16+ Thanksgiving Brunch Ring Recipe Ignite Your Passion For Cooking!
Published on: Mar 21, 2024
For many families, Thanksgiving is a time to gather together and enjoy a delicious meal. But why limit yourself to a traditional dinner when you can add a special touch to your holiday celebration with a mouth-watering Thanksgiving brunch ring? This recipe is the perfect combination of savory and sweet flavors, making it a crowd-pleasing dish that is sure to impress your guests. With its beautiful presentation and delectable taste, this Thanksgiving brunch ring is a must-try for anyone looking to elevate their holiday menu.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Who says sandwiches are just for lunch? Turn your Thanksgiving leftovers into a delicious breakfast sandwich by layering turkey, stuffing, and cranberry sauce between two slices of bread. Add a fried egg on top for an extra protein boost. This hearty and savory sandwich is sure to keep you satisfied until your next meal.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These cute and portable breakfast cups are perfect for those busy mornings when you need to grab and go. Simply line a muffin tin with leftover mashed potatoes, top with shredded turkey, and crack an egg on top. Sprinkle with shredded cheese and bake until the egg is cooked to your liking. These breakfast cups are not only delicious but also a great way to use up those leftover mashed potatoes.
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Thanksgiving Breakfast Frittata
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Shallot
If you have a lot of leftover veggies from your Thanksgiving meal, try making a breakfast frittata. Sauté your veggies in a pan, then pour beaten eggs over the top and cook until set. This versatile dish is a great way to use up any leftover veggies and can be customized with your favorite herbs and spices.
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Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
Looking for a sweet and indulgent breakfast option? This Apple Pie Cream Cheese Bread is the perfect combination of sweet and savory. Slices of bread are filled with cream cheese and apple pie filling, then dipped in an egg mixture and cooked until golden brown. Top it off with a sprinkle of cinnamon sugar for an extra special treat.
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Pumpkin Spice Latte Smoothie
Main Ingredients: Brewed Espresso, Pumpkin Puree, Vanilla Yogurt, Pure
It wouldn't be fall without a pumpkin spice latte, so why not incorporate those flavors into your breakfast? This Pumpkin Spice Latte Smoothie is a delicious and healthy way to start your day. Combine pumpkin puree, coffee, milk, and your favorite protein powder for a nutritious and tasty breakfast on the go.
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Gluten Free Apple Crumb Cake
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Kosher
For those with gluten sensitivities, this Gluten Free Apple Crumb Cake is a must-try. Combining almond flour, applesauce, and chopped apples, this cake is both moist and flavorful. Top it off with a crumb topping made from oats, brown sugar, and butter for a delicious and satisfying breakfast treat.
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Thanksgiving Granola
Main Ingredients: Rolled Oats, Chopped Pecans, Pumpkin Seeds, Maple
Granola is a great way to use up any leftover nuts, dried fruits, and grains from your Thanksgiving meal. Mix together oats, nuts, dried cranberries, and a dash of cinnamon for a tasty and nutritious breakfast option. Serve with your choice of milk or yogurt for a filling and tasty breakfast.
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Thanksgiving Leftover Waffles
Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes
Turn your Thanksgiving leftovers into a breakfast favorite with these Thanksgiving Leftover Waffles. Simply combine mashed potatoes, stuffing, and shredded turkey with some eggs and flour to make the batter. Cook in a waffle iron and serve with a dollop of cranberry sauce on top. This is a fun and delicious way to use up those Thanksgiving leftovers.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
If you have a lot of leftover stuffing, why not turn it into a breakfast casserole? Combine stuffing with eggs, milk, and your choice of veggies and cheese. Let it sit overnight in the fridge, then bake in the morning for a tasty and filling breakfast option.
Kale may not be the first thing that comes to mind when you think of Thanksgiving leftovers, but it can actually make a delicious and healthy breakfast. Sauté kale with some leftover turkey and top it with a fried egg for a nutritious and protein-packed breakfast option.
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Thanksgiving Eggs Benedict
Main Ingredients: Stuffing, Large Egg, Large Eggs, Leftover Turkey, Whole
Put a twist on the classic Eggs Benedict by using leftover turkey instead of ham. Layer sliced turkey, poached eggs, and hollandaise sauce over an English muffin for a delicious and indulgent breakfast dish. You can also add some sautéed veggies or avocado for an extra nutritional boost.
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Thanksgiving Turkey Frittata
Main Ingredients: Olive Oil, Stuffing, Sweet Potatoes, Leftover Turkey
Similar to the breakfast frittata, this dish uses leftover turkey as the main protein. Sauté leftover veggies and turkey in a pan, then pour beaten eggs over the top and cook until set. This dish is not only delicious but also a great way to use up any leftover veggies from your Thanksgiving meal.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
Hash is a great way to use up any leftovers from a big meal, and Thanksgiving is no exception. Sauté leftover turkey, sweet potatoes, and any other veggies you have on hand, then top it with a fried egg for a hearty and delicious breakfast. You can also add some shredded cheese for an extra indulgent touch.
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Thanksgiving Leftover Potato Pancakes
Main Ingredients: Turkey, Stuffing, Mashed Potatoes, Egg, Black Pepper
Transform your leftover mashed potatoes into a tasty breakfast option with these Thanksgiving Leftover Potato Pancakes. Simply mix mashed potatoes with some flour, eggs, and your choice of herbs and spices, then cook in a pan until golden brown. Top with sour cream and chives for a delicious and savory breakfast dish.
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Thanksgiving Leftovers Breakfast Hash
Main Ingredients: Turkey, Dressing, Brussels Sprouts, Leftover Gravy
If you have a lot of different leftovers from your Thanksgiving meal, why not combine them all into a delicious breakfast hash? Sauté leftover turkey, stuffing, sweet potatoes, and any other veggies you have on hand, then top it with a fried egg. This is a great way to use up all your leftovers in one tasty dish.
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Thanksgiving Leftover Breakfast Casserole
Main Ingredients: Hawaiian Sweet Rolls, Turkey, Veggies, Large Eggs
If you're looking for a one-dish breakfast option, this Thanksgiving Leftover Breakfast Casserole is a must-try. Simply layer leftover mashed potatoes, turkey, stuffing, and veggies in a casserole dish, then top with beaten eggs and bake until set. Top with gravy and cranberry sauce for a delicious and comforting breakfast.
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Leftover Thanksgiving Eggs Benedict (& the Best...
Main Ingredients: Stuffing, Butter, Onions, Celery, Crushed Dried Sage
Add some variety to your breakfast routine with this twist on Eggs Benedict. Use leftover ham or turkey instead of Canadian bacon, and top with a delicious hollandaise sauce made from Greek yogurt, lemon juice, and Dijon mustard. This is a lighter and healthier option for those who want to indulge but also watch their calorie intake.
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Gluten Free Thanksgiving Leftovers Strata
Main Ingredients: Gluten Free Nonstick Cooking Spray, Stuffing, Cooked
For those with gluten sensitivities, this Gluten Free Thanksgiving Leftovers Strata is the perfect breakfast option. Layer leftover mashed potatoes, turkey, and veggies in a casserole dish, then top with beaten eggs and bake until set. Serve with a side of fresh fruit for a balanced and tasty breakfast.
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Apple Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, Vanilla Extract
If you're in the mood for something sweet and comforting, these Apple Pie Bars are a great way to use up any leftover pie filling. The crust is made from oats, almond flour, and coconut oil, making it a healthier option than traditional pie crust. Serve with a cup of coffee or tea for a delicious and satisfying breakfast treat.
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Cranberry Orange Bread
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This Cranberry Orange Bread is a tasty and festive breakfast dish that is perfect for using up leftover cranberry sauce. The bread is moist and flavorful, and can also be made gluten-free if needed. Enjoy a slice of this bread with some butter or cream cheese for a delicious and filling breakfast option.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Thanksgiving may be over, but the leftovers are still going strong. If you're tired of reheating the same old turkey and mashed potatoes, why not switch things up with these delicious Thanksgiving leftover breakfast sandwiches? They're quick, easy, and will give your taste buds a much-needed break from all the heavy holiday food.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
Need a grab-and-go breakfast option for those busy post-Thanksgiving mornings? These Thanksgiving breakfast cups are the perfect solution. Made with leftover stuffing, eggs, and your choice of breakfast meat, these cups are a tasty and portable way to enjoy your holiday leftovers.
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Thanksgiving Breakfast Frittata
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Shallot
If you want a more substantial breakfast option, look no further than this Thanksgiving breakfast frittata. Loaded with leftover turkey, veggies, and cheese, this dish is a great way to use up all those leftover ingredients in one delicious meal.
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Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
Who says you can't have dessert for breakfast? This apple pie cream cheese bread is the perfect combination of sweet and savory. Made with leftover apple pie filling and cream cheese, this bread is sure to be a hit with the whole family.
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Pumpkin Spice Latte Smoothie
Main Ingredients: Brewed Espresso, Pumpkin Puree, Vanilla Yogurt, Pure
Need a caffeine fix after a long day of cooking and eating? This pumpkin spice latte smoothie has all the flavors of your favorite fall drink, but in a healthier and more refreshing form. Plus, it's a great way to use up any leftover pumpkin puree.
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Gluten Free Apple Crumb Cake
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Kosher
If you have any gluten-free guests or family members, this apple crumb cake is a must-try. Made with almond flour and topped with a delicious crumb topping, this cake is the perfect balance of sweet and tart, thanks to the addition of leftover cranberry sauce.
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Thanksgiving Granola
Main Ingredients: Rolled Oats, Chopped Pecans, Pumpkin Seeds, Maple
Looking for a healthy and satisfying breakfast option? This Thanksgiving granola is packed with nuts, seeds, and dried fruit, making it a great way to start your day. Plus, the addition of leftover pumpkin puree gives it a subtle hint of fall flavor.
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Thanksgiving Leftover Waffles
Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes
Waffles are a breakfast staple, but have you ever tried making them with Thanksgiving leftovers? These Thanksgiving leftover waffles are a delicious way to use up leftover mashed potatoes and stuffing. Serve them with a side of cranberry sauce for a unique and tasty breakfast experience.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
Looking for a breakfast casserole that will please the whole family? This Thanksgiving stuffing strata is the perfect solution. Made with layers of leftover stuffing, eggs, and cheese, this dish is a hearty and flavorful way to start your day.
Need a healthy side dish to balance out all the heavy Thanksgiving food? This Thanksgiving kale recipe is the perfect option. Made with leftover cranberry sauce and topped with a homemade dressing, this dish is a delicious addition to any breakfast spread.
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Thanksgiving Eggs Benedict
Main Ingredients: Stuffing, Large Egg, Large Eggs, Leftover Turkey, Whole
Eggs Benedict is a classic breakfast dish, but have you ever tried making it with Thanksgiving leftovers? This Thanksgiving eggs Benedict is made with leftover turkey and stuffing, and topped with a homemade hollandaise sauce. It's a unique and tasty way to use up those holiday leftovers.
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Thanksgiving Turkey Frittata
Main Ingredients: Olive Oil, Stuffing, Sweet Potatoes, Leftover Turkey
If you have a lot of leftover turkey from your Thanksgiving feast, this frittata is a great way to use it up. Packed with protein and veggies, this dish is a healthy and filling breakfast option that will keep you satisfied until lunchtime.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
This Thanksgiving breakfast hash is a great way to use up any leftover veggies from your holiday meal. Simply sauté them with some breakfast meat and top with a fried egg for a delicious and hearty breakfast option.
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Thanksgiving Leftover Potato Pancakes
Main Ingredients: Turkey, Stuffing, Mashed Potatoes, Egg, Black Pepper
If you have a lot of leftover mashed potatoes, why not turn them into these delicious potato pancakes? They're crispy on the outside, creamy on the inside, and make for a tasty and unique breakfast option.
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Thanksgiving Leftovers Breakfast Hash
Main Ingredients: Turkey, Dressing, Brussels Sprouts, Leftover Gravy
Need another way to use up all those Thanksgiving leftovers? This breakfast hash is a great option. Simply throw all your leftover ingredients into a skillet and top with a fried egg for a hearty and satisfying breakfast.
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Thanksgiving Leftover Breakfast Casserole
Main Ingredients: Hawaiian Sweet Rolls, Turkey, Veggies, Large Eggs
This Thanksgiving leftover breakfast casserole is a one-dish wonder. Made with layers of leftover stuffing, turkey, and veggies, and topped with a homemade gravy, this dish is a cozy and comforting way to start your day.
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Leftover Thanksgiving Eggs Benedict (& the Best...
Main Ingredients: Stuffing, Butter, Onions, Celery, Crushed Dried Sage
This eggs Benedict recipe is not only made with Thanksgiving leftovers, but it also includes the secret to making the perfect hollandaise sauce. With a few additions, this dish will become a new holiday tradition in your household.
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Gluten Free Thanksgiving Leftovers Strata
Main Ingredients: Gluten Free Nonstick Cooking Spray, Stuffing, Cooked
Looking for a gluten-free breakfast option that uses up those Thanksgiving leftovers? This gluten-free strata is a great solution. Made with leftover bread, veggies, and turkey, this dish is a delicious and healthy way to start your day.
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Apple Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, Vanilla Extract
These apple pie bars are a great way to use up any leftover pie crust from your Thanksgiving dessert. Simply fill them with leftover apple pie filling and top with a crumb topping for a tasty and portable breakfast treat.
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Cranberry Orange Bread
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
If you have leftover cranberry sauce, why not use it to make this delicious cranberry orange bread? It's moist, flavorful, and the perfect balance of sweet and tart. Enjoy it for breakfast with a cup of coffee or tea.
How to Make a Thanksgiving Brunch Ring
Ingredients:
1 tube of refrigerated crescent rolls
1 cup of leftover roasted turkey, shredded or chopped
1 cup of cranberry sauce
1 cup of stuffing
1 cup of shredded cheese (cheddar or mozzarella work well)
1 egg, beaten
1 tbsp of butter, melted
Fresh rosemary sprigs for garnish
To begin, preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper. Unroll the crescent rolls and separate them into triangles. Arrange the triangles on the baking sheet in a circle, with the pointed ends facing outward and the wide ends overlapping slightly.
In a small bowl, mix together the shredded turkey, cranberry sauce, and stuffing. Spoon the mixture onto the wide ends of the crescent rolls, leaving a small border around the edge. Sprinkle the shredded cheese over the top of the filling.
Next, fold the pointed ends of the crescent rolls over the filling and tuck them under the bottom layer of dough to create a ring shape. Brush the top of the crescent rolls with the beaten egg, and then drizzle the melted butter over the top. This will help the crescent rolls achieve a golden, flaky crust.
Bake the brunch ring for 20-25 minutes, or until the crescent rolls are puffed and golden brown. Let it cool for a few minutes before garnishing with fresh rosemary sprigs and serving.
Why You Should Make This Recipe
This Thanksgiving brunch ring is not only delicious, but it also allows you to use up some of your holiday leftovers in a creative and tasty way. The combination of savory turkey, tangy cranberry sauce, and hearty stuffing all wrapped up in a flaky crescent roll crust is simply irresistible. Plus, the presentation of the brunch ring is sure to impress your family and friends, making it the perfect addition to your holiday table.
In just a few simple steps, you can create a beautiful and flavorful dish that will have everyone coming back for seconds. So why not switch things up this Thanksgiving and add this brunch ring to your menu? Your taste buds will thank you.
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