19+ Thanksgiving Broccolini Recipe Experience Flavor Like Never Before!
Published on: Mar 6, 2024
Broccolini is a versatile vegetable that is often overlooked on Thanksgiving menus. However, this delicious and nutritious side dish is the perfect addition to your holiday feast. With its tender stems and delicate florets, broccolini is a milder and more elegant alternative to traditional broccoli. In this article, we will share with you a delicious Thanksgiving broccolini recipe that will elevate your holiday spread and impress your guests.
Main Ingredients: Broccolini, Olive Oil, Garlic, Lemon, Salt, Pepper
One of the best ways to enjoy the delicious flavor of broccolini is by roasting it. The high heat of the oven brings out the natural sweetness of this vegetable, making it a perfect side dish for any meal. Here are 20 different ways to elevate your roasted broccolini game and add some variety to your dinner table.
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Garlic Roasted Broccolini
Main Ingredients: Broccolini, Olive Oil, Garlic, Kosher Salt, Black Pepper
For a simple yet flavorful option, try garlic roasted broccolini. Toss broccolini with minced garlic, olive oil, salt, and pepper before roasting in the oven. The result is tender broccolini with a subtle garlic flavor that pairs well with any main dish.
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Roasted Broccolini with Lemon
Main Ingredients: Broccolini, Lemon, Olive Oil, Garlic Cloves, Sea Salt
Zesty and refreshing, roasted broccolini with lemon is a great way to add some brightness to your meal. After roasting, drizzle with freshly squeezed lemon juice and sprinkle with lemon zest. This dish is perfect for summer dinners and pairs well with grilled meats.
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Crispy Roasted Broccolini
Main Ingredients: Broccolini, Olive Oil, Garlic Salt
If you prefer your vegetables on the crispier side, try roasting broccolini at a higher temperature for a shorter amount of time. Toss the broccolini with olive oil, crushed red pepper flakes, and salt before roasting at 450 degrees Fahrenheit for about 10 minutes. The result is perfectly crispy broccolini with a hint of heat.
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Roasted Broccolini with Creamy Mustard Sauce
Main Ingredients: Unsalted Cashews, Water, Fresh Lemon Juice, Extra
For a more indulgent option, serve your roasted broccolini with a creamy mustard sauce. Simply mix mayonnaise, Dijon mustard, lemon juice, and honey to create a delicious dipping sauce for your broccolini. This dish is sure to be a hit with both kids and adults.
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Roasted Broccolini Bundles
Main Ingredients: Broccolini, Prosciutto Ham, Kosher Salt, Olive Oil
For a visually stunning presentation, try roasting broccolini bundles. After tossing the broccolini with olive oil, balsamic vinegar, and salt, bundle them together with kitchen twine before roasting. The result is perfectly roasted broccolini bundles that are sure to impress your dinner guests.
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Sesame Roasted Broccolini
Main Ingredients: Broccolini, Olive Oil, Coconut Aminos, Chili Flakes
Add some Asian-inspired flavors to your roasted broccolini by coating it in a sesame marinade. Mix together soy sauce, sesame oil, rice vinegar, and honey, and toss with the broccolini before roasting. Sprinkle with sesame seeds before serving for added crunch.
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Roasted Broccolini Grilled Cheese
Main Ingredients: Broccolini, Olive Oil, Salt, Cracked Black Pepper
Yes, you read that right – roasted broccolini can also be used to make a delicious grilled cheese sandwich. Simply layer roasted broccolini, provolone cheese, and bacon between two slices of bread and grill until the cheese is melted and the bread is crispy. This is a great way to sneak some veggies into a classic comfort food.
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Lemon & Garlic Roasted Broccolini
Main Ingredients: Broccolini, Lemons, Garlic Cloves, Olive Oil, Kosher
Combine the flavors of lemon and garlic in this delicious roasted broccolini dish. Toss broccolini with lemon juice, garlic powder, and olive oil before roasting. The result is a bright and flavorful side dish that pairs well with grilled fish or chicken.
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10 Minute Lemon Roasted Broccolini
Main Ingredients: Broccolini, Lemon, Kosher Salt, Fresh Ground Black
Short on time? This recipe for lemon roasted broccolini only takes 10 minutes to make. Simply toss broccolini with lemon zest, thyme, and olive oil before roasting at a high temperature. This dish is perfect for busy weeknights when you need a quick and delicious side dish.
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Roasted Broccolini (Baby Broccoli)
Main Ingredients: Broccolini, Olive Oil, Sea Salt, Black Pepper
If you can't find broccolini at your local grocery store, you can easily substitute it with baby broccoli. This smaller version of broccoli has a similar flavor and texture and can be roasted in the same way as broccolini. Toss with olive oil, garlic cloves, and salt before roasting for a delicious and simple side dish.
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Roasted Broccolini with Lemon Vinaigrette
Main Ingredients: Broccolini, Olive Oil, Salt, Pepper, Lemon, Mustard
For a tangy and flavorful option, serve your roasted broccolini with a zesty lemon vinaigrette. Mix together lemon juice, olive oil, honey, and Dijon mustard to create a simple dressing that pairs perfectly with the roasted broccolini.
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Roasted Broccolini with Lemon Tahini
Main Ingredients: Broccolini, Extra Virgin Olive Oil, Cracked Pepper, Sea
Tahini, a paste made from ground sesame seeds, adds a unique and delicious flavor to roasted broccolini. Combine tahini, lemon juice, garlic, and olive oil to create a creamy and tangy dressing for your roasted broccolini. Top with pomegranate seeds for a pop of color and sweetness.
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Roasted Broccolini Wrapped in Prosciutto
Main Ingredients: Broccolini, Prosciutto, Extra Virgin Olive Oil
For a more indulgent option, wrap your roasted broccolini in slices of prosciutto before roasting. The salty and savory prosciutto pairs well with the sweetness of the broccolini, creating a delicious and elevated side dish.
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Roasted Broccolini with Garlic and Parmesan
Main Ingredients: Broccolini, Olive Oil, Garlic, Kosher Salt, Cracked
Add some cheesy goodness to your roasted broccolini with this recipe. After roasting, sprinkle with freshly grated parmesan cheese and return to the oven for a few minutes until the cheese is melted. This dish is perfect for picky eaters who may not be a fan of plain vegetables.
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Roasted Broccolini with Curry Sauce
Main Ingredients: Broccolini, Olive Oil, Red Chili Flakes, Sea Salt
Add some Indian-inspired flavors to your roasted broccolini with a curry sauce. Mix together coconut milk, curry powder, lime juice, and honey and drizzle over the roasted broccolini. This dish is packed with flavor and pairs well with grilled chicken or fish.
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Parmesan Potatoes With Roasted Broccolini
Main Ingredients: Broccolini, Olive Oil, Yellow Potatoes, Parsley Flakes
For a heartier side dish, serve your roasted broccolini with parmesan potatoes. Simply toss diced potatoes with olive oil, garlic powder, and parmesan cheese, and roast alongside the broccolini. This dish is perfect for a filling and delicious vegetarian meal.
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Roasted Broccolini With Romesco And Pinenuts
Main Ingredients: Broccolini, Olive Oil, Lemon, Pinenuts, Red Capsicums
Romesco, a Spanish sauce made with roasted red peppers, almonds, and garlic, adds a unique and delicious flavor to roasted broccolini. Toss the broccolini with the romesco sauce and top with toasted pine nuts for added crunch.
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Pan-Roasted Broccolini with Garlicky Breadcrumbs
Main Ingredients: Extra Virgin Olive Oil, Bread Crumbs, Garlic, Sea Salt
For a different twist on roasted broccolini, try pan-roasting it instead. After roasting in the oven, transfer the broccolini to a hot skillet and add breadcrumbs and garlic. Cook until the breadcrumbs are crispy and golden brown, then serve immediately.
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Roasted Broccolini, Bacon and Caramelized Shallot...
Main Ingredients: All Purpose Flour, Sugar, Salt, Large Egg, White
For a decadent and flavorful side dish, try this recipe for roasted broccolini with bacon and caramelized shallots. Toss the broccolini with chopped bacon and thinly sliced shallots before roasting. The result is a dish that is packed with savory flavors and perfect for any special occasion.
The Health Benefits of Broccolini
Broccolini is a hybrid vegetable that is a cross between broccoli and Chinese kale. It is packed with nutrients and offers many health benefits. One cup of broccolini provides over 100% of your daily recommended intake of vitamin C, making it an excellent immune booster for the colder months. It also contains high levels of vitamin A, potassium, and calcium, which are essential for maintaining healthy bones, skin, and vision. Additionally, broccolini is a great source of fiber and contains powerful antioxidants that can help prevent chronic diseases.
The Perfect Thanksgiving Side Dish
Not only is broccolini good for you, but it also makes a beautiful addition to any Thanksgiving table. Its vibrant green color adds a pop of freshness to the traditional holiday spread. Plus, its delicate flavor pairs well with a variety of dishes, making it a versatile side dish that will please even the pickiest eaters. This Thanksgiving broccolini recipe is simple to make and requires minimal ingredients, making it the perfect addition to your holiday cooking lineup.
Ingredients:
1 pound broccolini, washed and trimmed
2 cloves of garlic, minced
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon honey
Salt and pepper to taste
Instructions:
Preheat your oven to 400 degrees Fahrenheit.
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, and minced garlic.
Place the trimmed broccolini on a baking sheet and drizzle the balsamic mixture over it.
Season with salt and pepper to taste.
Toss the broccolini to evenly coat it with the balsamic mixture.
Roast in the oven for 10-12 minutes, or until the broccolini is tender and slightly charred.
Remove from the oven and serve hot.
With just a few simple ingredients and minimal prep time, this Thanksgiving broccolini recipe is a quick and easy dish that will impress your guests and add a healthy touch to your holiday meal. Give it a try this Thanksgiving and watch as it becomes a new family favorite!