19+ Thanksgiving Egg Recipe Get Cooking And Enjoy!
Published on: Mar 12, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. While traditional Thanksgiving dishes like turkey, stuffing, and cranberry sauce are always a hit, why not add a new twist to your holiday menu this year with a Thanksgiving egg recipe? Not only are eggs a nutritious and versatile ingredient, but they can also add a unique and flavorful touch to your Thanksgiving feast. So let's break away from the norm and try out this mouth-watering Thanksgiving egg recipe that is sure to impress your guests.
One of the most delicious ways to use up your leftover Thanksgiving turkey is by making egg rolls. The combination of crispy egg roll wrappers and savory turkey, along with other flavorful ingredients, will have your taste buds singing with joy. Plus, these egg rolls are a perfect finger food for any holiday party.
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Thanksgiving Egg Rolls with Cranberry Chutney
Main Ingredients: Cooked Turkey, Stuffing, Gravy, Cream Cheese, Egg Roll
For a twist on the classic Thanksgiving flavors, try making egg rolls with a cranberry chutney dipping sauce. The tangy and sweet chutney pairs perfectly with the savory egg rolls, creating a delicious and unique flavor combination. Your guests will be impressed by this creative use of Thanksgiving leftovers.
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Thanksgiving Egg Rolls with Cranberry Sauce Dipping...
Main Ingredients: Turkey Meat, Stuffing, Corn, Turkey Gravy, Whole Berry
If you're a fan of traditional Thanksgiving flavors, then you'll love these egg rolls served with a classic cranberry sauce dipping sauce. The sweetness of the sauce complements the savory egg rolls, making for a tasty and easy appetizer or snack. Plus, it's a great way to use up that leftover cranberry sauce.
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Thanksgiving Egg Rolls With Sweet-and-sour Cranberry...
Main Ingredients: Turkey Breast, Stuffing, Brie Cheese, Egg, Water
For a more unique twist, try making egg rolls with a sweet-and-sour cranberry sauce. The combination of sweet and tangy flavors will have your taste buds dancing. Plus, it's a great way to use up any leftover cranberry sauce from your Thanksgiving feast.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
One of the staples of any Thanksgiving meal is the stuffing. But what do you do with all that leftover stuffing? One delicious option is to use it as a filling for egg rolls. The crispy egg roll wrapper adds a delicious crunch to the already flavorful stuffing, making for a perfect snack or appetizer.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving sides are often just as important as the main turkey dish. But sometimes, we end up with more leftovers than we know what to do with. One creative way to use up those Thanksgiving sides is by incorporating them into egg rolls. From mashed potatoes to roasted vegetables, the possibilities are endless.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of the traditional Thanksgiving stuffing, then you'll love it even more when it's used as a filling for egg rolls. The flavors of sage, celery, and onion are a perfect match for the crispy egg roll wrapper. And the best part? You can enjoy this Thanksgiving favorite all year round.
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Thanksgiving Sides - Homemade Dinner Rolls
Main Ingredients: Warm Water, Yeast, Melted Butter, Granulated Sugar
Homemade dinner rolls are a staple on many Thanksgiving tables. But when you have leftovers, try turning them into egg rolls. The soft and fluffy rolls make for a perfect filling, and the crispy egg roll wrapper adds an extra layer of texture. Serve with your favorite dipping sauce for a delicious snack or appetizer.
Leftover roasted turkey is a given after Thanksgiving dinner. But instead of just reheating it, try using it as a filling for egg rolls. The juicy and flavorful turkey, combined with other ingredients like cranberry sauce and stuffing, makes for a delicious and satisfying snack or appetizer.
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Crescent Rolls with Fresh Herbs
Main Ingredients: Finely Chopped Fresh Parsley, Fresh Thyme Leaves, Fresh
For a twist on traditional egg rolls, try making them with crescent rolls instead of egg roll wrappers. The flaky and buttery crescent rolls add a delicious flavor to the filling, and the fresh herbs take it to the next level. Serve with a side of homemade cranberry sauce for a unique and delicious appetizer.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
If you're looking for a sweet treat to use up your leftover pumpkin pie, try making these chocolate covered pumpkin pie bites. Simply cut the pie into small squares, dip them in melted chocolate, and let them harden. The result is a delicious and bite-sized dessert that's perfect for any post-Thanksgiving snacking.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Aside from using it as a dip for egg rolls, there are plenty of other ways to use up leftover cranberry sauce. You can mix it into yogurt for a tasty breakfast or use it as a topping for pancakes or waffles. You can even make a cranberry sauce vinaigrette for a refreshing salad dressing.
Mashed potatoes are a Thanksgiving staple, but they can also be used in so many different ways. You can use them as a filling for egg rolls, or you can mix in some cheese and herbs to create delicious mashed potato bites. And of course, you can always enjoy them as a simple and comforting side dish.
Main Ingredients: Rolls, Egg Roll Wrappers, Cooked Turkey, Mashed
For a filling and satisfying meal using your Thanksgiving leftovers, try making stuffed egg rolls. Simply fill egg roll wrappers with your favorite leftovers, like turkey, stuffing, and mashed potatoes, and bake until crispy. Serve with a side of homemade cranberry sauce for a delicious dipping sauce.
Croquettes are a popular dish in many cultures, and they can also be a great way to use up Thanksgiving leftovers. Simply mix your leftover turkey, stuffing, and mashed potatoes together, form them into patties, and fry until crispy. Serve with a side of homemade cranberry sauce for a tasty and unique meal.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
If you're a fan of pumpkin pie, then you'll love this delicious and easy pumpkin crunch recipe. Simply mix pumpkin puree, cake mix, butter, and spices, and bake until golden and crispy. Serve with a dollop of whipped cream for a tasty and satisfying Thanksgiving dessert.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
For a fun and creative Thanksgiving dessert, try making OREO cookie balls in the shape of a turkey. Simply mix crushed OREO cookies with cream cheese, form into balls, and decorate with candy and frosting to resemble a turkey. Your guests will love this adorable and tasty treat.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, like an Instant Pot, you can make your Thanksgiving stuffing in no time. Simply sauté your vegetables, add in the broth and seasonings, and cook on high pressure for a few minutes. Your stuffing will be perfectly cooked and ready to serve in a fraction of the time.
Pot pies are a comforting and delicious way to use up Thanksgiving leftovers. Simply mix your leftover turkey, vegetables, and gravy together, top with a pie crust, and bake until golden and bubbly. It's an easy and tasty way to enjoy your leftover turkey in a whole new way.
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Leftover Thanksgiving Turkey Egg Rolls with Spicy...
Main Ingredients: Turkey, Cabbage, Carrot, Celery, Garlic, Teriyaki
For a spicy twist on traditional egg rolls, try making them with leftover turkey and a spicy dipping sauce. The heat from the sauce adds a delicious kick to the savory egg rolls, making for a perfect appetizer or snack. Plus, it's a great way to use up any leftover turkey you have.
The Perfect Thanksgiving Egg Dish
Ingredients:
• Eggs – 6 large eggs
• ½ cup heavy cream
• 2 tablespoons unsalted butter
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ½ cup gruyere cheese, grated
• ½ cup cooked bacon, chopped
• ¼ cup green onions, chopped
• ¼ cup fresh parsley, chopped
• 6 slices of bread
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, whisk together the eggs, heavy cream, salt, and black pepper. Set aside.
3. In a skillet, melt butter over medium heat.
4. Add the egg mixture to the skillet and let it cook for 2-3 minutes, stirring occasionally.
5. Sprinkle gruyere cheese, bacon, green onions, and parsley over the egg mixture.
6. Place the skillet in the oven and let it bake for 15-20 minutes until the eggs are set and the cheese is melted.
7. While the eggs are baking, toast the bread slices in the oven or on a skillet.
8. Serve the eggs hot with the toasted bread on the side.
This Thanksgiving egg dish is a perfect balance of creamy, cheesy, and savory flavors that will leave your taste buds wanting more. The eggs add a rich and fluffy texture, while the bacon and gruyere cheese bring in a delicious smoky and nutty taste. The addition of green onions and parsley not only adds a pop of color but also adds a fresh and herby flavor to the dish. Serve this Thanksgiving egg recipe for breakfast or as a side dish during your holiday dinner, and it is sure to become a family favorite. So why not give it a try and add this unique and delicious dish to your Thanksgiving menu this year?
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