14+ Thanksgiving Dressing Recipe Southern Living You Won't Believe The Taste!

Published on: Mar 16, 2024

In the South, Thanksgiving is not complete without a delicious dressing to accompany the main course. This traditional side dish, also known as stuffing, is a staple on holiday tables and has been passed down through generations. While there are many variations of this recipe, the one we're sharing today is a classic Southern-style dressing that is sure to become a family favorite. So, put on your apron and get ready to impress your loved ones with this mouthwatering Thanksgiving dressing recipe from Southern Living.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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If you want to add a touch of Southern charm to your beer can chicken, then look no further than this delicious Southern Cornbread Dressing recipe. Made with a combination of cornbread, sausage, and traditional herbs and spices, this dressing will take your beer can chicken to the next level.
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For a classic Southern twist on your beer can chicken, try this Southern-Style Cornbread Dressing recipe. With a combination of onions, celery, and sage, this dressing brings the flavors of the South to your plate and perfectly complements the juicy and flavorful chicken.
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When it comes to the best Southern Cornbread Dressing, this recipe takes the cake. With a perfect balance of sweet and savory, this dressing features a combination of cornbread, sausage, and traditional herbs and spices for a dish that will have your taste buds singing.
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If you want to impress your family and friends with your beer can chicken skills, then this Southern Sausage Cornbread Dressing is the way to go. Made with a combination of sausage, onion, and celery, this dressing adds a delicious kick to your chicken and will have everyone asking for the recipe.
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For a spicy and flavorful twist on your beer can chicken, try this Cajun Cornbread Dressing recipe. Featuring a combination of traditional Cajun spices and a blend of cornbread and sausage, this dressing will add a little heat to your chicken and leave your taste buds wanting more.
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This Southern Style Cornbread Dressing is a classic and traditional option for your beer can chicken. Made with a combination of fresh herbs, this dressing brings out the natural flavors of the chicken and adds a delicious and comforting side dish to your meal.
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For those following a keto lifestyle, this Southern Keto Cornbread Dressing is the perfect addition to your beer can chicken. Made with a combination of almond flour, eggs, and herbs, this dressing is a delicious and low-carb option that won't disappoint.
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If you're looking for a quick and easy dressing to pair with your beer can chicken, this Southern Jiffy Cornbread Dressing is the way to go. With a combination of Jiffy cornbread mix, sausage, and traditional herbs, this dressing is a simple yet delicious option that will save you time in the kitchen.
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For many, nothing beats the comfort and nostalgia of Mom's cooking. This Mom's Southern Cornbread Dressing recipe is a family favorite and the perfect pairing for your beer can chicken. Made with a combination of cornbread, sausage, and traditional spices, this dressing is a must-try for any Southern food lover.
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If you're looking to switch things up from traditional Thanksgiving stuffing, this Turkey and Southern Cornbread Dressing is the perfect option. Made with a combination of ground turkey, cornbread, and herbs, this dressing adds a unique and flavorful twist to your holiday meal.
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Why not combine two delicious dishes and make a Southern Cornbread Dressing with Chicken? This recipe takes the flavors of traditional dressing and adds juicy chicken to the mix for a hearty and flavorful meal that is sure to be a hit with the whole family.
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Vegan Southern-Style Cornbread Dressing

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Italian Sausage Southern Cornbread Dressing

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LOW CARB SOUTHERN “CORNBREAD” DRESSING

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For a low-carb option that doesn't skimp on flavor, try this Low Carb Southern Cornbread Dressing. Made with a combination of cauliflower, almond flour, and traditional herbs, this dressing is a delicious and guilt-free addition to your beer can chicken.

The Perfect Blend of Flavors

Ingredients:

  • 1 loaf of day-old white bread, cubed
  • 1 cup of butter
  • 2 cups of chopped onion
  • 2 cups of chopped celery
  • 2 cloves of minced garlic
  • 1 tablespoon of poultry seasoning
  • 1 teaspoon of dried sage
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 4 cups of chicken broth
  • 2 eggs, beaten

Pro tip: To save time, you can use pre-packaged cubed bread instead of cubing a loaf of bread yourself.

To start, preheat your oven to 375°F and grease a 9x13 inch baking dish. In a large skillet, melt butter over medium heat. Add the chopped onion, celery, and garlic, and sauté until they are tender. Next, add the poultry seasoning, sage, thyme, rosemary, salt, and pepper, and stir until well combined.

In a large mixing bowl, combine the cubed bread and the vegetable mixture. Gradually pour in the chicken broth and beaten eggs, stirring until the bread is fully coated and moistened. Transfer the mixture to the prepared baking dish and spread it evenly. Cover with foil and bake for 30 minutes. Then, remove the foil and bake for an additional 15 minutes, or until the top is golden brown and crispy.

Optional Additions:

This dressing recipe is versatile and can be customized to your liking. Add in chopped apples for a touch of sweetness, crumbled bacon for a savory twist, or cranberries for a tangy burst of flavor. You can also mix in pecans or sausage for some added texture and protein.

Now that you have the perfect Thanksgiving dressing recipe, it's time to sit back and enjoy the compliments from your family and friends. This Southern-style dressing is guaranteed to be a hit and will have everyone asking for seconds. So, go ahead and add this delicious side dish to your holiday menu and make your Thanksgiving feast even more memorable.

14+ thanksgiving dressing recipe southern living You won't believe the taste!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
View Recipe

Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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