17+ Thanksgiving Delicata Squash Recipe Dive Into Deliciousness!
Published on: Mar 3, 2024
Thanksgiving is a time for celebration and indulgence, and what better way to add some color and flavor to your dinner table than with a delicious delicata squash dish? This underrated squash variety is a staple in fall cuisine, with its creamy texture and sweet, nutty flavor. If you're looking for a unique and mouth-watering side dish for your Thanksgiving feast, this delicata squash recipe is sure to impress your guests.
Main Ingredients: Delicata Squash, Fresh Rosemary, Olive Oil, Sea Salt
If you're looking for a delicious and easy side dish to add to your fall menu, look no further than this roasted delicata squash with rosemary. The combination of the sweet squash and savory rosemary creates a mouthwatering flavor that will have everyone asking for seconds.
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Roasted Delicata Squash
Main Ingredients: Delicata Squash, Olive Oil, Seasoned Salt
This simple recipe for roasted delicata squash is a must-try for any squash lover. The squash is roasted to perfection, giving it a slightly crispy exterior and soft, sweet interior. Serve it as a side dish or add it to your favorite fall salad.
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Maple Roasted Delicata Squash
Main Ingredients: Delicata Squash, Maple Syrup, Olive Oil, Sea Salt
Maple and squash are a match made in heaven, and this recipe is no exception. The sweetness of the maple syrup perfectly complements the natural sweetness of the delicata squash, creating a delicious fall dish that will become a staple in your kitchen.
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Rosemary Roasted Delicata Squash
Main Ingredients: Delicata Squash, Olive Oil, Shallot, Rosemary Sprigs
For a simple and flavorful side dish, try this rosemary roasted delicata squash. The fragrant rosemary adds a savory element to the sweet squash, making it a versatile addition to any meal.
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Maple Cinnamon Glazed Roasted Delicata Squash
Main Ingredients: Delicata Squash, Brussels Sprouts, Olive Oil, Kosher
This recipe takes the classic combination of maple and squash to the next level by adding a touch of cinnamon. The result is a mouthwatering glazed delicata squash that will have your taste buds dancing with delight.
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Spicy Roasted Delicata Squash
Main Ingredients: Delicata Squash, Extra Virgin Olive Oil, Kosher Salt
If you like a little heat with your fall flavors, this spicy roasted delicata squash is the perfect dish for you. The squash is coated in a spicy seasoning blend and roasted to perfection, creating a delicious and unique side dish.
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Roasted Delicata Squash Salad
Main Ingredients: Delicata Squash, Olive Oil, Kosher Salt, Black Pepper
This roasted delicata squash salad is a beautiful and flavorful addition to any fall gathering. The roasted squash adds a sweet and savory element to the salad, while the crunchy pumpkin seeds and tangy vinaigrette bring it all together.
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Roasted Delicata Squash Couscous
Main Ingredients: Delicata Squash, Olive Oil, Maple Syrup, Kosher Salt
This hearty and flavorful dish combines roasted delicata squash with fluffy couscous for a delicious and filling meal. The sweet squash is a perfect complement to the savory couscous, creating a balanced and satisfying dish.
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Easy Roasted Delicata Squash
Main Ingredients: Delicata Squashes, Oil, Sea Salt, Fresh Black Pepper
If you're short on time but still want to enjoy the delicious flavors of delicata squash, this easy roasted recipe is for you. With only a few ingredients and minimal prep, you can have a tasty and healthy side dish on the table in no time.
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Thyme Roasted Delicata Squash
Main Ingredients: Thyme, Olive Oil, Cracked Black Pepper, Sea Salt
For a twist on the classic rosemary roasted delicata squash, try using thyme instead. The fragrant herb adds a unique flavor to the sweet squash, making it a standout side dish for any fall meal.
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Roasted Delicata Squash ♥
Main Ingredients: Delicata Squash, Olive Oil, Pepper, Salt
This heart-shaped squash is not only cute, but it's also delicious when roasted. The sweet and savory flavors of the squash are enhanced by the roasting process, making it a fun and tasty addition to any fall meal.
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Roasted Delicata Squash Tacos
Main Ingredients: Unsalted Cashews, Water, Lime, Sauce, Garlic Powder
If you're tired of the same old taco fillings, try these roasted delicata squash tacos for a delicious and unique twist. The roasted squash adds a sweet and savory element to the tacos, making them a hit with both vegetarians and meat-eaters alike.
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Roasted Delicata Squash with Balsamic
Main Ingredients: Delicata Squash, Olive Oil, Balsamic Syrup
Balsamic vinegar adds a tangy and slightly sweet element to this roasted delicata squash dish. The combination of flavors is both unexpected and delicious, making this recipe a standout on any fall menu.
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Roasted Delicata Squash and Fennel
Main Ingredients: Delicata Squash, Fennel Bulb, Sage, Olive Oil, Maple
The natural sweetness of delicata squash pairs perfectly with the licorice-like flavor of fennel in this roasted dish. The result is a unique and flavorful side dish that will have your taste buds singing.
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Sweet & Sour Roasted Delicata Squash
Main Ingredients: Delicata Squash, Olive Oil, Kosher Salt, Lime
If you're a fan of sweet and sour flavors, this recipe is for you. The sweet delicata squash is roasted and then topped with a tangy and slightly spicy sauce, creating a delicious and unexpected combination of flavors.
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Toaster Oven Roasted Delicata Squash
Main Ingredients: Delicata Squash, Olive Oil, Pepper, Salt
If you don't have access to a traditional oven, don't worry - you can still enjoy the delicious flavors of roasted delicata squash. This recipe uses a toaster oven to achieve the same crispy exterior and soft interior that makes this dish so tasty.
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Roasted Delicata Squash with Hazelnuts
Main Ingredients: Delicata Squash, Shallots, Olive Oil, Maple Syrup
Hazelnuts add a satisfying crunch and nutty flavor to this roasted delicata squash dish. The combination of textures and flavors makes this a delicious and unique side dish for any fall meal.
The Versatile Delicata Squash
Delicata squash, also known as "sweet potato squash" or "bohemian squash," is a winter squash that is often overlooked in favor of its more popular cousins, the butternut and acorn squash. However, this humble vegetable packs a punch when it comes to nutrition and flavor. Rich in vitamins A and C, potassium, and fiber, delicata squash is a healthy addition to any meal. Its thin skin also makes it easy to prepare, as it can be eaten along with the flesh.
Preparing the Squash
To prepare delicata squash for this recipe, start by washing the squash and cutting it into 1-inch thick slices. Remove the seeds and pulp from the center of each slice, and then slice the squash into half-moons. Leaving the skin on adds a beautiful pop of color to the dish, but if preferred, it can be peeled off before slicing.
Flavorful Seasonings
The key to making this delicata squash recipe stand out is in the seasonings. Coat the slices of squash in a mixture of cinnamon, nutmeg, and brown sugar for a warm and sweet flavor. For a savory twist, try mixing in some garlic powder, thyme, and olive oil. Whichever seasoning blend you choose, make sure to thoroughly coat the squash slices for maximum flavor.
Cooking Method
This recipe offers two cooking methods: roasting or pan-frying. Both methods result in tender and caramelized squash slices, but the roasting method is more hands-off and allows you to focus on other dishes. Simply place the seasoned squash slices on a baking sheet and roast in a preheated oven at 375°F for 20-25 minutes. Alternatively, heat a skillet over medium heat and cook the squash slices for about 5 minutes on each side, or until they are golden brown and tender.
Final Touches
To add some crunch and texture to this delicata squash dish, sprinkle some chopped pecans or walnuts on top before serving. For an extra burst of flavor, drizzle some balsamic glaze over the squash slices. This will add a touch of sweetness and tanginess to the dish, making it a perfect complement to any Thanksgiving feast.
In Conclusion
Delicata squash may not be the star of the show on Thanksgiving, but with this mouth-watering recipe, it will surely steal the spotlight. Whether you choose to roast or pan-fry your squash slices, the end result will be a delicious and colorful addition to your holiday table. So give delicata squash a chance this Thanksgiving and prepare to be amazed by its flavorful and versatile nature.
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