recipe for your Thanksgiving meal? Look no further than this Mama's Thanksgiving Turkey Gravy, made with a Beer Can Chicken. The beer and spices from the chicken add a depth of flavor to the gravy, making it even more delicious. Your guests will be asking for the recipe!
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Thanksgiving Roasted Turkey with Stuffing
Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
Combine two classic Thanksgiving dishes into one with this Thanksgiving roasted turkey with stuffing recipe. The beer can chicken acts as a base for the stuffing, infusing it with a delicious and unique flavor. Plus, it saves you time and oven space since you can cook both the turkey and stuffing together. It's a win-win for your holiday meal.
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Roasted Vegan Thanksgiving Feast Platter
Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower
Thanksgiving doesn't have to be all about the turkey. This roasted vegan feast platter uses a Beer Can Chicken as the base for a variety of delicious and flavorful vegetables. It's a perfect option for those who don't eat meat but still want to enjoy a tasty and festive holiday meal.
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Thanksgiving Stuffing a la Alton
Main Ingredients: Onion, Celery, Green Pepper, Olive Oil, Kosher Salt
Looking for a unique and tasty stuffing recipe for your Thanksgiving meal? This stuffing a la Alton recipe uses a Beer Can Chicken as the base for added flavor and moisture. The beer and spices in the chicken infuse into the stuffing, giving it a delicious and unique taste. It's a great option for those looking to try something new on their holiday table.
If you're a fan of classic Thanksgiving dishes, you'll love this traditional bread stuffing recipe made with a Beer Can Chicken. The beer and spices in the chicken add a depth of flavor to the stuffing, making it even more delicious. It's a perfect side dish to accompany your Thanksgiving turkey.
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Foolproof Turkey Gravy
Main Ingredients: Turkey Drippings, Gold Medal All Purpose Flour, Liquid
Making gravy can be a daunting task, but with this foolproof turkey gravy recipe, you'll have a delicious and flavorful gravy every time. Using a Beer Can Chicken as the base, the gravy is infused with a unique and delicious flavor. It's the perfect finishing touch to your Thanksgiving meal.
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. One of the most iconic dishes on the holiday table is none other than the gravy. It's the perfect accompaniment to the turkey, mashed potatoes, and all the other delectable sides. While there are many variations of gravy out there, none compare to the thanksgiving gravy recipe by Alton Brown. Known for his expertise in the kitchen, Alton Brown's recipe elevates this classic sauce to a whole new level. So, if you want to impress your guests this Thanksgiving, follow along as we break down the steps to making this mouth-watering Thanksgiving gravy!
The Secret to a Perfect Gravy
When it comes to making the perfect gravy, the key is in the roux. This mixture of flour and fat is the base of the gravy and gives it its thick and silky texture. In his recipe, Alton Brown uses equal parts of butter and flour to create a roux. This ensures that the gravy has a rich and buttery flavor without being too heavy. The key is to cook the roux until it turns a deep golden brown color, which will add a nutty and toasty taste to the gravy.
Infusing Flavors with Aromatics
To take the flavor of the gravy to the next level, Alton Brown adds aromatics to his recipe. These include onions, garlic, and herbs like thyme and sage. These ingredients are sautéed in the roux, infusing their flavors into the gravy. This step adds depth and complexity to the sauce, making it more than just a simple gravy. Plus, the aroma of the herbs and garlic will fill your kitchen, making your guests' mouths water.
Using Homemade Turkey Stock
While store-bought stock can be used in a pinch, Alton Brown recommends making your own turkey stock for the best results. This adds a natural and rich flavor to the gravy, making it truly special. To make the stock, simply simmer the turkey neck, giblets, and other leftover turkey parts in a pot with water, onions, carrots, celery, and herbs. This homemade stock will take your gravy to the next level and make it truly unforgettable.
The Finishing Touches
To finish off the gravy, Alton Brown adds a touch of heavy cream for richness and a splash of apple cider vinegar for a tangy kick. These unexpected ingredients add a unique twist to the gravy and make it stand out from the rest. And with a final sprinkling of freshly ground black pepper and a pinch of kosher salt, this Thanksgiving gravy is complete.
Now that you have the inside scoop on Alton Brown's ultimate Thanksgiving gravy recipe, it's time to put it into action. With its rich and flavorful taste, this gravy is sure to become a staple on your holiday table for years to come. So, gather your ingredients, follow the steps, and impress your guests with this mouth-watering Thanksgiving gravy that they won't soon forget. Happy cooking!
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