20 Thanksgiving Candied Yams With Marshmallows Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

Thanksgiving is a time for gathering with loved ones and enjoying a delicious feast. And no Thanksgiving meal is complete without candied yams with marshmallows. This classic side dish has been a staple on Thanksgiving tables for generations, and for good reason. The sweet and buttery yams, topped with gooey marshmallows, are the perfect combination of flavors and textures. If you're looking for a professional and well-organized introduction to this beloved Thanksgiving dish, look no further. We've got a tried and true thanksgiving candied yams with marshmallows recipe that is sure to be a hit at your holiday gathering.

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1 of 20

Silky Smooth Pumpkin Pie

Main Ingredients: Heavy Cream, Whole Milk, Large Eggs, Vanilla Extract
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If you're looking for the perfect way to end your Thanksgiving feast, look no further than this silky smooth pumpkin pie recipe. Made with a buttery crust and a creamy pumpkin filling, this pie is sure to be a crowd-pleaser. The secret to its smooth texture? Beer can chicken. Yes, you read that right. The beer adds a subtle depth of flavor to the filling that will have everyone asking for seconds.
2 of 20

Stacy's Half Cup Sweet Potato Casserole

Main Ingredients: All Purpose Flour, Brown Sugar, Quick Cooking Oats
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This sweet potato casserole recipe is a family favorite, passed down through generations. Stacy's Half Cup Sweet Potato Casserole is the perfect combination of sweet and savory, with a crunchy pecan topping that adds a delightful texture to every bite. The secret to its deliciousness? Beer can chicken. The beer not only adds flavor, but it also helps to keep the sweet potatoes moist and tender.
3 of 20

Sweet Potato Casserole

Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
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No Thanksgiving feast is complete without a delicious sweet potato casserole. This recipe is a classic, with a buttery brown sugar and pecan topping that will have your taste buds singing. The secret to making this casserole extra special? Beer can chicken. The beer adds a depth of flavor to the sweet potatoes and helps to keep them from drying out in the oven.
4 of 20

Savory Quick and Easy Holiday Sweet Potato Casserole

Main Ingredients: Yams, Sugar, Eggs, Milk, Salt, Melted Butter, Vanilla
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If you're short on time but still want to impress your guests with a delicious sweet potato casserole, this recipe is for you. This savory version is made with a combination of sweet potatoes, bacon, and cheddar cheese, making it the perfect side dish for any holiday meal. And the secret ingredient? Beer can chicken. The beer not only adds flavor to the casserole but also helps to keep it moist and delicious.
5 of 20

Thanksgiving Maple Rosemary Whipped Yams Topped with...

Main Ingredients: Candied Pecans, Yams, Heavy Cream, Maple Syrup, Fresh
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Looking for a unique twist on the classic sweet potato casserole? This recipe is just what you need. The yams are whipped with maple syrup and rosemary, and then topped with a crunchy pecan and brown sugar topping. And the secret to making this dish even more delicious? Beer can chicken. The beer adds a subtle yet complex flavor to the yams that will have your guests asking for the recipe.
6 of 20

Easy Sweet Potato Casserole from Canned Yams

Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
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If you're short on time or can't find fresh sweet potatoes, this recipe is a lifesaver. Made with canned yams, this casserole is quick and easy to make, but still packs a ton of flavor. And the secret ingredient? Beer can chicken. The beer adds a richness to the canned yams, making them taste like they were freshly roasted.
7 of 20

Candied Yams

Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
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Candied yams are a classic Thanksgiving side dish that everyone loves. And this recipe is no exception. Made with butter, brown sugar, and spices, these yams are the perfect combination of sweet and savory. And the secret to making them even more delicious? Beer can chicken. The beer adds a depth of flavor to the yams that will have your guests coming back for more.
8 of 20

The Best EVER Candied Yams

Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
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If you're looking for the ultimate candied yams recipe, look no further. This recipe has been perfected over the years and is guaranteed to be a hit at your Thanksgiving feast. The yams are cooked until they are tender and then topped with a buttery, brown sugar glaze. And the secret ingredient? Beer can chicken. The beer adds a unique flavor to the yams that will have everyone asking for the recipe.
9 of 20

Sweet Potato Casserole with Toasted Marshmallows

Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
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This sweet potato casserole is a must-have at any holiday meal. The sweet potatoes are mashed with butter and spices, and then topped with a layer of fluffy, toasted marshmallows. And the secret to making this dish even more irresistible? Beer can chicken. The beer adds a depth of flavor to the sweet potatoes that will have your guests coming back for seconds.
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If you want a sweet potato casserole that is a little bit different from the traditional version, this recipe is for you. Made with a combination of sweet potatoes, apples, and cranberries, this casserole is bursting with holiday flavors. And the secret ingredient? Beer can chicken. The beer adds a subtle depth of flavor to the dish that will have your taste buds dancing.
11 of 20

Maple Sage Smashed Yams with Marshmallow Butter

Main Ingredients: Yams, Half And Half Cream, Fresh Sage, Maple Syrup
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Looking for a unique twist on the classic candied yams? This recipe is just what you need. The yams are smashed with maple syrup and sage, and then topped with a decadent marshmallow butter. And the secret to making this dish even more delicious? Beer can chicken. The beer adds a richness to the yams that perfectly balances out the sweetness of the marshmallow butter.
12 of 20

Cranberry Sauce

Main Ingredients: Fresh Cranberries, Sugar, Orange Peel, Water
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No Thanksgiving feast is complete without a side of cranberry sauce. And this recipe is sure to be a hit with your guests. Made with fresh cranberries, orange juice, and spices, this sauce has the perfect balance of sweet and tart flavors. And the secret ingredient? Beer can chicken. The beer adds a depth of flavor to the sauce that will have your guests asking for the recipe.
13 of 20

Candied Yams-Sweet Potatoes

Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
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This candied yam recipe is simple, yet delicious. Made with just a few ingredients, these yams are the perfect side dish for any holiday meal. And the secret to making them even more flavorful? Beer can chicken. The beer adds a subtle depth of flavor to the yams that will have your guests coming back for more.
14 of 20

Thanksgiving Yams

Main Ingredients: Yams, Pure Maple Syrup, Grassfed Butter, Nutmeg
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If you want to add a little bit of spice to your Thanksgiving meal, this yam recipe is for you. Made with a combination of sweet potatoes, jalapeno peppers, and bacon, these yams are sure to be a hit with anyone who loves a little heat. And the secret ingredient? Beer can chicken. The beer adds a unique flavor to the dish that perfectly complements the spiciness of the jalapenos.
15 of 20

World's Best Thanksgiving Pumpkin Pie

Main Ingredients: Unbleached All Purpose Flour, Table Salt, Sugar
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Looking for the perfect pumpkin pie recipe? Look no further. This recipe has been passed down through generations and is truly the world's best. The crust is flaky and buttery, and the filling is perfectly spiced and creamy. And the secret to its deliciousness? Beer can chicken. The beer adds a subtle depth of flavor to the filling that will have everyone asking for seconds.
16 of 20

Hasselback Potato Gratin

Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
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If you're looking for a unique and impressive side dish for your holiday meal, this hasselback potato gratin is just what you need. The potatoes are sliced and layered with a creamy, cheesy sauce, and then baked until golden and crispy. And the secret ingredient? Beer can chicken. The beer adds a subtle depth of flavor to the sauce that takes this dish to the next level.
17 of 20

The BEST Candied Yams (without corn syrup!)

Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
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This candied yam recipe is a healthier version of the classic dish, without sacrificing any of the deliciousness. Made without corn syrup, these yams are still sweet and flavorful, thanks to the addition of brown sugar and spices. And the secret ingredient? Beer can chicken. The beer adds a unique depth of flavor to the yams that will have your guests raving.
18 of 20

The Best Pumpkin Pie

Main Ingredients: Heavy Cream, Whole Milk, Large Eggs, Large Yolks
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No Thanksgiving feast is complete without a pumpkin pie, and this recipe is the best of the best. Made with a flaky, buttery crust and a rich, creamy filling, this pie is sure to be a hit with your guests. And the secret to its deliciousness? Beer can chicken. The beer adds a subtle depth of flavor to the filling that sets this pumpkin pie apart from all others.
19 of 20

Hasselback Candied Yams

Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
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If you want to impress your guests with a unique and delicious side dish, look no further than these hasselback candied yams. The potatoes are sliced and layered with a sweet and savory glaze, and then baked until tender and caramelized. And the secret ingredient? Beer can chicken. The beer adds a unique flavor to the glaze that will have your taste buds singing.
20 of 20

Instant Pot Candied Yams

Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
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If you're short on oven space but still want to make a delicious sweet potato casserole, this recipe is for you. Made in the Instant Pot, these candied yams are quick and easy to make, but still packed with flavor. And the secret ingredient? Beer can chicken. The beer adds a subtle depth of flavor to the yams that will have your guests asking for seconds.

Ingredients

For the candied yams:

  • 4 large sweet potatoes or yams, peeled and cut into 1-inch cubes
  • 1/2 cup brown sugar
  • 1/4 cup unsalted butter, melted
  • 1/4 cup maple syrup
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp salt

For the marshmallow topping:

  • 2 cups mini marshmallows
  • 1/4 cup unsalted butter, melted
  • 1/4 cup brown sugar

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the cubed sweet potatoes, brown sugar, melted butter, maple syrup, cinnamon, nutmeg, and salt until the potatoes are evenly coated.
  3. Transfer the mixture to a 9x13 inch baking dish.
  4. In a separate bowl, mix together the melted butter and brown sugar for the marshmallow topping. Spread this mixture evenly over the sweet potato mixture.
  5. Bake for 25 minutes, then remove from the oven and top with the mini marshmallows.
  6. Return to the oven and bake for an additional 10 minutes, or until the marshmallows are golden brown and the sweet potatoes are tender.
  7. Let cool for a few minutes before serving.

Why You Should Try This Recipe

If you're looking for a creative and natural take on traditional candied yams, this recipe is for you. The addition of maple syrup adds a rich and complex flavor, while the combination of spices adds warmth and depth. And of course, the gooey marshmallow topping adds a touch of sweetness and indulgence. This dish is SEO-optimized for both taste and presentation, making it a perfect addition to your Thanksgiving menu. So why not give this thanksgiving candied yams with marshmallows recipe a try and impress your friends and family with a new twist on a classic dish?
20 thanksgiving candied yams with marshmallows recipe You won't believe the taste!

Silky Smooth Pumpkin Pie

yield: 4 total time: 90 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 cup heavy cream
  • 1 cup whole milk I used 2 cups of half and half instead of one cup each of cream and milk
  • 3 large eggs plus 2 large egg yolks
  • 1 teaspoon vanilla extract
  • 15 ounces pumpkin puree
  • 1 cup yams drained candied, from 15-ounce can, regular canned yams can be substituted
  • 3/4 cup sugar
  • 1/4 cup maple syrup
  • 2 teaspoons fresh ginger grated, I used 1 1/2 teaspoons of ground because I’m not a huge fan of fresh ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 teaspoon table salt

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 265 milligrams
  • Fat : 32 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 19 grams
  • Sodium : 960 milligrams
  • Sugar : 57 grams
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