20+ Thanksgiving Champagne Punch Recipe Discover Culinary Perfection!

Ingredients

For the punch:

• 1 bottle of champagne
• 1 bottle of sparkling apple cider
• 1 cup cranberry juice
• 1 cup orange juice
• ½ cup brandy
• ½ cup triple sec
• 1 cup frozen cranberries
• 1 orange, sliced
• 1 apple, sliced
• 1 cinnamon stick
• Ice

For the cranberry sugar rim:

• ¼ cup granulated sugar
• ¼ cup cranberry juice

Instructions

1. In a small saucepan, combine the ¼ cup of cranberry juice and ¼ cup of granulated sugar. Cook over medium heat, stirring frequently, until the sugar is completely dissolved.
2. Remove from heat and let cool.
3. In a large punch bowl, combine the champagne, sparkling apple cider, cranberry juice, orange juice, brandy, and triple sec. Stir well.
4. Add the frozen cranberries, orange slices, apple slices, and cinnamon stick to the punch bowl.
5. Wet the rims of your glasses with the cranberry sugar mixture and dip them in additional granulated sugar.
6. Add ice to the glasses and pour in the punch.
7. Garnish with additional frozen cranberries and orange slices, if desired.
8. Serve and enjoy!

This Thanksgiving champagne punch is perfect for any holiday gathering. The combination of champagne, sparkling apple cider, and cranberry juice gives it a festive and refreshing flavor. The addition of brandy and triple sec adds a touch of warmth and depth to the punch, making it the perfect drink to sip on while catching up with loved ones.

The frozen cranberries not only add a pop of color to the punch, but they also act as ice cubes, keeping your drink cool without watering it down. And the cinnamon stick adds a subtle spice that complements the other flavors in the punch.

Don't forget to wet the rims of your glasses with the cranberry sugar mixture for an extra touch of sweetness and a beautiful presentation. Your guests will be impressed with this simple but elegant touch.

So, this Thanksgiving, skip the traditional wine and try this delicious champagne punch instead. Your guests will thank you, and this recipe will surely become a holiday favorite for years to come. Cheers to a happy and memorable Thanksgiving!