When it comes to Thanksgiving, there's nothing quite like a warm, homemade dessert bread to top off the perfect holiday meal. Whether you're hosting a big family gathering or just looking for a tasty treat to enjoy with your loved ones, this Thanksgiving dessert bread recipe is sure to impress. Bursting with fall flavors and festive spices, this bread is a delicious way to celebrate the season. Plus, it's easy to make and can be enjoyed for breakfast, as a snack, or as a dessert. So roll up your sleeves and get ready to bake up a storm with this mouthwatering dessert bread recipe.
Main Ingredients: Unsalted Butter, Bread, Heavy Cream, Whole Milk
One of the best ways to elevate your Thanksgiving dinner is by adding a delicious dessert to the menu. And what better way to do that than with a warm and creamy pumpkin bread pudding? This recipe is sure to impress your guests and leave them wanting more.
Start by combining cubed bread with a mixture of eggs, milk, pumpkin puree, and warm fall spices. Let the bread soak up all the flavors before baking it until it's golden and crispy on the top. Serve with a drizzle of caramel sauce for the perfect finishing touch.
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Pumpkin Pie French Toast Bake
Main Ingredients: French Bread, Large Eggs, Milk, Canned Pumpkin, Light
If you're looking for a unique twist on traditional pumpkin pie, this pumpkin pie French toast bake is the perfect choice. Not only is it easy to make, but it also combines the flavors of pumpkin pie with the texture of French toast for a truly delicious dessert.
In a baking dish, layer slices of bread with a mixture of eggs, milk, pumpkin puree, and spices. Let it sit for a few hours or overnight, then bake until golden and crispy on the outside. Serve with a dollop of whipped cream for an extra touch of indulgence.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and creative dessert for Thanksgiving, these OREO cookie balls shaped like turkeys will definitely steal the show. These bite-sized treats are not only adorable, but they're also delicious and easy to make.
Start by crushing OREO cookies and mixing them with cream cheese. Roll the mixture into balls and dip them in melted chocolate. Use candy and pretzels to create the turkey's face and feathers. Let them set in the fridge before serving for a fun and tasty dessert.
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Thanksgiving Pumpkin Pie
Main Ingredients: Pumpkin Puree, Crust, Eggs, Eggs Yolks, Sugar, Salt
No Thanksgiving dinner is complete without a classic pumpkin pie. This recipe uses a homemade pie crust and a rich and creamy pumpkin filling that will have your guests coming back for seconds.
Start by making the pie crust from scratch using flour, butter, and ice-cold water. Blind bake the crust before filling it with a mixture of pumpkin puree, eggs, cream, and warm spices. Bake until the filling is set and serve with a dollop of whipped cream on top.
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Thanksgiving + Nutella bread pudding with dates
Main Ingredients: Water, Cinnamon Sticks, Dried Dates, Heavy Cream, Eggs
For a decadent and indulgent Thanksgiving dessert, try this Nutella bread pudding with dates. It's the perfect combination of warm and gooey bread pudding with the rich and creamy flavors of Nutella and the sweet chewiness of dates.
Cut up some stale bread and mix it with a custard made from eggs, milk, and Nutella. Let it sit for a while to soak up all the flavors before topping it with dates and baking it until golden and crispy on top. Serve with a drizzle of caramel sauce for a truly irresistible dessert.
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Pineapple Stuffing
Main Ingredients: Unsalted Butter, Granulated Sugar, Kosher Salt, Eggs
If you're looking for a unique and delicious side dish to add to your Thanksgiving menu, try this pineapple stuffing. It's a sweet and savory combination that will have your taste buds dancing in delight.
In a baking dish, mix together bread cubes, diced pineapple, butter, and warm spices. Bake until golden and crispy on top. Serve as a side dish to your Thanksgiving turkey for a twist on the classic stuffing.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
For a bite-sized dessert that packs a punch of flavor, try these chocolate covered pumpkin pie bites. They're easy to make and the perfect addition to any Thanksgiving dessert spread.
Cut pumpkin pie into small squares and coat them in melted chocolate. Let them set in the fridge before serving for a delicious and rich dessert that will satisfy any sweet tooth.
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A Delightful Gluten-Free Pumpkin Tart Just in Time for...
Main Ingredients: Crust, Gluten, Brown Sugar, Buttery Spread, Pumpkin
For those with dietary restrictions, this gluten-free pumpkin tart is the perfect dessert for Thanksgiving. It's easy to make and has all the flavors of a classic pumpkin pie without the gluten.
Make a gluten-free pie crust using almond flour and fill it with a mixture of pumpkin puree, eggs, cream, and warm spices. Bake until the filling is set and serve with a dollop of whipped cream on top for a tasty and allergy-friendly dessert.
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Cranberry Orange Bread Pudding
Main Ingredients: Bread, Large Eggs, Large Egg Yolk, Granulated Sugar
If you're looking for a dessert that's a little tart and a little sweet, this cranberry orange bread pudding is the perfect choice. It's a unique twist on traditional bread pudding that will have your guests asking for the recipe.
Combine cubed bread with a custard made from eggs, milk, orange juice, and warm spices. Add in fresh cranberries before baking until golden and crispy on top. Serve with a drizzle of orange glaze for a burst of flavor in every bite.
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Pumpkin Bread Pudding with Caramel Sauce
Main Ingredients: Bread, Pumpkin Puree, Eggs, Heavy Whipping Cream, White
This pumpkin bread pudding takes things up a notch by adding a rich and indulgent caramel sauce to the mix. It's the perfect combination of warm and creamy pudding with a sweet and sticky sauce.
Cut up stale bread and combine it with a custard made from eggs, milk, pumpkin puree, and spices. Bake until golden and crispy on top, then drizzle with homemade caramel sauce before serving. It's a dessert that will have everyone asking for seconds.
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Pumpkin Maple Nut Bread Pudding
Main Ingredients: Bread, Pumpkin Puree, Milk, Eggs, Maple Syrup, Vanilla
For a taste of fall in every bite, try this pumpkin maple nut bread pudding. It's a delicious combination of warm and cozy flavors that will have your guests feeling right at home.
Mix together cubed bread with a custard made from eggs, milk, pumpkin puree, warm spices, and maple syrup. Top with chopped nuts and bake until golden and crispy on top. Serve with a drizzle of maple syrup for a truly irresistible dessert.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
This pumpkin crunch dessert is the perfect way to end your Thanksgiving dinner. It's a creamy and crunchy combination that will have your guests raving about it all night long.
Start by mixing together pumpkin puree, eggs, sugar, and spices. Pour it into a baking dish and top it with a layer of cake mix and chopped pecans. Bake until golden and crispy on top, then serve with a dollop of whipped cream for a truly indulgent dessert.
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No Bake Pumpkin Pie
Main Ingredients: Canned Pumpkin, Sugar, Cream Cheese, Cool Whip
If you're looking for a dessert that's quick and easy to make, this no-bake pumpkin pie is the perfect choice. It's creamy, rich, and has all the flavors of a traditional pumpkin pie without having to turn on your oven.
Mix together pumpkin puree, cream cheese, and warm spices before pouring it into a graham cracker crust. Let it chill in the fridge for a few hours before serving with a dollop of whipped cream for a delicious and hassle-free dessert.
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Pecan Pie Cheesecake
Main Ingredients: Crust, Vanilla Wafer Crumbs, Light Brown Sugar, Butter
If you can't decide between pecan pie and cheesecake for Thanksgiving dessert, why not have both? This pecan pie cheesecake combines the best of both worlds for a truly decadent and irresistible dessert.
Start by making a classic cheesecake with a graham cracker crust. Top it with a layer of pecan pie filling and bake until golden and set. Serve with a drizzle of caramel sauce for an extra touch of sweetness.
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Thanksgiving Turkey
Main Ingredients: Cake, Frosting, Rose, Buttercream
For a fun and creative dessert, try making a Thanksgiving turkey out of cake and candy. This dessert is not only adorable, but it's also delicious and easy to make.
Start by baking a cake in two round pans. Cut one of the cakes into a turkey shape and use the other to create the turkey's feathers. Use candy and frosting to add details and decorate the cake to look like a turkey. Your guests will be amazed by your creativity and have a blast eating this tasty dessert.
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Pecan Pie Bread Pudding
Main Ingredients: Heavy Cream, Whole Milk, Granulated Sugar, Large Egg
If you love pecan pie, you'll love this pecan pie bread pudding. It's a warm and gooey dessert that's perfect for Thanksgiving or any fall gathering.
Cut up stale bread and mix it with a custard made from eggs, milk, brown sugar, and warm spices. Top with chopped pecans and bake until golden and crispy on top. Serve with a drizzle of caramel sauce for a truly indulgent treat.
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Thanksgiving Corn Pudding
Main Ingredients: Whole Kernel Corn, Drained, Milk, Eggs, All Purpose
This Thanksgiving corn pudding is a unique and tasty side dish that's perfect for pairing with your turkey. It's a creamy and savory dish that will be a hit with everyone at the dinner table.
In a baking dish, mix together corn, cream, eggs, and warm spices. Bake until golden and set, then serve alongside your Thanksgiving feast for a delicious and unexpected addition to the menu.
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Thanksgiving Pumpkin Trifle Dessert
Main Ingredients: Cream Cheese, Packed Brown Sugar, Pumpkin Puree
For a show-stopping dessert that's sure to impress, try this Thanksgiving pumpkin trifle. Layers of pumpkin cake, whipped cream, and pumpkin mousse make for a beautiful and delicious dessert that's perfect for the holiday season.
Start by baking a pumpkin cake and letting it cool completely. Cut it into cubes and layer it in a trifle dish with whipped cream and pumpkin mousse. Top with crushed gingersnap cookies and serve for a visually stunning and tasty dessert.
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Pumpkin Pie Cake {Thanksgiving Dessert}
Main Ingredients: Butter, Eggs, Butter Cake Mix, Pumpkin Puree
This pumpkin pie cake is a unique and delicious twist on traditional pumpkin pie. It combines the flavors of pumpkin pie with the texture of cake for a dessert that's sure to be a crowd-pleaser.
Start by making a cake batter with pumpkin puree and warm spices. Pour it into a cake pan and top with a layer of pumpkin pie filling. Bake until golden and set, then serve with a dollop of whipped cream for a tasty and unique Thanksgiving dessert.
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Thanksgiving Pumpkin Cake Roll
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Baking
If you're looking for a dessert that's impressive and delicious, this pumpkin cake roll is the perfect choice. It's a moist and flavorful pumpkin cake rolled up with a creamy and tangy cream cheese filling.
Start by baking a pumpkin cake in a sheet pan. Once it's cooled, spread a layer of cream cheese filling over the top and roll it up. Let it chill in the fridge before slicing and serving for a dessert that's sure to impress.
Ingredients
Dry Ingredients:
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1/2 teaspoon allspice
1/2 teaspoon cloves
1/2 teaspoon salt
Wet Ingredients:
1/2 cup unsalted butter, melted
1/2 cup granulated sugar
1/2 cup brown sugar
2 eggs
1 cup pumpkin puree
1/4 cup maple syrup
1 teaspoon vanilla extract
Instructions
Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
In a medium bowl, whisk together the dry ingredients (flour, baking soda, baking powder, spices, and salt).
In a separate large bowl, beat the melted butter and sugars together until well combined.
Add in the eggs, one at a time, mixing well after each addition.
Mix in the pumpkin puree, maple syrup, and vanilla extract until smooth.
Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before removing it and allowing it to cool completely on a wire rack.
Slice and serve plain or with a dollop of whipped cream on top.
Why You'll Love This Recipe
This Thanksgiving dessert bread recipe is the perfect combination of sweet and spicy, with a moist and fluffy texture that will have your taste buds dancing with delight. The warm flavors of pumpkin, cinnamon, and maple syrup will fill your home with the aroma of fall as it bakes in the oven. It's also a great way to sneak in some nutritious pumpkin into your diet, making it a guilt-free indulgence. Plus, it's a great make-ahead option for busy holidays, and can even be frozen for later enjoyment.
Conclusion
So there you have it, a delicious and easy Thanksgiving dessert bread recipe that will wow your friends and family. With its fall-inspired flavors and simple ingredients, this bread is the perfect addition to your holiday table. So go ahead and give it a try, and let us know what you think in the comments below!