Thanksgiving is a time for gathering with loved ones, expressing gratitude, and indulging in delicious food. While traditional Thanksgiving dishes like turkey and stuffing may take center stage, no holiday feast is complete without a side of cheesy potatoes. This comforting and decadent dish brings warmth and nostalgia to the dinner table, making it a must-have for any Thanksgiving celebration. In this article, we will share our tried and true Thanksgiving cheesy potatoes recipe that is sure to be a hit with your family and friends.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Start your day off right with these mouthwatering Thanksgiving Leftover Breakfast Sandwiches. Layer leftover Beer Can Chicken, mashed potatoes, and cranberry sauce between two slices of bread for a hearty and satisfying breakfast.
No Thanksgiving meal is complete without a big bowl of mashed potatoes. Take your traditional mashed potatoes to the next level with this recipe that incorporates Beer Can Chicken and creamy gouda cheese. It's a perfect side dish for any holiday gathering.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're looking for a portable and easy breakfast option for the morning after Thanksgiving, these Thanksgiving Breakfast Cups are the answer. With a flaky crust and a filling of Beer Can Chicken, mashed potatoes, and seasoned vegetables, these cups are a delicious and filling way to use up your leftovers.
Not all mashed potatoes are created equal, and this recipe proves that. Made with rich cream and savory chicken broth, these mashed potatoes are the perfect accompaniment to any Thanksgiving meal. Plus, the addition of Beer Can Chicken adds a unique and delicious flavor.
Why have one Thanksgiving dish when you can have them all in one convenient casserole? This recipe combines everything from Beer Can Chicken and mashed potatoes to tender green beans and sweet corn into one hearty and satisfying dish.
Transform your Thanksgiving leftovers into these delicious and crispy Thanksgiving Croquettes. Made with Beer Can Chicken, mashed potatoes, and savory herbs, these croquettes are a fun and creative way to use up your leftovers.
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Cheesy Mashed Potato Casserole
Main Ingredients: Potatoes, Sour Cream, Butter, Cream Cheese, Milk
Take your mashed potatoes to the next level with this Cheesy Mashed Potato Casserole. Layered with Beer Can Chicken, creamy cheddar cheese, and crispy bacon, this casserole is a decadent and indulgent way to use up your Thanksgiving leftovers.
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Mississippi Mud Cheesy Potatoes
Main Ingredients: Potatoes, Cheddar Cheese, Mayonnaise, Bacon, Green
This recipe for Mississippi Mud Cheesy Potatoes is a must-try for any cheese lover. With a base of mashed potatoes, Beer Can Chicken, and smoky bacon, this dish is then topped with a creamy cheese sauce and crunchy french fried onions. It's a flavorful and decadent way to use up your Thanksgiving leftovers.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a quick and easy way to use up your Thanksgiving leftovers, try these Thanksgiving Pockets. Using refrigerated crescent roll dough, these pockets are filled with Beer Can Chicken, mashed potatoes, and tangy cranberry sauce for a satisfying and portable meal.
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Easy Cheesy Potatoes!
Main Ingredients: Potatoes, Salt, Butter, Flour, Milk, Seasoned Salt
This recipe for Easy Cheesy Potatoes is a great way to use up your leftover mashed potatoes. With a creamy and cheesy sauce made from sharp cheddar cheese and sour cream, this dish is then topped with Beer Can Chicken and crunchy cornflakes for a delicious and crispy twist on traditional mashed potatoes.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cooked Brown Rice, Onion, Garlic, Potato
If you have a lot of Thanksgiving leftovers and don't know what to do with them, try making this Thanksgiving Leftover Casserole. Layer Beer Can Chicken, mashed potatoes, flaky crescent rolls, and savory gravy for a hearty and comforting dish that's perfect for a cozy night in.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
This recipe for Thanksgiving Breakfast Hash is a great way to use up all of your Thanksgiving leftovers in one dish. Made with Beer Can Chicken, mashed potatoes, crispy bacon, and flavorful seasonings, this hash is perfect for a quick and satisfying breakfast the day after Thanksgiving.
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Thanksgiving Leftovers Potato Skins
Main Ingredients: Potato, Stuffing, Turkey, Mozzarella Cheese, Cranberry
You've probably had loaded potato skins before, but have you ever tried them with Thanksgiving leftovers? These Thanksgiving Leftovers Potato Skins are filled with Beer Can Chicken, mashed potatoes, crispy bacon, and tangy cranberry sauce for a festive and delicious appetizer or snack.
If you don't want to spend a lot of time in the kitchen after Thanksgiving, try making this Thanksgiving in a Crockpot recipe. Simply throw your leftover Beer Can Chicken, mashed potatoes, and seasoned vegetables into the slow cooker for a no-fuss and delicious meal.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
This Thanksgiving Leftovers Casserole is a creative and delicious way to use up all of your leftovers in one dish. Layer Beer Can Chicken, mashed potatoes, creamy gravy, and crispy fried onions for a satisfying and flavorful meal that's perfect for a lazy day after Thanksgiving.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
This Thanksgiving Pie takes all of your favorite Thanksgiving flavors and combines them into one decadent and delicious dish. With a flaky pie crust filled with Beer Can Chicken, mashed potatoes, and creamy gravy, this pie is a fun and savory twist on traditional Thanksgiving desserts.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
If you're looking for a healthier option for your Thanksgiving leftovers, try this Thanksgiving Veggie Roast. Made with nutritious vegetables, flavorful herbs, and protein-packed quinoa, this dish is a delicious and wholesome way to use up your leftover Beer Can Chicken.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
If you have leftover Beer Can Chicken instead of turkey, don't worry! This recipe for Slow Cooker Leftover Thanksgiving Turkey Pie Soup can easily be adapted to use up your chicken. With a rich and creamy broth filled with Beer Can Chicken, mashed potatoes, and seasoned vegetables, this soup is a warm and satisfying way to use up your Thanksgiving leftovers.
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Cheesy Potatoes
Main Ingredients: Cream Of Chicken Soup, Sour Cream, Cheddar Cheese
You can never have too many cheesy potato recipes, and this one is no exception. This recipe for Cheesy Potatoes combines Beer Can Chicken, mashed potatoes, creamy cheddar cheese, and crispy bacon for a decadent and satisfying side dish that everyone will love.
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🥘 Grandma's Best Amish Thanksgiving Stuffing
Main Ingredients: Bread, Butter, Potatoes, Carrots, Chicken Broth, Cooked
This recipe for Grandma's Best Amish Thanksgiving Stuffing is a classic and timeless dish that's perfect for using up your Thanksgiving leftovers. Made with Beer Can Chicken, mashed potatoes, crusty bread, and savory herbs, this stuffing is a must-have for any Thanksgiving feast.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Got leftover turkey from Thanksgiving dinner? Turn it into a delicious breakfast sandwich the next morning! Simply layer slices of turkey, cranberry sauce, and stuffing between two slices of bread and toast it in a panini press or on a skillet. The combination of flavors and textures will make this the best breakfast sandwich ever!
Forget plain old mashed potatoes, this recipe takes it to the next level. Creamy, buttery mashed potatoes mixed with crispy bacon bits, sharp cheddar cheese, and chives. It's the perfect side dish for your Thanksgiving feast.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These cute breakfast cups are perfect for using up leftover Thanksgiving ingredients. Simply line a muffin tin with slices of ham or turkey, add in some diced vegetables and shredded cheese, and crack an egg on top. Bake in the oven for a quick and easy breakfast that will impress your family.
Looking for the ultimate mashed potato recipe? Look no further! These mashed potatoes are creamy, garlic-infused, and topped with a generous amount of melted butter. It's the perfect addition to any Thanksgiving dinner.
If you're tired of the same old Thanksgiving leftovers, try this casserole recipe. Layer slices of turkey, stuffing, and mashed potatoes in a casserole dish and top it with gravy and cranberry sauce. Bake it in the oven until it's heated through and enjoy a new twist on your Thanksgiving dinner.
Turn your leftover turkey into delicious croquettes! Mix shredded turkey with bread crumbs, chopped herbs, and egg to form small patties. Fry them in a pan until they're golden brown and crispy. Serve with a side of cranberry sauce for dipping.
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Cheesy Mashed Potato Casserole
Main Ingredients: Potatoes, Sour Cream, Butter, Cream Cheese, Milk
Take your mashed potatoes to the next level with this cheesy casserole recipe. Mix mashed potatoes with sour cream, shredded cheese, and chives and bake it in the oven until the top is golden brown and bubbly. It's the perfect side dish for any Thanksgiving meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These handheld pockets are a great way to use up your Thanksgiving leftovers. Simply fill puff pastry with a mixture of turkey, mashed potatoes, and green beans, and bake it in the oven until golden brown. It's a fun and tasty way to enjoy your leftovers.
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Mississippi Mud Cheesy Potatoes
Main Ingredients: Potatoes, Cheddar Cheese, Mayonnaise, Bacon, Green
If you're looking for a hearty and indulgent side dish, this recipe is for you. Layer mashed potatoes, bacon bits, shredded cheese, and green onions in a casserole dish and bake it in the oven until the cheese is melted and bubbly. It's the ultimate comfort food for a chilly Thanksgiving evening.
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Easy Cheesy Potatoes!
Main Ingredients: Potatoes, Salt, Butter, Flour, Milk, Seasoned Salt
This simple and delicious recipe is perfect for using up leftover mashed potatoes. Simply mix mashed potatoes with sour cream, shredded cheese, and bacon bits and bake it in the oven until the cheese is melted and the top is golden brown. It's the perfect side dish for any Thanksgiving dinner.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cooked Brown Rice, Onion, Garlic, Potato
Don't let your Thanksgiving leftovers go to waste! This casserole recipe is a great way to use up all those delicious dishes from the night before. Layer turkey, mashed potatoes, stuffing, and any other leftovers in a casserole dish and bake it in the oven until heated through. It's a one-dish meal that will satisfy your cravings for Thanksgiving flavors.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
Turn your Thanksgiving leftovers into a savory breakfast hash. Simply sauté leftover turkey, chopped vegetables, and potatoes in a pan until everything is heated through and crispy. Top it with a poached egg for a delicious and filling breakfast.
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Thanksgiving Leftovers Potato Skins
Main Ingredients: Potato, Stuffing, Turkey, Mozzarella Cheese, Cranberry
Transform your mashed potatoes into crispy and cheesy potato skins. Scoop out the insides of a baked potato and fill it with mashed potatoes, bacon bits, shredded cheese, and chives. Bake it in the oven until the cheese is melted and bubbly. It's a fun and tasty way to enjoy your Thanksgiving leftovers.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Don't know what to do with all those leftovers? Try this delicious casserole recipe. Layer turkey, stuffing, mashed potatoes, and cranberry sauce in a casserole dish and bake it in the oven until heated through. It's a simple and tasty way to enjoy your Thanksgiving dinner for days to come.
If you don't want to spend hours in the kitchen, try cooking your Thanksgiving dinner in a crockpot. Simply add a whole turkey, vegetables, and seasonings to your slow cooker and let it cook all day. You'll have a delicious and tender turkey without all the fuss.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Don't forget about dessert! This simple recipe turns leftover mashed potatoes into a sweet and delicious pie. Mix mashed potatoes with brown sugar, cinnamon, and vanilla extract, and spread it into a pie crust. Bake it in the oven until the top is golden brown and serve with a dollop of whipped cream.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
If you're looking for a vegetarian or vegan option for your Thanksgiving feast, try this delicious veggie roast recipe. It's packed with seasonal vegetables and protein-rich nuts and seeds. It's a healthy and flavorful alternative to traditional Thanksgiving dishes.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
Turn your leftover turkey into a delicious and comforting soup. Simply add shredded turkey, vegetables, and seasonings to your slow cooker and let it cook all day. Top it with some crumbled bacon and chopped green onions for a hearty and satisfying meal.
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Cheesy Potatoes
Main Ingredients: Cream Of Chicken Soup, Sour Cream, Cheddar Cheese
This classic Thanksgiving side dish is a crowd-pleaser. Creamy and cheesy mashed potatoes topped with a layer of crispy breadcrumbs and baked until golden brown. It's the perfect side dish for any holiday meal.
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🥘 Grandma's Best Amish Thanksgiving Stuffing
Main Ingredients: Bread, Butter, Potatoes, Carrots, Chicken Broth, Cooked
No Thanksgiving dinner is complete without a delicious stuffing. This recipe has been passed down through generations and is a family favorite. It's a simple and traditional stuffing made with bread cubes, chicken broth, onions, and celery. It's the perfect side dish for your Thanksgiving feast.
The Perfect Blend of Creamy and Cheesy
When it comes to cheesy potatoes, the key is finding the perfect balance between creamy and cheesy. Our recipe uses a combination of Yukon gold potatoes and sharp cheddar cheese to achieve just that. The Yukon gold potatoes provide a smooth and buttery texture, while the sharp cheddar adds a bold and tangy flavor. To take it up a notch, we also add in some cream cheese for an extra creamy and indulgent touch.
Fresh and Flavorful Ingredients
Another important aspect of creating a delicious Thanksgiving cheesy potatoes dish is using fresh and flavorful ingredients. We recommend using fresh herbs like thyme and rosemary to add a fragrant and earthy note to the dish. Additionally, garlic and onion are key ingredients that add depth and complexity to the flavor profile. Don't be afraid to experiment with different herbs and spices to make this dish your own.
Make-Ahead Option for Easy Prep
As Thanksgiving can be a hectic time in the kitchen, we understand the importance of having easy and convenient recipes. That's why our Thanksgiving cheesy potatoes can be made ahead of time and reheated before serving. Simply follow the instructions and bake the dish until it is almost fully cooked, then let it cool and store it in the fridge. On the day of Thanksgiving, just pop it back in the oven for a few minutes to finish cooking and melt the cheese on top.
Bring Some Comfort to Your Thanksgiving Feast
In conclusion, our Thanksgiving cheesy potatoes recipe is a crowd-pleasing side dish that is perfect for any holiday gathering. With the perfect blend of creamy and cheesy, fresh and flavorful ingredients, and an easy make-ahead option, this dish is sure to bring comfort and joy to your Thanksgiving feast. So why not add it to your menu and elevate your holiday spread? Your taste buds (and your guests) will thank you.
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