20+ Thanksgiving Dressing Recipe With Gizzards Unlock Flavor Sensations!
Published on: Mar 16, 2024
If you're looking to add a unique twist to your Thanksgiving dinner this year, why not try incorporating gizzards into your dressing recipe? Gizzards, which are part of the digestive system of poultry, add a rich and savory flavor to any dish. In this article, we'll share with you our favorite Thanksgiving dressing recipe that includes gizzards, perfect for impressing your guests and elevating your holiday meal. Get ready to take your Thanksgiving dressing to the next level with this delicious and easy recipe.
Main Ingredients: Turkey, Gizzard, Unsalted Butter, Fresh Herbs, Sage
Impress your guests this Thanksgiving with a delicious and unique take on traditional roasted turkey. This cider-brined turkey with herb butter is sure to be a crowd-pleaser, with a juicy and flavorful meat that will have everyone coming back for seconds. The brine adds a subtle sweetness and depth of flavor, while the herb butter adds a burst of freshness. It's the perfect balance of sweet and savory, and it's surprisingly easy to make!
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Roast Turkey with Orange-Herb Butter
Main Ingredients: Turkey, Gizzard, Unsalted Butter, Herbs, Oranges, Salt
For a citrus twist on your Thanksgiving turkey, try this roast turkey with orange-herb butter recipe. The combination of orange and herbs adds a bright and refreshing flavor to the turkey, making it a delicious and unique addition to your holiday feast. The orange-herb butter also helps to keep the turkey moist and tender, making it a foolproof way to cook your turkey to perfection.
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Brined Turkey with Herb Butter
Main Ingredients: Brine, Turkey, Gizzard, Unsalted Butter, Herbs, Freshly
Brining your turkey is a great way to ensure a juicy and flavorful bird. This brined turkey with herb butter takes it to the next level with the addition of a homemade herb butter. The butter adds a rich and savory flavor to the turkey, and the herbs infuse the meat with a delicious aroma. It's a simple and delicious way to make your Thanksgiving turkey stand out.
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Keto Turkey Giblet Gravy
Main Ingredients: Turkey Neck, Gizzard, Turkey Heart, Turkey Liver
If you're following a keto diet, you don't have to miss out on the deliciousness of Thanksgiving gravy. This keto turkey giblet gravy is made with the drippings from your roasted turkey, along with a few keto-friendly ingredients. It's the perfect way to add flavor and richness to your turkey without derailing your diet.
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Roast Turkey with Pomegranate Glaze
Main Ingredients: Water, Celery Stalk, Carrot, Onion, Giblets, Gizzard
For a show-stopping Thanksgiving turkey, try this roast turkey with pomegranate glaze recipe. The glaze adds a beautiful deep red color to the turkey, as well as a sweet and tangy flavor. It's a great way to elevate your turkey and impress your guests with minimal effort.
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Lemon And Thyme Roasted Turkey
Main Ingredients: Butter, Fresh Thyme, Lemon, Garlic Cloves, Turkey
If you're looking for a simple and flavorful way to roast your turkey, this lemon and thyme roasted turkey recipe is a must-try. The combination of lemon and thyme adds a bright and herby flavor to the turkey, complementing the rich and savory meat. It's a classic flavor combination that never fails to impress.
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Auntie Sal’s Holiday Turkey Gravy
Main Ingredients: Turkey Neck, Gizzard, Olive Oil, Chopped Onion, Carrot
No Thanksgiving feast is complete without a delicious gravy to pour over your turkey and mashed potatoes. This Auntie Sal's holiday turkey gravy recipe is a family favorite that is sure to become a staple in your household. It's rich, flavorful, and oh-so-comforting.
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No-Drippings Giblet Gravy
Main Ingredients: Whole Turkey, Giblets, Gizzard, Celery, Small Onion
If you're not roasting a whole turkey, or you just don't have enough drippings to make gravy, this no-drippings giblet gravy recipe is a great alternative. It's made with chicken broth, giblets, and a few pantry staples, and it still packs a ton of flavor. It's the perfect gravy for any turkey, whether it's roasted, fried, or grilled.
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Pressure Cooker Giblet Gravy
Main Ingredients: Vegetable Oil, Turkey Neck, Gizzard, Onion, Dry
If you're short on time or oven space, this pressure cooker giblet gravy is a great option. It's made entirely in a pressure cooker, so you don't have to worry about using the stove or oven. The result is a rich and flavorful gravy that will have your guests thinking you spent hours slaving over it.
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Buttermilk Brined Spatchcock Turkey with Gravy
Main Ingredients: Turkey, Buttermilk, Fine Sea Salt, Chicken Broth
If you're looking for a way to cook your turkey in half the time, try spatchcocking it. This buttermilk brined spatchcock turkey with gravy recipe combines the benefits of spatchcocking with the added flavor of a buttermilk brine. The result is a perfectly cooked and flavorful turkey with a delicious gravy to top it off.
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Paleo Turkey Giblet Gravy
Main Ingredients: Turkey Neck, Gizzard, Turkey Heart, Turkey Liver
For those following a paleo diet, this turkey giblet gravy is the perfect addition to your Thanksgiving feast. It's made with all-natural ingredients and is free from any grains, dairy, or processed sugars. It's a healthy and delicious way to enjoy gravy without any guilt.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey Neck, Unsalted Butter, Rosemary Leaves, Salt
If you're new to cooking Thanksgiving dinner, this easy Thanksgiving turkey recipe is a great place to start. It's simple, straightforward, and foolproof. With just a handful of ingredients and some basic cooking skills, you'll have a delicious and impressive turkey on the table in no time.
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Peppered Gizzard
Main Ingredients: Gizzard, Olive Oil, Bell Pepper, Habanero Pepper
For a unique and flavorful addition to your Thanksgiving spread, try these peppered gizzards. They make a great appetizer or side dish and are a great way to use up any leftover gizzards from your turkey. The pepper adds a nice kick of heat, while the gizzards provide a rich and meaty flavor.
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How to Make Turkey Gravy (Recipe + Video)
Main Ingredients: Rendered Turkey Fat, All Purpose Flour, Turkey, Turkey
If you're new to making gravy, this step-by-step guide on how to make turkey gravy is a must-watch. It breaks down the process into simple and easy-to-follow steps, making it foolproof for even the most inexperienced cook. Plus, the end result is a delicious and flavorful gravy that will have everyone asking for seconds.
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Spatchcock Smoke Roasted Turkey
Main Ingredients: Turkey Gizzards, Olive Oil, Salt, Pepper, Unsalted
For a smoky and flavorful twist on your Thanksgiving turkey, try this spatchcock smoke roasted turkey recipe. The spatchcocking method allows for even cooking and crispy skin, while the smoke adds a delicious depth of flavor. It's a great way to take your turkey to the next level without too much extra effort.
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Giblet Gravy
Main Ingredients: Gizzard, Liver, Onion, Celery, Large Carrot, Garlic
This giblet gravy recipe is a classic and foolproof way to make a rich and flavorful gravy. Made with giblets, chicken broth, and a few pantry staples, it's a traditional and delicious addition to any Thanksgiving meal. Plus, it can easily be made ahead of time and reheated on the day of the feast.
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One Pot Gizzard And Rice
Main Ingredients: Gizzard, Oil, Ginger, Green Pepper, Garlic, Salt
If you have leftover gizzards from your Thanksgiving turkey, this one pot gizzard and rice recipe is a great way to use them up. It's a simple and comforting dish that can be made in just one pot, making cleanup a breeze. The gizzards add a delicious meaty flavor to the dish, making it a perfect option for a post-Thanksgiving meal.
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Cranberry-Glazed Turkey
Main Ingredients: Gizzard, Turkey, Cranberry Juice, Unsalted Butter
Add a touch of sweetness to your Thanksgiving turkey with this cranberry-glazed turkey recipe. The glaze adds a beautiful color and a delicious tangy flavor to the turkey. It's a great way to change up the traditional roasted turkey and add a little something special to your holiday feast.
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Turkey Yucatan
Main Ingredients: Lime Juice, Orange Juice, Grapefruit Juice, Turkey
For a spicy and flavorful turkey, try this Turkey Yucatan recipe. The turkey is marinated in a spicy and tangy mixture and then roasted to perfection. It's a great way to add some heat to your Thanksgiving dinner and switch things up from the usual roasted turkey.
For a comforting and delicious starter to your Thanksgiving meal, try this Jewish chicken soup recipe. Made with chicken, vegetables, and herbs, it's a classic and flavorful soup that will warm you up on a cold fall day. It's also a great way to use up any leftover turkey bones after the feast.
Ingredients:
1. 1 pound of gizzards
2. 1 cup of butter
3. 1 cup of diced onions
4. 1 cup of diced celery
5. 1 cup of diced carrots
6. 1 tablespoon of minced garlic
7. 1 tablespoon of dried thyme
8. 1 tablespoon of dried sage
9. 1 tablespoon of dried rosemary
10. 12 cups of cubed bread
11. 4 cups of chicken broth
12. Salt and pepper to taste
Instructions:
1. First, we need to cook the gizzards. In a large pot, bring water to a boil and add the gizzards. Let them cook for 1 hour or until tender. Drain and let cool before dicing them into small pieces.
2. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
3. In a large skillet, melt the butter over medium heat. Add the diced onions, celery, carrots, and garlic. Cook for 5 minutes or until the vegetables are softened.
4. Add the diced gizzards to the skillet and cook for an additional 5 minutes.
5. Stir in the dried herbs (thyme, sage, and rosemary) and cook for another minute.
6. In a large mixing bowl, combine the cubed bread and cooked vegetable mixture. Gradually pour in the chicken broth and mix until the bread is moistened.
7. Season with salt and pepper to taste.
8. Transfer the dressing mixture into the prepared baking dish and cover with foil. Bake for 30 minutes.
9. Remove the foil and bake for an additional 15 minutes or until the top is crispy and golden brown.
10. Let the dressing cool for a few minutes before serving alongside your Thanksgiving turkey. Enjoy the delicious combination of flavors from the gizzards and herbs in this unique and tasty dressing recipe.
Now that you have the recipe for a mouth-watering Thanksgiving dressing with gizzards, it's time to get creative and make it your own. Add in some dried cranberries for a hint of sweetness or top it off with some toasted pecans for added crunch. This recipe is also a great way to use up any leftover gizzards from your Thanksgiving turkey, reducing food waste and creating a delicious dish at the same time.
So this Thanksgiving, impress your family and friends with this professional and well-organized dressing recipe that includes gizzards. It's sure to become a new holiday favorite and add a unique touch to your traditional Thanksgiving feast. Give it a try and let us know what you think in the comments below!
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