17+ Thanksgiving Creamy Fruit Salad Recipe Cook Up Something Special!
Published on: Mar 11, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. Along with the traditional turkey, mashed potatoes, and cranberry sauce, there's always room on the table for a creamy fruit salad. This recipe is a crowd-pleaser and adds a refreshing touch to the heavy Thanksgiving meal. Not only is it easy to make, but it can also be prepared ahead of time, making it the perfect addition to your holiday spread. So let's dive into the details of this delectable Thanksgiving creamy fruit salad recipe.
Thanksgiving Spinach Salad with Dried Cranberries,...
Main Ingredients: Baby Spinach Leaves, Dried Cranberries, Sliced Almonds
This colorful and flavorful salad is the perfect addition to your Thanksgiving spread. The combination of fresh baby spinach, sweet dried cranberries, crunchy walnuts, and tangy feta cheese creates a delicious balance of textures and flavors. Topped with a simple balsamic vinaigrette, this salad is sure to be a hit with your guests.
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Thanksgiving Green Bean Salad with Blue Cheese, Dried...
Main Ingredients: Green Beans, Salt, Pecans, Dried Cranberries, Crumbled
Take your traditional green bean casserole up a notch with this refreshing and satisfying salad. Tender green beans are paired with creamy blue cheese, tart dried cranberries, and crunchy candied pecans for a delicious and indulgent twist on a classic Thanksgiving side dish.
Looking for a lighter option to balance out all the hearty Thanksgiving dishes? This slaw is the perfect choice. Thinly sliced cabbage, carrots, and apples are tossed in a tangy dressing made with apple cider vinegar and honey. The addition of dried cranberries and pecans adds a festive touch to this simple yet impressive salad.
If you're looking for a vegetarian option for your Thanksgiving feast, this lentil salad is a must-try. Packed with protein and fiber, it's a hearty and satisfying dish that will leave your guests feeling nourished and satisfied. The mix of lentils, roasted vegetables, and a tangy vinaigrette creates a delicious and healthy addition to your holiday table.
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Cranberry Apple Pecan Salad with Creamy Poppyseed...
Main Ingredients: Baby Spinach, Pecans, Granny Smith Apples, Crumbled
This salad is bursting with fall flavors and is the perfect accompaniment to your Thanksgiving meal. The combination of sweet apples, tart dried cranberries, and crunchy pecans is elevated by a creamy and tangy poppyseed dressing. It's a refreshing and delicious break from the heavier dishes typically served on Thanksgiving.
This simple yet elegant salad is a great choice for those who want a lighter option for their Thanksgiving meal. Mixed greens are topped with sliced pears, crumbled blue cheese, and candied pecans, then drizzled with a light and tangy vinaigrette. It's a fresh and flavorful addition to any holiday spread.
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Thanksgiving #4 - Jello and Marshmallow Salad
Main Ingredients: Jello, Sugar, Hot Water, Miniature Marshmallows
For a fun and unexpected addition to your Thanksgiving menu, try this jello and marshmallow salad. Made with lime jello, canned pineapple, and mini marshmallows, it's a sweet and tangy treat that will have your guests asking for the recipe. Serve it as a side dish or a dessert, either way it's sure to be a hit.
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Pineapple and Mandarin Orange Jello Salad
Main Ingredients: Jello, Cottage Cheese, Crushed Pineapple, Mandarin
This colorful and delicious salad is a staple at many Thanksgiving gatherings. The combination of canned pineapple, mandarin oranges, and orange jello creates a refreshing and sweet dish that pairs well with all the savory dishes on the table. Top it with whipped cream for a creamy and indulgent twist.
If you're looking for a salad with lots of texture and crunch, this chopped salad is the perfect choice. Packed with a mix of vegetables, including cucumber, bell pepper, and cherry tomatoes, and topped with a zesty Italian dressing, it's a refreshing and flavorful addition to your Thanksgiving feast.
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Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
Roasted butternut squash and tart dried cranberries are the stars of this festive and flavorful salad. Tossed with mixed greens and a simple balsamic dressing, this salad is a great way to incorporate seasonal ingredients into your Thanksgiving meal. The pop of color and flavor from the cranberries makes it a standout dish on the table.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
This hearty and satisfying salad is a meal in itself. With a base of mixed greens, it's topped with roasted turkey, crispy bacon, avocado, and hard-boiled eggs. The combination of flavors and textures creates a delicious and filling dish that is perfect for those looking for a lighter option on Thanksgiving.
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Thanksgiving Salad with Orange Cinnamon Vinaigrette
Main Ingredients: Butternut Squash, Canela, Sea Salt, Romaine
This salad is a perfect balance of sweet and tangy flavors. The dressing, made with fresh orange juice, cinnamon, and honey, adds a unique and delicious twist to the traditional Thanksgiving salad. Topped with dried cranberries and toasted pumpkin seeds, it's a festive and flavorful addition to your holiday spread.
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Thanksgiving Leftovers Turkey Salad
Main Ingredients: White Onion, Celery, Turkey Meat, Sage, Thyme, Salt
Don't let those Thanksgiving leftovers go to waste. Transform them into a delicious and satisfying salad by tossing them with mixed greens, dried cranberries, and a simple vinaigrette. It's a great way to use up all those leftover turkey, and it's a refreshing change from the heavy dishes served on Thanksgiving day.
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Warm Sweet Potato & Brussels Sprouts Salad with Maple...
Main Ingredients: Sweet Potatoes, Salt, Water, Brussels Sprouts, Sliced
This warm and comforting salad is a great way to incorporate seasonal vegetables into your Thanksgiving meal. Roasted sweet potatoes and Brussels sprouts are tossed in a delicious maple mustard dressing and topped with crispy bacon and crunchy pecans. It's a hearty and flavorful dish that will become a new holiday favorite.
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Fruit-Focused Thanksgiving Salads
Main Ingredients: Wheat Berries, Squash, Medium Shallots, Fresh Sage
If you're looking for a lighter and more refreshing option for your Thanksgiving feast, consider a fruit-focused salad. Combining seasonal fruits like apples, pears, and pomegranates with mixed greens and a simple vinaigrette creates a colorful and healthy dish that is sure to be a hit with your guests.
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After Thanksgiving Turkey ‘n Fruit Salad
Main Ingredients: Lemon Juice, Granny Smith Apple, Red Apple, Pear, Sweet
Another great option for using up those Thanksgiving leftovers is this turkey and fruit salad. With a mix of sweet and savory ingredients, including turkey, apples, dried cranberries, and feta cheese, it's a unique and delicious way to enjoy your leftover turkey. Serve it over a bed of greens for a light and refreshing meal.
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Thanksgiving Salad with Thyme Balsamic Vinaigrette
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Medium
This simple yet flavorful salad is a great addition to any Thanksgiving spread. The homemade thyme balsamic vinaigrette adds a delicious and fragrant twist to the traditional balsamic dressing. Tossed with mixed greens, sliced pears, and dried cranberries, it's a refreshing and tasty side dish.
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Thanksgiving Kale Salad with Cranberry Cinnamon...
Main Ingredients: Delicata Squash, Olive Oil, Salt, Pepper, Curly Green
Kale is a nutrient-dense and hearty green that is perfect for incorporating into your Thanksgiving menu. Tossed with a sweet and tangy cranberry cinnamon vinaigrette and topped with roasted sweet potatoes and pecans, this salad is a delicious and healthy addition to your holiday feast.
Main Ingredients: Greens, Turkey, Gluten, Fresh Cranberries, Bacon
For those with dietary restrictions, this gluten-free and dairy-free salad is a great way to use up your Thanksgiving leftovers. Packed with roasted turkey, roasted vegetables, and a simple vinaigrette, it's a healthy and satisfying option for those who can't enjoy the traditional Thanksgiving dishes.
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Thanksgiving Kale Salad with Maple-Tahini Dressing
Main Ingredients: Lacinato Kale, Sweet Potato, Extra Virgin Olive Oil
If you're looking for a unique and flavorful salad for your Thanksgiving meal, try this kale salad with a maple-tahini dressing. The combination of sweet and tangy flavors creates a delicious and satisfying dish, and the addition of roasted chickpeas adds a nice crunch. It's a great way to incorporate seasonal ingredients into your holiday spread.
The Ingredients
What you'll need:
Canned fruit cocktail: The base of this salad is canned fruit cocktail. Feel free to use your preferred brand, or mix it up with a variety of fruits like peaches, pears, and cherries.
Whipped cream: To give the salad its creamy texture, we'll be using whipped cream. You can use store-bought or make your own at home.
Sour cream: This adds a tangy flavor to the salad and helps balance out the sweetness of the fruit and whipped cream.
Mini marshmallows: These little bites of sweetness add a fun and playful element to the salad. Plus, who doesn't love marshmallows?
Chopped nuts: For some crunch and added texture, we'll be using chopped nuts in this recipe. You can use walnuts, pecans, or almonds.
The Preparation
Step-by-step instructions:
Drain the canned fruit cocktail and place it in a large mixing bowl.
Add the whipped cream and sour cream to the bowl and gently fold it into the fruit. Be careful not to overmix, or the salad will become too runny.
Add the mini marshmallows and chopped nuts to the bowl and stir until everything is evenly distributed.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving.
The Presentation
Tips for serving:
Use a clear bowl: This salad is a feast for the eyes as well as the taste buds. Use a clear bowl to show off the colorful fruits and creamy texture.
Garnish with fresh fruit: For an extra touch of freshness, top the salad with some fresh fruit like strawberries or kiwi slices.
Serve in individual cups: For a fun and convenient way to serve the salad, use individual cups or glasses. This also makes it easier for guests to grab and go.
The Variations
Make it your own:
If you want to get creative with this recipe, here are some ideas to try:
Add in some yogurt: Replace the sour cream with flavored yogurt for a different twist on the classic recipe.
Use different types of nuts: Mix and match different types of nuts to find your favorite combination.
Add in some fresh fruit: Along with the canned fruit, add in some fresh fruit like apples, bananas, or grapes for some extra crunch and flavor.
With these tips and variations, you can customize this Thanksgiving creamy fruit salad recipe to your liking and wow your guests with a delicious and refreshing addition to your holiday meal. Happy Thanksgiving!
Thanksgiving Salad with Thyme Balsamic Vinaigrette
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