18+ Thanksgiving Fruit Salad Recipe They're Simply Irresistible!
Published on: Mar 6, 2024
If you're looking for a delicious and healthy twist on the traditional Thanksgiving menu, look no further than this fruit salad recipe. Filled with seasonal fruit and bursting with flavor, this dish is sure to be a hit at your holiday gathering. Not only is it a refreshing addition to the heavy Thanksgiving dishes, but it also provides a nutritious option for those looking to balance their indulgences. So let's dive into the details and learn how to make this mouthwatering Thanksgiving fruit salad.
Thanksgiving Spinach Salad with Dried Cranberries,...
Main Ingredients: Baby Spinach Leaves, Dried Cranberries, Sliced Almonds
If you're looking for a Thanksgiving salad that combines savory and sweet flavors, then this spinach salad is the perfect choice. The dried cranberries add a burst of tangy sweetness, while the walnuts add a satisfying crunch. And let's not forget about the creamy and salty feta cheese that ties everything together. This salad is not only delicious but also nutritious, making it a great addition to your Thanksgiving spread.
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Thanksgiving Green Bean Salad with Blue Cheese, Dried...
Main Ingredients: Green Beans, Salt, Pecans, Dried Cranberries, Crumbled
This salad is a great way to incorporate green beans into your Thanksgiving meal. The combination of blue cheese, dried cranberries, and pecans adds a unique and flavorful twist to this classic dish. It's also a great option for those who are looking for a lighter side dish to balance out the richness of the other Thanksgiving dishes.
For a refreshing and light addition to your Thanksgiving table, try this fruit salad. It's a medley of seasonal fruits, such as apples, pears, and pomegranates, dressed in a simple honey and lemon dressing. The vibrant colors and flavors of this salad will surely brighten up your feast.
If you're tired of the same old coleslaw, give this Thanksgiving slaw a try. It's a mix of shredded cabbage, carrots, and apples, tossed in a tangy dressing made with apple cider vinegar and Dijon mustard. This slaw is not only delicious but also adds a pop of color to your Thanksgiving spread.
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After Thanksgiving Turkey ‘n Fruit Salad
Main Ingredients: Lemon Juice, Granny Smith Apple, Red Apple, Pear, Sweet
Don't let your Thanksgiving leftovers go to waste. Instead, transform them into this delicious and healthy turkey and fruit salad. It's a mix of leftover turkey, chopped apples, celery, and dried cranberries, dressed in a light and refreshing yogurt dressing. It's a great way to use up your leftovers in a creative and tasty way.
If you're looking for a vegetarian option for your Thanksgiving meal, this lentil salad is a great choice. It's a hearty and flavorful mix of lentils, roasted sweet potatoes, and Brussels sprouts, dressed in a tangy apple cider vinaigrette. This salad is not only delicious but also packed with nutrients.
For a simple and classic Thanksgiving salad, look no further than this recipe. It's a mix of greens, cherry tomatoes, and sliced cucumbers, dressed in a light vinaigrette. This salad is a great option for those who want a light and refreshing dish to balance out the heavier Thanksgiving dishes.
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Thanksgiving #4 - Jello and Marshmallow Salad
Main Ingredients: Jello, Sugar, Hot Water, Miniature Marshmallows
This jello and marshmallow salad is a Thanksgiving tradition for many families. It's a mix of jello, whipped cream, and marshmallows, making it a sweet and creamy addition to your Thanksgiving meal. It's a fun and nostalgic dish that will surely be a hit with both kids and adults.
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Pineapple and Mandarin Orange Jello Salad
Main Ingredients: Jello, Cottage Cheese, Crushed Pineapple, Mandarin
If you want to switch things up from the traditional jello and marshmallow salad, try this pineapple and mandarin orange jello salad. It's a mix of jello, crushed pineapple, and mandarin oranges, creating a refreshing and tropical flavor. It's an easy dish to make and adds a pop of color to your Thanksgiving table.
This chopped salad is a great way to incorporate seasonal flavors into your Thanksgiving meal. It's a mix of chopped apples, pears, dried cranberries, and toasted pecans, dressed in a maple-balsamic vinaigrette. This salad is not only delicious but also adds a beautiful and festive touch to your feast.
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Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
Roasted butternut squash and Brussels sprouts make a delicious pairing in this Thanksgiving salad. The vegetables are tossed in a tangy mustard dressing and topped with dried cranberries and toasted pecans. The result is a hearty and flavorful salad that will surely be a crowd-pleaser.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
This Thanksgiving cobb salad is a perfect way to use up your leftover turkey. It's a mix of greens, chopped turkey, bacon, avocado, and hard-boiled eggs, dressed in a creamy ranch dressing. It's a hearty and satisfying salad that is also a great option for those following a low-carb or keto diet.
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Thanksgiving Salad with Orange Cinnamon Vinaigrette
Main Ingredients: Butternut Squash, Canela, Sea Salt, Romaine
If you're looking for a unique and flavorful dressing for your Thanksgiving salad, try this orange cinnamon vinaigrette. It's a mix of orange juice, cinnamon, and olive oil, creating a tangy and slightly spicy dressing that pairs well with any salad greens. It's a great way to add a touch of warmth to your Thanksgiving meal.
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Thanksgiving Leftovers Turkey Salad
Main Ingredients: White Onion, Celery, Turkey Meat, Sage, Thyme, Salt
After indulging in a big Thanksgiving feast, a light and refreshing salad may be just what you need. This turkey salad is a mix of leftover turkey, celery, dried cranberries, and pecans, dressed in a simple mayonnaise and Dijon mustard dressing. It's a great way to use up your leftovers in a delicious and satisfying way.
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Warm Sweet Potato & Brussels Sprouts Salad with Maple...
Main Ingredients: Sweet Potatoes, Salt, Water, Brussels Sprouts, Sliced
This warm salad is a great option for a cozy and comforting Thanksgiving meal. It's a mix of roasted sweet potatoes, Brussels sprouts, and quinoa, dressed in a sweet and tangy maple balsamic dressing. It's a hearty and flavorful dish that is also vegetarian and gluten-free.
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Fruit-Focused Thanksgiving Salads
Main Ingredients: Wheat Berries, Squash, Medium Shallots, Fresh Sage
If you're looking for a salad that focuses on the fruits of the season, this recipe is the perfect choice. It's a mix of apples, pears, pomegranates, and dried cranberries, tossed in a simple honey and lemon dressing. This salad is not only colorful and flavorful but also a great option for those with dietary restrictions.
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Thanksgiving Salad with Thyme Balsamic Vinaigrette
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Medium
For a salad dressing with a unique and savory twist, try this thyme balsamic vinaigrette. It's a mix of balsamic vinegar, olive oil, and fresh thyme, creating a tangy and herbaceous dressing that pairs well with any salad greens. It's a great way to add a touch of sophistication to your Thanksgiving meal.
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Addictive Fruit Salad
Main Ingredients: Lemons, Fresh Mint Leaves, Powdered Sugar, Fruit
This fruit salad is truly addictive, as the name suggests. It's a mix of seasonal fruits, such as apples, pears, and grapes, coated in a creamy and sweet dressing made with cream cheese and condensed milk. It's a fun and indulgent dish that will surely be a hit with everyone at your Thanksgiving table.
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Thanksgiving Kale Salad with Cranberry Cinnamon...
Main Ingredients: Delicata Squash, Olive Oil, Salt, Pepper, Curly Green
Kale is a hearty and nutritious green that is perfect for a Thanksgiving salad. This recipe combines it with seasonal ingredients like apples, dried cranberries, and toasted almonds, dressed in a tangy and slightly spicy cranberry cinnamon vinaigrette. It's a delicious and healthy option for your holiday meal.
Main Ingredients: Greens, Turkey, Gluten, Fresh Cranberries, Bacon
If you have family members or friends with dietary restrictions, this Thanksgiving leftovers salad is a great option to have on hand. It's a mix of leftover turkey, roasted sweet potatoes, and Brussels sprouts, dressed in a simple and flavorful vinaigrette. It's gluten-free, dairy-free, and packed with flavor and nutrients.
Ingredients You'll Need
Fresh Fall Fruits
To make this Thanksgiving fruit salad, you'll need a variety of fresh fall fruits such as apples, pears, cranberries, and grapes. These fruits are not only packed with vitamins and minerals, but they also add a pop of color to the dish, making it visually appealing.
Crunchy Nuts and Seeds
For some added texture, we'll be using walnuts and pumpkin seeds in this recipe. Not only do these ingredients add a satisfying crunch, but they also provide healthy fats and plant-based protein, making this fruit salad a well-rounded dish.
Honey and Cinnamon Dressing
To bring all the flavors together, we'll be making a simple yet delicious dressing using honey and cinnamon. These ingredients not only add sweetness and warmth to the dish, but they also provide antioxidants and anti-inflammatory properties.
How to Prepare
Step 1: Wash and Chop the Fruits
Start by washing all the fruits and drying them thoroughly. Then, chop them into bite-sized pieces and place them in a large bowl.
Step 2: Add Nuts and Seeds
Next, add the walnuts and pumpkin seeds to the bowl of chopped fruits. Mix everything together gently.
Step 3: Make the Dressing
In a small bowl, mix together honey, cinnamon, and a splash of lemon juice. Pour this dressing over the fruit salad and toss to coat evenly.
Step 4: Chill and Serve
Cover the bowl with plastic wrap and let it chill in the fridge for at least an hour before serving. The flavors will meld together and the fruit salad will become even more delicious. Serve with a sprinkle of additional nuts and seeds on top for added crunch.
In just four simple steps, you have a Thanksgiving fruit salad that is not only delicious but also healthy. The best part? You can easily customize this recipe by using your favorite fall fruits or adding in some dried fruits for extra sweetness. Give this recipe a try and impress your guests with this festive and nutritious dish.