16+ Thanksgiving Brussel Sprout Recipe By Bobby Flay Get Cooking And Enjoy!
Published on: Mar 10, 2024
Bobby Flay is known for his delicious and innovative recipes, and his Thanksgiving brussel sprout dish is no exception. This simple yet flavorful recipe will elevate your Thanksgiving dinner and have your guests coming back for seconds. Keep reading to learn how to make Bobby Flay’s famous Thanksgiving brussel sprout recipe.
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Main Ingredients: Stuffing, Leftover Turkey, Brussels Sprouts, Leftover
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Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
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Why Brussel Sprouts are the Perfect Thanksgiving Side Dish
Thanksgiving is all about indulging in savory dishes and spending quality time with loved ones. And what better way to do that than with a delicious and nutritious side dish like brussel sprouts? These miniature cabbages are packed with nutrients and are the perfect complement to a rich Thanksgiving meal. Plus, with Bobby Flay’s recipe, they’ll be the star of the show.
The Secret to Bobby Flay’s Brussel Sprouts
Bobby Flay’s Thanksgiving brussel sprouts are loaded with flavor thanks to his secret ingredient – balsamic vinegar. This tangy and slightly sweet ingredient adds a depth of flavor to the brussel sprouts that will have your taste buds dancing. It also helps to caramelize the brussel sprouts, giving them a crispy exterior and a tender interior.
To make this dish even more festive, Bobby Flay adds dried cranberries and toasted pecans. Not only do these ingredients add a pop of color, but they also add a touch of sweetness and crunch to the dish. This combination of flavors and textures will make your Thanksgiving brussel sprouts stand out from the rest.
The Recipe: Bobby Flay’s Thanksgiving Brussel Sprouts
To make Bobby Flay’s famous Thanksgiving brussel sprout dish, you will need the following ingredients:
1 1/2 pounds brussel sprouts, trimmed and halved
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1/4 cup dried cranberries
1/4 cup chopped toasted pecans
Salt and pepper to taste
Instructions:
Preheat your oven to 375 degrees F.
Toss the brussel sprouts with olive oil, balsamic vinegar, and salt and pepper in a baking dish.
Roast for 25-30 minutes, stirring occasionally, until the brussel sprouts are tender and slightly caramelized.
Remove from the oven and stir in the dried cranberries and toasted pecans.
Return to the oven and roast for an additional 5 minutes.
Serve hot and enjoy your delicious Thanksgiving brussel sprouts!
Conclusion
Bobby Flay’s Thanksgiving brussel sprout recipe is the perfect addition to your holiday feast. With its unique flavor profile and simple preparation, it’s sure to become a family favorite. So, give this recipe a try and impress your guests with your culinary skills!
