15+ Thanksgiving Dumplings Recipe Dive Into Deliciousness!

Published on: Mar 9, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food. While turkey is often the star of the show, there are many other traditional dishes that make this holiday special. One such dish is dumplings, a staple in many cultures. In this article, we'll share a Thanksgiving dumplings recipe that will have your guests asking for seconds.

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Turkey and Dumplings

Main Ingredients: Leftover Turkey, Onion, Carrots, Celery, Herbs, Water
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Looking for a new way to use up that leftover Thanksgiving turkey? Look no further than this delicious turkey and dumplings recipe! Tender pieces of turkey are cooked in a flavorful broth and topped with fluffy dumplings for a hearty and comforting meal. Give this recipe a try and you'll never look at leftover turkey the same way again.
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Turkey and Dumplings Soup

Main Ingredients: Turkey Carcass, Onion, Carrots, Celery, Herbs, Water
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Soup lovers, rejoice! This turkey and dumplings soup is the ultimate comfort food for those chilly fall and winter days. The rich broth is filled with tender pieces of turkey, vegetables, and dumplings that will warm you up from the inside out. Grab a bowl, cozy up on the couch, and enjoy a bowl of this delicious soup.
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Turkey and Dumplings (with Stuffing Dumplings)

Main Ingredients: Turkey, Stuffing, Eggs, Turkey Broth, Onion, Carrots
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Take your turkey and dumplings to the next level with this recipe that incorporates stuffing into the dumpling dough. The result is a flavorful and unique twist on the classic dish that will have your taste buds jumping for joy. Plus, it's a great way to use up any leftover stuffing from Thanksgiving!
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Creamy Turkey and Dumplings Soup

Main Ingredients: Butter, Large Yellow Onion, Medium Carrots, Celery
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For those looking for a creamier version of the classic turkey and dumplings soup, this recipe is for you. The addition of cream gives the broth a rich and velvety texture, while the dumplings add a satisfying chewiness. This soup is sure to become a family favorite for years to come.
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Smoked Turkey and Dumplings

Main Ingredients: Turkey Broth, Smoked Turkey, Diced Celery, Onion, Large
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If you have a smoker, put it to good use with this delicious smoked turkey and dumplings recipe. The smoky flavor adds a whole new dimension to the dish, making it even more irresistible. Don't have a smoker? No problem – you can achieve a similar flavor by using smoked turkey or adding a touch of liquid smoke to the broth.
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Instant Pot Turkey and Dumplings

Main Ingredients: Flour, Baking Powder, Salt, Vegetable Oil, Water, Egg
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Short on time but still craving a comforting bowl of turkey and dumplings? This Instant Pot recipe is the answer to your prayers. In just a fraction of the time it takes to make the traditional version, you can have a steaming bowl of tender turkey and fluffy dumplings ready to enjoy. It's a game-changer for busy weeknights.
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Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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Looking for the perfect recipe for your Thanksgiving turkey? Look no further than this super moist turkey recipe. Using a brine and a flavorful herb butter, this turkey is guaranteed to be juicy and delicious. It's a foolproof method for achieving the perfect Thanksgiving turkey every time.
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Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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On a keto diet but still want to enjoy the flavors of turkey and dumplings? This keto lasagna recipe is the perfect solution. Instead of traditional noodles, this recipe uses layers of thinly sliced zucchini to create a low-carb and gluten-free version of the classic dish. It's a tasty and guilt-free way to enjoy your favorite flavors.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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For a classic and foolproof method for roasting a Thanksgiving turkey, look no further than this roasted turkey recipe. With a simple herb butter and a few hours in the oven, you'll have a beautifully golden and flavorful turkey that will impress all your guests. Plus, it's a great way to get that perfect Thanksgiving Instagram shot.
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Turkey Tetrazzini

Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
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Take your leftover turkey to the next level with this delicious turkey tetrazzini recipe. The creamy and cheesy pasta dish is a great way to use up any leftover turkey from Thanksgiving. Plus, it's a great way to switch things up and avoid the classic turkey sandwich for the hundredth time.
11 of 20

Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
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No Thanksgiving dinner is complete without a rich and flavorful gravy to top off your turkey. This recipe for the best turkey gravy is simple and foolproof, making it the perfect addition to your holiday meal. Just be prepared to have everyone asking for the recipe!
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Oven Roasted Turkey

Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
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If you're looking for a no-fuss way to roast your Thanksgiving turkey, this oven roasted turkey recipe is for you. With just a handful of ingredients and a few hours in the oven, you'll have a juicy and flavorful turkey that will rival any professional chef's. It's a simple and delicious way to impress your guests.
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Turkey Brine

Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
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Want to take your Thanksgiving turkey to the next level? Try brining it before cooking. This turkey brine recipe is a simple and effective way to infuse your turkey with flavor and moisture. Just be sure to plan ahead, as the turkey needs to sit in the brine for at least 12 hours before cooking.
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One Pan Turkey Casserole

Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
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For a quick and easy weeknight meal that incorporates all the flavors of turkey and dumplings, look no further than this one pan turkey casserole recipe. With just one dish to clean and a simple preparation, you can have a satisfying and comforting meal on the table in no time.
15 of 20

Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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Another great way to use up leftover Thanksgiving turkey is by making a turkey pot pie. This recipe takes all the flavors of turkey and dumplings and turns them into a flaky and delicious pie. Plus, it's a great way to sneak in some extra vegetables – perfect for picky eaters.
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Grands!™ Turkey and Dumplings

Main Ingredients: Butter, Chopped Onion, Progresso Chicken Broth, Cream
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For a fun and easy twist on the classic dish, try using Grands!™ biscuits to make your dumplings. The result is a fluffy and buttery dumpling that pairs perfectly with the tender pieces of turkey in the rich broth. It's a great way to switch things up and add some extra flavor to the dish.
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Dry-Brined Roast Turkey with Garlic Sage Butter

Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
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For a more elevated and flavorful Thanksgiving turkey, try this dry-brined turkey recipe. By rubbing the turkey with a dry brine and letting it sit overnight, you'll end up with a more flavorful and moist turkey. Plus, the garlic sage butter adds a delicious and fragrant touch to the dish.
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Quick & Easy Roasted Turkey

Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
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Short on time but still want a delicious and impressive Thanksgiving turkey? This quick and easy roasted turkey recipe is the solution. With just a handful of ingredients and a shorter cooking time, you can still have a beautiful and flavorful turkey without spending all day in the kitchen.
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Thanksgiving Roasted Turkey with Stuffing

Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
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For a delicious and all-in-one Thanksgiving meal, try this roasted turkey with stuffing recipe. The stuffing is cooked inside the turkey, infusing it with even more flavor and moisture. Plus, it saves you the hassle of making a separate dish for stuffing.
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Quick Butterflied Roast Turkey

Main Ingredients: Nonstick Cooking Spray, Turkey, Extra Virgin Olive Oil
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For a faster way to cook your Thanksgiving turkey, try butterflying it. This involves removing the backbone and flattening the turkey, which results in a quicker cooking time and a more evenly cooked bird. Give this recipe a try for a delicious and hassle-free Thanksgiving turkey.

Ingredients

Dough:

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup warm water

Filling:

  • 1 pound ground turkey
  • 1/2 cup finely chopped onion
  • 1/4 cup chopped celery
  • 1/4 cup chopped carrots
  • 1/4 cup chopped mushrooms
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried sage
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Sauce:

  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 1 teaspoon minced ginger
  • 1 teaspoon minced garlic

Instructions

Step 1: Prepare the Dough

Start by making the dough for the dumplings. In a large bowl, mix the flour and salt together. Slowly add in the warm water, stirring until a dough forms. Knead the dough on a floured surface for 5-10 minutes, until it becomes smooth and elastic. Cover the dough with a towel and let it rest for 30 minutes.

Step 2: Make the Filling

While the dough is resting, prepare the filling for the dumplings. In a large bowl, mix together the ground turkey, onion, celery, carrots, mushrooms, garlic, thyme, sage, salt, and pepper. Use your hands to combine all the ingredients thoroughly.

Step 3: Assemble the Dumplings

Roll out the dough on a floured surface until it is about 1/8 inch thick. Use a round cookie cutter or a glass to cut out circles from the dough. Place a spoonful of the filling in the center of each circle. Brush the edges of the dough with water and fold it in half, pressing the edges together to seal the dumpling.

Step 4: Cook the Dumplings

In a large pot, bring water to a boil. Carefully add the dumplings, making sure they do not stick together. Let them cook for 3-5 minutes, until they float to the surface. Remove them from the water and set aside.

Step 5: Make the Sauce

In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic. This will be the dipping sauce for the dumplings.

Step 6: Serve and Enjoy

Arrange the dumplings on a platter and serve them with the sauce on the side. These Thanksgiving dumplings are a delicious and unique addition to your holiday feast. Your guests will love the combination of flavors and the festive touch they bring to the table. Now that you have the recipe for Thanksgiving dumplings , it's time to gather your ingredients and start cooking. This dish is not only tasty, but it also adds a special touch to your holiday celebrations. Give it a try and impress your loved ones with your culinary skills. Happy Thanksgiving!
15+ thanksgiving dumplings recipe Dive into deliciousness!

Thanksgiving Roasted Turkey with Stuffing

yield: 9 total time: 270 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 whole turkey 11-14 lb., giblets removed, patted dry
  • 1 1/2 tablespoons salt for turkey
  • black pepper to taste, for turkey
  • 1/4 cup butter softened, for turkey
  • 2 tablespoons extra-virgin olive oil
  • 6 ounces day old bread
  • 1/2 onion about 3/4 cup diced
  • 1 stalk celery about 1/4 cup diced
  • 2 cloves garlic
  • 2 tablespoons butter for stuffing
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried sage
  • 1/2 teaspoon salt for stuffing
  • black pepper to taste, for stuffing
  • 1 egg white
  • 1 1/4 cups chicken broth for stuffing
  • 2 cups chicken broth for roasting

Nutrition

  • Calories : 1060 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 400 milligrams
  • Fat : 57 grams
  • Fiber : 1 grams
  • Protein : 115 grams
  • SaturatedFat : 17 grams
  • Sodium : 1890 milligrams
  • Sugar : 1 grams
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