15+ Thanksgiving Dinner Green Bean Recipe Get Cooking And Enjoy!
Published on: Mar 2, 2024
Green beans are a staple side dish at Thanksgiving dinner, but they can often be overlooked in favor of the more traditional dishes like turkey and mashed potatoes. However, with the right recipe, green beans can become the star of the show and leave your guests begging for more. This Thanksgiving, try out this delicious green bean recipe that will not only add some color to your table, but also elevate the flavors and textures of your meal.
Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Thanksgiving is a time for gathering with family and friends, giving thanks, and enjoying a delicious feast. While turkey may be the star of the show, why not switch things up and try a new twist on a classic dish? Beer can chicken is a unique and flavorful way to prepare your poultry, and we've rounded up the top 20 beer can chicken recipes to help make your Thanksgiving dinner one to remember.
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Turkey (or Chicken) and Green Bean Casserole
Main Ingredients: Green Beans, Cream Of Mushroom Soup, Cooked Turkey
This beer can chicken recipe puts a spin on the classic green bean casserole by incorporating tender and juicy chicken or turkey. The meat is cooked to perfection with a flavorful blend of herbs and spices, while the green beans and creamy sauce provide the perfect balance of textures and flavors. Plus, the addition of beer adds a depth of flavor that you won't find in traditional casseroles.
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Lightened Up Fresh Green Bean Casserole
Main Ingredients: Green Beans, Olive Oil, Sweet Onion, Salt, Pepper
If you're looking for a healthier option for your Thanksgiving dinner, this lightened up beer can chicken recipe is the perfect choice. By using fresh green beans, low-fat cream of mushroom soup, and a dash of beer, you can still enjoy the classic flavors of a green bean casserole without the guilt. Plus, the addition of chicken or turkey adds some extra protein to the dish.
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Thanksgiving Dinner for Two
Main Ingredients: Unsalted Butter, Garlic, Onion, Diced Celery, Chicken
If you're having a more intimate Thanksgiving celebration with just your significant other or a small group, this beer can chicken recipe is the perfect solution. It features a smaller, but just as flavorful, version of a traditional Thanksgiving dinner. With a beer can chicken, mashed potatoes, and green bean casserole, you and your loved one can still enjoy all the classic dishes without having to make a huge turkey.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
Who says you need a big oven to make a traditional Thanksgiving dinner? This beer can chicken recipe is prepared on a sheet pan, making it a perfect option for those with limited kitchen space. The chicken is surrounded by a variety of roasted vegetables like potatoes, Brussels sprouts, and carrots, making it a complete meal in one dish.
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Sheet Pan Thanksgiving Dinner with Turkey Breast
Main Ingredients: Turkey Breast, Butter, Garlic Clove, Fresh Rosemary
For those who prefer white meat over dark meat, this beer can chicken recipe uses a turkey breast instead of a whole chicken. The turkey breast is cooked to juicy perfection and served alongside roasted vegetables and a flavorful gravy made with beer. It's a delicious and convenient option for those who want a traditional Thanksgiving dinner without all the hassle.
Yes, you read that right – Thanksgiving pizza! This unique beer can chicken recipe combines the flavors of a traditional Thanksgiving dinner with the convenience of a pizza. The crust is topped with beer can chicken, mashed potatoes, cranberry sauce, and gravy, making for a tasty and fun twist on a classic dish.
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Thanksgiving Casserole
Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
This beer can chicken recipe takes all your favorite Thanksgiving dishes and combines them into one delicious casserole. The base is made up of layers of mashed potatoes, stuffing, and green bean casserole, with a whole chicken (or turkey) placed on top and roasted to perfection. It's a hearty and flavorful option for those who want all the traditional Thanksgiving flavors in one dish.
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Thanksgiving Leftovers Risotto
Main Ingredients: Vegetable Oil, Mushrooms, Butter, Fresh Sage, Red
After the big feast, you're bound to have some leftovers. Instead of reheating the same dishes, why not transform them into a whole new meal? This beer can chicken recipe uses leftover chicken or turkey and incorporates it into a creamy and flavorful risotto. It's a delicious and creative way to use up your Thanksgiving leftovers.
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Health-ish Thanksgiving
Main Ingredients: Turkey, Unsalted Butter, Orange, Chopped Fresh Sage
If you're looking to make your Thanksgiving dinner a bit healthier, this beer can chicken recipe is a great option. The chicken is marinated in a blend of herbs and spices before being cooked on the grill, giving it a delicious and smoky flavor. It's a lighter alternative to traditional roasted or fried turkey, but still packs a ton of flavor.
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Thanksgiving Pizza {Leftovers}
Main Ingredients: Flatbread, Turkey, Green Bean, Fried Onions, Salted
Another creative way to use up your Thanksgiving leftovers is to make this Thanksgiving pizza with all the scraps. The crust is made from leftover mashed potatoes, and the toppings can include anything from turkey to cranberry sauce to green beans. It's an easy and tasty way to repurpose your Thanksgiving dinner into something new.
This beer can chicken recipe takes all the classic flavors of a Thanksgiving dinner and wraps them up in a warm and flaky crust. The filling is made with a creamy blend of turkey (or chicken), vegetables, and gravy, while the crust is made from a delicious beer-infused dough. It's a comforting and hearty dish that's perfect for a chilly Thanksgiving evening.
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Thanksgiving Leftovers Turkey Shepherd’s Pie
Main Ingredients: Butter, Medium Onion, Turkey, Carrots, Green Beans
If you have a lot of leftovers and you're looking for a way to use them all up, this beer can chicken recipe is the perfect solution. It combines all the traditional Thanksgiving leftovers like turkey, cranberry sauce, and mashed potatoes, and tops them with a layer of creamy and cheesy mashed potatoes. It's a delicious and satisfying way to repurpose your leftovers.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
For those following a vegan or vegetarian diet, this beer can chicken recipe is a delicious and festive option for your Thanksgiving dinner. It features a flavorful blend of roasted vegetables, including Brussels sprouts, potatoes, and carrots, along with a beer-infused glaze. It's a hearty and flavorful dish that's sure to please everyone at the table.
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Gluten Free Thanksgiving Leftovers Strata
Main Ingredients: Gluten Free Nonstick Cooking Spray, Stuffing, Cooked
This beer can chicken recipe is a great way to use up any leftover gluten-free dishes from your Thanksgiving dinner. It features layers of turkey, mashed potatoes, and green bean casserole, all soaked in a custard and baked to perfection. It's a delicious and convenient way to use up your leftovers while also accommodating any dietary restrictions.
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Turkey Pot Pie with Thanksgiving Leftovers
Main Ingredients: Unsalted Butter, Shortening, All Purpose Flour, Salt
If you're looking for a quick and easy way to use up your Thanksgiving leftovers, this beer can chicken recipe is the perfect solution. It takes all the classic Thanksgiving dishes and combines them into a delicious and hearty pot pie. It's a great way to repurpose your leftovers into a new and tasty dish.
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Cheesy Ham, Potato and Green Bean Casserole
Main Ingredients: Butter, Flour, Salt, Pepper, Onion Powder, Garlic
This beer can chicken recipe puts a twist on the classic green bean casserole by adding in some ham and potatoes. The dish is topped with a layer of gooey cheese, making it a hearty and comforting addition to your Thanksgiving dinner. It's a great option for those who want to mix things up a bit.
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Vegan and Gluten-free Green Bean Casserole
Main Ingredients: Onions, Avocado Oil, Green Beans, Extra Virgin Olive
If you have vegan or gluten-free guests coming to your Thanksgiving dinner, this beer can chicken recipe is a great option to accommodate their dietary restrictions. The dish features a creamy and flavorful sauce made with non-dairy milk and gluten-free flour, along with tender green beans and a crispy onion topping. It's a delicious and inclusive option for your Thanksgiving table.
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Vegan Green Bean Casserole
Main Ingredients: Olive Oil, Onions, Cannellini Beans, Extra Firm Silken
Another vegan option for your Thanksgiving dinner, this beer can chicken recipe features a creamy and flavorful sauce made with cashews and non-dairy milk. The dish also includes tender green beans and a crispy onion topping, making it a delicious and satisfying addition to your holiday feast.
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Fresh Green Bean Casserole
Main Ingredients: Butter, Shallots, Sliced Mushrooms, Green Beans, Minced
If you're looking for a healthier twist on the classic green bean casserole, this beer can chicken recipe is a great option. It uses fresh green beans instead of canned and incorporates a flavorful blend of herbs and spices, along with a touch of beer. It's a delicious and lighter alternative to the traditional dish.
Green beans are a staple side dish at Thanksgiving dinner, but they can often be overlooked in favor of the more traditional dishes like turkey and mashed potatoes. However, with the right recipe, green beans can become the star of the show and leave your guests begging for more. This Thanksgiving, try out this delicious green bean recipe that will not only add some color to your table, but also elevate the flavors and textures of your meal.
The Perfect Blend of Sweet and Tangy
Ingredients:
1 pound fresh green beans, trimmed
2 tablespoons olive oil
2 cloves garlic, minced
1/4 cup balsamic vinegar
2 tablespoons honey
1/4 cup sliced almonds
Salt and pepper to taste
These simple ingredients come together to create a mouth-watering dish that will have your guests raving. The combination of sweet honey and tangy balsamic vinegar adds a unique and delicious flavor to the green beans, while the sliced almonds bring a satisfying crunch.
Instructions:
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes, until fragrant.
Add the trimmed green beans to the skillet and season with salt and pepper. Cook for 5-6 minutes, stirring occasionally, until the beans are tender but still have a slight crunch.
In a small bowl, whisk together the balsamic vinegar and honey until well combined.
Pour the balsamic and honey mixture over the green beans in the skillet. Stir to coat the beans evenly.
Sprinkle the sliced almonds over the top of the green beans and continue to cook for an additional 2-3 minutes, until the almonds are lightly toasted.
Remove from heat and transfer the green beans to a serving dish.
Serve hot and enjoy!
This green bean recipe is not only delicious, but also quick and easy to make. With just a few simple ingredients and some basic cooking skills, you can create a side dish that will impress your guests and add a new twist to your Thanksgiving dinner.
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