20+ Thanksgiving Cipollini Onion Recipe Get Ready To Indulge!

Published on: Mar 16, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food. One dish that is sure to impress your guests is a savory cipollini onion recipe. These small, flat onions have a slightly sweet and delicate flavor that pairs perfectly with the traditional Thanksgiving feast. Not only is this recipe easy to make, but it will add a unique and flavorful twist to your holiday spread. Follow along as we walk you through this mouth-watering Thanksgiving cipollini onion recipe.

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1 of 20

Easy Roasted Cipollini Onions

Main Ingredients: Unsalted Butter, Cipollini Onions, Kosher Salt, Freshly

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Looking for a simple yet delicious side dish to pair with your beer can chicken? Look no further than these easy roasted cipollini onions! These small onions are full of flavor and can be easily roasted in the oven with just a few simple ingredients. Serve them alongside your beer can chicken for a tasty and impressive meal.

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Roast Cornish Hen with Mini Baked Potatoes & Spring...

Main Ingredients: Cipollini Onions, Yukon Gold Potatoes, Garlic, Chives

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For a twist on the classic beer can chicken recipe, try using a Cornish hen instead! This smaller bird is perfect for a single serving and can be roasted with mini baked potatoes and spring vegetables for a complete and satisfying meal. Impress your friends and family with the unique presentation and delicious flavors of this dish.

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Roasted Cipollini Onions with Thyme

Main Ingredients: Cipollini Onions, Olive Oil, Fresh Thyme, Rocket

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Take your roasted cipollini onions to the next level by adding some fresh thyme to the mix. This herb adds a fragrant and earthy flavor to the onions, making them the perfect side dish for your beer can chicken. Plus, the combination of thyme and onions creates a mouthwatering aroma that will have everyone eagerly awaiting their meal.

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Rosemary Roasted Veggies

Main Ingredients: Butternut Squash, Cauliflower, Cipollini Onions, Olive

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No beer can chicken meal is complete without some delicious roasted vegetables. Try this recipe for rosemary roasted veggies to add some extra flavor and nutrition to your meal. Simply toss your favorite vegetables in olive oil, salt, pepper, and fresh rosemary, and roast them in the oven alongside your chicken. The result is a colorful and flavorful side dish that is sure to please.

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Roasted Tomatoes and Cipollini

Main Ingredients: Cipollini Onions, Cherry Tomatoes, Olive Oil, Coarse

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Looking for a way to use up those extra tomatoes you have lying around? Try roasting them with cipollini onions for a tasty and versatile side dish. These roasted tomatoes and cipollini can be served alongside your beer can chicken, added to a salad, or used as a topping for bruschetta. The possibilities are endless!

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Roasted Pork Loin

Main Ingredients: Ice Cubes, Water, Dry White Wine, Kosher Salt, Sugar

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If you're not a fan of chicken, why not try a beer can pork loin? This recipe calls for marinating the pork in a mixture of beer, mustard, and herbs, then roasting it in the oven for a tender and flavorful result. Serve it with your favorite roasted vegetables and enjoy a delicious and hearty meal.

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Marinated Roasted Red Peppers + Tomatoes and Olives

Main Ingredients: Red Bell Peppers, Olive Oil, Kosher Salt, Chile De

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Take your roasted vegetables up a notch with this marinated roasted red pepper, tomato, and olive recipe. The combination of these bold flavors creates a delicious and unique side dish that pairs perfectly with beer can chicken. Plus, the marinade can be used as a dressing for a tasty salad the next day.

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Roasted Colorful Root Vegetables & Chicken with Sage,...

Main Ingredients: Beets, Carrots, Turnips, Watermelon Radishes

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For a colorful and flavorful side dish, try this roasted root vegetables and chicken recipe. This dish combines a variety of root vegetables, such as carrots, beets, and parsnips, with chicken and fragrant herbs like sage, garlic, and rosemary. The result is a tasty and nutritious meal that is perfect for any occasion.

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Bite-sized Blooming Onions

Main Ingredients: Cipollini Onions, Large Eggs, Buttermilk, Flour

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If you're a fan of blooming onions but don't want to deal with the mess and hassle of frying them, try this recipe for bite-sized blooming onions. These mini versions of the classic appetizer are baked in the oven and served with a delicious dipping sauce. They make the perfect accompaniment to your beer can chicken and are sure to be a hit with everyone.

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Wine-Braised Chicken with Bacon, Veggies and Herbs

Main Ingredients: Olive Oil, Chicken Thighs, Chicken Drumsticks, Kosher

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For a more sophisticated take on beer can chicken, try this wine-braised chicken recipe. The chicken is cooked in a mixture of wine, bacon, vegetables, and herbs, resulting in a tender and flavorful dish. Serve it with some roasted vegetables and a glass of wine for a delicious and elegant meal.

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Seared Haddock with Mushroom Agrodolce

Main Ingredients: Extra Virgin Olive Oil, Cipollini Onions, Pearl Onions

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If you're in the mood for some seafood, try this seared haddock with mushroom agrodolce recipe. The fish is pan-seared and topped with a sweet and tangy mushroom sauce, creating a unique and delicious flavor combination. Serve it alongside your beer can chicken for a surf and turf meal that will impress your guests.

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Red Wine Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Vegetable Oil, Cipollini Onions

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For a hearty and flavorful main dish, try this recipe for red wine braised beef short ribs. These tender and juicy ribs are slow-cooked in a rich and flavorful red wine sauce, making them the perfect pairing for your beer can chicken. Serve them with mashed potatoes and roasted vegetables for a classic and satisfying meal.

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Onion and Blue Cheese Tart

Main Ingredients: Cipollini Onions, Extra Virgin Olive Oil, Rosemary

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For a unique and tasty side dish, try this onion and blue cheese tart recipe. The combination of caramelized onions and creamy blue cheese creates a delicious flavor profile that pairs perfectly with beer can chicken. Plus, the tart can be made ahead of time and reheated in the oven, making it a convenient and impressive dish for entertaining.

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Savory Pomegranate Roast with Garlic & Cipollini Onions

Main Ingredients: Roast, Salt, Pepper, Olive Oil, Cipollini Onions

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For a flavorful and festive main dish, try this savory pomegranate roast with garlic and cipollini onions. The pomegranate adds a tangy and sweet flavor to the roast, while the garlic and onions add a savory element. Serve it with some roasted vegetables and enjoy a delicious and unique meal.

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Instant Pot Italian Pot Roast

Main Ingredients: Beef Chuck Roast, Garlic, Butter, Black Pepper

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Short on time? Try this recipe for Instant Pot Italian pot roast. Using an Instant Pot cuts down on cooking time, allowing you to enjoy a delicious and tender pot roast in a fraction of the time. Serve it with some roasted vegetables and a side of crusty bread for a comforting and satisfying meal.

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Pomegranate Salad with Cider Dressing

Main Ingredients: Acorn Squash, Cipollini Onions, Halloumi, Extra Virgin

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For a light and refreshing side dish, try this pomegranate salad with cider dressing. The combination of crisp greens, juicy pomegranate seeds, and tangy cider dressing makes for a tasty and healthy addition to your beer can chicken meal. Plus, the vibrant colors of this salad make it a beautiful addition to any table.

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Flatbread Crostini With Cipollini Onions & Chèvre

Main Ingredients: Cipollini Onions, Olive Oil, Rosemary, Sea Salt, Flour

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For a tasty and easy appetizer, try these flatbread crostini with cipollini onions and chèvre. The combination of the sweet onions and creamy goat cheese creates a delicious flavor profile that will have your guests coming back for more. Serve them as a starter before your beer can chicken or as a snack for a movie night.

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Yellow Beets and Harissa Onions

Main Ingredients: Vegetable Oil, Harissa, Cipollini Onions, Yellow Beets

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Add some color and flavor to your meal with this recipe for yellow beets and harissa onions. The beets and onions are roasted with a spicy and flavorful harissa paste, creating a unique and tasty side dish that pairs perfectly with beer can chicken. This dish is sure to impress your guests and add some variety to your meal.

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Antelope Green Chili Verde

Main Ingredients: Antelope, Flour, Garlic Powder, Olive Oil, Anaheim

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For a gamey twist on beer can chicken, try this recipe for antelope green chili verde. The antelope meat is slow-cooked in a flavorful green chili sauce, resulting in a tender and tasty dish. Serve it with some roasted vegetables and enjoy a unique and delicious meal.

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Onion Tarte Tatin

Main Ingredients: Cipollini Onions, Oil, Puff Pastry, Golden Syrup

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For a sweet and savory side dish, try this onion tarte tatin recipe. The onions are caramelized and baked with buttery pastry for a delicious and impressive dish. Serve it alongside your beer can chicken for a unique and flavorful meal that will have everyone asking for seconds.

Ingredients:

- 2 pounds of cipollini onions

- 3 tablespoons of olive oil

- 2 tablespoons of balsamic vinegar

- 2 tablespoons of honey

- Salt and pepper to taste

The star of this recipe is, of course, the cipollini onions. These small, flat onions can be found at your local grocery store or farmer's market. They are often sold in bulk, so make sure to buy enough for your desired serving size. The other ingredients are pantry staples, making this dish a convenient addition to your Thanksgiving menu.

Instructions:

1. Preheat your oven to 400 degrees Fahrenheit.

2. Peel the cipollini onions and place them in a single layer in a baking dish.

3. In a small bowl, mix together the olive oil, balsamic vinegar, honey, and a pinch of salt and pepper.

4. Pour the mixture over the onions, making sure they are evenly coated.

5. Roast the onions in the preheated oven for 20-25 minutes, or until they are tender and slightly caramelized.

This recipe is incredibly versatile and can be adapted to fit your taste preferences. If you prefer a sweeter dish, add more honey. For a tangier flavor, increase the amount of balsamic vinegar. You can even experiment with different herbs and spices to create your own unique twist on this Thanksgiving favorite.

Not only are these cipollini onions delicious, but they also offer a variety of health benefits. They are rich in antioxidants, vitamins, and minerals, making them a nutritious addition to your holiday meal. Plus, they are a beautiful and colorful addition to your Thanksgiving table.

In conclusion,

this Thanksgiving cipollini onion recipe is a must-try for anyone looking to add some new and exciting flavors to their holiday menu. With just a few simple ingredients and easy instructions, you can impress your guests with this savory and sweet dish. So, why not give it a try and add a flavorful twist to your Thanksgiving feast?