20+ Thanksgiving Canned Yam Pecan Recipe Unleash Your Inner Chef!
Published on: Mar 18, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And one staple dish that always makes an appearance on the table is canned yam pecan casserole. This classic dish combines the sweetness of yams with the crunch of pecans, creating the perfect balance of flavors. If you're looking for a simple yet mouth-watering recipe for this Thanksgiving favorite, look no further! Here is a professional and well-organized introduction to creating the perfect canned yam pecan casserole.
Main Ingredients: Butternut Squash, Sweet Potatoes, Butter, Cinnamon
This delicious casserole combines the flavors of butternut squash and sweet potatoes for a perfect fall side dish. The sweetness of the potatoes pairs perfectly with the savory butternut squash, creating a dish that is sure to please any crowd. Plus, it's packed with nutrients and vitamins, making it a healthy addition to any meal.
To make this dish, simply dice up some butternut squash and sweet potatoes and toss them with a little olive oil, salt, and pepper. Spread them out on a sheet pan and bake until they are tender. Then, layer them in a casserole dish with some chopped pecans and a little cinnamon. Bake until everything is heated through and the topping is golden brown and crunchy.
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Maple Mashed Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coconut Oil, Ground Cinnamon, Ground
If you love sweet potatoes, you'll love this twist on traditional mashed potatoes. Maple mashed sweet potatoes are a delicious combination of sweet and savory flavors. The maple syrup adds a touch of sweetness while the butter and cream give the dish a rich and creamy texture. This is the perfect side dish for any holiday meal or a cozy fall dinner.
To make this dish, start by boiling some sweet potatoes until they are fork-tender. Drain them and return them to the pot. Add in a generous amount of butter and a splash of cream. Then, mash everything together until it's smooth and creamy. Finish it off with a drizzle of maple syrup and a sprinkle of cinnamon for a delicious and festive side dish.
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Sweet Potato Casserole with Rum and Candied Pecans
Main Ingredients: Sweet Potatoes, Brown Sugar, Ground Cinnamon, Grated
This sweet potato casserole is a show-stopping dish that is perfect for any special occasion. The addition of rum adds a depth of flavor to the dish, while the candied pecans provide a satisfying crunch. This dish is sure to impress your guests and leave them begging for the recipe.
To make this dish, start by roasting some sweet potatoes until they are tender. Then, mash them with some brown sugar, butter, and a splash of rum. Top the sweet potato mixture with a layer of candied pecans and bake until the topping is golden brown and the dish is heated through. This casserole is a must-try for any sweet potato lover.
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Sweet Potato Casserole with Candied Pecan Topping
Main Ingredients: Sweet Potatoes, Ghee, Maple Syrup, Ground Cinnamon
If you love the combination of sweet and crunchy, this sweet potato casserole is for you. The creamy sweet potato base is topped with a layer of candied pecans, providing the perfect contrast of textures and flavors. This dish is easy to make and is sure to become a family favorite.
To make this casserole, start by mashing some cooked sweet potatoes with a little butter, honey, and a sprinkle of cinnamon. Spread the mixture into a casserole dish and top it with a layer of chopped candied pecans. Bake until the topping is golden brown and the dish is heated through. Serve it as a side dish or a dessert for a delicious and satisfying treat.
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Maple Roasted Sweet Potatoes
Main Ingredients: Sweet Potatoes, Olive Oil, Kosher Salt, Pure Maple
If you're looking for a simple but delicious sweet potato dish, look no further than these maple roasted sweet potatoes. The maple syrup adds a touch of sweetness while the rosemary and thyme give the dish a savory note. These roasted sweet potatoes are the perfect side dish for any meal.
To make this dish, simply cut some sweet potatoes into cubes and toss them with olive oil, maple syrup, rosemary, and thyme. Spread them out on a sheet pan and roast until they are tender and caramelized. Serve them alongside your favorite protein for a satisfying and flavorful meal.
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Lazy Sweet Potato Mash
Main Ingredients: Sweet Potatoes, Milk, Butter, Salt, Maple Syrup, Fresh
If you're short on time but still want to enjoy the deliciousness of sweet potatoes, this lazy sweet potato mash is the perfect solution. This dish requires minimal effort and ingredients but delivers maximum flavor. It's a great side dish for any weeknight meal or holiday feast.
To make this dish, simply boil some sweet potatoes until they are fork-tender. Then, drain them and return them to the pot. Add a little butter and a splash of milk and mash everything together until it's smooth and creamy. Season with some salt and pepper and serve alongside your favorite main dish.
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Autumn Salad
Main Ingredients: Sweet Potatoes, Olive Oil, Salt, Freshly Ground Black
This autumn salad is the perfect way to incorporate sweet potatoes into your meal in a fresh and healthy way. The sweet potatoes are roasted to perfection and tossed with a variety of seasonal ingredients like cranberries, apples, pecans, and goat cheese. The combination of flavors and textures makes this salad a winner.
To make this salad, start by roasting some sweet potatoes until they are tender. Then, toss them with some mixed greens, chopped apples, cranberries, and pecans. Top it off with some crumbled goat cheese and your favorite dressing for a healthy and satisfying meal.
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Sweet Potato Bites with Goat Cheese
Main Ingredients: Sweet Potatoes, Coconut Oil Spray, Seasoned Salt
If you're looking for a unique and delicious appetizer, these sweet potato bites with goat cheese are a must-try. The sweet potatoes are sliced and roasted until they are crispy on the outside and tender on the inside. Then, they are topped with a creamy and tangy goat cheese mixture for the perfect bite-sized treat.
To make these bites, start by slicing some sweet potatoes into rounds and roasting them until they are crispy. Then, mix together some goat cheese, honey, and fresh thyme. Spread the mixture onto the sweet potato rounds and top them with a sprinkle of pomegranate seeds for a pop of color and flavor.
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Baked Sweet Potato Rounds
Main Ingredients: Sweet Potatoes, Olive Oil, Brown Sugar, Nutmeg, Canela
These baked sweet potato rounds are an easy and delicious way to enjoy sweet potatoes as a side dish or a snack. The rounds are seasoned with a blend of spices and baked until they are crispy on the outside and tender on the inside. They are perfect for dipping in your favorite sauce or enjoying on their own.
To make these rounds, simply slice some sweet potatoes into rounds and toss them with olive oil, garlic powder, paprika, salt, and black pepper. Bake them in the oven until they are crispy and golden brown. Serve them alongside your favorite dip for a tasty and satisfying treat.
These southern candied sweet potatoes are a classic side dish that is a must-have for any holiday meal. The sweet potatoes are cooked in a syrupy mixture of brown sugar, butter, and cinnamon until they are perfectly tender and coated in a delicious glaze. This dish is sure to become a family favorite.
To make these candied sweet potatoes, simply slice some sweet potatoes into rounds and toss them with a mixture of melted butter, brown sugar, and cinnamon. Bake them in the oven until they are tender and the glaze is thick and bubbly. Serve them alongside your favorite holiday dishes for a sweet and satisfying meal.
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Healthy Butternut Sweet Potato Casserole
Main Ingredients: Glazed Pecans, Medium Sweet Potatoes, Butternut Squash
This healthy butternut sweet potato casserole is a lighter take on the traditional sweet potato casserole. The combination of butternut squash and sweet potatoes creates a dish that is packed with nutrients and flavor. Plus, the addition of quinoa adds a boost of protein and makes this dish a well-rounded meal.
To make this casserole, simply dice up some butternut squash and sweet potatoes and layer them in a casserole dish with some cooked quinoa. Drizzle everything with a little olive oil and honey and bake until everything is tender and golden brown. This casserole is a delicious and healthy addition to any meal.
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Fall Harvest Warm Kale Salad
Main Ingredients: Sweet Potato, Avocado Oil, Canela, Paprika, Sea Salt
This warm kale salad is the perfect mix of sweet and savory flavors. The sweet potatoes and butternut squash are roasted until they are caramelized and tender, while the kale is massaged until it's soft and coated in a delicious dressing. This salad is perfect for a cozy fall dinner or a holiday feast.
To make this salad, start by roasting some diced sweet potatoes and butternut squash until they are tender. While they are roasting, massage some chopped kale with a mixture of apple cider vinegar, honey, and olive oil. Top the kale with the roasted vegetables and some candied walnuts. Serve it warm for a comforting and flavorful meal.
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Easy Creamy Southern Sweet Potato Soup
Main Ingredients: Unsalted Butter, Vidalia, Carrots, Garlic Cloves, Sweet
This creamy southern sweet potato soup is a comforting and delicious meal that is perfect for a chilly fall or winter day. The sweet potatoes are cooked until they are tender and then blended with coconut milk for a rich and creamy texture. This soup is easy to make and is sure to warm you up from the inside out.
To make this soup, start by cooking some chopped sweet potatoes in a pot with some vegetable broth until they are tender. Then, blend everything together until it's smooth and creamy. Serve it with a sprinkle of crispy bacon and some fresh chives for a flavorful and satisfying meal.
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Sweet Potato Soufflé Puff Pastries
Main Ingredients: Puff Pastry Sheets, Sweet Potatoes, Granulated Sugar
These sweet potato soufflé puff pastries are a delicious and elegant appetizer or side dish that is perfect for any special occasion. The sweet potato mixture is light and fluffy, and the puff pastry adds a delicious flaky texture. These pastries are sure to impress your guests and leave them wanting more.
To make these pastries, start by making a batch of sweet potato soufflé. Then, roll out some store-bought puff pastry and cut it into squares. Place a spoonful of the soufflé mixture onto each square and fold the corners up to create a pouch. Bake until the puff pastry is golden brown and serve warm for a tasty and impressive dish.
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Super Easy Roasted Winter Vegetables
Main Ingredients: Sweet Potato, Brussels Sprouts, Purple Potatoes, Green
If you're looking for a simple and delicious side dish, these roasted winter vegetables are the way to go. The combination of sweet potatoes, carrots, beets, and brussels sprouts creates a colorful and flavorful dish that is perfect for any meal. Plus, roasting the vegetables adds a delicious depth of flavor.
To make this dish, simply chop up your favorite winter vegetables and toss them with some olive oil, garlic, and your favorite herbs. Spread them out on a sheet pan and roast until they are tender and caramelized. Serve them alongside your favorite protein for a delicious and healthy meal.
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Bourbon Sweet Potato Bread Pudding
Main Ingredients: Vegetable Oil, Water, Sugar, Unflavored Gelatin
This bourbon sweet potato bread pudding is a unique and delicious twist on traditional bread pudding. The sweet potato adds a touch of sweetness and a beautiful color to the dish, while the bourbon adds a warm and cozy flavor. This dessert is perfect for any holiday or special occasion.
To make this bread pudding, start by making a batch of sweet potato puree. Then, mix it with some heavy cream, eggs, and bourbon. Pour the mixture over some cubed bread and bake until everything is set and golden brown. Serve it warm with a drizzle of caramel sauce for a decadent and delicious treat.
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Cranberry Sweet Potato Rounds
Main Ingredients: Sweet Potatoes, Olive Oil, Orange Zest, Kosher Salt
These cranberry sweet potato rounds are a simple and tasty appetizer that is perfect for any holiday gathering. The combination of the sweet potatoes and tart cranberry sauce is a match made in heaven. Plus, the addition of goat cheese adds a tangy and creamy element to the dish.
To make these rounds, simply slice some sweet potatoes into rounds and bake them until they are tender. Then, top them with a spoonful of cranberry sauce and a dollop of goat cheese. Bake until the cheese is melted and the rounds are heated through. Serve them warm for a delicious and festive appetizer.
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Whipped Sweet Potatoes
Main Ingredients: Sweet Potatoes, Maple Syrup, Vanilla Extract, Ground
These whipped sweet potatoes are a simple but delicious side dish that is perfect for any meal. The sweet potatoes are mashed until they are smooth and creamy, and the addition of cream cheese gives them a tangy and rich flavor. This dish is a great way to enjoy the natural sweetness of sweet potatoes.
To make these whipped sweet potatoes, start by boiling some sweet potatoes until they are fork-tender. Then, mash them with some cream cheese, butter, and a splash of milk. Season with some salt and pepper and serve alongside your favorite main dish for a satisfying and flavorful meal.
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Roasted Sweet Potato and Leek Soup
Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Unsalted
This roasted sweet potato and leek soup is a delicious and comforting meal that is perfect for a chilly day. The sweet potatoes and leeks are roasted until they are caramelized and then blended together with some chicken broth for a rich and creamy soup. This dish is easy to make and is sure to warm you up from the inside out.
To make this soup, start by roasting some diced sweet potatoes and chopped leeks until they are tender and caramelized. Then, blend them with some chicken broth until everything is smooth and creamy. Serve it warm with a sprinkle of crispy bacon and some fresh chives for a delicious and satisfying meal.
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Chili Roasted Sweet Potato & Cranberry Salad
Main Ingredients: Sweet Potatoes, Red Onion, Garlic, Olive Oil, Mccormick
This chili roasted sweet potato and cranberry salad is a flavorful and healthy side dish that is perfect for any meal. The sweet potatoes are roasted with a spicy blend of chili powder, cumin, and cayenne pepper, while the cranberries add a tart and sweet element to the dish. This salad is easy to make and is sure to be a hit.
Ingredients:
Canned Yams:
The star ingredient of this dish is canned yams. Make sure to drain and rinse them before using to get rid of any excess syrup or sugar. This will prevent the dish from becoming too sweet.
Pecans:
The pecans in this recipe add a crunchy texture and a nutty flavor to the dish. Toast them in a pan for a few minutes before adding them to the casserole to enhance their flavor.
Brown Sugar:
Brown sugar adds a rich caramel-like sweetness to the dish. Make sure to sprinkle it evenly over the yams and pecans to ensure every bite is equally delicious.
Cinnamon and Nutmeg:
These warm spices add a depth of flavor to the dish and complement the sweetness of the yams and brown sugar perfectly.
Butter:
Butter helps bind all the ingredients together and adds a rich and creamy element to the dish.
Instructions:
Step 1:
Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking dish with butter or cooking spray.
Step 2:
In a large mixing bowl, combine the canned yams, pecans, brown sugar, cinnamon, nutmeg, and melted butter. Mix well until all the ingredients are evenly combined.
Step 3:
Transfer the mixture to the greased baking dish and spread it out evenly.
Step 4:
Bake the casserole for 25-30 minutes, until the top is lightly browned and the yams are heated through.
Step 5:
Once done, remove from the oven and let it cool for about 10 minutes before serving.
Make it Your Own:
This canned yam pecan casserole recipe is versatile and can be customized to suit your tastes. You can add mini marshmallows on top for an extra touch of sweetness, or top it with a crunchy streusel made with flour, brown sugar, and butter. Get creative and make it your own!
Now that you have the perfect recipe for canned yam pecan casserole, it's time to impress your family and friends this Thanksgiving. With its warm and comforting flavors, this dish is sure to be a crowd-pleaser. So gather your ingredients and get cooking!