17+ Thanksgiving Dinner Creamed Corn Recipe Elevate Your Taste Buds!
Published on: Mar 21, 2024
Creamed corn is a classic Thanksgiving side dish that is loved by many. This rich and creamy dish has become a staple at Thanksgiving dinner tables and is often a family favorite. If you're looking to add some extra flair to your holiday feast, then this creamed corn recipe is a must-try. Not only is it easy to make, but it's also packed with flavor and will leave your guests wanting more. Follow along as we share our favorite Thanksgiving dinner creamed corn recipe.
Main Ingredients: All Purpose Flour, Salt, Vegetable Shortening, Butter
This classic recipe has been passed down through generations in my family. The secret to its deliciousness is the rich, creamy filling made with leftover Thanksgiving turkey. The flaky crust is the perfect contrast to the savory filling.
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VELVEETA® Beef Enchilada Bake
Main Ingredients: Lean Ground Beef, Cream Style Corn, Velveeta, Corn
If you're looking for a hearty and flavorful dish, this beef enchilada bake is a must-try. The VELVEETA® cheese adds a creamy and cheesy element to the dish, while the spicy beef and enchilada sauce give it a kick of flavor.
Don't let your leftovers go to waste! This after Thanksgiving casserole is the perfect way to use up any remaining turkey, stuffing, and cranberry sauce. Simply layer the ingredients in a baking dish and bake until hot and bubbly.
If you're looking for a classic and foolproof way to cook your Thanksgiving turkey, this recipe is for you. The turkey is roasted to perfection with a crispy skin and juicy meat, making it the star of your Thanksgiving meal.
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Mom’s Shepherds Pie
Main Ingredients: Ground Beef, Creamed Corn, Cheddar Cheese, Russet
This comforting and hearty dish is a favorite in many households, including mine. My mom's shepherds pie is made with ground beef, vegetables, and topped with creamy mashed potatoes. It's the ultimate comfort food for a chilly fall evening.
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Skillet Chicken With Creamed Corn
Main Ingredients: Boneless, Skinless Chicken Breast, White Whole Wheat
Upgrade your chicken dinner with this delicious and creamy corn sauce. The chicken is cooked in a skillet and then served with a rich and flavorful creamed corn sauce. It's a simple yet elegant dish that is sure to impress.
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Creamed Corn and Bacon Lasagna
Main Ingredients: Lower Sodium Bacon, Potato, Butter, Flour, Milk, Sweet
Lasagna doesn't have to be traditional. This unique twist on the classic dish includes layers of creamed corn, bacon, and cheese between the noodles. The result is a decadent and flavorful lasagna that is sure to be a hit.
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Creamed Corn Macaroni and Cheese
Main Ingredients: Macaroni, Creamed Corn, Mozzarella Cheese, American
Mac and cheese just got even better with the addition of creamed corn. The corn adds a subtle sweetness and creaminess to the dish, making it a perfect side for any meal. Plus, it's a great way to sneak in some extra veggies.
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Turkey with Peas and Creamed Corn
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Cooked Turkey, Cream
Take your Thanksgiving leftovers to the next level with this delicious and unique dish. The combination of turkey, peas, and creamed corn creates a flavorful and satisfying meal that will have you looking forward to your leftovers.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This crockpot chowder is perfect for those busy days when you still want a homemade meal. It's loaded with chicken, corn, potatoes, and Mexican flavors for a hearty and delicious dish. Plus, the slow cooker does all the work for you!
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Creamed Corn With Pork and Rice
Main Ingredients: Cooked White Rice, Boneless Pork Chops, Cream Style
If you're in need of a quick and easy weeknight dinner, this creamed corn with pork and rice is a great option. The pork is cooked in a skillet and then served over a bed of creamy corn and fluffy rice. It's a comforting and flavorful meal that can be made in under 30 minutes.
Transform your Thanksgiving leftovers into these delicious and crunchy croquettes. Simply mix together chopped turkey, stuffing, and cranberry sauce, form into patties, and fry until golden brown. Serve with leftover gravy for dipping.
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Brunswick Stew
Main Ingredients: Vegetable Oil, Large Onions, Garlic Cloves, Crushed Red
Warm up on a cold day with a bowl of Brunswick stew. This classic Southern dish is made with pork, chicken, vegetables, and a tomato-based broth. It's a hearty and comforting meal that is perfect for a cozy night in.
Put your leftover Thanksgiving turkey to good use with this pot pie recipe. The creamy and flavorful filling is made with leftover turkey, vegetables, and a homemade crust. It's a delicious and satisfying way to use up your leftovers.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These handheld pockets are a fun and creative way to use up your Thanksgiving leftovers. Simply fill puff pastry with a mixture of turkey, stuffing, and cranberry sauce, and bake until golden brown. They make for a great grab-and-go lunch or snack.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian option for your Thanksgiving meal, this meatless loaf is a great choice. It's made with quinoa, lentils, and vegetables, and topped with a savory mushroom gravy. Even meat-lovers will enjoy this flavorful and hearty dish.
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(15 Min) Beefy Buffalo Mac & Cheese with Creamed Corn...
Main Ingredients: Rigatoni Pasta, Lean Ground Beef, Olive Oil, Red Onion
Spice up your mac and cheese with this beefy buffalo version. The cream corn adds a unique twist and a creamy element to the dish. Plus, it can be made in just 15 minutes, making it a perfect weeknight dinner option.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a juicy and flavorful Thanksgiving turkey, brining is the way to go. This recipe includes a simple brine and oven-roasted cooking method to ensure a perfectly cooked and delicious turkey. Your guests will be asking for seconds!
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Sloppy Joe Casserole
Main Ingredients: White Cornmeal, Flour, Baking Powder, Baking Soda
If your family loves sloppy joes, they'll love this casserole version. It's made with ground beef, sloppy joe sauce, and biscuits for a fun and easy twist on the classic sandwich. It's a great way to switch up your dinner routine.
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Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This Mexican-inspired casserole is a great way to use up ground beef. It's loaded with black beans, corn, salsa, and enchilada sauce for a flavorful and easy dinner. Top it with your favorite Mexican toppings for a complete meal.
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Grandma Carlson's Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Vegetable Shortening, Butter
Grandma Carlson's Turkey Pot Pie is a classic dish that has stood the test of time. Made with tender chunks of turkey, mixed vegetables, and a creamy gravy, this pot pie is the perfect way to use up leftover turkey from Thanksgiving. The flaky crust and savory filling make it a family favorite for generations to come.
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VELVEETA® Beef Enchilada Bake
Main Ingredients: Lean Ground Beef, Cream Style Corn, Velveeta, Corn
Looking for a flavorful and easy dinner option? Look no further than this VELVEETA® Beef Enchilada Bake. Made with ground beef, enchilada sauce, and gooey melted VELVEETA® cheese, this dish is sure to be a hit with the whole family. Serve it with your favorite toppings like diced tomatoes, guacamole, and sour cream for a delicious and satisfying meal.
After Thanksgiving Casserole is the perfect way to use up all those Thanksgiving leftovers. This hearty dish combines turkey, stuffing, mashed potatoes, and cranberry sauce, all baked together for a comforting and delicious meal. It's like having Thanksgiving dinner all over again, but in one easy-to-make casserole.
No Thanksgiving dinner is complete without a perfectly roasted turkey. This recipe for Roasted Thanksgiving Turkey will give you a moist and flavorful bird every time. The secret is in the brining process, which infuses the turkey with a delicious blend of herbs and spices. Your guests will be raving about this turkey for days to come.
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Mom’s Shepherds Pie
Main Ingredients: Ground Beef, Creamed Corn, Cheddar Cheese, Russet
Shepherd's Pie is a classic comfort food that has been passed down through generations. This recipe for Mom's Shepherd's Pie is a tried and true family favorite. Made with ground beef, vegetables, and creamy mashed potatoes, it's a hearty and satisfying meal that everyone will love.
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Creamed Corn Macaroni and Cheese
Main Ingredients: Macaroni, Creamed Corn, Mozzarella Cheese, American
Macaroni and cheese is a staple in many households, but have you ever tried adding creamed corn to it? This Creamed Corn Macaroni and Cheese takes this beloved dish to a whole new level. The addition of creamed corn adds a subtle sweetness and extra creaminess to the dish that is sure to please.
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Skillet Chicken With Creamed Corn
Main Ingredients: Boneless, Skinless Chicken Breast, White Whole Wheat
This Skillet Chicken with Creamed Corn is a quick and easy weeknight meal that is bursting with flavor. The chicken is cooked in a creamy, cheesy sauce that is made with creamed corn, giving it a unique and delicious twist. Serve it over rice or with your favorite side dish for a satisfying and comforting meal.
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Creamed Corn and Bacon Lasagna
Main Ingredients: Lower Sodium Bacon, Potato, Butter, Flour, Milk, Sweet
Lasagna is a classic Italian dish that can be customized in many ways. This Creamed Corn and Bacon Lasagna is a unique and flavorful twist on the traditional recipe. The layers of lasagna noodles, creamed corn, and crispy bacon come together to create a mouthwatering dish that will have everyone asking for seconds.
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Turkey with Peas and Creamed Corn
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Cooked Turkey, Cream
Take your Thanksgiving leftovers to the next level with this Turkey with Peas and Creamed Corn dish. It combines tender chunks of turkey, sweet peas, and creamy corn for a delicious and satisfying meal. Serve it over mashed potatoes for the ultimate comfort food experience.
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Creamed Corn With Pork and Rice
Main Ingredients: Cooked White Rice, Boneless Pork Chops, Cream Style
This Creamed Corn with Pork and Rice is a hearty and flavorful one-pot meal that is perfect for busy weeknights. The tender chunks of pork are cooked in a creamy, cheesy sauce with rice and creamed corn for a dish that is both easy and delicious. It's comfort food at its finest.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This Crockpot Mexican Street Corn & Chicken Chowder is the perfect meal for a chilly fall or winter day. The slow cooker does all the work, creating a flavorful and creamy chowder filled with tender chicken, sweet corn, and a hint of spice. Top it with your favorite toppings like diced avocado and cilantro for a satisfying and comforting meal.
Croquettes are a fun and delicious way to use up Thanksgiving leftovers. These Thanksgiving Croquettes are filled with a mixture of turkey, mashed potatoes, stuffing, and cranberry sauce, and then fried to a golden brown. Serve them with your favorite dipping sauce for a tasty and unique appetizer or side dish.
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Brunswick Stew
Main Ingredients: Vegetable Oil, Large Onions, Garlic Cloves, Crushed Red
Brunswick Stew is a classic Southern dish that is hearty and full of flavor. Made with a variety of meats, vegetables, and a tomato-based broth, it's the perfect way to use up leftover turkey or chicken from Thanksgiving. Serve it with cornbread for a comforting and satisfying meal.
Leftover Thanksgiving Turkey Pot Pie is a delicious and creative way to use up all those Thanksgiving leftovers. This pot pie is filled with tender chunks of turkey, mixed vegetables, and a creamy sauce, all baked in a flaky pie crust. It's the perfect way to enjoy Thanksgiving dinner all over again.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
Thanksgiving Pockets are a fun and tasty way to use up Thanksgiving leftovers. These handheld pockets are filled with a mixture of turkey, stuffing, and cranberry sauce, making them the perfect on-the-go meal or snack. They can be easily customized with your favorite Thanksgiving leftovers for a delicious and creative dish.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian option for Thanksgiving, this Thanksgiving Meatless Loaf is the perfect choice. Made with lentils, vegetables, and a variety of herbs and spices, it's a hearty and flavorful dish that everyone will enjoy. Serve it with your favorite sides for a satisfying and healthy meal.
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(15 Min) Beefy Buffalo Mac & Cheese with Creamed Corn...
Main Ingredients: Rigatoni Pasta, Lean Ground Beef, Olive Oil, Red Onion
This Beefy Buffalo Mac & Cheese with Creamed Corn is a quick and easy dinner option that is sure to satisfy your cravings for comfort food. The addition of tangy buffalo sauce and creamed corn adds a unique twist to this classic dish. It's a perfect balance of spicy and creamy that will leave you wanting more.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey before roasting is the secret to a juicy and flavorful bird. This Easy Juicy Oven Roasted Brined Thanksgiving Turkey recipe will give you the most succulent and delicious turkey you've ever tasted. The brine infuses the turkey with a blend of herbs and spices, making it the star of your Thanksgiving dinner.
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Sloppy Joe Casserole
Main Ingredients: White Cornmeal, Flour, Baking Powder, Baking Soda
If you love sloppy joes, you'll love this Sloppy Joe Casserole. It's all the deliciousness of a classic sloppy joe, but in a convenient and easy-to-make casserole. The ground beef mixture is baked with a layer of creamy corn and topped with shredded cheese for a hearty and satisfying meal.
40of 40
Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This Ground Beef Mexican Casserole is a flavorful and easy dinner option that the whole family will love. Made with layers of corn tortillas, ground beef, and a variety of Mexican-inspired ingredients, it's a hearty and comforting dish that can be customized to your liking. Serve it with your favorite toppings like diced tomatoes, avocado, and sour cream for a delicious and satisfying meal.
The Benefits of Using Fresh Corn
Fresh vs. Canned Corn
When it comes to making creamed corn, using fresh corn is always the way to go. While canned corn may be more convenient, using fresh corn will elevate the flavor and texture of your dish. Fresh corn has a sweeter and more vibrant taste, making it the perfect ingredient for this dish. Plus, it's in season during the fall, making it the perfect addition to your Thanksgiving menu.
Health Benefits of Corn
Not only does fresh corn taste better, but it also has numerous health benefits. It is a great source of fiber, which helps with digestion and can aid in weight management. It is also packed with essential vitamins and minerals, such as vitamin C, magnesium, and potassium. Incorporating fresh corn into your Thanksgiving dinner will not only add delicious flavor, but it will also provide health benefits for you and your loved ones.
Supporting Local Farms
By using fresh corn in your Thanksgiving dinner creamed corn recipe, you are also supporting local farmers. Buying fresh produce from local farms helps to stimulate the local economy and reduce the carbon footprint caused by shipping food long distances. So not only are you making a delicious dish, but you are also making a positive impact on your community.
Making the Creamed Corn
Ingredient List
6 ears of fresh corn
1/4 cup butter
1/4 cup all-purpose flour
2 cups heavy cream
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup freshly chopped parsley
Step-by-Step Instructions
Using a sharp knife, remove the corn kernels from the cob and place them in a bowl.
In a large skillet, melt the butter over medium heat.
Add the corn kernels to the skillet and cook for 5-7 minutes, stirring occasionally.
Sprinkle the flour over the corn and stir to combine.
Slowly pour in the heavy cream, stirring constantly to prevent lumps from forming.
Add the salt and black pepper and continue to cook for an additional 5-7 minutes, or until the mixture thickens.
Remove from heat and stir in the chopped parsley.
Serve hot and enjoy!
Pro Tip: For an extra burst of flavor, add in some chopped bacon or diced jalapenos to the creamed corn before serving.
In conclusion, this Thanksgiving dinner creamed corn recipe is a must-try for anyone looking to add some delicious and wholesome flavors to their holiday feast. By using fresh corn, not only will you elevate the taste of your dish, but you will also reap the health benefits and support local farmers. So gather your ingredients and get ready to impress your guests with this creamy and flavorful side dish.
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